Articles
<![CDATA[KERAGAAN AGRIBISNIS SAGU DI DESA TANJUNG TEBING TINGGI BARAT KABUPATEN KEPULUAN MERANTI ]]>
<![CDATA[Heri Eko Purwanto]]>;
<![CDATA[Rosnita Rosnita]]>;
<![CDATA[Roza Yulida]]>
<![CDATA[ Jurnal Agribisnis Vol. 19 No. 2 (2017): Jurnal Agribisnis ]]>
Publisher : <![CDATA[UNIVERSITAS LANCANG KUNING ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (110.461 KB)
|
DOI: 10.31849/agr.v19i2.779
<![CDATA[Tujuan dari penelitian ini adalah untuk menganalisis kekuatan, kelemahan, peluang dan ancaman keragaman agribisnis sagu di Desa Tanjung Kecamatan Tebing Tinggi Barat Kabupaten Kepuluan Meranti. Penelitian dilakukan dari bulan Februari sampai Mei 2017. Penelitian ini menggunakan metode Purposive Sampling dan Random Sampling sebagai metode pengambilan sampel. Dimana responden terpilih sebanyak 37 petani. Alat analisis data yang digunakan adalah analisis SWOT. Hasil penelitian ini menunjukkan bahwa: Strategi yang harus dilakukan dalam meningkatkan kinerja agribisnis sagu di Desa Tanjung adalah dengan memanfaatkan lebar dan kesesuaian lahan, Dukung kerja sama kelompok tani dengan pemerintah dan Dorong pengembangan sagu berbasis olahan. produk yang bisa meningkatkan nilai tambah sagu. Keywords: Sago,Diversity, Farmer, and SWOT Analysis.]]>
<![CDATA[PERAN KELOMPOKTANI DAN MASYARAKAT PEDULI API (MPA) DALAM MENGELOLA DAN MENCEGAH KEBAKARAN LAHAN DI KECAMATAN BUKIT BATU KABUPATEN BENGKALIS ]]>
<![CDATA[Wilson Saputra]]>;
<![CDATA[Rosnita Rosnita]]>;
<![CDATA[Roza Yulida]]>
<![CDATA[ Jurnal Agribisnis Vol. 19 No. 1 (2017): Jurnal Agribisnis ]]>
Publisher : <![CDATA[UNIVERSITAS LANCANG KUNING ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (99.167 KB)
|
DOI: 10.31849/agr.v19i1.899
<![CDATA[Tujuan dari penelitian ini adalah: (1) menentukan penyebab kebakaran hutan di Kabupaten Bukit Batu, (2) menganalisis peran kelompok tani dalam mengelola dan mencegah kebakaran hutan di kabupaten Bukit Batu, (3) menganalisis Peran masyarakat konservasi api yang mencegah kebakaran hutan menuju lingkungan keselamatan di kawasan Bukit Batu. Metode yang telah digunakan dalam penelitian ini adalah metode sensus, dan samplingnya purposive. Data analitik ditentukan dengan menggunakan analisis deskriptif dan skala likert. Hasil penelitian menunjukkan: (1) Kebakaran di Kabupaten Bukit Batu disebabkan oleh faktor biofisik, faktor ekonomi dan faktor sosial budaya. (2) Peran kelompok tani dalam mengelola dan mencegah kebakaran hutan menjadi kategori yang sangat diperhatikan. (3) Peran masyarakat konservasi api dalam mencegah kebakaran hutan juga dalam kategori tinggi. Kata kunci: Peran kelompok tani, Komunitas Pemadam Kebakaran]]>
<![CDATA[the Empowerment and Independence of Self-Help Farmers in Oil Palm Rejuvenation in Riau Province ]]>
<![CDATA[miranti mandasari]]>;
<![CDATA[rosnita]]>;
<![CDATA[syaiful hadi]]>
<![CDATA[ Jurnal Agribisnis Vol. 24 No. 2 (2022): Jurnal Agribisnis ]]>
Publisher : <![CDATA[UNIVERSITAS LANCANG KUNING ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (715.587 KB)
|
DOI: 10.31849/agr.v24i2.8500
<![CDATA[This research aims to 1) Study palm oil farming conducted by self-help farmers with reference to the application of ISPO, 2) Review the level of empowerment and independence of self-help palm oil farmers in Riau Province, 3) Analyze factors that have an influence in the level of empowerment and independence of self-help palm oil farmers in Riau Province. The study was conducted in 27 villages in 9 sub-districts of 3 districts in 2019 in Riau Province. The number of samples who became respondents was as many as 270 respondents of self-help palm oil farmers. Analytical methods are used descriptive analysis and Structural Equation Models (SEM). Research shows that the power and independence of self-help farmers is still low in the framework of oil palm rejuvenation in Riau Province according to ISPO criteria. The most dominant indicator affecting the power of farmers and farming groups is the perception of farmers' abilities and followed by agricultural business sapta. The most dominant indicator in influencing the independence of farmers and peasant groups is decision making in the selection of commodity types and marketing system decision making.]]>
<![CDATA[Peningkatan Kapasitas Usaha UMKM di Kelurahan Labuh Baru Timur Kota Pekanbaru ]]>
<![CDATA[Fanny Septya]]>;
<![CDATA[Rosnita]]>;
<![CDATA[Roza Yulida]]>;
<![CDATA[Yulia Andriani]]>
<![CDATA[ ABDIMAS EKODIKSOSIORA: Jurnal Pengabdian Kepada Masyarakat Ekonomi, Pendidikan, dan Sosial Humaniora (e-ISSN: 2809-3917) Vol 1 No 1 (2021): Desember 2021 ]]>
Publisher : <![CDATA[Fakultas Ekonomi dan Bisnis Universitas Muhammadiyah Riau ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (861.385 KB)
|
DOI: 10.37859/abdimasekodiksosiora.v1i1.3172
<![CDATA[MSMEs are a fairly hard hit effort during the pandemic. Therefore, increasing the business capacity of MSMEs needs to be done to revive MSME businesses to compete and increase the income of business actors. The purpose of this activity is to increase the business capacity of MSMEs in Labuh Baru Village East of Pekanbaru City. Two activities carried out to achieve the goal are (1) Training in making cassava leaf nori, which is a contemporary food with easily available raw materials, and (2) Socialization of business legality management such as P-IRT needed for MSMEs so that their products can be accepted by the market. This activity is integrated with the activities of students of Riau University, this activity has been able to increase the knowledge and skills of participants about the manufacture of cassava leaf nori and business legality (P-IRT). It is expected that this activity will be able to increase the capacity and income of MSME actors in Labuh Baru Village East of Pekanbaru City.]]>
<![CDATA[Penyuluhan Sistem Pemasaran Online Paktani Digital Sebagai Upaya Perluasan Pasar Produk Lokal Di Desa Bukit Lingkar Kabupaten Indragiri Hulu ]]>
<![CDATA[Roza Yulida]]>;
<![CDATA[Rosnita]]>;
<![CDATA[Yulia Andriani]]>;
<![CDATA[Fanny Septya]]>
<![CDATA[ ABDIMAS EKODIKSOSIORA: Jurnal Pengabdian Kepada Masyarakat Ekonomi, Pendidikan, dan Sosial Humaniora (e-ISSN: 2809-3917) Vol 2 No 1 (2022): Juni 2022 ]]>
Publisher : <![CDATA[Fakultas Ekonomi dan Bisnis Universitas Muhammadiyah Riau ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
Full PDF (303.251 KB)
|
DOI: 10.37859/abdimasekodiksosiora.v2i1.3675
<![CDATA[Penggunaan teknologi komunikasi dan informasi (TIK) tidak dapat dapat dipungkiri dapat mempercepat arus akses informasi dan komunikasi di masyarakat, termasuk petani. Oleh karena itu tujuan kegiatan ini adalaha meningkatkan pengetahuan petani dalam menggunakan aplikasi pemasaran produk pertanian. Peserta kegiatan penyuluhan ini adalah petani hortikulitura yang menanam komoditi ubi kayu, timun, pepaya. Kegiatan ini dilakukan dalam bentuk penyuluhan penggunaan aplikasi pemasaran online (Pak Tani Digital) di Desa Bukit Lingkar. Hasil dari kegiatan ini telah mampu meningkatkan pengetahuan dan keterampilan petani dalam menggunakan aplikasi pemasaran online. Diharapkan pemasaran produk pertannian lebih luas dengan harga yang lebih bersain, sehingga dapat meningkatkan pendapatan petani. Perlu pembinaan lebih lanjut supaya petani benar-benar dapat menggunakan aplikasi dalam pemasaran produk pertaniannya.]]>
<![CDATA[Stakeholder Analysis in the Management of Marine Conservation Area in Indragiri Hilir District ]]>
<![CDATA[Deviasari Deviasari]]>;
<![CDATA[Rosnita Rosnita]]>;
<![CDATA[Trisla Warningsih]]>;
<![CDATA[Aprilla Yunita]]>
<![CDATA[ Jurnal Perikanan dan Kelautan Vol 28, No 2 (2023): June 2023 ]]>
Publisher : <![CDATA[Faculty of Fisheries and Marine, Universitas Riau ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.31258/jpk.28.2.263-268
<![CDATA[Various human activities around the marine protected area in Indragiri Hilir Regency put considerable pressure on coastal and marine ecosystems. The Marine Protected Area of Solop Beach Pulau kecil Park in Indragiri Hilir Regency has been designated as a marine protected area to protect water areas, with a zoning system to realize sustainable management of fish resources and the environment. The research was carried out in October 2022 in the marine protected area in Indragiri Hilir Regency. This study aims to analyze the role of stakeholders involved in the management of marine protected areas in Indragiri Hilir Regency, which was carried out through in-depth interviews with informants, namely selected stakeholders. The results showed that the role of stakeholders in the management of marine protected areas in Indragiri Hilir Regency was grouped into: input (Provincial Environment and Forestry Service, Provincial Maritime Affairs and Fisheries Servic,e and Ministry of Maritime Affairs and Fisheries), stake (Village Head), output (Managers, group’s community, fishermen, and NGOs) and unused (Academics)]]>
<![CDATA[Dampak Kenaikan Harga Pupuk terhadap Produktifitas Kelapa Sawit Kabupaten Pelalawan ]]>
<![CDATA[Putra Fadli Harahap]]>;
<![CDATA[Syaiful Hadi]]>;
<![CDATA[Rosnita Rosnita]]>
<![CDATA[ JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 5 (2023) ]]>
Publisher : <![CDATA[Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE) ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.37149/jia.v8i5.870
<![CDATA[This research was conducted at independent oil palm farming in Pelalawan Regency, which was motivated by complaints from oil palm farmers about increasing the price of fertilizer. Therefore, this study aims to analyze fertilizer use before and after increasing the price and the survey method and the researcher interviewed eighty respondents based on questionnaires. The multistage sampling sampling takes four sub-districts with the largest area of oil palm plantation in Pelalawan Regency. The analyzing data with paired sample t-tests aims to compare fertilizer and herbicide usage before and after a price increase. The research showed fertilizer use before the price increase was 1.417,46 Kg/Ha/Year, whereas after the rise was 1.105,39 Kg/Ha/Year. Whereas the productivity of oil palm before the price increase was 20.029.15 Kg/Ha/Year, and after the price increase was 17.769.38 Kg/Ha/Year.]]>
<![CDATA[RELATIONSHIP BETWEEN MALL ATTRIBUTES, COSTUMER SATISFACTION AND POSITIVE WORD-OF-MOUTH SKA PEKANBARU ]]>
<![CDATA[Dian Martha Darman]]>;
<![CDATA[Fajar Restuhadi]]>;
<![CDATA[Rosnita Rosnita]]>
<![CDATA[ VALUTA Vol. 4 No. 2 (2018): Valuta ]]>
Publisher : <![CDATA[UIR Press ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
<![CDATA[SKA mall was one of the biggest malls in Pekanbaru. SKA mall has many costumers who come from Pekanbaru and also outside Pekanbaru. This mall is also considered as one of the most favourite destinations for visitors froms outside of Pekanbaru. This study aimed to find out how the relationship between the five mall attributes (mall environment, convenience, retailers, rewards and quality of service) to the satisfaction of mall SKA Pekanbaru consumers and to know how customer satisfaction relates to positive word-of-mouth over mall SKA Pekanbaru. This study uses the online survey method on 160 respondents. Considerations in determining respondents were those visitors from outside of Pekanbaru and had visited the SKA Mall more than once. The analysis used in this study was the SEM method. The results showed that only retailers had positive and significant correlation with positive WOM through customer satisfaction, comfort and reward variables had a positive but not significant correlation. While the mall environment variable and mall service quality did not have a correlation with positive WOM through customer satisfaction. There was a strong correlation between consumer satisfaction and positive word of mouth, according to the theory that consumer satisfaction was one factor than positive word-of-mouth]]>
<![CDATA[FAKTOR-FAKTOR DOMINAN YANG MEMPENGARUHI KEBERDAYAAN WANITA DALAM MENGEMBANGKAN INDUSTRI RUMAH TANGGA BERBAHAN BAKU SAGU DI KECAMATAN TEBING TINGGI TIMUR KABUPATEN KEPULAUAN MERANTI ]]>
<![CDATA[Yenny Cinantri Purba]]>;
<![CDATA[Eri Sayamar]]>;
<![CDATA[Rosnita Rosnita]]>
<![CDATA[ Indonesian Journal of Agricultural Economics Vol 11, No 1 (2020) ]]>
Publisher : <![CDATA[Fakultas Pertanian, Universitas Riau ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.31258/ijae.11.1.61-75
<![CDATA[This study aims to (1) describe the home industry made from sago, and (2) to analyze the dominant factors that influence women's empowerment in developing household industries made from sago. This research was conducted in Tebing Tinggi Timur District, Kepulauan Meranti Regency from December 2017 to May 2018 using snowball sampling. The number of samples in this study were 14 people, where all respondents produced liquid sugar, but there were also respondents who produced refined sugar and sago crackers. The data analysis used in this research is descriptive analysis and multiple linear regression. The results showed: (1) Home industry players made from sago are at a productive age with a low level of education (SD 78.57%) and business experience is still under 1 year (85.71%) which on average use 1 person in labor. The main raw material is obtained from UP2K sago refineries or refineries around industrial locations, at a price of Rp. 2,000 / Kg. The average production of liquid sugar, powdered sugar and sago crackers produced by business actors is 3 bottles, 4 packs and 3.5 kg per production process. Business capital entirely uses the capital itself and product marketing is carried out by adjusting the product by word of mouth and cooperation with agents (stalls). (2) The dominant factor that influences women's empowerment in developing a home industry made from sago is the human resource and institutional variables that have a significant or real effect.]]>
<![CDATA[TINGKAT ADOPSI PETERNAK DALAM PENERAPAN INOVASI AYAM KAMPUNG UNGGUL BALITBANGTAN (KUB) DI KABUPATEN KAMPAR ]]>
<![CDATA[Reni Astarina]]>;
<![CDATA[Rosnita Rosnita]]>;
<![CDATA[Yeni Kusumawaty]]>
<![CDATA[ Indonesian Journal of Agricultural Economics Vol 11, No 2 (2020) ]]>
Publisher : <![CDATA[Fakultas Pertanian, Universitas Riau ]]>
Show Abstract
|
Download Original
|
Original Source
|
Check in Google Scholar
|
DOI: 10.31258/ijae.11.2.118-135
<![CDATA[This study aimed to determine the adoption of breeders to the innovative Balitbangtan (KUB) native chicken in Kampar Regency and the level of adoption of breeders in adopting the KUB chicken innovation. This research was conducted to evaluate the program of the Riau Agricultural Technology Research Institute (BPTP), which is where the author works. The research lasted for one year, from July 2019 to July 2020. The research sample was taken by means of a census, namely all breeders who cultivated KUB chickens, totaling 50 breeders in Kampar Regency, were the samples in this study. The results showed that; The adoption rate of KUB Chicken breeders was low where most breeders chose not to continue to implement or adopt the KUB Chicken business and the KUB Chicken innovation characteristic factors had a very weak correlation or significance relationship to the KUB Chicken innovation adoption rate in Kampar Regency.]]>
