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All Journal Jambura Journal of Food Technology Jambura Journal of Educational Chemistry Health Information : Jurnal Penelitian Jurnal Promotif Preventif Jambura Medical and Health Science Journal Jurnal Riset Sains dan Kesehatan Indonesia Cermin Dunia Kedokteran
Karim, Cecy Rahma
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Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Education Environmental Science Health Professions Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Other

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Relationship between Micronutrient Intake and Malaria Infection: A Cross-Sectional Study Bua, Putriani; Solang, Margaretha; Karim, Cecy Rahma; Kadir, Sunarto; Ischak, Netty Ino
Jambura Medical and Health Science Journal Vol 5, No 1 (2026): Jambura Medical and Health Science Journal
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/jmhsj.v5i1.35441

Abstract

Introduction: The incidence of malaria infection is influenced by several factors, including micronutrient intake. Micronutrient intake is essential for maintaining normal nutritional status and maintaining a healthy immune system. Vitamin A, zinc, and iron are micronutrients that function to boost the immune system. This study aims analyze the relationship between micronutrient intake and the incidence of malaria infection at the Paguat Community Health Center.Method: This study used a cross-sectional study method with an analytical observational approach. The population in this study consisted of 37 people obtained from the medical records of the Paguat Community Health Center for the period January-July 2025, using total sampling techniques. The study used primary data in the form of questionnaires and 3x24-hour food recall interviews. The 3x24-hour food recall method was calculated using the Nutrisurvey application to determine the nutritional content of each food item. Data analysis was performed using univariate, bivariate, and multivariate methods.Results: Bivariate analysis showed that micronutrient intake such as vitamin A (P-value = 0.680) and iron (P-value = 0.080) had no significant association with malaria infection. Meanwhile, zinc micronutrient intake (P-value = 0.030) had a significant association with malaria infection. Based on multivariate analysis, P-value of 0.025 (P 0.05) was obtained, with a confidence interval (95% CI: 0.035–0.798). Zinc micronutrient intake has a significant effect on the incidence of malaria infection.Conclusion: The analysis shows no statistically significant relationship between vitamin A and iron intake with malaria infection. Zinc intake is statistically significantly associated with malaria infection. Keywords: Anopheles sp., malaria, nutritional status, Plasmodium sp.
Co-Authors Antu, Yuniarty Arviani Arviani Aswin, Nurlila Puspita Bakari, Farida Bua, Putriani Daud, Serly Frida Maryati Yusuf Handayani, Dwi Lutvia Herlina Jusuf Iman, Dian Pratiwi Ismiaty Abdullah Julhim S Tangio Lahabu, Rendi Afriyanto Margaretha Solang Moridu, Nanda Dwi Fakhriyyah Nanang Roswita Paramata Netty Ino Ischak Otto, Suliyanti Ramli Utina Sabrina, Denafa Dienia Sitti Rahma, Sitti Sri Manovita Pateda Sunarto Kadir Susanto, Wiliam Prayogo Umadji, Nur Inda R. Vivien Novarina Kasim Wiwin Rewini Kunusa Zuhriana K.Yusuf