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Contact Name
Henni Vanda
Contact Email
hennivanda75@usk.ac.id
Phone
+6285215472373
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jmv@usk.ac.id
Editorial Address
Fakultas Kedokteran Hewan USK Faculty of Veterinary Medicine Universitas Syiah Kuala Banda Aceh Jl. Tgk. Hasan Krueng Kalee No. 4 Kampus FKH USK, Darussalam, Banda Aceh 23111
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Kab. aceh besar,
Aceh
INDONESIA
Jurnal Medika Veterinaria
ISSN : 08531943     EISSN : 25031600     DOI : 10.21157/j.med.vet..v18i1
Jurnal Medika Veterinaria is published biannually in February and August. The scope of this journal includes Veterinary Medicine, Animal Science, Science, and Medicine. The journal accepts original research papers, case study, and review article. All submissions are evaluated by peer reviewers who are experts in the relevant fields. The content of accepted papers is the responsibility of the authors and does not necessarily reflect the opinions of the editors. The aims of this journal: 1. To promote the advancement of veterinary medicine through the dissemination of high-quality, peer-reviewed research and clinical studies. 2. To facilitate the sharing of knowledge and innovations in veterinary science among researchers, practitioners, and educators. 3. To encourage interdisciplinary collaboration by publishing research that intersects with related fields such as animal science, biomedical research, and public health.
Articles 333 Documents
GAMBARAN HISTOLOGI KELENJAR INTESTINAL PADA DUODENUM AYAM KAMPUNG (Gallus domesticus), MERPATI (Columba domesticus) DAN BEBEK (Anser anser domesticus)(Histological Feature of Intestinal Glands of Native Chicken (Gallus domesticus), Pigeon (Columba domesticus), and Duck (Anser anser domesticus)) Zainuddin Zainuddin; Dian Masyita; Sarayulis Sarayulis; M. Jalaluddin; Erdiansyah Rahmi; Idawati Nasution
Jurnal Medika Veterinaria Vol 10, No 1 (2016): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v10i1.4028

Abstract

The aim of this research was to observe intestinal glands histology of duodenum from native chicken, pigeon, and duck. Samples used are duodenum from 3 native chickens, 3 pigeons, and 3 ducks with undifferentiated of sex and weight. Fowl was slaughtered, duodenum were taken out then proceeded for histology method using parraffination and stained with hematoxylin-eosin. Histological observation include the density and morphology of intestinal glands. Data were analyzed descriptively. The results showed that the intestinal glands histology differ among native chicken, pigeon, and duck but the morphology of intestinal gland was similar that was simple tubular. The number of intestinal glands in native chicken and pigeon almost similar and found in high density but lower than that found in pigeon. This difference assumed to be correlated with type and concentration of feed.
9. The Effectivity of Health Counseling To The Increase of Knowledge In Preventing Iron Deficiency Anemia In Pregnant Women Darmawati Darmawati; Fithria Fithria; Elly Wardani; Nia Saumiana
Jurnal Medika Veterinaria Vol 14, No 1 (2020): J.Med.Vet
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v14i1.16759

Abstract

Iron deficiency anemia is a leading cause of death as well as health problems in the mother and fetus. Impacts that can be caused include abortion, stunted fetal growth, preterm labor, antepartum bleeding, retention of the placenta, and preterm labor. Important information about reducing anemia which can reduce the incidence. One effort that can be done is with health education. The purpose of this study was to determine the effectiveness of health education on increasing knowledge in anemia of iron deficiency anemia in pregnant women. This type of research is an experimental study with the design of one group pre-test post-test. The sampling technique in this study is the quota sampling of 50 respondents. Data collection was carried out using questionnaire sheets and analyzing data using the Wilcoxon sign test. The results showed that health counseling was effective to increase the knowledge of the respondents (0,000),with the difference between pre-test and post-test, which was 3.02. It is expected for health workers to increase health education related to anemia in pregnant women, so they have good knowledge to avoid this.
6. Identification of Parasites on Squid (Loligo spp.) in The Fish Auction Site (FAS) Lampulo Banda Aceh Resty Fauzana Rahman; Muttaqien Bakrie; Muhammad Hambal; Elia Wardani; Yudha Fahrimal; Dwina Aliza; Hamdani Budiman
Jurnal Medika Veterinaria Vol 11, No 1 (2017): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v11i1.4063

Abstract

A study has been conducted on squid (Loligo spp.) in the Fish Auction Site (FAS) Lampulo Banda Aceh, in March 2016 to study and identify parasites that infect the squid as well as determine the level of the prevalence of parasites. A total 20 squid were used as samples and examined in the Laboratory of Parasitology of Veterinary Faculty Syiah Kuala University. The ectoparasite examination on the surface of the body was conducted using body scraping on mucous and skin that were observed under microscope, and the endoparasite examination conducted by observation the abdomen of squid that was placed on the petridish and observed using microscope. The study revealed that one genus of endoparasite that infected squid was Anisakis sp. with prevalence of 5%.
Histopathology of Heart Rats (Rattus norvegicus) Due to the Use of Cooking Oil Siti Aisyah; Ummu Balqis; Eko Karunia Friyan
Jurnal Medika Veterinaria Vol 8, No 1 (2014): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v8i1.3346

Abstract

This research aims to study the histopathological picture of rats (Rattus norvegicus) heart as a result of the provision of waste cooking oil3x, 6x, and 9x frying. This study used 20 male white rats (Rattus norvegicus) weighing of ± 300 g. Rats were grouped into 4 treatment groups,adapted for one week, feed and drink ad libitum. The second week to eight week rats were given orally cooking oil every day with a dose of 1 ml. A group of rats was given cooking oil (negative control). Group B, C, and D were given cooking oil 3x, 6x, and 9x frying. Mi ce were euthanizedafter 60 days, then necropsied to collect the heart. Heart was then put into Neutral Buffered Formalin (NBF) for fixation, then follow withhistopathology preparation. Parameters measured were hyperemia, hemorrhage, degeneration, necrosis of the heart. Results were analyzeddescriptively with the scoring system. Test results are grouped into three categories, namely, mild (+), moderate (++), and weight (+++). Thehystopathological results of the heart found were an increasing number of hyperemia, hemorrhage, degeneration, necrosis as a result of thefrequency of frying.____________________________________________________________________________________________________________________Key words: heart, cooking oil, rats 
pH Degrees and Reductation Scores of Pasteurization Cow’s Milk in Different Time of Storaging Umar U; Razali R; Andi Novita
Jurnal Medika Veterinaria Vol 8, No 1 (2014): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v8i1.3334

Abstract

The aimed of this study was to determine the effect of storage time of pasteurized cow's milk in a the certain period of time on pH value and reductase score. A total of 4 liters of cow's milk as a cage samples purchased from UD. Atjeh Live stock Farm Lamnyong Darussalam wasexamined for pH value and reductase score after pasteurized and stored for 28 days at refrigerator temperature (2-4C). The design used in thisstudy was completely randomized design with five treatments and four replications. Group I was control group, group II, III, IV, and V werestored for 7, 14, 21, and 28 days, respectively. The results showed that pasteurized milk stored for 28 days showed a different pH values, but thedifference in pH within SNI standard (P 0.05). Based on the reductase score, milk is able to keep for only 2 weeks, while in third and fourthweek, the reductase score is not accepted by SNI standard with the value of 1.____________________________________________________________________________________________________________________Key words: reductation score, pH degrees, pasteurization, milk
Antibacterial Activity of Tamarind Leaf-Based Shampoo Against Staphylococcus aureus and Pseudomonas aeruginosa, Candida albicans, and Malesezia globose Sari, Wahyu Eka; Sadri, Hidayatus; Hasanah, Lailatul; Yona, Safetri; Triyuliani, Ririn; Maghfirah, Aura; Frengki, Frengki; Riandi, Lian Varis; Riady, Ginta
Jurnal Medika Veterinaria Vol 17, No 2 (2023): J.Med.Vet
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v17i2.35271

Abstract

Skin and feather diseases are common in cats. The main causative agents of these diseases are bacteria and fungi, including Staphylococcus aureus, Pseudomonas aeruginosa, Candida albicans, and Malassezia globosa fungi which are one of the fungi that play a role in the formation of dandruff. Preventive measures that can be carried out are grooming or bathing cats using special shampoos. The use of natural-based shampoos is an alternative to reduce the side effects of using chemical-based shampoos. Like herbal shampoo from tamarind leaf extract. The samples used in the study were tamarind leaves and isolates of S. aureus and P. aeruginosa, C. albicans and M. globosa. This research used completely randomized design (CRD) model with three treatment groups (2% and 20% for extract, tamarind leaf extract shampoo) for antibacterial test. Positive controls consisted of vancomycin 30 mg for S. aureus, and gentamicin 10 mg for P. aeruginosa, and distilled water as negative control. For antifungal test, there were three different concentrations (16%, 8%, and 4%), tamarind leaf extract shampoo, one positive control (zinc pyrithione 1%) and one negative control (distilled water) with two replications. Data was analyzed by measuring the inhibition zone formed. The results of the inhibition zone on S. aureus were 6.03 mm (2%) and 13.48 mm (20%), and for tamarind leaf extract shampoo was 9.54 mm, categorized as weak. For P. aeruginosa, the inhibition zone was 6.61 for 2%, and 19.78 for 20% (categorized as strong), tamarind leaf extract shampoo was 10.23 mm (weak category. For C. albicans, inhibition zone formed at a concentration of 4% was 6 mm, 8% was 6 mm, 16% was 6 mm, and tamarind leaf extract shampoo was 6 mm, (weak category). For M. globosa at a concentration of 4% was 0 mm, 8% was 6 mm, 16% was 6 mm, and tamarind leaf extract shampoo was 12.32 mm (strong category). It can be concluded that the ethanolic extract of tamarind leaf had inhibition activity on the growth of S. aureus, P. aeruginosa, C. albicans, and M. globosa.
22. The Effect Of Giving White Pure Ethanol Extract (Allium sativum) On The Growth Of Aeromonas hydrophyla Bacteria In Goldfish (Cypirinus carpio) cultivation Zikrina Rahmi; Diannita Harahap; Syafrina Sari Lubis; Darmawi Darmawi
Jurnal Medika Veterinaria Vol 13, No 2 (2019): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v13i2.12356

Abstract

 This study aimed to determine the effect of garlic extract (Allium sativum) to the growth of Aeromonas hydrophila bacteria. Sample of A. hydrophila was obtained from the Fish Quarantine Station of the Aceh Fisheries Product Quality and Safety Control.Extraction of garlic was conducted by maceration method using ethanol solvent. This study used 6 treatments and consisted of three replications. Treatment I concentration of garlic extract 45%, treatment II with concentration of garlic extract 50%, treatment III concentration 55%, treatment IV concentration 60%. Positive control used chloramphenicol antibiotics and negative control used 96% ethanol. The test results showed that 60% garlic extract (A. sativum) was more effective in inhibiting the growth of A. hydrophila bacteria compared to other concentrations. The lowest effect was owned by 45%. Ethanol extract of garlic (A. sativum)had the ability to inhibit the growth of A. hydrophila because it has antibacterial compounds.
24. EFEK PENCELUPAN KARKAS AYAM PEDAGING DALAM LARUTAN ASAM ASETAT DAN ASAM SITRAT TERHADAP PENURUNAN KADAR PROTEIN The Effects of Immersion of Broiler Carcass in a Combination of Citric Acid and Acetic Acid on Protein Content Daniel Sebastian Simangunsong; Nurliana N; Sulasmi S; Ismail I; Teuku Reza Ferasyi; M. Isa
Jurnal Medika Veterinaria Vol 10, No 2 (2016): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v10i2.4389

Abstract

The research has been conducted to determine the effect of 3% acetic acid, 3% citric acid, and combination of acetic acid and citric acid, 1.5% each on protein content of broiler carcass. The experiment was designed by a factorial analysis of variance (Anova). The first factor is control without any treatment (P0), carcass immersion in 3% acetic acid solution (P1), carcass immersion in 3% citric acid (P2), and carcass immersion in combination of acetic acid solution and citric acid, 1.5% each (P3). The second factor was the time after immersion contain of 3 levels: 0 hours (W1), 4 hours (W2), and 8 hours (W3). Data were analyzed statistically by analysis of variance. Broiler carcass immersed in acetic acid and citric acid solution as well as the time of application showed no difference effect on protein content (P0.05). In conclusioin, acetic acid, citric acid, and the time after dipping reaching 8 hours did not affect the protein content of broiler meat. ____________________________________________________________________________________________________________________ Key words: broiler carcass , citric acid 3%, acetic acid 3%, protein content
UJI RESIDU ANTIBIOTIK PADA DAGING SAPI YANG DIPASARKAN DI PASAR TRADISIONAL KOTA BANDA ACEH Masrianto -; Fakhrurrazi -; Azhari -
Jurnal Medika Veterinaria Vol 7, No 1 (2013): J. Med. Vet.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v7i1.2909

Abstract

Penelitian ini bertujuan mengetahui keberadaan residu antibiotik dalam daging sapi yang dipasarkan di pasar tradisional Kota Banda Aceh.Penelitian ini menggunakan sembilan sampel daging sapi dengan berat masing-masing 250 gr yang diambil di pasar tradisional (Beurawe,Peunayong, dan Seutui)  yang ada di Kota Banda Aceh. Pengujian sampel daging terhadap residu antibiotik dilakukan dengan metode bioassay(screening). Masing-masing sampel dilakukan pengulangan sebanyak tiga kali. Hasil penelitian menunjukkan bahwa daging sapi yang dipasarkandi pasar Beurawe, Peunayong, dan Seutui tidak mengandung residu antibiotik.
8. Phytochemical Screening and Antibacterial Activity, Antilarvacides and Toxicity Test of Acetone Extract Pulutan Leave (Urena lobata) Siska Juita Gea; Tita Juwitaningsih; Ida Dumariris; Murniaty Simorangkir; Destria Roza
Jurnal Medika Veterinaria Vol 15, No 1 (2021): J.Med.Vet
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v15i1.21846

Abstract

This study aims to determine the content of secondary metabolites, antibacterial activity, antilarvicides, and pulutan leaf acetone extract toxicity test. Photochemical tests were carried out using several suitable reagents. Bacterial activity test using disc diffusion and microdilution methods against Salmonella typhi and Streptococcus mutans bacteria, then toxicity test using the BSLT method. Larvicide test by observing the mortality of Aedes aegypti larvae for 24 hours. Based on the phytochemical tests, pulutan leaves contain flavonoids, alkaloids, steroids, saponins, and tannins. The results of the antibacterial activity test showed activity against S. typhi and S. mutans with inhibition zone diameters of 7.05 mm and 8.25 mm, respectively. The Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) values against S. typhi and S. mutans were 5000 g/mL and 5000 g/mL, respectively. The toxicity test results of pulutan leaf acetone extract had an LC50 value of 37.20 ppm, while the results of the larvicidal activity test had an LC50 value of 1971.19 ppm. The toxicity test results showed that the acetone extract of pulutan leaves was toxic and not anti-larvicidal to A. aegypti larvae. The bioactivity ability of pulutan leaf acetone extract is influenced by the content of flavonoids, alkaloids, steroids, saponins, and tannins. It can be concluded that the pulutan leaf extract in the Nias area has the potential as a source of antibacterial compounds