cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
-
Contact Email
-
Phone
-
Journal Mail Official
-
Editorial Address
-
Location
Kota padang,
Sumatera barat
INDONESIA
Jurnal Kesehatan Masyarakat Andalas (Andalas Journal of Public Health)
Published by Universitas Andalas
ISSN : 19783833     EISSN : 24426725     DOI : -
Core Subject : Health,
Public Health
JURNAL KESEHATAN MASYARAKAT ANDALAS (JKMA) menerbitkan artikel penelitian (research article), artikel telaah/studi literatur (review article/literature review), laporan kasus (case report) dan artikel konsep atau kebijakan (concept/policy article), di semua bidang ilmu kesehatan masyarakat yang meliputi: Epidemiologi Biostatistik Kesehatan Lingkungan Pendidikan Kesehatan dan Perilaku Administrasi & Kebijakan Kesehatan Gizi Masyarakat Kesehatan dan Keselamatan Kerja Kesehatan Reproduksi Sistem Informasi Kesehatan
Arjuna Subject : -
Articles 498 Documents
 46   47   48   49   50 
Characteristics of Nutrients and Microbiological Dadih Puding as Food Supplementation for Children with Sars-Cov-2 Infection Helmizar Helmizar; Hafifatul A Rahmy; Susmiati Susmiati; Asrawati Asrawati; Nice Rachmawati; Finny Fitry Yani
Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v16i1.1041

Abstract

The Severe Acute Respiratory Syndrome Corona Virus-2 (SARS-CoV-2) that cause COVID-19 global pandemic is a devastating disease causing thousands of victims every day. Therefore, there must be a certain effort to reduce the risk of the disease progress, including improvement of individual immune system like the probiotic supplementation. Meanwhile, dadih is a dairy product obtained from fermented buffalo milk contains various nutrients for human body, especially probiotics that beneficial for reducing the risk of COVID-19 infection in children. The aim of the study was to determine the nutritional and microbiological content of dadih pudding as additional supplementation in children confirmed positive for COVID-19. The study design was True Experiment using Completely Randomized Design (CRD). It consisted of four formulas. They were F0 as the standard formula, then F1, F2, and F3 as the treatment formula by adding dadih 50, 60, 70, and 80 grams, respectively. This study was initiated with the analysis of biochemical nutritional value  at a laboratory in Padang Research Center and Industry Standardization. Besides, it also determined the number of total Acid Lactic Bacterial quantification which was analyzed at microbiology laboratory, Agricultured Technology Faculty, Universitas  Andalas. Nutrients and lactic acid bacteria in dadih pudding are potential as food supplementation, especially for children with COVID-19 infection. It is strongly recommended to give probiotic dadih to children in order to counter oxidative stress and inflammation, and the setting of COVID-19. 
Measurement of Vaccine Efficacy and Covid-19 Risk Probability Defriman Djafri
Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v16i1.1042

Abstract

The effectiveness and efficacy of the Covid-19 vaccine are important indicators considered in implementing the vaccination program. This indicator is also a consideration for the community to receive the Covid-19 vaccine in the future. This calculation informs the community about the importance of the efficacy and effectiveness of the Covid-19 vaccination.
Relationship Between Knowledge and Utilization of Adolescent Care Health Services in Padang City Melisa Yenti; Arinil Haq; Shelvy Haria Roza; Mivtahurrahimah Mivtahurrahimah
Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v16i1.1043

Abstract

The transition of children to adulthood through adolescence tends to be more daring to take risks so that it has an impact on reproductive health problems such as promiscuity leading to premarital sex, abortion, and the emergence of HIV-AIDS. So far, the government has carried out prevention through the Youth Care Health Service (PKPR) and has been implemented throughout Indonesia, including the city of Padang. However, the scope of services provided is still low. This study was conducted to examine the knowledge of high school students in the use of PKPR in Padang City in 2020. It was carried out through a cross-sectional approach at Padang City High School in March – October 2020. 145 students were analyzed using the Mann-Whitney test. The results showed that there was a significant average difference between knowledge on the use of PKPR. For the use of PKPR to be increased and maximized, and educational promotion program is needed about the use of PKPR for adolescents by stakeholders and the government considering that knowledge and utilization of PKPR by adolescents is still low.
Utilization and Perception of Telemedicine in Indonesia: Healthcare Providers Point of View Silvalena Silvalena; Rizma Adlia Syakurah
Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v16i1.1044

Abstract

The popularity of Telemedicine nowadays has started to bloom and increasingly becoming accepted practice in Indonesia. However, it is still vague whether the available telemedicine platforms in Indonesia have already met the standards and needs of the users. This study aimed to evaluate the utilization and perception of telemedicine users from the perspective of healthcare providers. One hundred and eighteen responses were gathered to see healthcare providers' point of view on the telemedicine platform they used using a social-media broadcasted questionnaire. This questionnaire was adapted from the mHealth Application Usability Questionnaire (MAUQ) to see healthcare providers' points of view on the telemedicine platform they used. Data obtained from 16th - 29th June 2020 were analyzed descriptively then presented in a distribution table. Four telemedicine platforms mainly used were Alodokter, Halodoc, Mobile JKN, and Hospital-linked Telemedicine. Three-forth of respondents stated that they used the telemedicine platform due to the flexible working hours (75.4%), as an alternative during the pandemic and easy to use (71.2%), widespread in the society (50.8%), and most healthcare services have consultation sessions (93.2%). The majority of respondents prioritized doctor-patient communication during practice (89.0%). SehatPedia had the highest average score among platforms users. Majority of healthcare providers feel the benefits of using telemedicine. The quality of healthcare service served by healthcare providers does not diminish compared to in-person healthcare service, and that Telemedicine should further be developed.
The Effects of Fatty Acid in Population Related to Body Mass Index Fivi Melva Diana; Mery Ramadani Ramadani; Najmiatul Fitria
Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v16i1.1045

Abstract

Normal body mass index (BMI) is related to a person's health condition. Consumption of fatty acids is used to keep some problems of BMI abnormalities. The study aimed to assess the relationship between fatty acids and changes in BMI. A systematic review to assess articles related to fatty acids and bmi changes. Database searches are conducted through PubMed. Researchers looked for Omega 3, EPA, DHA, Omega 6, AA as fatty acids. Only articles on humans were included in the study. Articles that are not written in English and without full text are not included. Six articles were included in the study. Clinical trials are used in all included studies. Most studies describe the relationship of fatty acids to pregnancy weight gain in pregnant women. Types of fatty acids that play an essential role are Omega 3, EPA, DHA, ALA, omega 6.Not all fatty acids have a positive impact on humans. There are negative symptoms that need to be addressed, especially outside of BMI.
Peer Influences and Its Association with The Risk of Eating Disorders Among Adolescents Azrimaidaliza Azrimaidaliza; Welly Famelia; Nadia Chalida Nur
Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v16i1.1047

Abstract

The prevalence of eating disorder among adolescents tend to increase worldwide, including in Indonesia. Some factors, such as mass media, peer influences, and body image, were associated with eating disorders. The study aims to determine the association of peer influences with eating disorders among adolescents. This study used a cross-sectional design that utilized a simple random sampling technique among senior high school students in Padang city. Data were collected through self-administration, and online questionnaires were given to 250 participants. The study found that 24.4% of adolescents risk eating disorders. Peer influences associated with eating disorders among adolescents (p-value < 0.05). Adolescents with peer influences had a risk of 2.519 times being eating disorders compared with no peer influences. Mass media, internet access, and body image had no association with eating disorders among adolescents. The current findings suggest that health care professionals should corporate with school institutions on health education to prevent eating disorders among adolescents.
COKELAT HITAM SEBAGAI MAKANAN KAYA NITRIC OXIDE UNTUK MENANGGULANGI COVID-19: SYSTEMATIC REVIEW: Dark Chocolate and Its Preventive Effect from Covid-19 Abdul Rohim Tualeka; Zulfa Anida; Ahmad Ridoi Yuda Prayogi; Juliana Jalaludin; Syamsiar S Russeng; Ahsan Ahsan; Indri H Susilowati; Pudji Rahmawati; Ayik Mirayanti Mandagi
Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24893/jkma.v16i1.1163

Abstract

Coronavirus 19 is a deadly disease that can kill thousands of people worldwide. However, not many researchers know that NO content can kill the COVID-19 virus. This research method is study design used retrospective methods, prospective and a systematic review. Search for reference sources began on March 10th - June 1st, 2021, using several online databases: 1) Pubmed, 2) Science Direct, 3) Google Scholar. Keywords used in the search term: COVID-19, Novel Coronavirus, SARS-CoV, Nitric Oxide, Dark Chocolate, Macrophages and included in journals accredited. This study looked for a list of references from the study, including 103 studies taken through the search. There are 63 articles in cleaning, and eight articles are included in the discussion. This review shows that COVID-19 can be attenuated and killed by the NO content produced by macrophages and supplied with NO content modulated by dark chocolate. Modulating NO-rich foods such as dark chocolate can effectively kill COVID-19. NO can also cure several diseases such as high blood pressure, diabetes, cardiovascular disease, and some respiratory infections.
PEMETAAN FAKTOR RISIKO CORONA VIRUS DISEASE-19 (COVID-19) PADA KABUPATEN/KOTA DI PROVINSI JAMBI: PEMETAAN FAKTOR RISIKO COVID-19 Irpan; Masrizal; Isniati
Jurnal Kesehatan Masyarakat Andalas Vol 17 No 1 (2023): Jurnal Kesehatan Masyarakat Andalas
Publisher : Faculty of Public Health, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRAK Penularan Penyakit COVID-19 juga terjadi di Provinsi Jambi yang kasusnya terjadi peningkatan, dua tahun terakhir tahun 2020 (0,05%), 2021 (0,72%), 2022 (0,80%). Tujuan penelitian untuk membuat pemetaan faktor risiko COVID-19 di Provinsi Jambi. Penelitian ini merupakan studi analitik observasional yang didahului dengan studi deskriptif dan dilanjutkan dengan studi analitik. Tempat penelitian di Provinsi Jambi dengan populasi yaitu seluruh Kabupaten/Kota dan variabel penelitian (persentase balita, ibu hamil, lansia, kepadatan penduduk, tingkat pendidikan, tingkat kemiskinan, jumlah puskesmas dan rumah sakit) dengan menggunakan data sekunder dari Dinkes dan BPS Provinsi Jambi tahun 2022. Analisis penelitian yaitu analisis kluster, biplot dan deskriminan serta membuat pemetaan potensi kerawanan terhadap COVID-19. Hasil pengklusteran didapatkan tiga kluster Kabupaten/Kota. Variabel rumah sakit, lanjut usia, kepadatan penduduk, tingkat kemiskinan dan ibu hamil merupakan pembeda antara kluster satu dan kluster dua. Sedangkan untuk hasil pemetaan diperoleh pemetaan potensi kerawanan terhadap COVID-19. Pada penelitian ini dapat disimpulkan bahwa adanya perbedaan karakteristik dan potensi kerawanan terhadap COVID-19 disetiap daerah, sehingga diharapkan Dinas Kesehatan Provinsi Jambi dapat menghimbau setiap daerah selalu mengupayakan 3T, 5M serta optimalisasi vaksinasi. Kata Kunci : COVID-19, Faktor Risiko, Kabupaten/Kota, Pemetaan

Page 50 of 50 | Total Record : 498

 46   47   48   49   50 

Filter by Year

2006 2023


Reset
Filter By Issues
All Issue Vol 17 No 1 (2023): Jurnal Kesehatan Masyarakat Andalas Vol 16 No 2 (2022): Jurnal Kesehatan Masyarakat Andalas Vol 16 No 1 (2022): Jurnal Kesehatan Masyarakat Andalas Vol 15, No 2 (2021): Jurnal Kesehatan Masyarakat Andalas Vol 15 No 2 (2021): Jurnal Kesehatan Masyarakat Andalas Vol 15, No 1 (2020): Jurnal Kesehatan Masyarakat Andalas Vol 15 No 1 (2020): Jurnal Kesehatan Masyarakat Andalas Vol 14, No 2 (2020): Jurnal Kesehatan Masyarakat Andalas Vol 14 No 2 (2020): Jurnal Kesehatan Masyarakat Andalas Vol 14, No 1 (2019): Jurnal Kesehatan Masyarakat Andalas Vol 14 No 1 (2019): Jurnal Kesehatan Masyarakat Andalas Vol 13 No 2 (2019): Jurnal Kesehatan Masyarakat Andalas Vol 13, No 2 (2019): Jurnal Kesehatan Masyarakat Andalas Vol 13, No 1 (2018): Jurnal Kesehatan Masyarakat Andalas Vol 13 No 1 (2018): Jurnal Kesehatan Masyarakat Andalas Vol 12 No 2 (2018): Jurnal Kesehatan Masyarakat Andalas Vol 12, No 2 (2018): Jurnal Kesehatan Masyarakat Andalas Vol 12, No 1 (2017): Jurnal Kesehatan Masyarakat Andalas Vol 12 No 1 (2017): Jurnal Kesehatan Masyarakat Andalas Vol 11, No 2 (2017): Jurnal Kesehatan Masyarakat Andalas Vol 11 No 2 (2017): Jurnal Kesehatan Masyarakat Andalas Vol 11 No 1 (2016): Jurnal Kesehatan Masyarakat Andalas Vol 11, No 1 (2016): Jurnal Kesehatan Masyarakat Andalas Vol 10 No 2 (2016): Jurnal Kesehatan Masyarakat Andalas Vol 10, No 2 (2016): Jurnal Kesehatan Masyarakat Andalas Vol 10 No 1 (2015): Jurnal Kesehatan Masyarakat Andalas Vol 10, No 1 (2015): Jurnal Kesehatan Masyarakat Andalas Vol 9 No 2 (2015): Jurnal Kesehatan Masyarakat Andalas Vol 9, No 2 (2015): Jurnal Kesehatan Masyarakat Andalas Vol 9, No 1 (2014): Jurnal Kesehatan Masyarakat Andalas Vol 9 No 1 (2014): Jurnal Kesehatan Masyarakat Andalas Vol 8, No 2 (2014): Jurnal Kesehatan Masyarakat Andalas Vol 8 No 2 (2014): Jurnal Kesehatan Masyarakat Andalas Vol 8, No 1 (2013): Jurnal Kesehatan Masyarakat Andalas Vol 8 No 1 (2013): Jurnal Kesehatan Masyarakat Andalas Vol 7 No 2 (2013): Jurnal Kesehatan Masyarakat Andalas Vol 7, No 2 (2013): Jurnal Kesehatan Masyarakat Andalas Vol 7 No 1 (2012): Jurnal Kesehatan Masyarakat Andalas Vol 7, No 1 (2012): Jurnal Kesehatan Masyarakat Andalas Vol 6, No 2 (2012): Jurnal Kesehatan Masyarakat Andalas Vol 6 No 2 (2012): Jurnal Kesehatan Masyarakat Andalas Vol 6, No 1 (2011): Jurnal Kesehatan Masyarakat Andalas Vol 6 No 1 (2011): Jurnal Kesehatan Masyarakat Andalas Vol 5, No 2 (2011): Jurnal Kesehatan Masyarakat Andalas Vol 5 No 2 (2011): Jurnal Kesehatan Masyarakat Andalas Vol 5, No 1 (2010): Jurnal Kesehatan Masyarakat Andalas Vol 5 No 1 (2010): Jurnal Kesehatan Masyarakat Andalas Vol 4, No 2 (2010): Jurnal Kesehatan Masyarakat Andalas Vol 4 No 2 (2010): Jurnal Kesehatan Masyarakat Andalas Vol 4 No 1 (2009): Jurnal Kesehatan Masyarakat Andalas Vol 4, No 1 (2009): Jurnal Kesehatan Masyarakat Andalas Vol 3, No 2 (2009): Jurnal Kesehatan Masyarakat Andalas Vol 3 No 2 (2009): Jurnal Kesehatan Masyarakat Andalas Vol 3, No 1 (2008): Jurnal Kesehatan Masyarakat Andalas Vol 3 No 1 (2008): Jurnal Kesehatan Masyarakat Andalas Vol 2, No 2 (2008): Jurnal Kesehatan Masyarakat Andalas Vol 2 No 2 (2008): Jurnal Kesehatan Masyarakat Andalas Vol 2 No 1 (2007): Jurnal Kesehatan Masyarakat Andalas Vol 2, No 1 (2007): Jurnal Kesehatan Masyarakat Andalas Vol 1 No 2 (2007): Jurnal Kesehatan Masyarakat Andalas Vol 1, No 2 (2007): Jurnal Kesehatan Masyarakat Andalas Vol 1, No 1 (2006): Jurnal Kesehatan Masyarakat Andalas Vol 1 No 1 (2006): Jurnal Kesehatan Masyarakat Andalas More Issue