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Contact Name
Samsul Alam Fyka
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jia@uho.ac.id
Phone
+6282336590823
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jia@uho.ac.id
Editorial Address
https://ejournal.agribisnis.uho.ac.id/index.php/JIA/about/editorialTeam
Location
Kota kendari,
Sulawesi tenggara
INDONESIA
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian
Published by Universitas Halu Oleo
ISSN : -     EISSN : 2527273X     DOI : https://doi.org/10.37149/jia
JIA (Jurnal Ilmiah Agribisnis): Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian (JIA, e-ISSN: 2527-273X) is an open-access publication issued by Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo, Indonesia. JIA provides online media to publish scientific articles from the results of research and development in the field of Agribusiness. This journal has been published by Jurusan Agribisnis Fakultas Pertanian Universitas Halu Oleo and the Indonesian Society of Agricultural Economics (ISAE/PERHEPI). JIA (Jurnal Ilmiah Agribisnis): Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian is accredited by the Ministry of Education, Culture, Research, and Technology with the ranking of Sinta (S4) SK NO.105/E/KPT/2022, 7th April 2022 which is valid for 5 (five) years since enacted 2022 in Vol. 6 No. 5, 2021 to Vol. 11 No. 4, 2026
Articles 102 Documents
Factors Supporting the Success of Artificial Insemination in Beef Cattle in East Langsa District Langsa City Rini Mastuti; Reza Setiawan; Kiagus M Zain Basriwijaya
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 3 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i3.633

Abstract

Cattle farming plays a crucial role in ensuring food security and meeting the protein requirements of humans. It is not only appealing due to its simplicity in care but also because it can make use of plant-based feed. Artificial insemination (AI) can be employed to boost the cattle population. This study aimed to analyze the factors influencing the success of AI in beef cattle within the East Langsa District of Langsa City. The sampling method utilized was purposive sampling, involving 42 respondents. Statistical analysis involved classical assumption tests, multiple linear regression, and hypothesis testing to identify the factors impacting the success of AI in beef cattle. Data processing was conducted using the SPSS computer software. The results revealed that the AI tool variables (X2), including inseminator origin, inseminator service, AI success rate, and AI equipment, had a significant effect (significance value 0.010) on the success of artificial insemination (Y). Similarly, the inseminator variable (X4), involving inseminator ability without special education, AI special education, inseminator ability to detect cattle in heat, and the inseminator's capability to insert frozen semen into the uterus even when the animal is not in heat, demonstrated a significant impact. Conversely, examining the livestock condition variable (X1), such as no sick cows in the last year, cows in good health before AI, and yearly calving, did not exhibit a significant effect (significance value 0.816). Further research is urgently required, incorporating additional variables to strengthen the factors that can enhance artificial insemination and increase livestock production.
Pengaruh Faktor Lingkungan Eksternal dan Internal terhadap Strategi Supply Chain Management Agroindustri Dina Kartika Sari; Anita Qur’ania
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.642

Abstract

 The agricultural product processing industrial sector, particularly the agro-industry in the food and beverage sector, significantly contributes to Indonesia’s national income. The consumption pattern of the agro-industrial community has changed over the past ten years. Previously, consumers’ preference for purchasing food and beverages was 38.9%, but this reduced to 36.7% in 2018. Due to shifting customer demand trends, this consumption issue is one that the environment outside the organization is to blame for. The supply chain management plan is one of the environmental concerns the organization has considered in its strategy. In the food and beverage agro-industry in Malang City, this study aims to ascertain the impact of ecological factors on supply chain management strategies and the existence of mediating variables, specifically internal factors that have an indirect relationship between external factors and supply chain management strategies. With a path coefficient of 0.212 0.688 and a P-value of <0.001, the WarpPLS SEM analysis method produced results that showed both internal and external factors had an impact on the supply chain management strategy despite internal factors having a more minor effect than external factors. To sustain client loyalty, internal variables must continue to match customer demand when there is an increase in the number of customers. The priority for company improvement is more on the system within the company.
Etawa Goat Business Development Strategy in Karanganyar Village Langsa City Rizki Hidal Muwahhid; Rini Mastuti; Rozalina Rozalina
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 3 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i3.645

Abstract

Karanganyar Village is located in Langsa City and has prospects for Etawa goat farming (Capra aegagrus hircus). The demand for meat produced by Etawa goats (milk and meat) constantly increases. Efforts have been made to increase the livestock population, production, and productivity to meet market demand. Quantitative descriptive research was conducted to analyze the external and internal factors influencing the development of the Village-owned enterprises (BUMG) for Etawa goat farming in Karanganyar Village, Langsa Baro District, Langsa City, and to formulate a business development strategy. The research locations were purposefully chosen using the purposive method, and the respondents were selected using the purposive sampling method. The study included 5 respondents: livestock owners, managers, disease supervisors and controllers, expert lecturers, and consumers. Data was collected through a questionnaire, and the respondents were determined using purposive sampling. The data were analyzed using the EFE matrix, IFE matrix, and SWOT matrix to analyze the external factors (opportunities and threats) and internal factors (strengths and weaknesses). The results of this study indicate that to increase goat milk production. Several measures can be taken, such as increasing the goat population, increasing the number of male broodstock to accelerate breeding, using substitute feed such as tofu dregs as an additional main feed along with forage, and utilizing goat manure as organic fertilizer. Establishing strict operational standards (SOP) and supervision by relevant agencies is urgently needed to ensure the effective implementation of the policies and the success of the goat farming business in Karanganyar Village.
Motivasi Petani dalam Pemanfaatan Limbah Ternak sebagai Pupuk Organik di Kabupaten Karanganyar Ardela Nurmastiti; Ratih Setyowati; Zulfa Nur Auliatun Nissa
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 3 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i3.655

Abstract

Indonesia is primarily an agricultural country with a wealth of natural resources, making agriculture one of the most significant foundations of the nation's economy. One initiative in agricultural growth is organic farming. Organic farming requires that chemical compounds not pollute the land used and have good accessibility. One of the efforts to prevent agricultural and environmental pollution is to use organic fertilizers. Organic fertilizers are obtained from the utilization of livestock waste. Farmers still do not fully use organic fertilizers in their farming. So, motivation is needed to encourage farmers to utilize livestock waste as organic fertilizer. This study aimed to investigate the elements that affect farmer motivation, the extent to which farmers are motivated to use animal waste, and the variables that affect farmers' motivation to use livestock waste as organic fertilizer. The sample data collection technique was purposive. As many as 77 farmer respondents used livestock waste. Multiple linear regression analysis is employed in this study's quantitative descriptive methodology to examine the elements that influence farmers' decisions to use animal manure. The study's findings indicate that while non-formal education falls into the high category, internal criteria like age, experience, and formal education fall into the moderate category. External elements are categorized in the high category and consist of capital accessibility, infrastructure accessibility, and counseling intensity. Farmers' motivation to use animal manure is another indicator of their high level of motivation. Age, formal education, and non-formal education are internal factors that have no impact on farmers' inclination to use animal waste; nevertheless, farming experience has an impact. Farmers' willingness to use livestock waste is influenced by external factors such as the accessibility of capital, the quality of infrastructure, and the level of counseling.
Analisis Pengambilan Keputusan Konsumen dalam Pembelian Sayur Online di Kota Pontianak Ayu Safitri; Maswadi Maswadi; Wanti Fitrianti
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.663

Abstract

Currently, to meet daily needs, it can not only be purchased offline but can also be purchased online, including the acquisition of fresh vegetables. The writer aims to identify factors determining consumer decisions in purchasing vegetables online in Pontianak City. The research occurred in Pontianak City, the provincial capital, from June to July. Respondents amounted to 110 people. The writer used a purposive sampling technique to determine the sampling method for this research. The variables under scrutiny encompass consumer decision-making (Y), cultural factors (X1), social factors (X2), personal factors (X3), and psychological factors (X4). The analytical approach of choice is Structural Equation Modeling (SEM). Before conducting data analysis, the data obtained will be tested by testing the validity and reliability first. Subsequently, a fit assessment will be shown to gauge the stages of congruence or Goodness Of Fit (GOF) between the data and the proposed model. The analysis result explains the factors that positively impact consumer decision-making in buying vegetables online are cultural and psychological factors. This is due to the perceptions and attitudes of consumers who are open to new existing cultures so that consumers prefer and want to try the current culture. Psychological factors lead to consumer perceptions and beliefs about buying vegetables online, which creates the desire and encouragement to try buying vegetables online. The better the consumer's perception, the more confident it is for customers to try to repurchase vegetable products online. Consumer knowledge about online shopping is also impactable in making purchasing decisions, and it is because the higher the consumer's knowledge about online shopping, the higher the decision to buy vegetables online.
Peranan Pusat Pelatihan Pertanian dan Perdesaan Swadaya (P4S) dalam Pemberdayaan Petani di Kabupaten Lampung Timur Welly Nurul Apreliani; Dewangga Nikmatullah; Helvi Yanfika; Muhammad Ibnu; Tubagus Hasanuddin
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.706

Abstract

The role of the Independent Agricultural and Rural Training Center (P4S) is to conduct training and assistance for people who want to learn in the field of superior farming developed by each P4S Institution. P4S has an important role in empowering farmers by providing technical knowledge, access to markets and financial support. The role of P4S is inseparable from internal and external factors of the Institution, so this study aims to determine the factors related to the role of P4S in East Lampung Regency. Internal factors of the Institution are the system of institutional governance, cooperation and partnership, institutional capacity, and management of the Institution. External factors of the Institution are the number of assisted farmers and the reward system. The research was conducted from October to November 2022. The respondents in this study were 70 people who helped farmers assisted by P4S in East Lampung Regency. Data was collected through interview techniques with semi-structured questionnaires—data analysis using path analysis PLS (Partial Least Square) with SmartPLS. The results of this study show that the institutional governance system, institutional capacity, institutional management, and reward system are related to the role of P4S in East Lampung Regency. Institutional governance system, cooperation, and partnerships, the role of P4S associated with the level of empowerment of assisted farmers P4S in East Lampung Regency. Institutional governance system related to direct and indirect empowerment of assisted farmers through the role of P4S in East Lampung Regency. The Institution's governance system was found to be the most important factor related to the role of P4S. A good institutional governance system can help P4S become more effective and efficient in providing training, counselling and assistance to farmers.
Pengaruh Lingkungan Makro terhadap E-Commerce Buah dan Sayuran di Indonesia Ayu Kumala Sari; Fadilla Ristya Aminda; Herdiana Anggrasari
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.710

Abstract

Currently, the digitalization of services has erased the boundaries between producers and consumers, one of which is by using e-commerce. This service can help solve farmer and stakeholder problems related to inefficient communication. The focus of this research is to determine the influence of Indonesia's macro environment on the development of fruit and vegetable e-commerce in Indonesia. This research uses a qualitative approach with a literature study method with political, economic, social, technological, ecological, and legal variables to describe the macro environment. The relationship between each macro-environmental factor is studied using PESTEL analysis as a potential opportunity and threat to developing vegetable and fruit e-commerce businesses in Indonesia. The study results show that stable Indonesian politics and rapidly growing digital technology in Indonesia support the development of fruit and vegetable e-commerce. However, from an economic, social, ecological, and legal perspective, it has yet to be able to significantly contribute to developing fruit and vegetable e-commerce in Indonesia. Therefore, it is necessary to integrate fruit and vegetable e-commerce with other goods and services the community needs, such as Grabmart from Grab and Gomart from Gojek.
Integrasi Pasar Jangka Pendek Ayam Broiler di Indonesia Ana Frasipa; Jojo Jojo
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.768

Abstract

One of the fast-growing livestock subsectors is the poultry sector. This livestock subsector produces broiler chicken meat as a strategic commodity in addition to beef, milk, and eggs. The level of broiler chicken meat consumption is the highest order, followed by native chicken consumption, then beef. Broiler meat is a rapidly growing strategic commodity. This study uses ECM model analysis to determine the short-term market integration in broiler chickens—time series data on broiler chicken prices at the producer level between January 2015 and December 2020. This analysis's first step is testing broiler chicken meat producer price data stationarity in 28 provinces. Data that are not stationary will be heteroscedastic (have autocorrelation). In addition, time series data that are not stationary can also produce spurious regression, a condition in which two or more variables have a causality relationship, but there is no theory or logic underlying the direct causality relationship between two or more of these variables. According to the findings of this investigation, there is no complete integration. According to the study's findings, the weak flow of information in the market is suspected, so the information transmitted is not perfect. This shows that the broiler meat market in Indonesia leads to imperfect competition. The broiler's construction meat commodity market leads to oligopsony. Government intervention is required to establish broiler meat price control policies with the primary consideration of focusing on the price leader market that will be transmitted in harmony with other regions to make the broiler meat market structure more competitive.
Analisis Strategi Pengembangan Agribisnis Kopi Arabika di Kelurahan Bontolerung Kecamatan Tinggimoncong Kabupaten Gowa Hasriani Hasriani
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.811

Abstract

The opportunities and difficulties encountered are directly correlated with the expanding potential of Indonesia's coffee industry. One of South Sulawesi Province's areas, Gowa Regency, can produce Arabica coffee varietals with the best flavour. In the 2021 Indonesian Cup of Excellence ranking, Arabica coffee from Bontolerung Village, Tinggomoncong District, Gowa Regency, is ranked in the top 10. A number of challenges are in the way of this success, including a lack of suitable transportation options to the region where the coffee is collected. Arabica, low productivity due to robusta and blended coffee dominance, weak farmer institutions, the only way to sell arabica coffee is as whole beans with no further processing, and little capital and marketing, in Bontolerung Village, Tinggimoncong District, Gowa Regency, different development strategies for The Arabica coffee growing industry is the result of this research. The study was conducted in November and December 2022. Twenty-four coffee producers and five other associated stakeholders comprised the sample of respondents for the study. To formulate a Coffee Agribusiness Development Strategy Arabica, the data analysis technique used is descriptive analysis with IFAS, EFAS, and SWOT (Strengths, Weaknesses, Opportunities, and Threats) analysis data to identify internal factors (strengths and weaknesses), as well as external factors (opportunities and threats). The study's findings are categorized under quadrant I, characterised by an aggressive (growth-oriented) strategy. Due to the numerous chances it offers, this position denotes that Bontolerung Village Arabica coffee is beneficial for growth and expanding business. Based on the results of the SWOT analysis, the government should support the growth of Arabica coffee agribusiness activities through appropriate policy and service and by increasing the marketing of Arabica coffee in both its raw and processed ground forms.
Analisis Marjin Pemasaran Telur Ayam Ras di Kecamatan Sinoa dan Kecamatan Tompobulu Kabupaten Bantaeng Sumarni Baking; Siti Wardah; Amruddin Amruddin
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.816

Abstract

One of the agricultural sectors that has quite an important role in supporting the national economy is the livestock sub-sector, including large livestock, small livestock, poultry, and other types of livestock. Poultry farming, namely laying hens, produces eggs, which are widely consumed by all levels of society. Eggs are a source of protein needed by the body, so it is not surprising that they are a food in demand. The areas that are the center for producing purebred chicken eggs are the Sinoa District and the Tompobulu District. The study aimed to analyze the marketing channels and margins of purebred chicken eggs. This research was conducted in Bantaeng District with two sub-districts, Sinoa District and Tompobulu District, with 25 respondents,  where 20 breeder respondents were determined purposively, and five traders were determined using the Tracing Method. The data collection techniques used were surveys, interviews, and documentation. The research results were analyzed using a descriptive approach to describe the marketing channels for purebred chicken eggs and analysis of marketing margins. The research results show three marketing channels used by laying hen breeders: (1) Channel I (Breeders – Consumers); (2) Channel II (Breeders – Retailers –   Consumers); (3) Channel III (Breeders – wholesalers – Retailers – Consumers). Meanwhile, the margin in Channel I is not found because breeders sell directly to consumers. On Channel II, the margin is IDR 200.00/item. On Channel III, the margin is IDR 400.00/item. The average marketing margin for marketing channel II is IDR. 6,000.00/frame, and channel III is IDR 12,000.00/ frame. The difference in margins that occur in marketing channels II and III is caused by the number of marketing institutions involved in marketing eggs, where the longer the marketing channel, the more marketing institutions are involved, which results in a greater marketing margin.

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