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International Journal of Research in Community Services
Published by Research Collaboration Community
ISSN : 27463273     EISSN : 27463281     DOI : https://doi.org/10.46336/ijrcs
Core Subject : Economy, Science, Education, Social, Engineering,
Economics, Econometrics & Finance Energy Engineering Social Sciences Other
Community Services is an implementation activity of science, technology and cultural arts directly to the community institutionally through scientific methodology as a translation of the Tri Dharma of Higher Education,as well as the responsibility of scientists in efforts to develop community capacity, so as to accelerate the pace of growth in achieving development goals. So that community services can be done affectively and efficiently, it is necessary to conduct research before and after its implementation. The Scope of Community Service includes the following fields of activity: The development of technological science and art into products that can be directly utilized by the community. Training services, economic empowerment of communities to become independent, and the development of Micro, Small & Medium Enterprises (MSME) Dissemination of science, technology and cultural arts is a product that needs to be known and utilized by the community. This effort can be done through various ways such as providing counseling, providing pilots, demonstrating, and publishing media publications. Placement of science and technology correctly and appropriately according to the situation of the people and the demands of development. Providing assistance to the community in identifying problems faced and finding alternative solutions by using a scientific approach. Providing professional services to the community in various problem areas that require careful handling by using expertise and skills that are not yet owned by the community concerned.
Arjuna Subject : Umum - Umum
Articles 7 Documents
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Search results for , issue "Vol. 5 No. 4 (2024)" : 7 Documents clear
Application of Fish Waste Processing for Sustainable Livestock Feed Production A Community Engagement Study in Garut Regency Azahra, Astrid Sulistya; Saputra, Jumadil; Saefullah, Rifki
International Journal of Research in Community Services Vol. 5 No. 4 (2024)
Publisher : Research Collaboration Community (Rescollacom)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v5i4.714

Abstract

This community engagement study aimed to develop an application for processing fish waste into animal feed based in an incubator system in Garut Regency. The program was conducted from May to November 2023 with the primary objective of transferring technology in waste processing and animal feed production to partner groups. Methods included socialization, technical and non-technical training, and direct mentoring in animal feed pellet production. Results showed a significant improvement in the knowledge and skills of the groups in producing fish waste pellets, reducing feed production costs, and enhancing the sustainability of local livestock businesses. Challenges encountered included initial production limitations and consumer trust in new products. With in-depth scientific approaches and sustained support, the program successfully created positive impacts on the environment and community economic welfare.
Strategic Management Practices of PT Bank Central Asia Tbk: Navigating Challenges and Leveraging Opportunities in Indonesia's Banking Sector , Kalfin; Yuningsih, Siti Hadiaty; Halim, Nurfadhlina Abdul
International Journal of Research in Community Services Vol. 5 No. 4 (2024)
Publisher : Research Collaboration Community (Rescollacom)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v5i4.715

Abstract

This paper provides an in-depth analysis of strategic management practices employed by PT Bank Central Asia Tbk (BCA), one of Indonesia's leading banks. The study investigates BCA's strategic initiatives across multiple dimensions including organizational strategy, competitive positioning, customer service enhancement, digital transformation, and sustainability efforts. Through a strategic management lens, the analysis examines how BCA has navigated challenges and capitalized on opportunities in the dynamic banking landscape of Indonesia. Key strategic decisions, such as market segmentation, product innovation, and technology adoption, are explored to understand their impact on BCA's market leadership and financial performance. Additionally, the paper discusses the role of corporate governance and leadership in driving BCA's strategic objectives forward.
Empowerment of Kelompok Wanita Tani (KWT) Amanah, Sidomulyo in Ecoprint Making Aji, Oktira Roka; Pratiwi, Ambar
International Journal of Research in Community Services Vol. 5 No. 4 (2024)
Publisher : Research Collaboration Community (Rescollacom)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v5i4.723

Abstract

Sidomulyo Village, situated in Bantul Regency, Indonesia, is confronted with economic challenges, particularly among its predominantly female population who face limited educational and economic opportunities. Recognizing the village's abundant natural resources, this community service program facilitated by Kelompok Wanita Tani (KWT) Amanah aimed to empower local women through ecoprint batik making. The program focused on equipping participants with skills in ecoprint techniques using locally sourced plant materials. Through stages of socialization, training, mentoring, and evaluation, the participants learned to create vibrant fabric patterns without chemical dyes, promoting environmental sustainability and preserving local biodiversity. Positive feedback highlighted the program's effectiveness in enhancing participants' skills and knowledge, with a strong interest shown in further developing ecoprint skills and exploring entrepreneurial opportunities, including online marketing. This study underscores the transformative impact of community-based initiatives in promoting women's economic independence and sustainable development through traditional craft practices.
Cocoa Cultivation Technology and Cocoa Post-harvest Technology in The Kusuma Sari Women Farmers Group Singapurwa, Ni Made Ayu Suardani; Suariani, Luh; Sudewa, Ketut Agung; Armaeni, Ni Komang
International Journal of Research in Community Services Vol. 5 No. 4 (2024)
Publisher : Research Collaboration Community (Rescollacom)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v5i4.730

Abstract

The primary product made in Candikusuma Village, Melaya District, Jembrana Regency, Bali, is cocoa. In order to boost community empowerment based on cocoa plantations, including cocoa cultivation and cocoa post-harvest technology, the PM-UPUD initiative seeks to support the growth of farmer groups and micro, small, and medium-sized enterprises. The operational techniques that are employed include direct practice, monitoring, assessment, surveys, and consultations. The Kusuma Sari Women's Farming Group, a farmer group affiliated with PM-UPUD (Community Service for Regional Superior Product Businesses), is situated in Candikusuma Village, Melaya District, Jembrana Regency, Bali. Partners encounter issues with the caliber of the cocoa beans they produce as well as insufficient knowledge about planting and caring for cocoa trees following harvest. The Kusuma Sari Women's Farmers Group now has the ability to grow cocoa and manage it post-harvest in an integrated and thorough way thanks to PM-UPUD initiatives. The application of cocoa bean fermentation technology and cocoa planting technology are among the talents that the PM-UPUD program partner group will use in 2024. Farming communities now have the ability to create fermented cocoa beans, which are more valuable to consumers. PM-UPUD initiatives have the potential to boost community welfare and revenue, particularly for those in the cocoa producer group.
Strengthening Educational And Cultural Values Through The International Community Service Program In Pattani, Thailand Nisa, Mia Kairun; Hudi, Ilham; Attalla, M. Sulthan Raihan; Wahyudi, M. Reno; Bilal, Muhammad; Munawarah, Lathifa; Audi M, Neysa; Rahmadini, Ineke; Adha, Khusnul; Pele, Imanullah Ulu; Arafat, Ismail
International Journal of Research in Community Services Vol. 5 No. 4 (2024)
Publisher : Research Collaboration Community (Rescollacom)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v5i4.743

Abstract

The International Community Service Program (KKN) at Kalamullah Al-Qur'an and Multilingual School in Pattani, Thailand, aims to strengthen educational and cultural values through a series of work programs that focus on various aspects of learning and culture. The work programs include: (1) Teaching Program, which improves the quality of education at the elementary, middle, and high school levels with interactive teaching methods; (2) Dream Tree Program, which inspires students to set their dreams and plan for their future; (3) Finger Painting Program, which encourages students' creativity through painting; (4) Direction Sign Program, which facilitates navigation and language comprehension in the school environment; (5) Batik Program, which introduces the art of Indonesian batik as part of cultural heritage; and (6) Introducing Indonesian Cuisine Program, which introduces Indonesian cuisine such as rendang, chicken curry, and chili paste to staff, teachers, and students. These programs not only enrich student’s educational and cultural experiences, but also strengthen the relationship between Indonesia and Thailand. These activities successfully facilitated positive cultural exchanges and deepened the understanding of Indonesian culture and education in Thailand.
Circular Economy Education Through Food Preparation as an Effort to Reduce Food Waste and Strengthen the Family Economy Suasih, Ni Nyoman Reni; Saskara, Ida Ayu Nyoman; Dewi, Made Heny Urmila; Purwanti, Putu Ayu Pramitha; Tisnawati, Ni Made; Saskara, Ida Ayu Gde Dyastari; Saraswati, I Gusti Ayu Prili
International Journal of Research in Community Services Vol. 5 No. 4 (2024)
Publisher : Research Collaboration Community (Rescollacom)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v5i4.756

Abstract

Circular economy literacy efforts are important considering that the waste awareness index in Indonesia is still worrying. If we look at the data from the National Waste Management Information System (SIPSN), food waste dominates the composition of waste based on waste type, namely 40.2 percent. When looking at the source, it is known that households are the largest source of waste (38.3 percent). Considering these data and facts, preventive efforts need to be carried out at the household level, especially regarding food waste. This activity aims to provide education for mothers regarding the circular economy and food waste behavior to minimize food waste, especially in its preparation or better known as food preparation. It is also believed that this effort will have a positive impact on the family's economy. This activity is carried out through the outreach method, and is also accompanied by a pre-test and post-test as a form of evaluation. The locus of the activity will be carried out in Batuan Village, Sukawati District, Gianyar Regency, targeting the local village PKK (family welfare empowerment) team. The aim is that information and activity materials can be distributed and implemented widely. After comparing the results of the pre-test and post-test, it was discovered that there had been an increase in service participants' understanding of the circular economy and food preparation. It is certainly important to continue this activity, one of which is through assistance in preparing circular economy programs through the PKK.
Improving Skills in Creating Promotional Content at Agro Eduwisata Organik (AEWO) Mulyaharja Village Bogor City Jayawinangun, Roni; Valdiani, Dini; Ono, Dipo Krishyudi; Afriansyah, Ari; Permatasari, Olivia Devita; Anggraeni, Khori Aulia Ria
International Journal of Research in Community Services Vol. 5 No. 4 (2024)
Publisher : Research Collaboration Community (Rescollacom)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v5i4.766

Abstract

Agro Eduwisata Organik (AEWO) Mulyaharja is one of the natural and educational tourism in Bogor City and is one of the leading ecotourism in Bogor City which is managed by the Tourism Movement Group (Kompepar). As one of the leading destinations, AEWO Mulyaharja still has many challenges, namely limited skills and promotional media. This community service activity consists of five stages, namely situation analysis, socialization, training, mentoring and evaluation. The training method uses lectures and practices with materials related to social media, social media features, design, video content and video editing. The results of this activity are increased knowledge and skills of Kompepar AEWO Mulyaharja partners regarding the creation of promotional content in the form of images and videos on social media, the use and steps using the Canva and Capcut applications, increasing the number of followers, posts and Engagement rate (ER) on Instagram, adding official accounts on other social media, namely YouTube, X and TikTok

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