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All Journal Agriprima : Journal of Applied Agricultural Sciences Indonesia Prime JMM (Jurnal Masyarakat Mandiri) Jurnal Sinergitas PkM & CSR AGROMIX Abditani : Jurnal Pengabdian Masyarakat Jurnal Abdi Insani Community Empowerment Jurnal PkM (Pengabdian kepada Masyarakat) Journal of Community Practice and Social Welfare (JaCiPS) Prosiding Konferensi Nasional PKM-CSR Sambulugana Jurnal Pengabdian Pada Masyarakat Prosiding Seminar Nasional Pengabdian Masyarakat AGROTEKBIS: Jurnal Ilmu Pertanian
Burhanuddin Haji Nasir
Program Studi Agroteknologi Fakultas Pertanian Universitas Tadulako, Palu
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PEMENUHAN GIZI DAN PENINGKATAN PENDAPATAN MASYARAKAT DENGAN BUDIDAYA SAYURAN DI LAHAN PEKARANGAN Idham, Idham; Khasanah, Nur; Lasmini, Sri Anjar; Nasir, Burhanuddin Haji; Tangkesalu, Dance
Jurnal Abdi Insani Vol 11 No 2 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i2.1421

Abstract

Pemenuhan kebutuhan pangan masyarakat banyak menghadapi kendala terutama karena akibat perubahan kondisi lingkungan, seperti perubahan iklim, alih fungsi lahan, dan semakin banyaknya kasus serangan hama dan penyakit tanaman yang menyebabkan terjadinya penurunan hasil panen. Solusi yang ditawarkan adalah dengan memanfaatkan lahan pekarangan untuk budidaya tanaman.  Selain dapat digunakan untuk konsumsi sehari-hari, hasil panen dari lahan pekarangan juga dapat dijual sebagai usaha sampingan anggota keluarga. Program pengabdian kepada masyarakat bertujuan untuk mendampingi masyarakat sasaran dalam peningkatan pengetahuan dan keterampilan dalam memanfaatkan lahan pekarangan secara optimal untuk budidaya tanaman sayuran. Metode yang digunakan adalah pemberdayaan masyarakat dengan kegiatan: penyuluhan, pelatihan dan pendampingan kelompok masyarakat sasaran secara partisipatif.  Hasil pelaksanaan program pengabdian kepada masyarakat memperlihatkan adanya peningkatan pengetahuan dan ketrampilan masyarakat dalam melakukan budidaya tanaman sayuran di lahan pekarangan. Penanaman tanaman sayuran di lahan pekarangan dapat menjadi sumber pangan, obat dan keasrian lingkungan, serta meningkatkan pendapatan masyarakat.
PENERAPAN BUDIDAYA PADI ORGANIK UNTUK MENGHASILKAN PANGAN YANG SEHAT DAN KEBERLANJUTAN USAHA TANI Toana, Moh. Hibban; Mile, Yuldi; Pasaru, Flora; Khasanah, Nur; Haji Nasir, Burhanuddin
Jurnal Abdi Insani Vol 11 No 2 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i2.1494

Abstract

Organic rice cultivation is a way of growing rice without using inorganic fertilizers and synthetic chemical pesticides. The fertilizer used is organic fertilizer and pest and disease control is carried out using the concept of integrated pest control. The "Tunas Harapan" farmer group, Sejahtera Village, Palolo District, Sigi Regency, with 20 members, is one of the farmer groups active in rice farming activities. The partners' problems in promoting organic rice cultivation are: not being able to prepare organic fertilizer and non-chemical pesticides as needed, and the low productivity of the rice produced. The community service program aims to assist partner farmers in preparing organic production facilities in the form of developing organic fertilizer, developing synthetic non-chemical pesticides made from local raw materials, and improving rice cultivation technology based on organic farming. The method applied is training and technology demonstration. The results of community service show that partners know the techniques for developing local microorganisms as liquid organic fertilizer and utilizing plants that have insecticidal properties as botanical pesticides. The application of liquid organic fertilizer in the organic rice cultivation demonstration plot showed better plant growth compared to without the application of liquid organic fertilizer. The knowledge and skills of participants in implementing organic rice cultivation increased to 45% of farmers who really understand organic rice cultivation technology.
Co-Authors Abd. Wahid Abd. Wahid Abda Abda Abdul Syakur Abdul Wahid Abdul Wahid Alam Anshary Ana Rahmawati Ansia Pabutungan Anthon Monde Asgar Taiyeb Asrul Asrul Dance Tangkesalu Fahrul Muhammad Flora Pasaru FNU Idham Goklas Simarmata Hadi Mulyadi Haerani Maksum Hasriyanty Hasriyanty Hendra Pribadi Hendrianto Hendrianto I Kadek Duis Tiana I Putu Suci Astawa I Putu Suci Astawa I Wayan Sukadana Idham Idham Idham Idham Idham Idham Ilham Akbar IRWAN LAKANI Jusriadi Madinawati Mile, Yuldi Moh. Hibban Toana Moh. Syahrul Asdar Moh. Yunus Moh. Yunus Mohammad Yunus Muh. Rifai Muhammad Hardiansyah Mutmainah Mutmainah Najamudin Najamudin Najamudin Najamudin Neni Sri Wahyuni Nasir Novalina Serdiati Nur Alisa Nur Edy Nur Hayati Nur Hayati Nur Hayati Nur Hayati Nur Khasanah Nur Khasanah Nur Khasanah Nurhidayah Abd. Razak Nursam Nursam Pagiu, Salapu Riskayanti Riwan Budi Santoso Rosmini Rosmini Rosmini Rosmini Rosmini Rosmini Sitti Sabariyah Sri Anjar Lasmini Sukarmin Sukarmin Sulaeman Sulaeman Sulaeman Syahruddin Hattab Sya’bani, Elma Usman Made Valentino Valentino Vivi Delvia Yohanis Tambing Zulfitri