cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Desti Verani, S.Pd
Contact Email
desti@iphorr.com
Phone
-
Journal Mail Official
mail@iphorr.com
Editorial Address
-
Location
Kota bandar lampung,
Lampung
INDONESIA
CHI JOURNAL OF Community Health Issues
Published by Indonesian Public Health-Observer Information Forum
ISSN : 28092511     EISSN : 28092724     DOI : 10.56922
Core Subject : Health,
Nursing Public Health
Jurnal penelitian dibidang kesehatan komunitas meliputi kegiatan promotif, preventif, kuratif dan rehabilitatif pada semua tingkat usia baik secara individu, maupun kelompok. Penelitian sesuai tren terbaru dalam kesehatan komunitas ditinjau dari berbagai aspek pada budaya masyarakat yang tinggal di benua Asia. Terbit 2 kali dalam satu tahun bulan April dan Desember.
Arjuna Subject : Keperawatan - Community and Home Care
Articles 56 Documents
 2   3   4   5   6 
Hubungan konsumsi makan bergizi gratis dengan status gizi pada siswa SMP Negeri X di Kota Bandar Lampung tahun 2026 Reyva Putri Bani; Tessa Sjahriani; Sandhy Arya Pratama; Laurentia Konadi Miharja
JOURNAL OF Community Health Issues Vol. 3 No. 3 (2026): August Edition 2026
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Ikatan Perawat Kesehatan Komunitas Indonesia (IPKKI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/chi.v3i3.4206

Abstract

Background: Adolescents are a vulnerable group to nutritional problems that may affect growth, health, concentration, and academic achievement. Based on the 2023 Indonesian Health Survey (SKI), 7.6% of adolescents aged 13–15 years were underweight or severely underweight, 12.1% were overweight, and 4.1% were obese. The Free Nutritious Meals (Makan Bergizi Gratis/MBG) Program is one of the government’s efforts to support the nutritional needs of school-aged children. However, students’ frequency of consuming the meals provided through the program may vary and may be associated with nutritional status. Purpose: To analyze the relationship between consumption of Free Nutritious Meals and nutritional status among students at SMPN “X” Bandar Lampung in 2026. Method: This study employed an analytic observational design with a cross-sectional approach. A total of 100 students were selected using simple random sampling. Data on MBG consumption were collected using a structured questionnaire, while nutritional status was determined based on body weight and height measurements using body mass index-for-age (BMI-for-age/BAZ) according to z-score values. The relationship was analyzed using Fisher’s Exact test. Results: A total of 77 students (77.0%) had good nutritional status. Regarding MBG consumption, 60 students (60.0%) were categorized as frequent consumers, while 40 students (40.0%) were categorized as infrequent consumers. Among frequent consumers, 44 students (73.3%) had good nutritional status, whereas among infrequent consumers, 33 students (82.5%) had good nutritional status. Fisher’s Exact test showed a significant relationship between MBG consumption and students’ nutritional status (p = 0.011). Conclusion: There was a significant relationship between consumption of Free Nutritious Meals and nutritional status among students at SMPN “X” Bandar Lampung in 2026.
Hubungan penggunaan online food delivery dan pola konsumsi dengan status gizi pada mahasiswa gizi Universitas Mitra Indonesia Sonia Putri Pebiola; Atikah Adyas; AI Kustiani
JOURNAL OF Community Health Issues Vol. 3 No. 3 (2026): August Edition 2026
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Ikatan Perawat Kesehatan Komunitas Indonesia (IPKKI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/chi.v3i3.4242

Abstract

Background: The development of digital technology has changed food consumption patterns, including through Online Food Delivery (OFD) services, which provide convenience in obtaining food. This convenience may influence dietary patterns and nutritional status among university students, including nutrition students who have knowledge related to food and nutrition. Purpose: This study aimed to determine the relationship between Online Food Delivery use and dietary patterns with nutritional status among students of the Nutrition Study Program at Universitas Mitra Indonesia. Method: This quantitative study employed a correlational design with a cross-sectional approach. The study population consisted of 170 active students of the Nutrition Study Program at Universitas Mitra Indonesia in the 2022–2025 academic years, with a sample of 132 respondents selected using purposive sampling. Data on OFD use were collected using a questionnaire, dietary patterns were assessed using a Food Frequency Questionnaire (FFQ), and nutritional status was determined based on Body Mass Index (BMI). Data were analyzed using the Pearson Chi-Square test and Spearman's Rank correlation test. Results: OFD use was most frequently categorized as moderate (37.1%), dietary patterns were predominantly categorized as moderate (35.6%), and nutritional status was most commonly classified as normal (39.4%). The Pearson Chi-Square test showed significant relationships between OFD use and nutritional status and between dietary patterns and nutritional status (p<0.001). Spearman's Rank correlation showed a strong positive relationship between OFD use and nutritional status (r=0.597; p<0.001) and between dietary patterns and nutritional status (r=0.667; p<0.001). Conclusion: There were significant relationships between Online Food Delivery use and dietary patterns with nutritional status among students of the Nutrition Study Program at Universitas Mitra Indonesia. Practical nutrition education regarding healthy food choices through OFD services should be strengthened as an effort to promote healthier dietary patterns and prevent nutritional problems among university students.
Pengaruh pemberian dark chocolate terhadap intensitas nyeri dismenorea pada remaja putri Lian Intan Pamungkas; Ni&#039;mah Mufidah; Fajar Alam Putra
JOURNAL OF Community Health Issues Vol. 3 No. 3 (2026): August Edition 2026
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Ikatan Perawat Kesehatan Komunitas Indonesia (IPKKI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/chi.v3i3.4308

Abstract

Background: Dysmenorrhea is one of the most common reproductive health problems experienced by adolescent girls and can interfere with daily activities, learning concentration, and quality of life. One non-pharmacological approach that may help reduce dysmenorrhea pain is the consumption of dark chocolate. The magnesium, flavonoids, and theobromine contained in dark chocolate are thought to contribute to muscle relaxation and help reduce menstrual pain. Purpose: To determine the effect of dark chocolate administration on the intensity of dysmenorrhea pain among adolescent girls at SMA Muhammadiyah 1 Karanganyar. Method: This quantitative study employed a pre-experimental one-group pretest-posttest design. The study population consisted of 30 eleventh-grade adolescent girls at SMA Muhammadiyah 1 Karanganyar who participated in the Youth Red Cross extracurricular activity and experienced dysmenorrhea. Total sampling was used. Dysmenorrhea pain intensity was measured using the Numeric Rating Scale (NRS). Data were analyzed using the Wilcoxon Signed-Rank Test. Results: The mean dysmenorrhea pain intensity before dark chocolate administration was 5.70 ± 1.26, while after dark chocolate administration it decreased to 3.10 ± 1.18. The Wilcoxon Signed-Rank Test showed a p-value of 0.001 (p < 0.05), indicating a significant difference in dysmenorrhea pain intensity before and after dark chocolate administration. Conclusion: Dark chocolate administration has an effect on reducing dysmenorrhea pain intensity among adolescent girls at SMA Muhammadiyah 1 Karanganyar.
Hubungan kepatuhan pengobatan dengan tingkat kontrol asma pada pasien asma bronkial Ade Utia Detty
JOURNAL OF Community Health Issues Vol. 3 No. 3 (2026): August Edition 2026
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Ikatan Perawat Kesehatan Komunitas Indonesia (IPKKI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/chi.v3i3.4390

Abstract

Background: Asthma is a chronic inflammatory airway disease characterized by recurrent shortness of breath, wheezing, chest tightness, and coughing. The prevalence of asthma in Indonesia is 4.5%, while in Lampung Province it is 1.6%, with a recurrence rate of 64.7%. At Bintang Amin Hospital, Bandar Lampung, asthma cases at the Pulmonary Clinic increased from 1,087 cases in 2023 to 1,169 cases in 2025. Medication adherence is one of the factors that may influence asthma control. Purpose: To determine the relationship between medication adherence and asthma control among patients with asthma at Bintang Amin Hospital, Bandar Lampung. Method: This quantitative study used a cross-sectional design. The population consisted of 1,169 asthma patients at the Pulmonary Clinic of Bintang Amin Hospital, Bandar Lampung, in 2025. A total of 298 respondents were selected using purposive sampling. Data were collected using the 8-item Morisky Medication Adherence Scale (MMAS-8) to assess medication adherence and the Asthma Control Test (ACT) to assess asthma control. Data were analyzed using univariate and bivariate analyses with the Chi-Square test. Results: Overall, 50.7% of patients had controlled asthma and 49.3% had uncontrolled asthma, while 55.4% were adherent to their medication and 44.6% were non-adherent. A significant relationship was found between medication adherence and asthma control (p = 0.000; p < 0.05). Conclusion: There was a significant relationship between medication adherence and asthma control among patients with asthma at Bintang Amin Hospital, Bandar Lampung. Continuous education, communication, and support are needed to improve medication adherence and achieve better asthma control.
Pengaruh ekstrak bunga pepaya (Carica papaya L.) terhadap kadar SGOT dan SGPT tikus Sprague Dawley jantan yang diberi diet tinggi lemak Dita Fitriani; Hetti Rusmini; Ade Indra Saputra
JOURNAL OF Community Health Issues Vol. 3 No. 3 (2026): August Edition 2026
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Ikatan Perawat Kesehatan Komunitas Indonesia (IPKKI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/chi.v3i3.4394

Abstract

Background: Non-alcoholic fatty liver disease (non-alcoholic fatty liver disease / NAFLD) is one of the diseases often found in hepatology. Patients with NAFLD will experience elevated levels of Glutamic Oxaloacetic Transaminase (SGOT) and Glutamic Pyruvic Transaminase (SGPT) Serum, these events can be reduced by improving lipid profiles and liver damage due to free radicals. Papaya flowers contain flavonoids and tannins which is can inhibit fatty liver accumulation and reduce cholesterol. Purpose: The purpose of this study was to determine the effects of papaya flower extract on serum SGOT and SGPT levels in rats fed a high-fat diet. Method: This experimental design with true experiment, with a sample of 25 male Sprague dawley strains (Rattus norvegicus) which were divided into 5 groups, the control group was the group given the standard diet, the negative control group was only given a high-fat diet and treatment group 1 to treatment 3 was a group that was given a high-fat diet and papaya flower extract with different doses (31mg / 100grBB, 62mg / 100grBB, and 125mg / 100grBB). Results:  The results of paired T-test and One Way ANOVA analysis showed a decrease in SGOT levels at doses of 32 and 64 m / 100 grBB and decreased SGPT levels at doses of 32 mg, 64 mg, and 125 mg / 100 grBB (p <0.05). Giving papaya flower extract can reduce SGOT and SGPT levels significantly (p <0.05). Conclution: The Conclusion from this study are that given carica papaya flower extract can lower SGOT and SGPT in the serum of rats.
Persepsi pasien terhadap kualitas discharge planning di ruang rawat inap RSUD Meuraxa Banda Aceh Yullyzar Yullyzar; Saiful Riza; Derby Valencia; Urip Pratama
JOURNAL OF Community Health Issues Vol. 3 No. 4 (2026): September Edition 2026
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Ikatan Perawat Kesehatan Komunitas Indonesia (IPKKI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/chi.v3i4.4501

Abstract

Background: Discharge planning is an essential component of nursing care aimed at preparing patients and their families to continue care appropriately after hospital discharge. High-quality discharge planning helps patients understand their health conditions, follow-up care, medication use, scheduled follow-up appointments, and signs and symptoms that require attention. Purpuse: To describe patients’ perceptions of the quality of discharge planning implementation among inpatients at Meuraxa Regional General Hospital, Banda Aceh, in 2026. Method: This study employed a quantitative descriptive design. The study population consisted of patients receiving care in three inpatient wards. A total of 93 respondents were selected using simple random sampling. Data were collected using a respondent characteristics form and a 15-item discharge planning quality questionnaire, which had been declared valid and reliable, with a Cronbach’s α of 0.89. Data were analyzed descriptively and presented as frequency distributions and percentages. Results: The results showed that most respondents perceived the quality of discharge planning as good, with 83 respondents (89.2%) reporting a good perception. Meanwhile, 9 respondents (9.7%) perceived the quality as fair, and 1 respondent (1.1%) perceived it as poor. Conclusion: Most patients perceived the quality of discharge planning as good. The hospital is expected to maintain and improve the quality of education, communication, and patients’ and families’ understanding of home care.

Page 6 of 6 | Total Record : 56

 2   3   4   5   6 

Filter by Year

2023 2026


Reset
Filter By Issues
All Issue Vol. 3 No. 4 (2026): September Edition 2026 Vol. 3 No. 3 (2026): August Edition 2026 Vol. 3 No. 2 (2026): April Edition 2026 Vol. 3 No. 1 (2025): December Edition 2025 Vol. 2 No. 2 (2025): April Edition 2025 Vol. 2 No. 1 (2024): December Edition 2024 Vol. 1 No. 2 (2024): April Edition 2024 Vol. 1 No. 1 (2023): December Edition 2023