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INDONESIA
JURNAL GALUNG TROPIKA
Published by Universitas Muhammadiyah Parepare
ISSN : 23024178     EISSN : 24076279     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Galung Tropika dengan nomor p-ISSN 2302-4178 (cetak) dan e-ISSN 2407-6279 (online) adalah jurnal ilmiah yang menerbitkan hasil penelitian di bidang Pertanian, Peternakan, Perikanan, dan Biologi Tanaman. Serta menyajikan informasi hasil penelitian dan artikel ilmiah untuk pembangunan pertanian berkelanjutan di Indonesia yang dipublikasikan secara elektronik dan cetak.
Arjuna Subject : -
Articles 435 Documents
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Pertumbuhan dan Produksi Tanaman Terong pada Berbagai Media Tanam dan Pemberian PGPR (Plant Grownth Promoting Rhizobacteria) Abdul Haris; Baktiar Ibrahim; Abdul Akbar; Rismayanti
Jurnal Galung Tropika Vol 13 No 1 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i1.1215

Abstract

This study aims to determine the effect of a combination of planting media, PGPR, and the interaction between the two treatments on the growth and production of eggplant plants. This study used a Randomized Group Design factorial pattern of 2 factors. The first factor is the use of planting media composition with three levels of treatment, and the second factor is the dosing of PGPR plants with 4 levels and 12 treatment combinations. Each combination was repeated 3 times, resulting in 36 experimental units. The results showed that the planting media composition of soil + rice husk + manure fertilizer significantly affected the parameters of plant height and tended to be better on the parameters of flowering age, number of fruits, fruit diameter, and fruit weight. The application of PGPR at a dose of 20 ml/liter significantly affected the parameters of the number of leaves and the number of fruits. It tended to be better on the parameters of fruit length. The interaction between the dose of PGPR and the composition of planting media had no significant effect on all parameters of eggplant plants.
Keberlanjutan Usaha Peternakan Domba Kisar dan Strategi Pengembangannya di Pulau Kisar Provinsi Maluku Tatipikalawan, Jomima Martha; Sangadji, Insun
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1216

Abstract

This study aims was to analyze the sustainability index and status of the Kisar sheep business and establish a strategy for the sustainability of Kisar sheep development. This study was implemented in Kisar Island, Maluku Province, using 95 Kisar Sheep farms and 15 expert respondents selected by purposive sampling. The data collection methods are literature study, Focus Group Discussion (FGD), in-depth interviews, and surveys. The research variables are 48 sustainable Kisar sheep development attributes from ecological, sociocultural, economic, technology-infrastructure, and legal-institutional dimensions. The data was analyzed using the Rap-DOMKI coordination technique through the Multi-dimensional Scaling (MDS) method to measure the sustainability indexes and status, Leverage analysis, and Monte Carlo analysis. The study results showed that the business was sustainable in ecological, sociocultural, economic, and technological infrastructure dimensions. However, it needed to be more sustainable in the institutional-legal dimension. It was found that 13 attributes sensitively influence business sustainability. Monte Carlo analysis showed that the difference in the sustainability index value of the five sustainability dimensions was very small or less than one (at a confidence level of 95%), which indicates a high precision level. The MDS Rap-DOMKI analysis showed that the stress value was 13-14% and the coefficient determination (R2) of 0.95. It indicates that the MDS Rap-DOMKI analysis model is adequate for estimating the sustainability of Kisar sheep development. It has a high confidence level and can be used as an evaluation tool for fast analysis of sheep development sustainability in one region.
Analisis Kualitas Air dan Hubungannya dengan Pertumbuhan Ikan Lele Sangkuriang (Clarias gariepinus) pada Padat Tebar Berbeda Kusuma, Ni Putu Dian; Tangguda, Sartika; Lau, Juniar Regina
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1219

Abstract

Due to high demand, Sangkuriang catfish (Clarias gariepinus) is a widely cultivated consumption fish. This study aimed to analyze the relationship between water quality parameters such as temperature, pH, and water brightness with catfish growth. In addition, different stocking densities on catfish growth should be analyzed. The research was conducted at Omah Lele Catfish Farm from March to May 2023. The treatments consisted of Pond A, with a stocking density of 740 fish/m3, and Pond B, with a stocking density of 864 fish/m3. Growth data such as length, average body weight (ABW), and average daily growth (ADG) were analyzed using a T-test, and the relationship between water quality and growth was regression analysis. The interaction between temperature and catfish growth showed a negative/weak relationship, while the interaction between pH and water brightness on catfish growth was dominated by positive/strong. The stocking density variation of 740 fish/m3 showed better length and weight growth compared to the higher stocking density of 864 fish/m3.
Viabilitas dan Vigor Benih Kedelai (Glycine max L.) pada Media Matriconditioning Berbahan Organik dan Anorganik Sudirman Numba; Netty Syam; Jabal Rahmat Ashar; Fatmawati
Jurnal Galung Tropika Vol 13 No 1 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i1.1225

Abstract

The availability of quality seeds affects the quality and production of soybeans produced. Seed quality often deteriorates due to prolonged storage, thus requiring in-vigoration treatment. The study aimed to determine the effect of organic matriconditioning media and inorganic matriconditioning media on improving the viability and vigor of soybean seeds. The research took place from September to December 2023. The research was organized using a completely randomized design with 5 treatments, consisting of 3 (three) matriconditioning media made from organic materials: husk charcoal, sawdust, and rice straw, and 2 (two) matriconditioning media made from inorganic materials: brick powder and fine sand. The results showed that the organic-based matriconditioning media group had a significant and better effect than the inorganic-based matriconditioning media on germination, germination speed, and germination uniformity, sprout dry weight, sprout length, number of leaves, and plant height of soybean. The treatment of organic matriconditioning media in the form of husk charcoal and sawdust has a better effect than other treatments.
Analisis Pemasaran Ikan Konsumsi Keramba Jaring Apung Waduk Jatiluhur Zona 1, Kecamatan Purwakarta, Kabupaten Purwakarta Fajrin Audy Husnandina; Atikah Nurhayati; Asep Agus Handaka Suryana; Ine Maulina
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1230

Abstract

Purwakarta Regency has aquaculture production reaching 94.5 thousand tons only from KJA cultivation, making it the area with the highest aquaculture production in West Java. One that has high potential to produce abundant fish cultivation production is the Jatiluhur Reservoir. However, the abundant production of food fish cultivation in the Jatiluhur Reservoir will suffer losses if it is not accompanied by a fast and precise marketing process. This research was carried out in Jatiluhur Reservoir zone 1, Purwakarta District, Purwakarta Regency with research time from October 2023 to February 2024. The aim of this research is to analyze curiosity channel patterns, marketing costs, profits, margins, farmer's share, benefit cost ratio and marketing efficiency of consumption fish cultivated using the KJA cultivation system in Jatiluhur Reservoir zone 1. Sampling in this research used purposive sampling and snowball sampling methods, meanwhile data was analyzed using qualitative and quantitative descriptive methods. The results of this research are that the marketing channels for consumption fish are divided into three with marketing channel III being the most efficient, marketing for carp is more efficient than tilapia and the marketing business for consumption fish can be said to be feasible because it has an average BCR value of >1.
Pengolahan Ikan Berbasis Bahan Lokal untuk Makanan Tambahan Pencegah Stunting Yuniati, Dewi; Ayu Indayanti Ismail; Novi Aryanti
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1233

Abstract

Diversity of complementary food intake for children aged 6-24 months is crucial to reducing new stunting rates. The combination of the three ingredients, flying fish, millet flour, and moringa leaves, is expected to be a PMT (Supplementary Food Provision) menu to fulfill nutrition for children aged 6-24 months and prevent stunting. The study aimed to analyze the level of preference and quality of the functional food formula for nuggets through organoleptic tests and nutrient content in nuggets. This study was conducted in July - August 2024. In this study, nugget formulations, organoleptic tests, and analysis of nutrient content in nuggets were carried out. The results of the organoleptic test of the level of preference for nuggets obtained an average value of 3.67 for color and aroma, 3.43 for taste, and 3.5 for texture. The results of the proximate test showed that nuggets contain complete nutrients. Nuggets contain 20.41% protein, 0.47% fat, 2.56% ash content, 25.59% carbohydrate, 50.71% water content, 29.045 mg/kg iron (Fe), 21.01 mg/kg zinc (Zn), and 120.21 mg/kg calcium (Ca). Overall, the assessment of the level of preference for nuggets made from flying fish, millet flour, and moringa leaves is above 3, which means that the nugget product is acceptable to the panelists. Nuggets contain complete nutrition, a reasonably high protein content, and essential minerals needed to reduce the risk of stunting.
FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUTUSAN KONSUMEN MEMBELI PAKAN TERNAK DI MAMMINASATA POULTRY SHOP (PS) Iin Aprianty; Nugraha, Angga; Armayani M
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1237

Abstract

The purpose of this study is to ascertain the impact of feed quality, price, promotion and location factors on consumer decisions to buy animal feed at Mamminasata Poultry Shop (PSA quantitative descriptive method was used for the research which included 55 respondents as a sample. The date was collected using the questionnaire method and check information used was multiple linear regression analysis with the help of SPSS 16.0 for windows. The results of this study show that the value of product quality coefficient (X1) is 0.0017, price (X2) is 0.002, promotion (X3) is 0.283 and location (X4) is 0.886. So it can be concluded that partially the product feed factor (X1) and price (X2) have a significant effect (P<0.05) on consumer decisions while promotional factors (X3) and location (X4) do not have a significant effect (P>0.05) on consumer decisions to buy animal feed. While the results of simultaneous test (F) showed that the Fcalculate value qas 4.809 with a significant level of 0.05 and the Ftable value was 2.786. Therefore, it is concluded that product feed (X1), price (X2), promotion (X3) and location (X4) have important influence on consumers decisions to buy animal feed
Analisis Strategi Kemandirian Pangan Bidang Perikanan di Kota Bandung Rizal, Muhammad Rizal Alfiansyah; Gumilar, Iwang; Handaka Suryana, Asep Agus; Maulina, Ine
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1240

Abstract

The relationship between food and cities is complex because it covers various aspects such as production, distribution, and environmental impacts. Currently, the land area that can be used for the agricultural sector in Bandung City is only 9.6%. Most fishery commodities in Bandung City are imported from outside the region. This research aims to formulate strategies related to food independence efforts in the fisheries sector in Bandung City. This research uses a descriptive method with the tool used to analyze the data SWOT with an analysis of internal and external factors in the city of Bandung. The results obtained in this research are that the city of Bandung is in quadrant 2, which means that diversification is the right thing to implement now. The strategy used is to encourage the improvement of the social and economic status of the fish cultivator profession and also business actors in the fisheries sector in the city of Bandung by providing tax exemptions, subsidies, and technical assistance for fish cultivators who use environmentally friendly systems, providing capital loans and for fish farmers and fishery product processors, giving awards to fish farmers and fisheries business actors and developing adequate environmental protection and waste management programs to reduce water pollution by strengthening cooperation between local governments, law enforcement agencies, research institutions, and environmental organizations in monitoring and enforcing regulations related to waste management and river environmental protection.
Efektivitas Tepung Daun Mangrove untuk Mengendalikan Penyakit Vibriosis pada Larva Udang Vaname (Litopenaeus vannamei) Arifah, Sitti; Amrullah; Wahidah; Ardiansyah; Khatimah, Khusnul
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1243

Abstract

Shrimp production in several Asian countries, including Indonesia, accounts for more than 85% of world production, thus control of shrimp larval diseases must be strengthened to increase production. This study aimed to test the effectiveness of mangrove leaves, Rhizopora sp, in controlling larval vibriosis of the vannamei shrimp (Litopenaeus vannamei). The study began with in vitro tests to evaluate the antimicrobial activity of mangrove leaf flour against Vibrio sp bacteria at doses of 400, 500, 600, 700, 800, 900, 1000 mg/L, 5% amoxicillin antibiotic (K+) and without mangrove flour (K). In the in vivo test, vannamei shrimp larvae (mysis-3) were immersed in a solution containing mangrove leaf flour with the three best doses of in vitro test results; 800, 900, and 1000 mg/L water, plus K-, for 15 minutes according to the treatment dose and maintained for 8 days before being challenged with Vibrio spp. The parameters observed were total hemocyte count (THC), differential hemocyte count (DHC), and survival rate (SR), which were observed on days 1 and 8, respectively, with the SR parameter observed on day 7 following the challenge test. The results showed that the Mangrove leaf diet at 800 and 900 mg/L significantly improved larval resistance to the pathogen V. harveyi (P < 0.05). The high resistance was triggered by THC immunological response and the high proportion of semi-granular and hyaline at doses of 800 and 900 mg/L (P<0.05). Mangrove leaf powder can therefore suppress vibriosis disease in vanamei shrimp larvae using the immersion method at 800 and 900 mg/L concentrations.
Perbedaan Lama Perendaman Sari Belimbing Wuluh terhadap pH, Kadar Air, dan Daya Ikat Air Daging Dada Itik Magelang Hidayah, Nur; Pramesty, Dedika Nanda; Idayanti, Rahma Wulan
Jurnal Galung Tropika Vol 13 No 2 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i2.1245

Abstract

Duck is one type of waterfowl that has a higher nutritional content than chicken. The high nutritional value causes the duck meat to be easily damaged perishable food due to the high water content, the pH value is close to neutral and sufficient food is available for microbes. An alternative effort is needed for natural ingredients that are safe but can inhibit microbial growth in duck meat. One of the natural ingredients that can be used is star fruit (Averrhoa bilimbi L.) because it has a high acid content. This study aims to determine the difference in the duration of soaking Magelang duck meat with starfruit juice on the pH value, water holding capacity and water content. The research method was carried out using a completely randomized experimental design (CRD) with 4 treatments and 5 replications, and using a 40% concentration of starfruit juice with a soaking time of 0, 20, 40, 60 minutes. The data obtained were analyzed by analysis of variance and if different results were obtained, it was continued with the Duncan Multiple Rang Test (DMRT) further test. The results showed that the immersion time for 20-60 minutes can lower the pH value (5,83-4,67) and water content (67,05-63,68%), but had no effect on water holding capacity (48,47-54,63%). It is concluded that the immersion time of 60 minutes with starfruit juice with a concentration of 40% in can be used as a method of preserving Magelang duck breast meat.

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