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Journal : Jurnal Ternak

Response of Broilers with The Addition of Herbs (Miana Leaf Flour and African Leaf Flour) in the Broiler Ration Nelzi Fati; Toni Malvin; Debby Syukriani; Irzal Irda; Dihan Kurnia
Jurnal Ternak : Jurnal Ilmiah Fakultas Peternakan Universitas Islam Lamongan Vol 13 No 1 (2022): Jurnal Ternak
Publisher : UNIVERSITAS ISLAM LAMONGAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/jt.v1i1.142

Abstract

The purpose of this study is to determine the response of broilers to the addition of African leaf flour and Miana leaves. This study used a completely randomized design. Day old broilers (DOC) 90 tails were randomly divided into 6 treatments and 3 replicates, with each replicate consisting of 5 tails. The six treatments were: A (excluding African Leaf Powder (TDA) and Miana Leaf Powder (TDM)), B (Added 4% TDA), C (Added 4% TDM), D (Added 2% TDA + 2% TDM), E (addition of 1% TDA + 3% TDM) and F (addition of 3% TDA + 1% TDM) were added to the self-stirring ration. The measured parameters were PBB, ration consumption, ration conversion, and carcass percentage. The results obtained from the addition of African leaf meal and Miana leaf meal had no significant effect (P> 0.05) on body weight, ration consumption, ration conversion and carcass percentage. The addition of African leaf meal and Miana leaf can be tolerated up to 4% in the broiler ration.
Lymphoid Organ Response Of Broilers With Addition Of Fermented Castor Leaves (Jatropha Curcas Lin) And Ginger (Zingiber Officinale Var) In Drinking Water Nelzi Fati; Elisa br Sitepu; Nilawati; Debby Syukriani; Toni Malvin
Jurnal Ternak Vol. 16 No. 1 (2025): Juni, 2025
Publisher : UNIVERSITAS ISLAM LAMONGAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/jt.v16i1.258

Abstract

This study aims to evaluate the response of the lymphoid organs of broilers with the addition of fermented castor leaves (Jatropha curcas Lin) and ginger (Zingiber officinale Var) in drinking water against the immunity of broilers, measured through the weight of lymphoid organs (bursa fabricius, thymus, and spleen) and final weight. The method used is an experiment with a Completely Randomized Design (CRD) consisting of 5 treatments and 4 replications. The treatments consist of : A (control), B (Addition of 0,5% fermented castor leaves and ginger in 1 liter of water), C (Addition of 1% fermented castor leaves and ginger in 1 liter of water), D (Addition of 1,5% fermented castor leaves and ginger in 1 liter of water), E (Addition of 2% fermented castor leaves and ginger in 1 liter of water). The observed parameters include the weight of lymphoid organs (bursa fabricius, thymus, spleen) and final weight. The data obtained were analyzed using analysis of variance (ANOVA). The research results show that the addition of fermented castor leaves and ginger has nonsignificant effect (P>0,05) on the weight of the bursa of fabricius, thymus, spleen and final weight. The conclusion of this study is that the addition of fermented castor leaves and ginger in drinking water is acceptable without producing negative effects that significantly influence the percentage of lymphoid organ weight, and thus can be considered as a feed additive in drinking water for broilers to enhance body resistance.