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All Journal Jurnal Gizi dan Pangan JURNAL GIZI INDONESIA Media Kesehatan Masyarakat Indonesia Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Gizi Klinik Indonesia Jurnal Keperawatan Muhammadiyah GHIDZA: Jurnal Gizi dan Kesehatan Jurnal Epidemiologi Kesehatan Komunitas Amerta Nutrition Abditani : Jurnal Pengabdian Masyarakat PREPOTIF : Jurnal Kesehatan Masyarakat JURNAL GIZI DAN KESEHATAN Jurnal Ners Jurnal Gizi Kerja dan Produktivitas Jurnal Ilmu Kesehatan Indonesia (JIKSI) Jurnal Kesmas Jambi Visi Sosial Humaniora Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Jurnal Gizi dan Kuliner (Journal of Nutrition and Culinary) Indonesian Health Issue Jurnal Ilmu Multidisplin Jurnal Keperawatan Profesional (KEPO) Al Gizzai: Public Health Nutrition Journal Jurnal Masyarakat Sehat Indonesia Promotor: Jurnal Mahasiswa Kesehatan Masyarakat Jurnal Abdimas Kesehatan
Brigitte Sarah Renyoet
Univeristas Kristen Satya Wacana
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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POTENSI KERUGIAN EKONOMI KARENA STUNTING PADA BALITA DI INDONESIA TAHUN 2013 Renyoet, Brigitte Sarah; Martianto, Drajat; Sukandar, Dadang
Jurnal Gizi dan Pangan Vol. 11 No. 3 (2016)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (326.957 KB) | DOI: 10.25182/jgp.2016.11.3.%p

Abstract

The research objective was to estimate the amount of economic potential losses due to stunting in toddlers in Indonesia. This is a descriptive research using secondary data in 2013 from various relevant institutes. Data was collected from Indonesia's Ministry of Health and Central Bureau of Statistics (CBS). Calculation from Konig (1995) and a correction factor of the Horton (1999). The results of the study that the average economic potential losses in 32 provinces in Indonesia was around Rp 96 billion-Rp 430 billion (0.15-0.67%) of the GRDP average of the provinces in Indonesia. Total cost for economic potential losses due to low productivity stunting in toddlers in Indonesia was around Rp 3,057 billion-Rp 13,758 billion (0.04-0.16%) of the total GDP of Indonesia.Keywords: economic potential losses, stunting, toddlers 
Pengaruh Father Hunger Terhadap Status Gizi dan Kesehatan Mental Remaja Sebagai Calon Orang Tua di Masa Depan Renyoet, Brigitte Sarah; Harefa, Priska Grace; Davidson, Sarah Melati
Jurnal Masyarakat Sehat Indonesia Vol. 4 No. 04 (2025): Jurnal Masyarakat Sehat Indonesia
Publisher : Yayasan Masyarakat Peduli Anak Indonesia (YMPAI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70304/jmsi.v4i04.52

Abstract

Father hunger pada remaja dapat berdampak pada kesehatan fisik dan mental, serta seringkali dipengaruhi oleh pola pengasuhan dalam budaya patriarki. Penelitian ini bertujuan untuk mengetahui pengaruh father hunger terhadap status gizi berdasarkan IMT/U dan kesehatan mental pada remaja yang berpotensi menjadi orang tua di masa depan. Penelitian ini menggunakan mixed method dengan pendekatan embedded design. Penelitian ini dilakukan di salah satu Sekolah Menengah Pertama (SMP) swasta di Kota Salatiga, Provinsi Jawa Tengah. Penelitian dilakukan selama tiga bulan, yaitu November 2024 – Januari 2025. Jumlah responden penelitian adalah 30 orang yang dipilih secara simple random sampling. Hasil analisis kuantitatif menunjukkan bahwa tidak terdapat hubungan yang signifikan antara tingkat father hunger dengan status gizi dan kesehatan mental. Namun, hasil analisis data kualitatif mengungkapkan bahwa father hunger berdampak nyata secara emosional, seperti munculnya perasaan sedih, rendah diri, gangguan pola makan, serta refleksi mendalam terhadap pola pengasuhan yang akan diterapkan di masa depan. Dengan demikian, meskipun tidak terbukti secara statistik, pengalaman father hunger tetap memiliki pengaruh secara psikososial dan perilaku makan yang berpotensi memengaruhi status gizi serta kesiapan remaja sebagai calon orang tua. Temuan ini menekankan pentingnya kehadiran emosional ayah dalam perkembangan remaja, serta kontribusi konsep father hunger dalam memahami kondisi psikososial remaja yang selama ini jarang diteliti.
The Vitamin D Intake, Probiotic Intake, and Infection Incidence and Nutritional Status in Children Aged 24–59 Months Davidson, Sarah Melati; Tauho, Kristiani Desimina; Renyoet, Brigitte Sarah; Wijaya, Clarisa Dinda Putri
Jurnal Keperawatan Profesional (KEPO) Vol. 6 No. 2 (2025): Volume 6 Nomor 2 November 2025
Publisher : Sarana Ilmu Indonesia (salnesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36590/kepo.v6i2.1356

Abstract

Stunting remains a major nutritional problem among children in Indonesia. The 2022 SSGI reported a stunting prevalence of 21,6% nationally, 20,8% in Central Java Province, and 28,9% in Temanggung Regency. Vitamin D plays a role in bone growth and immune regulation, probiotics support gut microbiota balance and nutrient absorption, and infection incidence may affect nutritional status. This study aimed to examine the relationship between vitamin D intake, probiotic intake, and infection incidence with nutritional status (height-for-age) among children aged 24–59 months in Temanggung Regency. An analytical survey with a cross-sectional design was conducted in March 2024. The population consisted of all under-five children in Temanggung Regency, with 55 subjects selected through purposive sampling. Data were collected through direct height measurements and interviews using questionnaires, including 24-hour dietary recall, infection history, and supplement consumption. The results showed no significant association between vitamin D intake, probiotic intake, or infection incidence and height-for-age (p-value > 0,05). This may be influenced by recall bias and the lack of assessment of infection duration and frequency. Further studies should explore other risk factors contributing to stunting in Temanggung Regency.
Cardiometabolic Risk in Stunted Children: A Literature Study Brigitte Sarah Renyoet; Ilmia Fahmi
Jurnal Penelitian Pendidikan IPA Vol 11 No 9 (2025): September
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v11i9.11677

Abstract

Global health and nutrition are undergoing an epidemiological transition with the emergence of the "Triple Burden of Malnutrition," which includes undernutrition, obesity, and micronutrient deficiencies. Children experiencing stunting are at high risk for long-term cardiometabolic diseases, including cardiovascular disease and diabetes. However, longitudinal studies exploring the relationship between stunting and cardiometabolic risk are still limited. This study aims to identify and examine the relationship between stunting in children and the associated cardiometabolic risks and evaluate interventions implemented to reduce these risks. A literature review approach was conducted by analyzing 22 research articles focusing on children aged 0-5 years with stunting status. Inclusion criteria included evaluating cardiometabolic risks such as hypertension, diabetes, and dyslipidemia. The literature search followed PRISMA guidelines and utilized PubMed, ScienceDirect, and Google Scholar databases. The research indicates that stunting significantly impacts the risk of cardiometabolic issues in the future. Early nutritional interventions, such as protein-energy supplementation and ongoing dietary counseling, have effectively reduced these risks; however, socioeconomic factors often influence their effectiveness. Addressing stunting should be a priority in preventing long-term health risks. A holistic approach is needed, integrating nutritional, health, and social aspects to tackle this issue, particularly in low- and middle-income countries.
An Overview of the Double Burden of Malnutrition in Toddlers and Its Implications for Cardiovascular Disease Risk in Adulthood Brigitte Sarah Renyoet; Sarah Melati Davidson; Priskyla Octavina Suryana
Indonesian Health Issue Vol. 5 No. 1 (2026): FEBRUARY
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/inhis.v5i1.148

Abstract

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Hubungan Gangguan Makan dan Kejadian Anemia pada Remaja Putri di Wilayah Kerja Puskesmas Tegalrejo Kezia Damaria Momongan; Brigitte Sarah Renyoet; Sarah Melati Davidson
Ghidza: Jurnal Gizi dan Kesehatan Vol. 10 No. 1 (2026): June
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/n29y9a61

Abstract

Anemia pada remaja putri mampu memberikan dampak buruk seperti penurunan daya tahan tubuh hingga menyebabkan masalah yang serius pada saat nanti di masa kehamilan. Anemia pada remaja putri dikaitkan dengan defisiensi zat gizi besi akibat perilaku makan yang buruk dalam hal ini gangguan makan yang dipengaruhi oleh keterlibatan sosial dan kendali emosi seperti body image. Penelitian ini bertujuan untuk menganalisis hubungan gangguan makan dengan kejadian anemia pada remaja putri di wilayah kerja Puskesmas Tegalrejo. Penelitian ini bersifat kuantitatif dengan menggunakan desain cross sectional, yang dilakukan di SMP/MTs di wilayah kerja Puskesmas Tegalrejo, Salatiga, Jawa Tengah, pada bulan Desember 2024. Sampel dipilih berdasarkan purposive sampling dengan kriteria siswi SMP/MTs kelas 7 yang berusia 13 –14 tahun. Jumlah sampel dalam penelitian ini adalah 31 orang. Data gangguan makan diperoleh dari hasil kuesioner Eating Attitude Test (EAT-26). Data kadar hemoglobin (Hb) darah diperoleh dari data sekunder yaitu hasil pemeriksaan kesehatan siswa yang dilakukan oleh petugas Puskesmas Tegalrejo. Analisis data menggunakan uji chi square menunjukkan tidak ada hubungan yang signifikan antara gangguan makan dan kejadian anemia (p=0,632). Hasil penelitian ini menunjukkan bahwa gangguan makan tidak memiliki hubungan dengan kejadian anemia pada remaja putri di SMP/MTs di wilayah Kerja Puskesmas Tegalrejo.
Peran Ayah dan Keluarga dalam Mendukung Gizi, Kesehatan Fisik serta Psikologis Anak dan Remaja Brigitte Sarah Renyoet; Lucia Margaretha; Gelora Mangalik
Jurnal Masyarakat Sehat Indonesia Vol. 4 No. 04 (2025): Jurnal Masyarakat Sehat Indonesia
Publisher : Yayasan Masyarakat Peduli Anak Indonesia (YMPAI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70304/jmsi.v4i04.53

Abstract

Tiga fase utama dalam 7000 hari pertama kehidupan usia 5-9 tahun, 10-14 tahun, dan 15-19 tahun merupakan periode kritis yang membutuhkan perhatian terhadap gizi dan psikososial anak. Anak dan remaja adalah kelompok yang rentan terhadap berbagai masalah gizi seperti stunting, overweight, dan obesitas. Tumbuh kembang mereka sangat dipengaruhi oleh peran ayah dan keluarga dalam kehidupan sehari-hari. Penelitian ini bertujuan untuk melihat peran ayah dan keluarga dalam mendukung status gizi, kesehatan fisik, dan kondisi psikologis anak serta remaja pada tiga fase kunci perkembangan. Metode penelitian menggunakan pendekatan kuantitatif korelasional dengan desain cross-sectional. Variabel independen adalah peran ayah dan keluarga, sedangkan variabel dependen mencakup status gizi, kesehatan fisik, dan psikologis anak. Hasil penelitian menunjukkan bahwa peran ayah berhubungan lemah namun signifikan dengan status gizi (r = 0,265 ; p = 0,029) dan kondisi psikologis anak (r = 0,260 ; p = 0,033), tetapi tidak signifikan dengan kesehatan fisik (r = 0,057 ; p = 0,647). Peran ayah yang diinginkan tidak berhubungan signifikan dengan status gizi (r=0,192; p=0,116), kesehatan fisik (r = 0,112 ; p = 0,363), maupun psikologis (r = 0,146 ; p = 0,234). Sementara itu, peran keluarga berhubungan lemah namun signifikan dengan status gizi (r = 0,291 ; p = 0,016) dan kondisi psikologis (r = 0,268 ; p = 0,027), tetapi tidak signifikan dengan kesehatan fisik (r = 0,133 ; p = 0,280). Temuan ini menegaskan bahwa kehadiran ayah dan keluarga tidak cukup secara fisik, tetapi juga harus melibatkan kehangatan emosional, konsistensi, dan keterlibatan aktif dalam pengasuhan.
Hubungan Status Gizi dengan Rasa Kurang Percaya diri pada Remaja SMP Pangudi Luhur Salatiga Brigitte Sarah Renyoet; Sarah Melati Davidson; Edha Sidabutar
Jurnal Ilmu Multidisiplin Vol. 4 No. 5 (2025): Jurnal Ilmu Multidisplin (Desember 2025 - Januari 2026)
Publisher : Green Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38035/jim.v4i5.1478

Abstract

Ketidakpercayaan diri banyak dialami oleh remaja di Indonesia. Berdasarkan penelitian sebelumnya, di Indonesia remaja yang mengalami kurang percaya diri sebanyak 35%. Penelitian ini bertujuan untuk mengetahui hubungan status gizi dengan rasa kurang percaya diri pada remaja di SMP Pangudi Luhur Salatiga Penelitian ini merupakan penelitian dengan jenis kuantitatif pendekatan cross sectional yang dilaksanakan pada bulan Maret - Juni 2024 dengan populasi siswa-siswi SMP Pangudi Luhur Salatiga, dengan melibatkan 108 remaja usia remaja 13-15 tahun. Teknik pengambilan data dengan mengumpulkan melalui Pengukuran rasa percaya diri dilakukan menggunakan kuesioner Rosenberg Self- Esteerm Scale (RSES), sementara status g?z? dinilai melalui pengukuran antropometri (TB dan BB) dengan metode z-Score. Asupan makan diukur menggunakan Food Frequency Questionnaire (FFQ), serta recall 2 x 24 jam. Analisis data dilakukan dengan bantuan perangkat lunak SPSS. Hasil penelitian menunjukkan bahwa 57 responden (52,8%) memiliki tingkat kepercayaan diri yang tinggi, dan 51 responden (47,2%) memiliki tingkat kepercayaan diri yang rendah. Sebanyak 75 responden (69,4%) memiliki status gizi yang baik. Kesimpulan dari penelitian ini adalah tidak terdapat hubungan status gizi dengan rasa percaya diri pada remaja SMP.
HUBUNGAN STATUS GIZI DENGAN STRESS KECEMASAN DAN DEPRESI PADA ANAK SEKOLAH DASAR: THE RELATIONSHIP BETWEEN NUTRITIONAL STATUS AND STRESS, ANXIETY AND DEPRESSION IN ELEMENTARY SCHOOL CHILDREN Brigitte Sarah Renyoet; Dary Dary; Lady Triwulandari
Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition) Vol. 15 No. 1 (2026): Jurnal Gizi Masyarakat Indonesia
Publisher : Departement of Nutrition, Faculty of Public Health, Hasanuddin University, Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Introduction: Stress, anxiety, and depression can be experienced by all age groups, including elementary school children. These conditions have the potential to affect eating behavior and impact children's nutritional status. Objective: This study aims to analyze the relationship between stress, anxiety, and depression and nutritional status in students at Eben Haezer Christian Elementary School 03 in Salatiga. This study used a quantitative approach with a cross-sectional design on children aged 10-12 years. Data collection was conducted through anthropometric measurements (BMI/U), Food Frequency Questionnaire (FFQ) interviews, 2x24-hour recall, and Depression Anxiety Stress Scales (DASS) questionnaires. The study was conducted from January to March 2025. Results: The results showed that most respondents had good nutritional status, with 10% underweight and 21.8% overweight. Individuals showed symptoms of mild stress in 51.8% of children, normal anxiety symptoms in 28.1%, and moderate depression symptoms in 58.1%. The chi-square test showed no significant relationship between nutritional status and stress, anxiety, or depression (p>0.05). Conclusion: In conclusion, psychological factors such as stress, anxiety, and depression do not directly affect children's nutritional status, but may play a role through changes in eating behavior and physical activity. Keyword : depression, anxiety, nutritional status, stres
Studi literatur: Pola Makan dan Risiko Infark Miokard Akut (IMA) Theresia Nindi Sukmasari; Brigitte Sarah Renyoet
Jurnal Gizi dan Kuliner (Journal of Nutrition and Culinary) Vol. 3 No. 2 (2023): EDISI AGUSTUS
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jnc.v3i2.48521

Abstract

Infark miokard akut merupakan penyakit jantung yang dikarenakan adanya penyumbatan akibat terbentuknya plak pada pembuluh darah. Salah satu penyebab infark miokard akut adalah pola makan yang kurang tepat. Tujuan dari penelitian ini adalah memberikan gambaran mengenai hubungan pola konsumsi makan dengan kejadian infark miokard akut. Metode yang digunakan dalam penelitian ini adalah literatur review menggunakan database di Google Scholar NCBI dan PLOS ONE, dengan kata kunci menggunakan bahasa inggris dan bahasa Indonesia. Pola makan yang tinggi lemak, bernatrium yang tidak diimbangi dengan aktivitas fisik serta diikuti dengan proses penggolahan makan yang tidak baik dan waktu makan yang tidak tepat dapat berdampak buruk terhadap infark miokard akut. Diet yang disarankan adalah diet mediterania, yang tinggi akan konsumsi sayur-sayuran, buah-buahan, sereal dan biji-bijian serta penggunaan minyak zaitun sebagai sumber lemak.
Co-Authors Amaizing Evangelin Pua Ayu Afriani Panyuwa Bagus Panuntun Christantya Vita Rena Nugroho Citra kristiani Dadang Iskandar Dadang Sukandar Daru Purnomo Dary Dary Dary Dary Desiree Charissa Putri Dimas Rizky Eddeliyanto Widodo Drajat Martianto Edha Sidabutar Feasly Kurnia Ningshy Fega Septika Nilanti Fiane de Fretes Galih Arian Nugraha Gelora Mangalik Geovani, Devin Harefa, Priska Grace Hildagardis Meliyani Erista Nai Ilmia Fahmi Kezia Damaria Momongan Kris Julis Iman Murni Waruwu Kris Yusuf Kun Utomo Kristiani Desimina Tauho Kristiawan Prasetyo Agung Nugroho Lady Triwulandari Lesda Lybaws Lucia Margaretha Malinda Christiana Putri Maria Kristina Anggraeni Markus Hulu Mebang, Ryska Stephani Monikasari Monikasari Monikasari, Monikasari - Oktapianus Oktapianus Oktavia Corry Orissa Kristinawati Lakajen Priskyla Octavina Suryana Putri, Desiree Charissa Rae, Alfarysthi Elin Rifatolistia Tampubolon Rismayanti Mambela Sarah Melati Davidson Sarlina Palimbong Septia Mukti Wardani Seto Herwandito Sijabat, Yulinda Dwi Lestari Teodora Tesalonika S. Tandiupa Theresia Nindi Sukmasari Theresia Pratiwi Theresia Pratiwi Elingstyo Sanubari Wijaya, Clarisa Dinda Putri Yubilenta, Skolastika Weny