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INDONESIA
JURNAL JAMU KUSUMA
Published by Politeknik Kesehatan Kementerian Kesehatan Surakarta
ISSN : 27980332     EISSN : 2798558X     DOI : https://doi.org/10.37341/jurnaljamukusuma.v2i2.30
Core Subject : Health, Science,
Biochemistry, Genetics & Molecular Biology Health Professions Immunology & microbiology
FOCUS AND SCOPE JOURNAL OF JAMU KUSUMA Journal of Jamu Kusuma is a journal published by Pusat Unggulan IPTEKS Pemanfaatan Jamu Indonesia untuk Peningkatan Derajat Kesehatan Masyarakat (PUI PUJAKESUMA) Health Polytechnic of Surakarta that publishes scientific papers for academics and practitioners. Journal of Jamu Kusuma is open access, welcoming, and inviting original and relevant research articles, literature studies, and special reports in the fields of traditional health, herbal medicine, and natural pharmaceuticals. This journal is published twice a year in June and December. Journal of Jamu Kusuma welcomes and invites researchers from all over the world to submit their papers (original research articles, systematic reviews, and case studies) for publication in this journal. All papers are published immediately upon acceptance. This journal covers original research articles, review articles, and case studies. The scope of this journal includes, but is not limited to the research results of : Traditional health, Herbal medicine, and Natural pharmaceuticals
Arjuna Subject : Profesi Kesehatan - Profesi Kesehatan (Lain-Lain)
Articles 62 Documents
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UJI EFEKTIVITAS ANALGESIK KOMBINASI EKSTRAK ETANOL DAUN BELIMBING MANIS (Averrhoa carambola L.) DAN DAUN KERSEN (Muntingia calabura L.) Fitriyati, Fitriyati; Agustina, Ani; Mahdi, Nur
Jurnal Jamu Kusuma Vol. 3 No. 2 (2023): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v3i2.79

Abstract

Nyeri merupakan masalah Kesehatan global yang diperkirakan sekitar 20% populasi dunia menderita nyeri setiap tahunnya. Diperlukan obat analgesik yang mampu meminimalkan rasa sakit namun tidak menimbulkan banyak efek negatif. Pengembangan obat bahan alam sebagai analgesik yaitu daun belimbing manis dan daun kersen, keduanya dikombinasikan dengan harapan mencapai efek sinergis. Penelitian ini bermaksud untuk memahami efektivitas gabungan ekstrak daun belimbing manis (Averrhoa carambola L.) dan daun kersen (Muntingia calabura L.) pada mencit galur (Mus musculus). Metode penelitian menggunakan induksi kimia dan bersifat eksperimental. Mencit dipecah 5 kelompok berisi 5 ekor mencit yaitu kontrol negatif Na-CMC), kontrol positif (asam mefenamat), dan tiga kelompok kombinasi dengan perbandingan (25%:75%; 50%:50%; 75%:25). Tiap hewan diberi perlakuan peroral lalu 30 menit setelahnya dilanjutkan induksi asam asetat 0,5% secara intraperitoneal. Kemudian geliat mencit diamati selama 60 menit dan dicatat total geliat setiap 5 menit. Hasil pengamatan dianalisis menggunakan SPSS dengan uji one way ANOVA dan uji post hoc LSD. Hasil menunjukan kelompok perlakuan positif tidak mempunyai perbedaan yang bermakna dengan ketiga kelompok kombinasi karena nilai (Sig>0,05). Kombinasi ekstrak yang paling efektif ditunjukkan pada kelompok kombinasi 1 dengan persentase 99,88 %.
FORMULASI DAN UJI HEDONIK COOKIES SUBSTITUSI TEPUNG CANGKANG TELUR BEBEK DAN TEPUNG TERIGU Ramayani, Septiana Laksmi; Khasanah, Uswatun; Pratiwi, Pramita Yuli
Jurnal Jamu Kusuma Vol. 3 No. 2 (2023): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v3i2.80

Abstract

Cangkang telur bebek menjadi sumber kalsium yang baik karena memiliki kandungan kalsium hingga 94%. Kandungan kalsium dalam telur bebek paling stabil diantara kandungan kalsium telur ayam dan telur puyuh. Hal tersebut dapat dimanfaatkan untuk mencegah osteoporosis dengan cara menambah konsumsi kalsium harian masyarakat Indonesia yang tergolong rendah. Pemanfaatan yang masih jarang dan limbah cangkang telur bebek yang menumpuk dapat diatasi dengan membuat inovasi cookies berbahan dasar tepung cangkang telur bebek. Penelitian ini dilakukan untuk mengetahui pengaruh subtitasi tepung cangkang telur bebek dan uji hedonik cookies tepung cangkang telur bebek dan tepung terigu. Jenis penelitian ini adalah eksperimental. Cangkang telur yang digunakan adalah limbah dari aktivitas rumah tangga. Uji mutu fisik dilakukan dengan melakukan uji organoleptik, uji pH, uji kadar air, uji waktu rehidrasi. Uji hedonik dilakukan dengan penilaian uji organoleptik, meliputi aroma, rasa, warna, bentuk dan tekstur cookies pada 30 panelis. Hasil penelitian menunjukkan adanya pengaruh subtitusi tepung cangkang telur bebek terhadap karakteristik cookies. Hasil uji hedonik dari yang paling disukai adalah adalah F3 dengan nilai 81,13% , F1 dengan nilai 78,13% dan 75,07%.
PUBLIC PERCEPTION REGARDING THE SELECTION OF CHEMICAL AND TRADITIONAL MEDICINE FOR HYPERCHOLESTEROLEMIA IN SUKOREJO GIRITIRTO WONOGIRI Atikah, Nur; Murwati; Batrisyia, Amalia
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.87

Abstract

Hypercholesterolemia can trigger cardiovascular disease, and treatment options use chemical drugs and traditional medicine. The aim of the research was to determine public perceptions regarding the choice of chemical drugs and traditional medicines for hypercholesterolemia in the Sukorejo Giritirto Wonogiri area. The research method used a descriptive cross-sectional approach, with a purposive sampling technique for respondents who met the inclusion criteria, namely aged > 17 years, had a history of hypercholesterolemia and had used chemical drugs, traditional medicines, and a combination of chemical and traditional medicines. Meanwhile, the exclusion criteria are respondents who are not willing to take part in the research. The sample obtained was 80 people. The 24-question questionnaire has been tested for Pearson product moment validity with a p value <0,05, and a Cronbach's Alpha reliability value of 0,826. Data analysis uses percentage calculations, and the median value as a cut-off point. The perception assessment criteria are positive perception ≥ median value and negative perception ≤ median value. The results showed that 51,25% of respondents had a positive perception of the choice of chemical drugs, 60% of respondents had a positive perception of the choice of traditional drugs, and 53,75% of respondents had a positive perception of the choice of combination drugs (chemical and traditional) as well as a positive perception of selection of drugs, both chemical drugs and traditional drugs for hypercholesterolemia based on the Health Belief Model (HBM). In conclusion, the majority of Sukorejo people have a positive perception regarding the choice of chemical drugs and traditional medicines for hypercholesterolemia
PHYTOCHEMICAL SCREENING OF MANALAGI MANGO (Mangifera indica L.) LEAF INFUSE Indarto; Kirwanto, Agus; Suhendriyo
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.88

Abstract

Mango is an incredibly popular fruit in Indonesia and plays a significant role in its agriculture. Among the many varieties of mango, the Manalagi (Mangifera indica L.) stands out for its remarkable taste and abundant size. Moreover, the leaves of this type of mango have been found to contain a medicinal property due to the presence of a compound called mangiferin. This compound is known to offer a wide range of benefits, including pain relief, antioxidant effects, anti-inflammatory effects, anti-diabetic properties, tumor-fighting abilities, and stamina-boosting effects. This study aimed to identify the presence of various phytochemical compounds, such as flavonoids, alkaloids, tannins, saponins, and steroids in Manalagi mango leaf infuse. The extraction was done using the infundation method and distilled water as the solvent. The qualitative phytochemical screening showed positive results on flavonoids, tannins, and steroid compounds.
THE IMPLEMENTATION OF THE BATIMUNG TRADITION IN SAMARINDA ULU DISTRICT, SAMARINDA CITY Indarto; Kirwanto, Agus; Suhendriyo; Muthiah, Hanun
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.89

Abstract

Batimung is a cultural practice that has existed since the Majapahit era and has been preserved by the Banjar community for generations. The implementation of batimung is specifically intended for prospective brides to prevent excessive sweating. Additionally, batimung is also used as a traditional treatment. The research aimed to explore the utilization of batimung for beauty treatments and traditional healing. The research methodology employed was exploratory, using qualitative data collection techniques. The findings of this research include the tradition of batimung as a beauty treatment which was conducted before marriage for prospective couples to collect their sweat. On the other hand, batimung was also practiced as a traditional healing method, aiming for well-being and treatment within the Banjar community. The herbal ingredients used in batimung include lemongrass, pandan leaves, ginger, wood shavings, and fragrances such as rose petals, jasmine flowers, and patchouli leaves. The equipment used in the batimung tradition includes stove, pot, covering cloth, mat, small chair, and stirrer. The procedure of batimung involves removing all clothing first, then wearing a sarong as a covering. The person undergoing batimung then lies on a mat, which has been infused with boiled herbs for approximately 30 minutes. After the batimung process, individuals may receive a massage and body scrub, which is optional. Subsequently, individuals are allowed to take a bath to maximize the effects of the batimung ritual. The purpose and benefits of practicing the batimung tradition were to enhance beauty, traditional healing, eliminate sweat odor, and refresh the body.
LITERATURE STUDY OF THE BENEFITS OF ROSELLA PETALS (Hibiscus sabdariffa L.) AS ANTIHYPERTENSION Kirwanto, Ag.; Indarto; Suhendriyo; EP, Sari
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.91

Abstract

Roselle (Hibiscus sabdariffa L.) has various benefits as antihypertensive, antifungal, anti-inflammatory, antidiabetic, antioxidant and antibacterial. This research aims to determine the benefits of roselle petals as an antihypertensive using a literature study method with data sources obtained from a data base. Searches for scientific articles were carried out on databases, namely Google Scholar, Semantic Scholar and Research Gate using the keywords "Rosella petals as antihypertensive", "Rosella as antihypertensive", "Rosella petals", "Hibiscus sabdarifa L.", "Antihypertensive" and "Antihypertensive ”. From the results of data searches from the three data bases published in 2018-2023, screening was carried out through titles and abstracts as well as inclusion and exclusion criteria, resulting in 12 articles which were final analyzed. Based on the review that has been carried out, the results show that roselle petals contain anthocyanin and quercetin compounds which are included in the flavonoid group to reduce blood pressure which works through a mechanism that inhibits inflammation, leading to vasodilation which causes increased blood pressure and functions as an ACE inhibitor. Roselle petals are also useful in lowering the pulse rate, as antioxidants and neoroprotective properties. Based on the results obtained, it can be concluded that roselle petals are useful as antihypertensives
LITERATURE STUDY OF THE BENEFITS OF NONI FRUIT (Morinda citrifolia) AS AN ANTIMICROBIAL Suhendriyo; Kirwanto, Agus; Indarto; Maulinda, Yuni; Yulianto, Susilo
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.92

Abstract

Herbal plants that can be used as antimicrobials are noni fruit (Morinda citrifolia). The fruit contains saponins, flavonoids, essential oils, and alkaloids, which have potential as antimicrobials, in noni fruit. The type of research used is a literature study review. The study literature review is a summary obtained from a reading source such as books, scientific journals, and other media publications relating to the discussion of research in order to answer questions or existing problems. A literature search was performed on electronic sources such as Google Scholar, PubMed, and Garuda Portal which have met the inclusion and exclusion criteria. Based on search results by entering the word the key obtained as many as 906 articles and only 3 articles that meet the requirements. The results of the study can be concluded that noni fruit (Morinda citrifolia) can be used as antimicrobial and phytochemical compounds in Noni fruit which has the potential as an antimicrobial are flavonoids, saponins, essential oils, terpenoids, alkaloids, scopoletin, ascorbic acid, beta carotene, l-arginine, and proxeronine.
THE INFLUENCE OF DASAWISMA EMPOWERMENT ATTITUDES AND BEHAVIORS OF COMPLEMENTARY FEEDING (MPASI) FROM Moringa oleifera IN CHILDREN UNDER TWO YEARS OLD Mulyanti, Sri; Astuti, Athanasia Budi
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.94

Abstract

The incidence of stunting in Indonesia is still quite high even though in 2022 it has dropped to 21.6%, but it is still higher than the WHO standard of 20%. Providing complementary food by paying attention to the type of material and processing is the right effort in preventing stunting. Moringa leaves as a type of vegetable with vitamins A, C, and B6, calcium, potassium, and iron can be an option as complementary foods for children under two years. Even so, complementary feeding made from Moringa leaves must be done properly so that the child gets optimal nutrition and can prevent stunting. Based on this statement, this study was conducted to determine the effectiveness of dasawisma assistance on the attitudes and behaviors of complementary feeding by moringa in children under 2 years old. This research design is a Quasy Experiment with a pretest-posttest design approach. Respondents of the study were 100 families with children under two years old who were randomly taken in 10 villages in the Karanganom Klaten Health Center area. Training effectiveness was analyzed with the Wilcoxon test. The results showed that homestead assistance had a significant effect on increasing the positive attitude of mothers/companions with children under two years (baduta) old in providing complementary food for children under two years old (Mean±SD = 63.67±10.88: mean different: -4.59; p= 0.01); increased MPASI behavior (Mean±SD = 17.52±1.39 increased from 15.89±4.46, and mean different values: -1.63; p = 0.009).
FORMULATION AND ACTIVITY TESTS OF EUPHATORIUM LEAF (Euphatorium oradatum L.) ETHANOL EXTRACT GEL ON BURNS HEALING OF RABBITS Firmansyah, Firmansyah; Taufiq; Hafid, Muliana; Sari, Alfiani; Duppa, Muhammad Taufiq
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.96

Abstract

A gel is a semisolid system consisting of small inorganic particles or large organic molecules suspended in a liquid. This study aims to determine if Euphatorium leaf extract can be formulated into a gel preparation that meets the physical quality requirements and to determine the activity of Euphatorium leaf extract gel on rabbit burn wound healing. This type of research was a laboratory experiment with gel preparation formulations and activity tests on rabbit burn wound healing. Preparation of Euphatorium leaf extract by maceration with 96% ethanol solvent. In this study, FI gel preparations (negative control), FII (2.5% extract), FIII (5% extract), FIV (10% extract), FV (Bioplacenton positive control). Furthermore, a physical stability test was carried out on the Euphatorium leaf extract gel which included; organoleptic test, homogeneity test, pH test, spreadability test, adhesion test, viscosity test and accelerated stability test. Then tested the activity of Euphatorium leaf extract gel on the healing of rabbit burns. In this test, 5 rabbits were used. Each rabbit was made a wound with an area of ​​2 cm on the back area which was divided into 3 wound areas. Each wound area is given the same concentration. Observations were made every 3 days of treatment. The results showed that Euphatorium leaf extract could be formulated into a gel preparation and met the physical stability requirements of the gel, and the activity test on the healing of rabbit burns obtained an average percentage of burn wound healing, namely FI (11.83%), FII (24.50) , FIII (31.33%), FIV (54.17%) and FV (66.17%). Based on the results of statistical analysis tests with one way ANOVA, it was shown that there were significant differences in the healing activity of rabbit burns between all treatment groups where the value of p <0.05.
PROFESSIONAL PRACTICES AND PERCEPTIONS OF COMMUNITY PHARMACISTS AND PHARMACY TECHNICIANS TOWARDS THE USE OF HERBAL MEDICINES IN INDONESIA Mizranita, Vinci; Sakinatun Nisa, Fauziyyah
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.100

Abstract

This study examines the perceptions of community pharmacists and pharmacy technicians regarding the use of herbal medicines practice in Indonesia. Given the rich biodiversity and traditional medicinal practices in Indonesia, herbal medicines play a significant role in healthcare. This study aims to examine the role of pharmacists and pharmacy technicians in advising patients on herbal medicines, focusing on their knowledge, scope, and practices. A cross-sectional survey was conducted among pharmacists and pharmacy technicians in Surakarta, Indonesia, who attended Indonesian Pharmacists Association (IAI) and Indonesian Pharmacy Technicians Association (PAFI) seminars. A total of 123 pharmacists and 121 pharmacy technicians participated in the study. The results indicate that pharmacy technicians are more involved in managing simple common ailments such as acne (93.4%) and cough and cold symptoms (90.1%) compared to pharmacists, who are more involved in treating conditions like acute pain (72.4%) and diarrhoea (58.5%). This study also show a significant shift in referral patterns when symptoms do not improve, with pharmacy technicians referring patients to pharmacists 89.3% of the time. This study highlights the critical role of pharmacy technicians in the initial management of symptoms and underscores the importance of collaboration between pharmacists and pharmacy technicians to ensure optimal patient outcomes. The findings suggest areas for further training and protocol development to enhance the efficiency and effectiveness of pharmacy services in Indonesia.

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