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Muhammad Afif Tarji
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Jurnal Penelitian Ilmu Pariwisata
Published by Institut Citra Internasional
ISSN : -     EISSN : 30906164     DOI : https://doi.org/10.33862/jpip.v1i1.495
Core Subject : Social,
Environmental Science
Journal This intended as a study medium scientific results research , thinking and study critical-analysis about Tourism and Destinations Tour . With scope science in the field : Destination Tourist Quality Service Hospitality Culture Food
Arjuna Subject : Umum - Umum
Articles 12 Documents
 1   2 
Ider Bumi: Daya Tarik Pariwisata Budaya YAZID, hikmal
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 1 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/jpip.v1i1.490

Abstract

Banyuwangi, as the eastern gateway of Java Island, is rich in natural beauty and cultural heritage. One of the prominent celebrations is Ider Bumi, which serves as a symbol of the fusion of local traditions and Islamic values. This study aims to explore the potential of Ider Bumi as a cultural tourism attraction in Banyuwangi. The method used is qualitative analysis with a case study approach. The qualitative analysis approach with a case study was chosen in this study because the Ider Bumi celebration in Banyuwangi is a unique cultural phenomenon and has a deep local context, which requires a comprehensive and detailed understanding. The results of the study show that Ider Bumi not only maintains cultural traditions, but also attracts tourists with art performances, culinary specialties, and cultural parades. This celebration has succeeded in creating an authentic cultural experience for visitors, thus potentially increasing tourist visits to Banyuwangi. In conclusion, Ider Bumi can be used as a strategy for developing sustainable cultural tourism, by involving local communities and promoting the uniqueness of Banyuwangi culture. This research is expected to contribute to efforts to preserve culture while improving the regional economy through tourism.
Potensi Wellness Tourism di Destinasi Ekowisata Mangrove Munjang: Memperkenalkan Forest Bathing Sebagai Alternatif Kegiatan Wisata Baru Hardyanti; Bagas Anggara; Arinta Destri Larasati
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 1 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/jpip.v1i1.495

Abstract

This study introduces the potential of health tourism, namely forest bathing as one of the alternative tourism activities that can be applied by the community to increase the economic independence of the community around the Munjang mangrove forest ecotourism. The Munjang mangrove area in harmony with the natural landscape is very supportive of the implementation of forest bathing. In addition, it is hoped that the mangrove ecotourism view can be an option for the development of Health ecotourism in Indonesia. This study uses a qualitative method through a case study approach in Munjang mangrove ecotourism with field observations, literature reviews and interviews. The results of this study introduce that Munjang mangrove ecotourism, namely mangrove forests that are right for forest bathing activities based on forest bathing elements according to the Qing Li 2018 book guide, has met the standards of tourism wellness activities and is supported by special stakeholders in the local community who manage Munjang destinations and map out tracking routes including short routes and long routes to support fitness tourism activities in addition to being an alternative to increasing local economic welfare and strengthening the recognition of the benefits of tourism wellness and providing a new nuance for Munjang mangrove destinations that carry the eco-wellness concept.
Analisis Potensi Wisata Pabrik Sagu Dalam Pengembangan Wisata Edukasi Mutiara Ulpa; Suci Ramadani
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 1 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/jpip.v1i1.517

Abstract

The diversity of types of tourism that provide a variety of tourist interests makes industry players continue to innovate creatively and sustainably. Opportunities in utilizing the potential of the surrounding nature and local wisdom of the community are industrial strategies in adding value economically, socially, and environmentally. The application of the concept of educational tourism in the sago factory can be a choice of activities for students, students and other visitors to get a different tourist experience. The purpose of this study is to identify the potential for educational tourism in sago factories, describe the readiness of human resources, and provide an overview of the preparation of educational tour packages.This research method uses a qualitative approach with purposive sampling in sample selection, and through observation, interviews, and literature studies in extracting data. The results of the study show that the sago factory at PT. BAA in Bangka Regency has the potential to provide education to tourists, including having a process of making sago as an educational tourist attraction, the use of sago grounds as animal feed and organic fertilizer, diversification of sago products such as sago noodles, sago crackers and sago cakes, in addition there are non-agro opportunities that are integrated into technological development and environmental conservation.
AI and Big Data in Tourism: Mapping Geographic Keywords for Indonesian Destinationsraphic Keywords for Indonesian Destinations Koswara, Asep
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 1 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/jpip.v1i1.564

Abstract

This study explores the integration of Artificial Intelligence (AI) and Big Data in mapping geographical keywords related to tourism destinations in Indonesia. Using an exploratory qualitative approach, the study aims to understand how tourism-related keyword search behavior can reveal regional tourism trends, thematic interests of travelers, and seasonal dynamics of tourism demand. Data were collected from tourism keyword searches throughout 2023–2024 and analyzed using Natural Language Processing (NLP) techniques, including thematic classification, semantic mapping, and keyword association analysis. The findings reveal four key insights: (1) the frequency of geographical keywords highlights both popular and emerging tourism areas; (2) thematic classification identifies traveler interests in cultural, natural, and culinary tourism; (3) temporal analysis shows consistent seasonal patterns in search intensity; and (4) semantic mapping displays relationships among keywords, reflecting traveler perceptions and preferences. The study emphasizes that AI and Big Data can enhance destination branding, policy planning, and personalized tourism marketing strategies. In addition to contributing theoretically to the smart tourism literature, it also offers practical guidance for stakeholders to align promotional strategies with actual search trends and regional tourism needs.
Pengaruh Harga Tiket Pesawat Terhadap Kunjungan Wisatawan ke Provinsi Kepulauan Bangka Belitung tarji, muahamad
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 1 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/jpip.v1i1.573

Abstract

This study analyzes the impact of airplane ticket prices on tourist visits to the Bangka Belitung Islands Province using secondary statistical data from official online sources, such as the Central Statistics Agency (BPS), the Tourism Office, and national online media. The results indicate that high airplane ticket prices are a key factor in the decline of tourist visits, particularly post-COVID-19 pandemic. The reduction in flight frequency and the high cost of tickets compared to other destinations have led tourists to choose more affordable alternatives. This study recommends policy adjustments to lower ticket prices and increase flight frequency to enhance the competitiveness of tourism in Bangka Belitung.
Peran Media Sosial TikTok dalam Pemasaran Pariwisata di Indonesia Muhammad Afif Tarji; Rahmat Yumirwan Wiharjo
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 1 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/jpip.v1i1.578

Abstract

Marketing has been widely used as a method for making effective, efficient and planned decisions in the business world. So many companies and institutions make various efforts to meet market demand with various marketing methods, one of which is through digital marketing. And this is none other than to maximize income and maximum profit. Many things are done, one example is choosing the right, efficient and up-to-date marketing method or strategy. Marketing through social media has recently been widely used by all groups, especially millennials in Indonesian tourism marketing activities. Not a few tourism actors try to promote their products or tourist destinations appropriately, efficiently and accurately to achieve targets through various platforms on social media. This article discusses a review of marketing through Tiktok for Indonesian tourist destinations. Articles taken from sources in the form of national journals, international journals and conference proceedings. Furthermore, the author will explain the taxonomy and summary of the review results. In the end, the author presents research opportunities that have the potential to be studied in the future.
Implementasi Kebijakan Keamanan Dan Keselamatan Wisatawan: Studi Kasus Umbul Ponggok Klaten Ade Yuliar; Riko Setyawan; Rini Wulandari
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 2 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/anzxhx81

Abstract

The tourism sector must have security and safety standards set by the Indonesian Minister of Tourism and Creative Economy. This study aims to determine how the implementation of Standard Operating Procedures (SOP) at the Umbul Ponggok tourist attraction. This research is a field research, namely research whose data is obtained directly from the location studied. The method used in writing this research is descriptive qualitative, data acquisition using observation, interviews, and documentation. The results of the study indicate that the implementation of security and safety SOPs has been met according to the guidelines at the Umbul Ponggok tourist attraction in terms of three factors, namely from the Human Resources (HR) factor including HR including competent operational staff in the water tourism business, accompanied by training programs, performance evaluations, career development; then the safety and comfort facility factor includes first aid and oxygen according to standards, activity equipment, communication tools, life jackets, and the availability of prayer areas, and the minimum facility factor for water businesses includes infrastructure including administration and office rooms, guest and employee areas, medical rooms, communication equipment, repair rooms, dining areas, fire extinguishers, shower rooms, toilets, electricity and clean water installations, and emergency access for tourists. Standardization exists for the implementation of SOPs, but consistency remains lacking. Supporting and inhibiting factors exist in implementing SOPs related to tourist safety and security, which refer to tourism laws and ministerial regulations.
Strategi Pengembangan Potensi Wisata Sebagai Upaya Peningkatan Eksistensi Ekowisata Dan Peningkatan Perekonomian Masyarakat rohmah, alfi; Alfiatur Rohmah; Nurus Sobakh; Etta Mamang Sangadji
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 2 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/1dt6yy48

Abstract

Tourism has a strategic role in regional development because it can drive economic growth, create jobs, and strengthen local cultural identity. Andonosari Village, Tutur District, Pasuruan Regency, is an area with great natural and cultural tourism potential, but its development has not been optimal so that its contribution to the community's economy is still limited. This study aims to formulate a strategy for developing tourism potential to increase the existence of ecotourism while encouraging the economic growth of village communities. The focus of the research is directed at how the right strategy can link the sustainability of ecotourism with community welfare. The research method uses a qualitative phenomenological approach with subjects of village officials, Pokdarwis, tourism business actors, and community leaders. Data were collected through interviews, observations, and documentation, and analyzed through stages of reduction, presentation, and drawing conclusions. The results of the study show that ecotourism development strategies include five main aspects: strengthening village institutions and Pokdarwis, increasing human resource capacity, sustainable utilization of natural and cultural potential, digital promotion, and collaboration with the government and external stakeholders. The conclusion confirms that this strategy not only strengthens the existence of ecotourism in Andonosari Village, but also improves the community's economy through increasing residents' income, opening new job opportunities, and developing local MSMEs.
Pengaruh Fasilitas Konser Internasional Terhadap Kepuasan Wisatawan Indonesia Di Singapura Niken, Niken; Niken; Jasmine Nashwa Mutiara Seno; Safira Nurhaliza; Chikita Alamanda Arafa; Dina Hariani
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 2 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/jz4qzt68

Abstract

This study examines the influence of international concert facilities on Indonesian tourists' satisfaction attending concerts in Singapore, amid rising concert tourism influenced by facility quality (cleanliness, infrastructure, comfort, environment). The objective is to measure facilities' contribution to overall satisfaction. Employing a quantitative approach with purposive sampling (100 Indonesian respondents), Likert-scale questionnaire data were analyzed via validity, reliability, normality tests, simple linear regression, t-test, and coefficient of determination. Results reveal a positive-significant effect (sig=0.000; t=20.384; R²=0.809), with 80.9% of satisfaction variance explained by facilities. Conclusion: Optimal facility management enhances visitor experience, bolstering concert tourism and Singapore's competitiveness.
Pengaruh Daya Tarik Wisata Kuliner Malaysia Terhadap Minat Berkunjung Wisatawan Indonesia Suryadireja, Edgar Zefanya; Iqbal, Muhammad; Hariani, Dina
Jurnal Penelitian Ilmu Pariwisata Vol. 1 No. 2 (2025): Jurnal Penelitian Ilmu Pariwisata
Publisher : Institut Citra Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33862/thmyqc35

Abstract

This study analyzes the influence of culinary attractiveness on the travel decisions of Indonesian tourists in the context of the growing trend of gastronomic experiences as a key motivation for modern international travel. The purpose of this research is to determine the extent to which culinary elements—including restaurant quality, the diversity of food locations, and the presence of food festivals—shape Indonesian tourists’ interest in choosing an overseas destination. A quantitative approach was employed using purposive sampling involving 100 respondents, with data collected through a Likert-scale questionnaire. The analysis utilized validity tests, reliability tests, normality tests, simple linear regression, t-tests, and the coefficient of determination. The findings indicate that all measurement indicators are valid and reliable, and that culinary factors exert a positive and significant influence on tourists’ behavioral tendencies, as evidenced by a significance value of 0.000 and a t-value of 19.367. The coefficient of determination (R² = 0.793) shows that 79.3% of the variation in tourists’ visit intention is explained by culinary attributes, while the remaining 20.7% is influenced by external factors. Overall, the study concludes that authentic and well-managed gastronomic experiences play a substantial role in enhancing Indonesian tourists’ motivation to travel and strengthening the competitiveness of international destinations.

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