cover
Contact Name
Rizki Fadhillah Lubis
Contact Email
rizkylubis@poltekatipdg.ac.id
Phone
+6285270764141
Journal Mail Official
jice@poltekatipdg.ac.id
Editorial Address
Jl Bungo Pasang Tabing Padang, 25171 Indonesia
Location
Kota padang,
Sumatera barat
INDONESIA
Journal of Industrial Community Empowerment
Published by Politeknik ATI Padang
ISSN : -     EISSN : 28304497     DOI : -
Journal of Industrial Community Empowerment adalah jurnal publikasi hasil kegiatan Pengabdian Kepada Masyarakat yang menitik beratkan pada pengembangan Industri Kecil dan Menengah atau Usaha Mikro, Kecil dan Menengah. Jurnal ini berfokus pada Pemberdayaan Industri Kecil dan Menengah, Penerapan Industri 4.0 pada Industri Kecil dan Menengah, Pemberdayaan Ekonomi Keluarga dan Masyarakat, Pengembangan Industri Kreatif dan Entrepreneurship. Journal of Industrial Community Empowerment dikelola oleh Unit Penelitian dan Pengabdian kepada Masyarakat Politeknik ATI Padang, Institusi Pendidikan Vokasi yang dikelola oleh Kementerian Perindustrian RI yang terbit pada bulan April dan Oktober.
Articles 72 Documents
Pemberdayaan Kelompok UKM Berbasis Teknologi dan Pemasaran Digital di Nagori Dolok Maraja Kabupaten Simalungun Irfandi, Irfandi; Zulkifli, Zulkifli; Hidayat, Taufik; Harahap, Mukti Hamjah; Panggabean, Deo Demonta; Syah, Dedy Husrizal
Journal of Industrial Community Empowerment Vol. 1 No. 1 (2022)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v1i1.90

Abstract

THIS ACTIVITY WAS CARRIED OUT AT THE FFLAFIRA SNACK BUSINESS GROUP PARTNERS WHERE PARTNERS ARE LOCATED IN NAGORI DOLOK MARAJA, TAPIAN DOLOK DISTRICT, SIMALUNGUN REGENCY. NAGORI DOLOK MARAJA IS ONE OF THE NAGORI IN SIMALUNGUN THAT IS INTENSE IN ASSISTING SMES, THIS IS SHOWN BY THE NAGORI PROGRAM WITH PKK WHICH ALWAYS PROVIDES GUIDANCE AND ASSISTANCE TO SMES. BECAUSE AS A BUFFER AREA FOR LAKE TOBA TOURISM AND THE SEI MANGKEI SPECIAL ECONOMIC FFLONE AS A GREAT OPPORTUNITY FOR MARKETING CULINARY BUSINESSES THAT CAN BE USED AS SOUVENIRS. THE MAIN PROBLEM IN THE ECONOMIC ACTIVITY OF COMMUNITY GROUPS IS THAT THEY FAIL TO GET ADEQUATE PROFITS DUE TO INADEQUATE MANAGEMENT, MARKETING AND TECHNOLOGY SYSTEMS PLUS THE ¢OVID-19 PANDEMIC WHICH MAKES PEOPLE'S PURCHASING POWER DECLINE, THUS AFFECTING THE INCOME OF THESE COMMUNITY GROUPS. THE BROADER SPECIAL GOAL IS TO MAKE PARTNERS BECOME ENTREPRENEURS WHO ARE READY TO BE INDEPENDENT BASED ON TECHNOLOGY AND DIGITAL MARKETING AND CAN PROSPER THE PEOPLE IN NAGORI DOLOK MARAJA. THE PROGRAM OUTPUT TARGETS INCLUDE: 1). TTG AUTOMATIC MACHINE FOR KNEADING CULINARY INGREDIENTS 2). TTG FFLAFIRA SNACK CULINARY OIL DRAINING MACHINE 3). PACKAGING, BRAND AND DESIGN OF CULINARY PRODUCT PACKAGING 4). E-COMMERCE WEBSITES, ACCOUNTS ON ONLINE STORES AND SOCIAL NETWORKS. THIS ACTIVITY IS PLANNED TO BE CARRIED OUT USING AN EDUCATIONAL METHOD APPROACH, COUNSELING, PRODUCTION TRAINING, BUSINESS MANAGEMENT TRAINING, DESIGN AND ASSISTANCE TO PARTNERS IN AN EFFORT TO IMPROVE QUALITY AND QUANTITY SO THAT PARTNERS CAN BE READY AND INDEPENDENT
Implementasi Digital Marketing dalam Meningkatkan Strategi Pemasaran Produk UMKM di Kelurahan Mangunharjo Kota Semarang Bahlawan, Zuhriyan Ash Shiddieqy; Megawati; Triwibowo, Bayu; Prasetiawan, Haniif; Prasojo, Dwi; Amrullah, Fauzan; Mayasari, Dyta Silvia
Journal of Industrial Community Empowerment Vol. 2 No. 2 (2023)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v2i2.210

Abstract

Micro, Small and Medium Enterprises (MSMEs) in Indonesia are the largest business units that support the country's economy. In Mangunharjo District, Tugu District, Semarang City, there are several groups of MSMEs which are mainly engaged in the food processing industry. However, MSME owners face various challenges, such as a lack of marketing methods. As a result, many MSMEs only produce food products when there is an order and rely on consignment at the nearest shop for a limited period of time. This problem requires a solution that can overcome the concerns of MSME owners, one of which is by changing marketing methods. Currently, MSMEs in the regions only rely on traditional marketing methods. By holding training activities for the public about the benefits of digital marketing, it is hoped that MSME owners can change their perspective and adopt more modern marketing methods. Through evaluations carried out after training, the MSME group has started to utilize digital platforms to market their products. The results show that MSMEs are starting to get used to digital marketing to increase sales value.
Pelatihan Pengolahan Minyak Goreng Bekas Industri Kerupuk Kulit Menjadi Sabun Padat di Kelurahan Kamang Magek Ulia, Hasnah; Rahayu, Puji; Rahmad, Dedy; Rosalina, Rosalina; Putri, Dwi Kemala; Nurrahmi, Rara
Journal of Industrial Community Empowerment Vol. 1 No. 1 (2022)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v1i1.92

Abstract

Most of the residents of Kamang Magek work as entrepreneurs. The type of business that is developing a lot is the production of skin crackers or known as "Karupuak Jangek" on a household scale. These crackers are made from cow or buffalo skin, which produces approximately 300 kg of crackers per household center. From these productions, a lot of used cooking oil is produced by ± 1000 L per week. One way to improve the quality of the cooking oil waste is to process it into an innovation, one of which is solid soap. Solid soap is made from neutral fats from oils that have been hardened, by a hydrogenation process, using alkaline NaOH. What's more, during the current pandemic, solid soap is needed a lot to reduce the potential for COVID-19 transmission. Currently, the community already has the expertise to process used cooking oil to be used as the basic material for making solids. These skills can become a new hobby for some people who are able to increase the selling value of waste.
Training of Trainers 4.0 Industri Kecil Menengah Furnitur Untuk Mendorong Transformasi Digital Dengan Teknologi Internet of Things Kristianto, Fesa Putra; Broto, Taukhid Wisnu; Puspitaningsih, Fitri Indah
Journal of Industrial Community Empowerment Vol. 3 No. 2 (2024)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v3i2.293

Abstract

The furniture industry in Central Java still faces various challenges, especially in adopting advanced technologies such as the Internet of Things and Industry 4.0. Many furniture SMEs still rely on manual or semi-manual production methods, which result in suboptimal product quality and production efficiency, making it difficult to compete in the global market. To address these challenges, the Community Service Program carried out by the Furniture Industry Business Management Study Program at Polytechnic of Furniture Industry and Wood Processing actively played a role through the Training of Trainers activity. This program aims to provide intensive training on the implementation of IoT and Industry 4.0 technologies to furniture SMEs in Central Java, focusing on developing practical skills and fostering digital transformation. Training of Trainers training involved Furniture Industry Business Management lecturers who possess specialized expertise in Industry 4.0 technologies. The training covered both theoretical and practical aspects, allowing participants to not only understand the concepts but also implement them in their work environments. Evaluation results showed a significant increase in the participants' understanding and skills in applying Industry 4.0 and Internet of Things technologies. A tangible example of the success of this training is PT. AST Indonesia, which successfully implemented Industry 4.0 and Internet of Things technologies in its production processes after participating in the Training of Trainers program. This success is concrete evidence that the training provided by Furniture Industry Business Management can contribute significantly to enhancing the competitiveness of furniture SMEs in the digital era, in line with the vision of "Making Indonesia 4.0.
Pembuatan Tapal Batas di Pekon MalayaKecamatan Lemong, Kabupaten Pesisir Barat, Lampung Bindar, Muhammad Abdul Mubdi; Kurniawan , Jatmiko; Fandi , Oki Okta; Manullang , Roida; Fergusta , Wilibrordus Bima Digdya; Achmad , Feerzet
Journal of Industrial Community Empowerment Vol. 3 No. 1 (2024)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v3i1.248

Abstract

The certainty of village boundaries is important in the management of rural areas. The lack of clarity in the boundaries between Pekon Malaya and Pekon Bambang in Lemong District, Pesisir Barat Regency, Lampung, has led to the need to establish clear boundaries between the two villages. This study aims to construct physical boundary markers between the two pekons to avoid territorial conflicts. The methods used include inter-village consultation, design, and physical construction of the boundary markers. The main result of this study is the creation of clear physical boundary markers between Pekon Malaya and Pekon Bambang, which can be used as a reference in resolving village boundary issues in the future. The conclusion of this study is that the construction of physical boundary markers can be an effective solution to address the problem of unclear village boundaries.
Pembuatan Nata De Coco di Nagari Kamang Hilir Kabupaten Agam Sebagai Upaya Pemberdayaan Masyarakat Ulia, Hasnah; Aini, Apsari Puspita; Nurmalasari, Enny; Khairati, Miftahul; Luthfi, Muhammad Zulfikar; Yahya , Agung Kurnia
Journal of Industrial Community Empowerment Vol. 2 No. 1 (2023)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v2i1.190

Abstract

Agam district has a coconut plantation of 56,744 hectares with an average production of 3,000 tons per year. Coconut water is one of the coconut plant products that has not been utilized optimally. Many benefits or new products that have a higher selling value use coconut water as a raw material. One of the products derived from coconut water that we consume daily is Nata de coco. Nata de coco has high fiber, but low in calories. Nata de coco can also be a business opportunity for the home industry. Based on the business opportunity from Nata de coco, The community service of Politeknik ATI Padang held the training of the production of Nata de coco to the women community in Kamang Hilir Village, Agam District, West Sumatera. The training was carried out on February 5, 2023 attended by 30 participants. The training began with the explanation about the materials and tools used in making Nata de coco. The main materials used were coconut water, urea, sugar, Acetobacter xylinum. Then, the practice is carried out jointly between the women community and the community service team from Politeknik ATI Padang. The training was closed with the presentation of business prospective from Nata de coco. All of the participants were enthusiastic with this training. It is expected that the women community in Kamang Hilir Village have the knowledge and the skill to make their own Nata de coco.
Peningkatan Kompetensi Pengelasan Shielded Metal Arc Welding Bagi Masyarakat Desa Makarti Jaya Kabupaten Morowali Kadriadi; Wirakusuma, Kadex Widhy; Hair, Jumaddil; Alfian, Muhammad; Fathurrasuli; Nugroho, Vincentius Sulistyo Aji; Yusdianto
Journal of Industrial Community Empowerment Vol. 2 No. 2 (2023)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v2i2.231

Abstract

Mekarti Jaya Village is located in the PT Industrial Area. IMIP, the need for industrial workers in the PT area IMIP continues to increase as the investment value in the area increases. To prepare the people and youth of Mekarti Jaya village to be able to take advantage of job opportunities in industries located in the PT area. IMIP needs to carry out training to increase competency, especially in the field of Shielded Metal Arc Welding (SMAW) welding position 2F. The selection of SMAW welding training materials was based on survey results, in which the need for welding specialist workers was the greatest need for industries in the PT area. IMIP. Training activities are carried out for approximately 1 month, starting with the preparation, implementation, and training results stages. The activities were carried out on February 27–29, 2022. Training activities were carried out at the Morowali Metal Industry Polytechnic Machinery Maintenance Engineering study workshop. The training was attended by ± 16 young people and residents of the village of Mekarti Jaya. The results of the training carried out were an increase in understanding and knowledge before and after the training activities were carried out; this was shown by the results of the constant shape of the ridges, welding position 2F, and the results of the post-test.
Pelatihan Pipe Welder Kepada Karyawan PT. Perintis Makmur Indonesia Dengan Metode Pengelasan Shielded Metal Arc Welding Wirakusuma, Kadex Widhy; Kadriadi, Kadriadi; Siswanto, Yudi; Amiruddin, Amiruddin; Alfian, Muhammad; Fathurrasuli, Fathurrasuli
Journal of Industrial Community Empowerment Vol. 3 No. 2 (2024)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v3i2.315

Abstract

PT. Perintis Makmur Indonesia (PMKI) is a smelting company that plays an important role in workforce absorption in the Morowali area. In particular, the mechanical department, consisting of 18 employees, requires an upgrade in pipe welding skills using the SMAW welding method. This is due to the fact that the mechanics are currently only capable of performing plate-to-plate welding, whereas they are required to have pipe-to-pipe welding skills to support their work. To enhance its employees' competencies, particularly in pipe welding, PT PMKI collaborated with the Morowali Metal Industry Polytechnic to organize a Shielded Metal Arc Welding (SMAW) training program for its employees. The primary goal of this training was to improve the employees' skills in performing pipe welding safely and efficiently. The training methods included lectures, discussions, and hands-on practice in the workshop, along with evaluations through pre-tests and post-tests. A total of 18 mechanics participated in this fiveday training. The materials covered welding safety, SMAW techniques, and defect handling in welding. The results showed a significant increase in participants' understanding and skills. The initial understanding level, as measured by the pretest, was only 19.8%. After the training, participants' understanding increased to 93.2%, as indicated by the post-test results. This training successfully improved the employees' pipe welding competencies, which are crucial for supporting the company’s operations.
Pelatihan Pengemasan, Pelabelan dan Digital Marketing Produk Black Garlic di Kota Payakumbuh Sumatera Barat Nesti, Lisa; Meilizar; Jamsan, Firdaus; Musdirwan; Elviana, Rahmi; Sutri, Reni
Journal of Industrial Community Empowerment Vol. 2 No. 2 (2023)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v2i2.222

Abstract

Payakumbuh City, is one of the centres of garlic production in West Sumatra. In the city, an industry has been established for the manufacture and marketing of health products, one of them is fermented garlic (black garlic). The lack of knowledge, technology, attention from the government and related parties is an obstacle for the community to develop this business. After this community service activity, it is hoped that they can improve and develop their black garlic product through packaging, labelling and digital marketing. The method of implementing this activity is done by providing material and demonstration of packaging, labelling and digital marketing of black garlic products. This activity was accompanied by instructors (lecturers) and continued with practice by participants. The output that has been achieved is that the community understands the technology of packaging and labelling of black garlic products which have added value in order to compete widely.
Pembuatan Alat Pengolahan Limbah Tekstil di Kecamatan IV Nagari Bayang Utara Painan, Pesisir Selatan Pelita, Elda; Suciati, Dwimaryam; Anwar, Hazil; Nirmala, Dyah; Youfa, Rita; Desniorita, Desniorita; Jayanti, Regna Tri; Sahaq, Anang Baharuddin; Permadani , Resi Levi
Journal of Industrial Community Empowerment Vol. 3 No. 1 (2024)
Publisher : Politeknik ATI Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52759/jice.v3i1.247

Abstract

Batik Jembatan Akar Small and Medium Industry (IKM) endeavors to produce Root Bridge batik fabric, which is a defining feature of the IV Nagari Bayang Utara sub-district. In its production process, IKM Batik Jembatan Akar still relies on rudimentary and traditional equipment and lacks the means to handle textile waste, leading to its disposal in nearby ditches. While the current waste output may not be significant, its continuation poses a threat to the local environment. Insufficient awareness of the environmental impact of textile waste can result in environmental pollution issues and disrupt community harmony around IKM Jembatan Akar. Additionally, IKM Batik Jembatan Akar struggles to stimulate consumer interest in traditional batik amidst the abundance of low-priced printed alternatives. The limited demand for production means that this SME has yet to invest in technology and waste processing equipment for its batik cloth production. Politeknik ATI Padang Community Service initiative seeks to educate all IKM Batik Jembatan Akar employees on the importance of waste processing and online marketing strategies, while providing training on donated textile waste processing equipment to enhance sales value and mitigate environmental harm. The approaches employed in this community service endeavor include (1) comprehensive activity planning, encompassing location surveys, production assessments, and inventory checks; (2) the fabrication and testing of waste processing machinery; (3) educational workshops covering waste management in batik production and its environmental implications, alongside practical training in equipment usage; (4) evaluation of activity outcomes. The outcomes of this Community Service initiative include the provision of textile waste processing equipment and a heightened awareness of environmental conservation, facilitating the integration of waste processing equipment into batik production at IKM Batik Jembatan Akar.