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Potensi dan Peluang Desa Wisata Gosari Wagos Sebagai Destinasi Desa Wisata Halal Berdasarkan Indikator Wisata Halal Kemenparekraf RI Rahmawati, Lilik; Praktikto, Muhammad Iqbal Surya; Utami, Betty Silfia Ayu
Indonesia Journal of Halal Vol 7, No 1 (2024): IJH
Publisher : Pusat Kajian Halal Undip

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/halal.v7i1.21686

Tujuan penelitian ini untuk menganalisis potensi dan peluang Desa Wisata Gosari sebagai destinasi desa wisata halal. Metode penelitian yang digunakan adalah analisa kualitatif. Teknik pengumpulan data melalui studi lapangan dan dokumentasi. Studi lapangan dilakukan melalui wawancara dan observasi. Wawancara dilakukan dengan Kepala Desa Gosari, Ketua BUMDes, Ketua Pokdarwis, tokoh masyarakat, serta perwakilan warga desa. Observasi yang dilakukan meliputi observasi ketersediaan fasilitas dan layanan yang ada di sekitar wilayah desa pada sembilan indikator pariwisata halal Kemenparekraf RI. Hasil penelitian menunjukkan bahwa tujuh potensi, fasilitas, dan layanan yang dimiliki memberikan peluang bagi Desa Wisata Gosari untuk berkembang menjadi wisata halal. Namun demikian perlu dilakukan penguatan unsur-unsur kekuatan obyek wisata secara kolaboratif antara Ketua BUMDes, Ketua Pokdarwis, tokoh masyarakat, serta warga Desa Gosari. Saran dan rekomendasi penelitian perlu pembuatan dokumen standar pelayanan dan penyelenggaraan wisata halal desa. Selain itu perlu secara masif melakukan sosialisasi wisata halal kepada wisatawan dan masyarakat.

Ecotourism Management of Green Leaves of Mangroves Perspective of Maqāṣid al-Sharī'ah Yusuf al-Qardawi Masitoh, Imas; Rahmawati, Lilik; Elbarqi, Muhammad Nur Sholeh
Al-Tijary Vol 9 No 1 (2023): AL-TIJARY VOL. 9, NO. 1, DESEMBER 2023
Publisher : Faculty of Islamic Economics and Business Sultan Aji Muhammad Idris State Islamic University Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21093/at.v9i1.7639

Insufficient public awareness and comprehension of coastal natural resource management Limited public education, community characteristics, and economic pressures frequently lead to coastal communities causing harm to the coastal environment. The utilization of coastal resources can be achieved through the implementation of coastal tourism. Ecotourism is a novel form of alternative tourism that has emerged as a response to the traditional model of tourism. This traditional model often exploits natural resources without considering their long-term sustainability and disregards the well-being of local populations. This study employs a qualitative research methodology that utilizes a descriptive approach, drawing upon both primary and secondary data sources. This study demonstrates a correlation between the environment and religion. Maqāṣid al-syarī'ah represents the fundamental principles of Islamic teachings that guide the creation of laws with a focus on the welfare and advantage of humanity. Conducting economic activities must align with the maqāṣid al-syarī'ah, which are the objectives of Islamic law, aimed at preserving al-mabadi al-khamsah, the five essential principles. The name of the place is "Green Leaf Mangrove". Ecotourism management encompasses initiatives focused on the preservation of mangroves, coral reefs, and turtles, as well as activities promoting conservation education, beach cleaning, and garbage processing. These programs are designed to align with the concepts of maqāṣid al-syariah, ensuring environmental management in accordance with Islamic values. Based on the results, this study has an implication that will help policy makers to improve and develop ecotourism quality while considering strategy for integrating tourism and environmental protection.

Efficiency of Islamic Income Allocation and Distribution among MSMEs in Pentol Bakar Pacet, Mojokerto Fatkhurrozi, Tanto; Rahmawati, Lilik
Majapahit Journal of Islamic Finance and Management Vol. 3 No. 1 (2023): Islamic Finance and Management
Publisher : Department of Sharia Economics Institut Pesantren KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/mjifm.v3i1.36

Islamic Allocation Efficiency means that no individual can increase his utility without reducing other uses. Islamic allocation efficiency does not allow increasing personal welfare which can cause the welfare of others to decrease. Income Distribution in Islam refers to the distribution of existing assets, both private and public, to the people who are entitled to receive them. One of the goals to be achieved by distributing Islam is a social goal, meeting the needs of groups in need and enlivening the principle of solidarity in Islamic society so that society can live in prosperity. This research uses descriptive qualitative research. Data collection was obtained from interviews and field observations as well as various reading materials, both journals and books. This research resulted in the MSMEs business actors of Pentol Bakar (Grilled Pentol) Pacet being able to be said to be efficient because the allocation of income received from both employees and bosses without the bosses and employees being harmed was not wronged by the MSMEs business actors of Pentol Bakar Pacet in accordance with the theory of income distribution in Islam because there was no efforts to improve the welfare of others over the suffering of others because the income received by employees is greater than what the staff earns. There is also an aspect of justice because in this case no one is harmed by this system, it’s just that employees must continue to optimize their work in order to earn more income. MSMEs actors of Pentol Bakar Pacet are in accordance with Islamic allocation efficiency.

Implementasi Teknologi Digital Dalam Pemasaran Usaha Sayur Hidroponik Surabaya Aini Mufidah, Ismi; Ayu Aulia, Melly Eka; Dewi Safitri, Kartika; Ikhwan Abdillah, Mohammad; Rahmawati, Lilik
EKONOMI DAN BISNIS DIGITAL Vol 3 No 2 (2024): JURNAL EKONOMI DAN BISNIS DIGITAL
Publisher : SMARTINDO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58765/ekobil.v2i3.168

This article examines digital implementation in marketing hydroponic vegetable businesses with a focus on hydroponic vegetable garden businesses in Surabaya. The main aim of this article is to understand how digital technology has become an important instrument in marketing hydroponic vegetable businesses. This article uses a qualitative approach with interview, observation and literature study methods to collect data from the Surabaya Vegetable Garden. The results of the article show that the digital technology used for marketing hydroponic vegetables has had a significant positive impact on the business at the Surabaya Vegetable Garden. Implementation of digital technology in marketing, which includes sales and promotions carried out on social media for hydroponic vegetables in the Surabaya Vegetable Garden by utilizing current technology. This article contributes to the understanding of digital technology used in the marketing system by Kebun Sayur Surabaya and the policy implications resulting from this article are the need to increase the effectiveness and efficiency of digital marketing.

Eksplorasi Produk, Layanan, dan Fasilitas Hotel Syariah Perspektif DSN-MUI: Studi Empiris Hotel Radho Syariah Malang Rahmawati, Lilik; Lathifah, Nurul
Indonesia Journal of Halal Vol 8, No 1 (2025): IJH
Publisher : Pusat Kajian Halal Undip

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/halal.v8i1.24538

Hotel syariah memiliki prospek yang menjanjikan seiring dengan pertumbuhan wisata halal yang semakin pesat. Penelitian ini bertujuan untuk mengeksplorasi produk, layanan dan fasilitas yang ditawarkan oleh Radho Hotel Syariah. Data dikumpulkan melalui studi lapangan yang melibatkan wawancara dan observasi. Wawancara dilakukan dengan Asisten General Manager, divisi Room Division, F&B Department, HRD dan pemasaran Hotel Radho Syariah Malang, serta dengan pengunjung hotel. Observasi mencakup pengamatan terhadap ketersediaan produk, fasilitas dan layanan di hotel yang mengacu pada kriteria Dewan Syariah Nasional Majelis Ulama Indonesia (DSN-MUI). Hasil penelitian menunjukkan bahwa produk, layanan dan fasilitas Radho Hotel Syariah telah memenuhi 6 kriteria hotel syariah sesuai standar fatwa DSN-MUI Nomor 108/DSN-MUI/X/2016. Namun, kriteria terkait makanan dan minuman yang wajib memiliki sertifikat halal dari Majelis Ulama Indonesia (MUI) belum sepenuhnya terpenuhi. Pemenuhan standar produk, layanan dan fasilitas berdasarkan kriteria nasional DSN-MUI menjadi acuan penting bagi pengunjung serta pemangku kebijakan pariwisata halal dalam aspek shariah compliance hotel dan pengembangan hotel ramah muslim.Kata Kunci: hotel syariah, produk, layanan, fasilitas

Implementation Of Islamic Monetary Policy In Indonesia's Economic System For The 2020-2024 Period Ardiansyah, Jefri; Rahmawati, Lilik; Hasan, Hasan
Jurnal Ilmiah Ekonomi Islam Vol 10, No 3 (2024): JIEI : Vol.10, No.3, 2024
Publisher : ITB AAS INDONESIA Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jiei.v10i3.15168

This study examines the implementation, potential, and challenges of Islamic monetary policy in Indonesia in supporting inclusive and sustainable economic growth. Despite Indonesia's status as the world's largest Muslim-majority country and its significant market potential for Islamic financial products, there are considerable gaps in the implementation of Islamic monetary policy. These gaps include low financial literacy, regulatory frameworks that are not yet fully supportive, and infrastructure limitations. The purpose of this research is to evaluate the implementation of Islamic monetary policy, analyze the challenges it faces, and provide strategic recommendations to enhance its effectiveness. The research methodology involves the analysis of secondary data from government reports and related institutions, as well as a literature review on Islamic monetary policy and best practices in other countries. The results of the study indicate that during the pandemic, instruments such as sukuk, IMA Certificates,

Fenomena dan Perilaku Belanja Online Melalui Tiktok Shop pada Generasi Z Perspektif Konsumsi Islam majid, khikam ali; Rahmawati, Lilik
Jurnal Ilmiah Ekonomi Islam Vol 10, No 2 (2024): JIEI : Vol.10, No.2, 2024
Publisher : ITB AAS INDONESIA Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jiei.v10i2.13383

Abstract Online shopping through TikTok Shop has become a significant phenomenon among Generation Z, transforming the modern trading landscape. In this context, it is important to understand how this phenomenon affects the consumption behavior of Generation Z from an Islamic perspective. This study uses a qualitative approach with in-depth interviews and content analysis to investigate the phenomenon and online shopping behavior through TikTok Shop from the perspective of Islamic consumption. The research findings indicate that online shopping through TikTok Shop significantly influences the consumption behavior of Generation Z in the context of Islamic consumption. They tend to choose products that align with Islamic values, such as halal and environmentally friendly products. The content presented on TikTok Shop also affects consumer shopping patterns, both positively and negatively, depending on its alignment with Islamic teachings. However, there are also challenges faced by Generation Z consumers in ensuring compliance with Islamic consumption principles when shopping online through TikTok Shop. One of these challenges is uncertainty about the halal status of the products offered and the influence of content that does not always align with Islamic values. Therefore, further efforts are needed from various parties to increase consumer awareness and provide products and content that better align with Islamic consumption principles.This research provides valuable insights into how the phenomenon of online shopping through TikTok Shop influences the consumption behavior of Generation Z from an Islamic perspective. The implications of this research can be used as a basis for developing better policies to support sustainable consumption and adherence to Islamic principles in the rapidly evolving digital trading era. Keywords : Phenomenon, Online Shopping through, Tiktok Shop, Generation Z, Islamic Consumption. Abstrak Belanja online melalui TikTok Shop telah menjadi fenomena signifikan di kalangan Generasi Z, mengubah lanskap perdagangan modern. Dalam konteks ini, penting untuk memahami bagaimana fenomena ini memengaruhi perilaku konsumsi Generasi Z dari sudut pandang Islam. Studi ini menggunakan pendekatan kualitatif dengan wawancara mendalam dan analisis konten untuk menyelidiki fenomena dan perilaku belanja online melalui TikTok Shop dari perspektif konsumsi Islam. Temuan penelitian menunjukkan bahwa belanja online melalui TikTok Shop secara signifikan memengaruhi perilaku konsumsi Generasi Z dalam konteks konsumsi Islam. Mereka cenderung memilih produk yang sejalan dengan nilai-nilai Islam, seperti produk halal dan ramah lingkungan. Konten yang disajikan di TikTok Shop juga memengaruhi pola belanja konsumen, baik secara positif maupun negatif, tergantung pada kesesuaiannya dengan ajaran Islam. Namun, ada juga tantangan yang dihadapi konsumen Generasi Z dalam memastikan kepatuhan dengan prinsip konsumsi Islam saat berbelanja online melalui TikTok Shop. Salah satu tantangan ini adalah ketidakpastian tentang status halal produk yang ditawarkan dan pengaruh konten yang tidak selalu sejalan dengan nilai-nilai Islam. Oleh karena itu, upaya lebih lanjut diperlukan dari berbagai pihak untuk meningkatkan kesadaran konsumen dan menyediakan produk dan konten yang lebih sejalan dengan prinsip konsumsi Islam. Penelitian ini memberikan wawasan berharga tentang bagaimana fenomena belanja online melalui TikTok Shop memengaruhi perilaku konsumsi Generasi Z dari sudut pandang Islam. Implikasi dari penelitian ini dapat digunakan sebagai dasar untuk mengembangkan kebijakan yang lebih baik untuk mendukung konsumsi yang berkelanjutan dan kepatuhan terhadap prinsip Islam dalam era perdagangan digital yang berkembang pesat. Kata Kunci: Fenomena, Perilaku Belanja Online, Toko Tiktok, Generasi Z, Konsumsi Islam. Abstract Online shopping through TikTok Shop has become a significant phenomenon among Generation Z, transforming the modern trading landscape. In this context, it is important to understand how this phenomenon affects the consumption behavior of Generation Z from an Islamic perspective. This study uses a qualitative approach with in-depth interviews and content analysis to investigate the phenomenon and online shopping behavior through TikTok Shop from the perspective of Islamic consumption. The research findings indicate that online shopping through TikTok Shop significantly influences the consumption behavior of Generation Z in the context of Islamic consumption. They tend to choose products that align with Islamic values, such as halal and environmentally friendly products. The content presented on TikTok Shop also affects consumer shopping patterns, both positively and negatively, depending on its alignment with Islamic teachings. However, there are also challenges faced by Generation Z consumers in ensuring compliance with Islamic consumption principles when shopping online through TikTok Shop. One of these challenges is uncertainty about the halal status of the products offered and the influence of content that does not always align with Islamic values. Therefore, further efforts are needed from various parties to increase consumer awareness and provide products and content that better align with Islamic consumption principles.This research provides valuable insights into how the phenomenon of online shopping through TikTok Shop influences the consumption behavior of Generation Z from an Islamic perspective. The implications of this research can be used as a basis for developing better policies to support sustainable consumption and adherence to Islamic principles in the rapidly evolving digital trading era. Keywords : Phenomenon, Online Shopping through, Tiktok Shop, Generation Z, Islamic Consumption.

Efficiency of Islamic Income Allocation and Distribution among MSMEs in Pentol Bakar Pacet, Mojokerto Fatkhurrozi, Tanto; Rahmawati, Lilik
Majapahit Journal of Islamic Finance and Management Vol. 3 No. 1 (2023): Islamic Finance and Management
Publisher : Department of Sharia Economics Institut Pesantren KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/mjifm.v3i1.36

Islamic Allocation Efficiency means that no individual can increase his utility without reducing other uses. Islamic allocation efficiency does not allow increasing personal welfare which can cause the welfare of others to decrease. Income Distribution in Islam refers to the distribution of existing assets, both private and public, to the people who are entitled to receive them. One of the goals to be achieved by distributing Islam is a social goal, meeting the needs of groups in need and enlivening the principle of solidarity in Islamic society so that society can live in prosperity. This research uses descriptive qualitative research. Data collection was obtained from interviews and field observations as well as various reading materials, both journals and books. This research resulted in the MSMEs business actors of Pentol Bakar (Grilled Pentol) Pacet being able to be said to be efficient because the allocation of income received from both employees and bosses without the bosses and employees being harmed was not wronged by the MSMEs business actors of Pentol Bakar Pacet in accordance with the theory of income distribution in Islam because there was no efforts to improve the welfare of others over the suffering of others because the income received by employees is greater than what the staff earns. There is also an aspect of justice because in this case no one is harmed by this system, it’s just that employees must continue to optimize their work in order to earn more income. MSMEs actors of Pentol Bakar Pacet are in accordance with Islamic allocation efficiency.

Analisis Produk VUSE (Rokok Elektrik) pada PT. Bentoel Group/BAT Indonesia sebagai Alternatif Pengganti Rokok Konvensional: Analysis of Product VUSE (Electric Cigarette) at PT Bentoel Group / BAT Indonesia as an Alternative to Conventional Cigarettes Rahmawati, Lilik; Rakhmadian, Miftah; Prasetyo, Novi Eko
Economic and Education Journal (Ecoducation) Vol. 7 No. 1 (2025): Economic and Education Journal (Ecoducation)
Publisher : Pendidikan Ekonomi, Universitas Insan Budi Utomo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33503/ecoducation.v7i1.1460

Tujuan dari penelitian ini adalah untuk menganalisa Produk VUSE (Rokok Elektrik) pada PT. Bentoel Group/BAT Indonesia sebagai pengganti rokok konvensional. Masalah yang dihadapi adalah bagaimana jejaring bisnis dapat meningkatkan efektivitas penjualan dalam lingkungan pasar yang kompetitif. Pengusaha dituntut untuk mengembangkan strategi bisnis yang efektif guna mencapai target penjualan, memperluas jangkauan pasar, dan bertahan dalam persaingan pasar. Penelitian ini menggunakan metode deskriptif kualitatif dan menganalisis Produk VUSE (Rokok Elektrik) sebagai pengganti rokok Konvensional pada PT. Bentoel Group/BAT Indonesia. Dari hasil penelitian ini dapat di simpulkan bahwa produk tembakau alternatif yang dikelola dengan baik memiliki profil risiko yang jauh lebih rendah daripada rokok konvensional. Zat beracun yang dilepaskan oleh pembakaran tembakau adalah penyebab bahaya dari merokok. Di era digital saat ini, jejaring bisnis juga mencakup pemanfaatan platform online seperti aplikasi pesan instan dan media sosial untuk membangun hubungan dengan pelanggan dan menciptakan citra merek. Studi menunjukkan bahwa jejaring bisnis melalui media sosial dapat memperluas pasar dan meningkatkan kepuasan pelanggan. Namun, untuk memaksimalkan potensi jejaring bisnis, diperlukan inovasi lebih lanjut. Penelitian ini berkontribusi pada pengembangan strategi pemasaran bisnis untuk produk VUSE (rokok elektrik).

Penguatan Kader Posyandu Desa Mlawang Klakah Lumajang Melalui Pengolahan PMT Halal dan Thayyib sebagai Tindakan Preventif Cegah Stunting Badrotin Jabbar, Achmad Arbi Nur; Nurazizah, Devia Rahma; Pangestu, Fikri Ari; Laili, Izza Nuzilatul; Zahro, Fatimatus; Rahmawati, Lilik
Society : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol. 5 No. 2 (2025): Vol.5 No.2, April 2025
Publisher : Universitas Dinamika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37802/society.v5i2.813

Stunting in Indonesia is a national health problem that is recorded as high. In order to minimize it, optimizing the role of posyandu cadres in processing halal and thayyib supplementary food (PMT) in Mlawang Village is the main focus of this community service activity. The method used in carrying out this community service is by using the Asset Based Community Development (ABCD) method, there are five steps, namely, discovery, dream, design, define, destiny. Therefore, this community service activity was carried out to improve the understanding and skills of posyandu cadres in processing halal and thayyib PMT as a preventive measure to prevent stunting. Based on the pre-test value of 50% which increased in the post-test to 95%, it can be concluded that the activities in the form of education and training have had a very good impact.

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