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Noywuli, Nicolaus
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Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Social Sciences Other

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Workshop dan Pendampingan Identifikasi Produk Unggulan Jurusan Agribisnis Pengolahan Hasil Pertanian SMKN 1 Borong Noywuli, Nicolaus; Bao, Antonia Paulina; Taus, Ignoisa; Puspita, Victoria Ayu; Uran, Maria Arnoldiana Dadjan; Patty, David Januarias D.; Lea, Victoria Coo; Maun, Maria Yoandarta I.
ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 1 (2025): ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat
Publisher : UPT Publikasi dan Penerbitan Universitas San Pedro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59632/abdiunisap.v3i1.381

Abstract

Kegiatan pengabdian ini dilaksanakan di Sekolah Menengah Kejuruan Negeri 1 Borong, Kabupaten Manggarai Timur, sebagai bagian dari implementasi kurikulum BMW (Bekerja, Melanjutkan, Wirausaha) pada jurusan Agribisnis Pengolahan Hasil Pertanian. Kegiatan ini bertujuan untuk meningkatkan pemahaman guru dalam mengidentifikasi produk unggulan berbasis mata pelajaran penciri melalui pendekatan teaching factory yang selaras dengan standar industri. Metode yang digunakan adalah observasi dan pendampingan. Observasi dilakukan untuk mengkaji potensi produk lokal yang dimiliki sekolah, dilanjutkan dengan pelaksanaan workshop dan pendampingan kepada para guru guna mengarahkan proses identifikasi dan pengembangan produk unggulan. Hasil kegiatan menunjukkan bahwa guru memperoleh pemahaman yang lebih baik dalam merancang pembelajaran berbasis produk unggulan, baik produk utama maupun produk hasil olahan limbah. Produk-produk tersebut meliputi pengolahan kopi, kakao, nanas, singkong, dan tomat yang disesuaikan dengan mata pelajaran di masing-masing tingkat kelas. Kegiatan ini juga mendorong terbentuknya perangkat pembelajaran yang relevan dan berorientasi industri serta memperkuat hubungan antara sekolah dan dunia usaha/dunia industri. Dengan demikian, kegiatan pengabdian ini berkontribusi terhadap penguatan kapasitas guru dan peningkatan mutu pembelajaran di SMK berbasis kebutuhan lokal dan industri.
Effect of Trichoderma sp. on Fusarium Wilt Disease Infection in Banana Plants in Were III Village, Golewa Selatan Sub-District, Ngada District Lea, Victoria Coo; Noywuli, Nicolaus; Goda, Karina Dhena; Mite, Agnes L.; Limbu, Umbu N.
Jurnal Biologi Tropis Vol. 24 No. 1b (2024): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i1b.8088

Abstract

The Ngada Regency area is one of the producers of kapok bananas on Flores Island. However, there has been a decline in kapok banana production due to the attack of blood disease and fusarium wilt. Therefore, it is necessary to address this issue. Determining the effects of applying the biological agent Trichoderma sp. to control fusarium wilt disease in banana plants, comparing the effects of different banana varieties planted on farmer fields infected with the disease, and identifying banana varieties that can interact with the mixed biological agent Trichoderma sp. and organic materials to suppress fusarium wilt disease are the objectives of this study. This study used a factorial pattern Randomized Group Design (RAK) consisting of two factors, namely: Banana type factor (J) consists of 4 levels and the application of Trichoderma sp mixture (D) consists of 4 levels, namely the Banana Type factor (J), consists of 4 levels, namely: J1 = King Banana, J2 = Ambon Banana, J3 = Barangan Banana and J4 = Kepok Banana. A combination of Trichoderma sp and manure application (D) is the second element. There are four levels of this combination: D0 (no Trichoderma sp), D1 (200 gr in 4 kg of manure), D2 (200 gr in 8 kg of manure), and D3 (200 gr in 12 kg of manure). The findings demonstrated that the rate of Fusarium oxysporum wilt infection was significantly influenced by banana species. Compared to plantains and banana kepok, banana barangan and banana ambon are more resilient to the rate of infection with Fusarium wilt disease (Fusarium oxysporum). The combination dose of Trichoderma Sp with manure has a very significant effect on the intensity of Fusarium wilt disease attack (Fusarium oxysporum) and the combination of Trichoderma sp 200 grams with 4 kg of organic fertilizer is better than the other 3 doses.
Co-Authors Arief, Maipha Deapati Bao, Antonia Paulina Bay, Jenny Ronawati Beo, Maria Ortin Bii Bei, Maria Imelda Bunga, Maria Kristina Goda, Karina Dhena Hamakonda, Umbu Awang Igniosa Taus Karina Dhena Goda Kase, Inggrid Keruru, Maria N. Keruru, Maria Nesti Keruru, Nesti Keu, Anselmus Soa Lay, Mario Alesandro Limbu, Umbu N. Loda, Wilhelmina Marten Umbu Kaleka Maun, Maria Yoandarta I. Meo, Rosadalima Merna, Diana Mite, Agnes L. Ngaku, Maria Alfonsa Noa, Margareta Nono, Louis M.D. Pati Pati, Mikael Lauda Patty, David Januarias D. Pawe, Maria.E. Puspita, Victoria Ayu Simo, Daniel Sua, Yoris Pitika Talun, Hendrika Fransiska Taus, Igniosa Taus, Ignoisa Teftae, Oriensi Y.K Teftae, Oriensi Yakomina Kohe Uran, Maria Arnoldiana Dadjan Uran, Maria. A. D. Victoria Ayu Puspita Victoria Coo Lea Ytu, Susana