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All Journal Jurnal Gizi dan Pangan JURNAL PENDIDIKAN TAMBUSAI Ensiklopedia of Journal Jurnal Abdi Insani Darmabakti : Junal Pengabdian dan Pemberdayaan Masyarakat
Siddiq, Muhammad Nuzul Azhim Ash
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KORELASI POLA PEMBERIAN MAKAN DAN RIWAYAT ASI EKSLUSIF DENGAN STATUS GIZI BERDASARKAN COMPOSITE INDEX OF ANTHROPOMETRIC FAILURE (CIAF) PADA ANAK 24-59 BULAN Utami, Utami; Sianipar, Kandace; Ramli, Kamrianti; Siddiq, Muhammad Nuzul Azhim Ash
Ensiklopedia of Journal Vol 6, No 4 (2024): Vol. 6 No. 4 Edisi 3 Juli 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i4.2195

Abstract

Abstract: The Composite Index Of Anthropometric Failure (CIAF) or composite of malnutrition or growth failure in children under five is a picture of the problem of child malnutrition from the past to the present. Kampar Health Center is the highest health center for nutritional problems in toddlers in Kampar Regency. The purpose of the study was to determine the correlation of feeding patterns and exclusive breastfeeding history with nutritional status based on the composite index of anthropometric failure (CIAF) in children 24-59 months. The research design used in this study was cross sectional. The research was conducted at the Kampar Health Center. The research was conducted in August 2022. The sample amounted to 288 people. The sampling technique used in this study was purposive sampling. Data analysis was carried out univariate and bivariate. The results showed there was a relationship between feeding patterns (p value: 0.004) and exclusive breastfeeding history (p value: 0.032) to nutritional status in toddlers. It is suggested to the Puskesmas that it is necessary to increase counseling by health workers to mothers about proper and correct feeding patterns according to the age of the child so that they can meet adequate intake and optimal nutritional status.Keywords: Exclusive breastfeeding, toddlers, feeding patterns.
KORELASI FAKTOR IBU TERHADAP KEJADIAN STUNTING PADA ANAK USIA 0-59 BULAN Anwar, Seniwaty; Sutiswa, Shandra Isasi; Primasari, Yefta; Siddiq, Muhammad Nuzul Azhim Ash; Apidianti, Sari Pratiwi
Ensiklopedia of Journal Vol 6, No 4 (2024): Vol. 6 No. 4 Edisi 3 Juli 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v6i4.1512

Abstract

Abstract: Stunting, or short stature, is a common nutritional problem among children in many countries. Stunting refers to chronic malnutrition that results in a child's height not being appropriate for their age. The Geragai area is the area with the highest incidence of stunting in Jambi City, namely 262 children aged 0-59 months who are stunted with a prevalence of 24.58%. The purpose of the study was to determine the correlation of maternal factors with the incidence of stunting in children aged 0-59 months. This type of research is quantitative with a cross sectional approach. The sample amounted to 73 people. The sampling technique used Stratified Proportional Sampling. The results showed that there was a relationship between maternal knowledge (p value: 0.000) and the incidence of stunting. It is expected that the Puskesmas can increase public knowledge through preventive actions and health promotion to the community and conduct counseling to cadres in each village, then increase breastfeeding counseling to pregnant women, adolescents, or prospective brides.Keywords: Toddlers, Maternal Knowledge, Stunting
PEMBERDAYAAN KELOMPOK TP-PKK DESA ARGO MULYO, KECAMATAN SEPAKU, PENAJAM PASER UTARA MELALUI POJOK LITERASI TANAMAN OBAT KELUARGA (TOGA) Rozi, Fahrul; Siddiq, Muhammad Nuzul Azhim Ash; Anggreini, Putri; Kawareng, Andi Tenri; Wahyuni, Leny Eka Tyas; Nisaa, Nur Rezky Khairun; Majiding, Chaidir Masyhuri; Annisa, Oktavia Nasrul; Putra, Arya Yuliansyah; Aulia, Nasywa; Febriyanthy, Adhiesty Syaffila
Jurnal Abdi Insani Vol 11 No 4 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i4.2034

Abstract

Hypertension and hypercholesterolemia are common health problems in Argo Mulyo Village, Sepaku Sub-district, North Penajam Paser Regency. These diseases require a preventive approach through the utilization of family medicinal plants (TOGA) such as ginger, turmeric, and temulawak, which have been proven effective in reducing blood pressure and cholesterol levels. This empowerment activity aims to increase community knowledge, particularly among the TP-PKK group, regarding the use of TOGA as a preventive measure against hypertension and hypercholesterolemia. The activity was conducted on September 7-8, 2024, in Argo Mulyo Village. The methods used included education, training on the production of herbal powder from ginger, turmeric, and temulawak, and the planting of TOGA in the village land. Evaluation was carried out through pretest and posttest assessments to measure the participants' knowledge improvement. The results of the educational activity related to hypertension and hypercholesterolemia showed a significant increase in participants' knowledge, with an average pretest score of 60.23 rising to 76.51 in the posttest. The results of the herbal powder-making activity also showed an improvement in knowledge, with the pretest average score at 71.76 and 92.94 in the posttest. Additionally, the herbal powder products produced by the participants met the established standards. The planting of TOGA in the village land was also successfully implemented, indicating the success of this activity in raising community awareness and skills in utilizing local resources. In conclusion, this TOGA-based empowerment not only contributes to improving community health but also holds the potential to enhance economic welfare through herbal production.
Edukasi Makanan Sehat Balita Sebagai Pencegahan Stunting di Desa Wonosari, Kabupaten Penajam Paser Utara, Kalimantan Timur Siddiq, Muhammad Nuzul Azhim Ash; Hajrah, Hajrah; Gama, Noviyanty Indjar; Hikmawan, Baso Didik; Wijaya, Viriyanata; Zamruddin, Nur Masyithah; Hamdani, Hamdani; Pangesti, Rizka Dhilla Dwi; Irawan, Adithya Rizky
Darmabakti : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 4 No 2 (2023): Darmabakti : Junal Pengabdian dan Pemberdayaan Masyarakat
Publisher : Lembaga Peneliian dan Pengabdian Masyarakat (LPPM) Universitas Islam Madura (UIM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/darmabakti.2023.4.2.239-245

Abstract

Providing healthy food education for toddlers is one of the efforts in overcoming the problem of stunting. Providing education, counseling, and behavior change is included in the form of sensitive nutrition interventions, namely increasing awareness of parenting and nutrition for toddlers. The community service activity aims to increase the nutritional knowledge of mothers of toddlers on healthy and nutritious foods for toddlers and determine the relationship with the incidence of stunting. The methods used in this activity are lecturers delivering educational content directly to mothers of toddlers with the aid of visual media in the form of PowerPoint presentations. Pre and post-test questionnaires were given before and after education to measure the nutritional knowledge of mothers of toddlers. The nutritional knowledge scores obtained were statistically analyzed using Paired T-Test. The results of statistical analysis showed that there was a significant increase (p<0.05) in the mothers' knowledge scores before and after education. The service team also provided several examples of healthy foods for toddlers, especially complementary foods that are easy to make as an alternative to feeding children under five.
Effects of Kersen leaves extract (Muntingia calabura L.) on SGOT and SGPT levels of soft drink induced mice Siddiq, Muhammad Nuzul Azhim Ash; Marliyati, Sri Anna; Riyadi, Hadi; Winarsih, Wiwin
Jurnal Gizi dan Pangan Vol. 14 No. 2 (2019)
Publisher : The Food and Nutrition Society of Indonesia in collaboration with the Department of Community Nutrition, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (297.858 KB) | DOI: 10.25182/jgp.2019.14.2.69-76

Abstract

This study aimed to analyse the antioxidant activity, total phenols, and flavonoids of kersen leaves (Muntingia calabura L.) extract (KLE) and determine the hepatoprotective activity of KLE in soft drink induced mice. Soft drinks induction causes liver injuries which increases the serum glutamic oxaloacetic transaminase (SGOT) and serum glutamic pyruvic transaminase (SGPT) levels. Mice were divided into five treatment groups (n=5) and were given Tween 80 (1%) (normal control), Tween 80 (1%) and 7 ml soft drinks (negative control), KLE (1000, 1500, and 2000 mg/kg), and 7 ml soft drinks per oral once daily for 4 weeks. Antioxidant activity was measured by 2.2-diphenyl-1-picrylhydrazyl (DPPH) method. Total phenols and flavonoids were analyzed by Folin-ciocalteu colorimetric and aluminium chloride (AlCl3) method. The blood samples were collected for biochemical analysis. The result showed that the KLE antioxidant activity were 11.11+0.50 ppm. Total phenols and flavonoids detected in the KLE samples were 2.19+0.12 mgGAE/g and 2.43+0.24 mgQE/g respectively. Mice treated with KLE had a significantly lower (p<0.05) serum SGOT and SGPT levels than negative control group. In conclusion, KLE has a potential hepatoprotective activity that works in synergy with its antioxidant activity.
Pengaruh Edukasi dan Intervensi Label Pangan terhadap Pola Makan Remaja di Indonesia: Review Sistematis >20 Uji Coba Terkendali Acak (RCT) 2015–2025 Rozi, Fahrul; Majiding, Chaidir Masyhuri; Siddiq, Muhammad Nuzul Azhim Ash
Jurnal Pendidikan Tambusai Vol. 9 No. 3 (2025): Desember
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai, Riau, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Perilaku makan remaja di Indonesia cenderung ke pangan olahan, jajanan tinggi gula, garam, lemak, serta minuman berpemanis di sekitar sekolah sehingga risiko kelebihan berat badan dan transisi gizi makin cepat. Edukasi membaca label dan penerapan front-of-pack label (FOPL) yang menandai kandungan GGL tinggi dinilai murah dan efektif. Review ini menelaah >20 uji acak terkendali pada remaja SMP/SMA di Indonesia periode Januari 2015–Oktober 2025 yang ditelusuri melalui Garuda, Neliti, SINTA, OJS kampus, DOAJ, PubMed, dan Google Scholar. Dari 214 rekaman, 23 artikel memenuhi kriteria karena membandingkan kelompok intervensi dan kontrol serta mengukur pengetahuan, sikap, intensi, atau perilaku. Edukasi kelas menaikkan pengetahuan 6,5–32,4 poin dan menurunkan intensi konsumsi pangan tidak sehat 8–28%, sedangkan label peringatan di kemasan/kantin menggeser pilihan aktual 4–7 poin. Efek terbaik muncul saat edukasi dipadukan media visual, namun pelaporan randomisasi dan follow-up masih lemah, sehingga diperlukan RCT multisit terstandar untuk menghasilkan rekomendasi kebijakan gizi sekolah yang lebih presisi.
Co-Authors Andi Tenri Kawareng Anggreini, Putri Annisa, Oktavia Nasrul Anwar, Seniwaty Apidianti, Sari Pratiwi Aulia, Nasywa Fahrul Rozi Febriyanthy, Adhiesty Syaffila Gama, Noviyanty Indjar Hadi Riyadi Hajrah Hajrah, Hajrah Hamdani Hamdani Hikmawan, Baso Didik Irawan, Adithya Rizky Kandace Sianipar Majiding, Chaidir Masyhuri Nisaa, Nur Rezky Khairun Pangesti, Rizka Dhilla Dwi Primasari, Yefta Putra, Arya Yuliansyah Ramli, Kamrianti Sri Anna Marliyati Sutiswa, Shandra Isasi Utami Utami Wahyuni, Leny Eka Tyas Wijaya, Viriyanata Wiwin Winarsih Zamruddin, Nur Masyithah