Claim Missing Document
Check
Articles

Usulan Perbaikan untuk Mengurangi Kecacatan Produk Furniture dari Rotan Menggunakan Metode FMEA dan RCA Qur’ani Nurvita; Atikha Sidhi Cahyana
Physical Sciences, Life Science and Engineering Vol. 3 No. 1 (2025): December
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/pslse.v3i1.693

Abstract

CV. XYZ merupakan perusahaan furniture dari rotan dan kayu. Jumlah persentase data kecacatan periode bulan Juni - September 2024 sebesar 36%. Tujuan penelitian ini untuk mengidentifikasi kecacatan tertinggi dan memberikan usulan perbaikan berdasarkan permasalahan dalam proses produksi kabinet. Penelitian ini menggunakan dua metode yakni Failure Mode and Effect Analysis (FMEA) dan metode Root Cause Analysis (RCA). Hasil dari penelitian ini diperoleh jenis defect yang memiliki nilai RPN paling tinggi adalah profil kayu yang tidak sesuai spesifikasi dengan nilai 100. Usulan yang diberikan antara lain: membuat jadwal untuk membersihkan area produksi, menambah pencahayaan dengan memasang lampu sorot, mengadakan komunikasi saat berganti shift, melakukan pengecekan berulang oleh pekerja dan diinspeksi kembali oleh pengawas, menyediakan instruksi didekat mesin, menambah waktu untuk memeriksa kualitas produk yang dihasilkan, membuat checklist pemeriksaan awal
Pengendalian Kualitas Produk Oven Tangkring Menggunakan Metode Seven Quality Tools dan Kaizen Ryan Ardiansyah; Atikha Sidhi Cahyana
Physical Sciences, Life Science and Engineering Vol. 3 No. 2 (2026): March
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/pslse.v3i2.696

Abstract

UKM ANDA, a manufacturing company engaged in the field of kitchen equipment, especially ovens. Experiencing a problem, namely high product defects reaching 3-5% per month. The purpose of this study is to identify the types of defects in the product, find the causes of product defects, and provide suggestions for improvement to reduce product defects. Using the seven quality tools and kaizen methods, it shows the types of defects that occur, namely dent defects of 89 products (40%), dimensional defects of 77 products (34%), and stand defects of 59 products (26%). Human factors (carelessness), methods (unclear work instructions), machines (blunt cutting tools), materials (poor raw materials), and the environment (messy work area) contribute to product defects. Proposed improvements include providing briefings, creating appropriate work guides for the production process, checking raw materials, periodic maintenance, and arranging work tools.
Perencanaan Ulang Tata Letak Area Produksi Mesin Packaging Menggunakan Metode Activity Relationship Chart dan Corelap Fahmi Amirulloh; Atikha Sidhi Cahyana
Physical Sciences, Life Science and Engineering Vol. 3 No. 2 (2026): March
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/pslse.v3i2.697

Abstract

PT. Nobelindo is a company specializing in the manufacturing of processing and packaging machines tailored to customer needs. To meet customer demands, efficient processing equipment is essential to support material handling. One way to enhance material handling is through facility layout planning. The current facility layout is considered inefficient, as the distance workers must travel to the warehouse is too far, requiring each department to make 2-4 trips per day, with a total material handling distance of 110 meters. This study aims to redesign the facility layout to optimize the production flow by considering the flow of production and distances between production areas to achieve better efficiency using the Activity Relationship Chart and Corelap methods. The results show a total material handling distance of 59 meters, achieving an efficiency improvement of 46.3%. Therefore, this redesigned facility layout can serve as an alternative for PT. Nobelindo to optimize material handling processes.