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Mojiono, Mojiono
Universitas Trunojoyo Madura
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Journal : JURNAL PANGAN

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Pengembangan Mi Bebas Gluten dengan Teknologi Ekstrusi Nurtama, Budi; Budijanto, Slamet; Mojiono, Mojiono
JURNAL PANGAN Vol 25, No 2 (2016): PANGAN
Publisher : Perum BULOG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1264.849 KB) | DOI: 10.33964/jp.v25i2.328

Abstract

Diversifications of raw materials for noodle preparation using local carbohydrate sources offer considerable advantages through lowering wheat demand and providing specially-designed food such as gluten-free diet. Structural formations of gluten-free noodles substantially differ from wheat-based noodles due to the presence of gluten. Therefore, studies on starch characteristics including the ratio of amylose and amylopectin, granule morphology, and gelatinization properties are absolutely essential since they are responsible for noodle quality. Starch modification, for instance, HMT (heat moisture treatment), is a promising technique to improve starch properties for noodle preparation. Furthermore, processing conditions also account for noodle quality. Extrusions constitute an appropriate technology for the development of noodle processing technique as it gelatinizes starch and produces pressing and kneading effects that are required to form desirable noodle structure. This paper reviews current studies of gluten-free noodles and extrusion technology for noodle production.
Co-Authors Aminulloh, Rahmad Arief Firmansyah Askur Rahman Budi Nurtama Burhan Burhan, Burhan Cahyo Indarto DARIMIYYA HIDAYATI Dian Farida Asfan Diana Nurus Sholehah Didik Dwi Prasetyo Dzikrul Muttaqin Ubaidillah Efendi, Miftakhul Faizah, Rauhillah Ummu Faizah, Siti Fansuri, Hamzah Firmansyah, Raden Arief Fortunata Riana Frendy Ahmad Afandi Hafiludin, H Hamzah Fansuri Heny Lestari, Heny Iffan Maflahah Ilzamha Hadijah Rusdan Inhu, Yusmanida Pujik Eks Trans Khoirul Hidayat Kurniawati, Andriani Agusbudi Ma’rifah, Siti Meriya Widianti Prastika Dewi Moh Taufik Mu'tamar, Muhammad Fuad Fauzul Najmi, Dzilalin Nur Qomariah Nurwulan Purnasari Prameswari, Desti Yulia Radika Prasetyo, Rifan Dwi Nur Purnama, Putra Bagus Dwi Cahya Puspita, Diah Ayu Putri, Ninik Wulandari K Raden Faridz S. Supriyanto Setiawan, Aldi Nur Slamet Budijanto Supriyanto Supriyanto Supriyanto, Supriyanto Ulya, Millatul UMI PURWANDARI Wati, Widiyah Wijaya, Alfan Yoni Atma