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Are Village Fund and Village-Owned Enterprises Crucial in Eradicating Poverty in Indonesia Azhari Azhari; Muhammad Yusuf; Kamaruddin Kamaruddin; F. Fadly
Jurnal Ekonomi dan Bisnis Jagaditha Vol. 9 No. 2 (2022): Jurnal Ekonomi & Bisnis JAGADITHA
Publisher : Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/jj.9.2.2022.132-138

Abstract

This study aims to examine the village funds and village-owned enterprises in reducing poverty in Indonesia. The village fund has been rolled out since 2015 by the government of the Republic of Indonesia. The data used is panel data by combining time series data and panel data from 2015 to 2021. The population of this study consists of all villages in 23 districts/cities in Aceh propince, with the total of 6.497 villages, using panel regression as an analytical tool. The result of this study showed that although village funds and village-owned enterprises do have effect in reducing the number of poor people in rural areas, however, the impact of village fund is more significant compared to village-owned enterprises. In this case relevant stakeholders should be able to increase the capacity of village fund managers through internship programs, mentoring and capacity building for managers. Multi-stakeholder cooperation is highly recommended in empowering village-owned enterprises as a source of village original income. The limitation of this study is it does not distinguish the type of business from each existing business owned by the village. Therefore, the future research needs to evaluate the type of business in a village-owned enterprise.
SMEs reduce the country's problems in terms of labor in Indonesia Azhari Azhari
Jurnal Ekonomi dan Bisnis Jagaditha Vol. 11 No. 2 (2024): Jurnal Ekonomi dan Bisnis Jagaditha
Publisher : Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/jj.11.2.2024.133-140

Abstract

One of the economic problems in a country is unemployment. Various alternative solutions are carried out by the state to reduce the unemployment rate. One of them is to increase the number of SMEs in the hope that the number of exports and investments can reduce the unemployment faced by a country. However, the problems of SMEs in Indonesia are influenced by several factors such as lack of mastery of technology, managerial and access to credit which is still difficult. This study aims at the impact of the number of SME units, exports, and investment on employment in the SME sector in Indonesia. The data used data on the number of SME units, exports, investment, and labor in SME sectors from 1997 to 2019 were sourced from the Ministry of Cooperatives and Small and Medium Enterprises of the Republic of Indonesia, with a random effect model as an analysis tool. The results showed that the number of SME units, exports, and investments had an impact on employment, both partially and simultaneously. This research implies that the government should provide tax incentives for SMEs, soft skills training, strengthen the capacity of SMEs, and provide adequate access to capital. The limitations of this study are that it does not look at SMEs by type of business. Using this type of SME is a special attraction for further research.
Daya Saing Ekspor Kopi Indonesia: Analisis Kuantitatif Faktor Penentu Azhari Azhari; Sonny M. Ikhsan Mangkuwinata; Win Konadi
Jurnal Agribisnis Indonesia Vol. 14 No. 01 (2026): Juni 2026 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2026.14.01.236-249

Abstract

Meskipun merupakan salah satu produsen kopi terbesar di dunia, Indonesia menghadapi tantangan dalam menjaga kinerja ekspor yang kompetitif karena fluktuasi harga global, kualitas produksi, dan kebijakan perdagangan. Penelitian ini menggunakan kombinasi model Revealed Comparative Advantage (RCA) dan Autoregressive Distributed Lag (ARDL) untuk menganalisis dinamika jangka pendek dan panjang dari faktor-faktor kunci seperti volume produksi, nilai tukar, dan jumlah ekspor kopi Indonesia dari tahun 2001 hingga 2023. Hasil penelitian menunjukkan bahwa Indonesia memiliki keunggulan komparatif yang moderat dalam ekspor kopi, dengan dampak produksi, nilai tukar, dan daya saing ekspor kopi yang signifikan. Hasil pengujian juga menunjukkan bahwa tingkat indeks daya saing ekspor kopi Indonesia lebih rendah dibandingkan dengan tiga negara lainnya, Brasil, Vietnam, dan Kolombia. Penelitian ini menekankan pentingnya peningkatan kualitas produk, diversifikasi pasar, dan penyesuaian kebijakan untuk meningkatkan daya saing ekspor kopi Indonesia. Selain itu, variabel nilai tukar tidak mempengaruhi ekspor kopi Indonesia dalam jangka panjang, sedangkan daya saing dan produksi kopi mempengaruhi ekspor kopi dalam jangka panjang. Penelitian selanjutnya dapat mengeksplorasi faktor-faktor non-harga ini dan memperluas analisis ke beberapa negara untuk memberikan pemahaman yang lebih luas tentang perdagangan kopi global.
Koperasi sebagai Katalisator Pengentasan Kemiskinan: Pendekatan Metode Ganda Azhari Azhari
Jurnal Simki Economic Vol 9 No 2 (2026): Volume 9 Nomor 2 Tahun 2026
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/jse.v9i2.1534

Abstract

Cooperatives in Indonesia, numbering in the hundreds of thousands and comprising tens of millions of members, are anticipated to play a significant role in mitigating classic socioeconomic challenges, such as poverty, faced by the country. This study aims to investigate the role of cooperatives in poverty alleviation using a dual-methodological approach, specifically employing Data Envelopment Analysis (DEA) to assess cooperative productivity and panel regression to evaluate its impact on poverty levels. The research utilizes secondary data, which encompasses internal capital, external capital, business volume, residual cooperative business results, and poverty levels in Indonesia. The findings indicate that cooperatives in Indonesia have not exhibited optimal productivity in their management practices. Nonetheless, the productivity of cooperatives plays a significant role in facilitating poverty reduction. These results suggest that cooperatives, when effectively managed, can function as a potent instrument for socio-economic empowerment. The implications of this study underscore the necessity for policies that bolster the strengthening of cooperatives, particularly in relation to managerial capabilities, access to financing, and market accessibility, to enhance their efficacy in poverty reduction. Future research should integrate qualitative methodologies and long-term analyses to further explore the social factors influencing the success of cooperatives within a broader framework.
Mengukur Efisiensi Dana Desa terhadap Sosial Ekonomi: Pendekatan Metode Ganda Azhari Azhari
Jurnal Akuntansi, Ekonomi dan Manajemen Bisnis Vol. 14 No. 1 (2026): Jurnal Akuntansi, Ekonomi dan Manajemen Bisnis - June 2026
Publisher : Politeknik Negeri Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30871/jaemb.v14i1.9912

Abstract

Village fund management constitutes a strategic initiative aimed at addressing issues related to poverty and unemployment at the local level. However, numerous villages continue to encounter difficulties in optimizing the efficiency of fund utilization, which is anticipated to yield significant socioeconomic impacts. This study seeks to evaluate the efficiency of village funds and to analyze the correlation between various input variables and output indicators, specifically poverty and unemployment levels. The methodological approach employed in this research is Data Envelopment Analysis (DEA) to assess efficiency, followed by linear regression to investigate the relationships among the variables. The findings indicate a notable variation in the efficiency of village fund utilization, which positively contributes to the alleviation of poverty and unemployment. These results underscore the necessity for a participatory approach and the development of more adaptive policies in village fund management to achieve sustainable outcomes and enhance community welfare.
Pengaruh Cafe Atmosphere, Product Assortment, dan Experiential Marketing terhadap Kepuasan Konsumen SP4 KUPI Bireuen Titin Sarah; Azhari Azhari; Fajrinur Fajrinur
Jurnal Kewirausahaan Cerdas dan Digital Vol. 3 No. 5 (2026): Oktober : Jurnal Kewirausahaan Cerdas dan Digital
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/jukerdi.v3i5.1757

Abstract

This study examines the effects of Cafe Atmosphere, Product Assortment, and Experiential Marketing on Customer Satisfaction at Simpang IV Coffee Bireuen, both partially and simultaneously. A quantitative approach was employed with customers of Simpang IV Coffee Bireuen as the population. A total of 100 respondents were selected using purposive sampling. Data were collected through a Likert-scale questionnaire and analyzed using multiple linear regression with SPSS. The analysis included validity and reliability tests, classical assumption tests, t-test, F-test, correlation analysis, and the coefficient of determination. The results show that Cafe Atmosphere does not have a significant effect on Customer Satisfaction, with a t-value of 1.225 < 1.661 and a significance value of 0.224 > 0.05. Product Assortment also does not have a significant effect, with a t-value of 1.573 < 1.661 and a significance value of 0.119 > 0.05. In contrast, Experiential Marketing has a significant effect on Customer Satisfaction, with a t-value of 5.834 > 1.661 and a significance value of 0.000 < 0.05. Simultaneously, the three independent variables significantly affect Customer Satisfaction, with an F-value of 49.396 > 2.70 and a significance value of 0.000 < 0.05. The coefficient of determination (R²) of 0.607 indicates that 60.7% of the variation in Customer Satisfaction is explained by Cafe Atmosphere, Product Assortment, and Experiential Marketing, while the remaining 39.3% is explained by other factors outside the research model.
Pengaruh Arus Kas Operasional dan Perputaran Piutang terhadap Likuiditas pada PT Campina Ice Cream Industry TBK Via Narisa; Azhari; Kamaruddin
Kajian Ekonomi dan Akuntansi Terapan Vol. 3 No. 3 (2026): September: Kajian Ekonomi dan Akuntansi Terapan (KEAT)
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/keat.v3i3.2606

Abstract

This empirical study aims to investigate the influence of operating cash flow and accounts receivable turnover on company liquidity at PT Campina Ice Cream Industry Tbk over the 2018–2025 period. Employing a quantitative associative design, the study analyzed 32 quarterly secondary observations extracted from published audited financial statements. Hypotheses were tested using multiple linear regression modeling processed through SPSS 25 software. Partial t-test evaluation reveals that operating cash flow exerts a positive and statistically significant impact on liquidity as measured by Current Ratio (tcount = 2.311; p = 0.028). Conversely, receivable turnover demonstrates a negative and statistically significant partial effect on liquidity (tcount = -2.458; p = 0.020). Simultaneous F-test assessment confirms that operating cash flow and receivable turnover jointly exert a significant effect on corporate liquidity (Fcount = 4.478; p = 0.020). The multiple coefficient of determination (R²) recorded a value of 0.236, indicating that 23.6% of the variance in liquidity is explained by the combination of these two predictor variables, whereas the remaining 76.4% is governed by external determinants outside the empirical framework.
From Numbers to Profits: How Member Count and Savings Drive Cooperative Success Azhari Azhari; Win Konadi; Denny Sumantri Mangkuwinata; Sri Yanna
Almana : Jurnal Manajemen dan Bisnis Vol. 9 No. 2 (2025): August
Publisher : Bandung: Prodi Manajemen FE Universitas Langlangbuana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36555/almana.v9i2.2846

Abstract

Cooperatives as economic organizations based on member participation have an important role in improving the social and economic welfare of the community. However, the main challenge facing cooperatives is how to maximize profitability while still maintaining the basic principles of cooperatives. This study aims to analyze the effect of the number of members and total deposits on cooperative profitability, using the remaining results of operations (SHU) as a performance indicator. The method used in this research is quantitative to examine the relationship between the independent variables, namely the number of members and deposits of cooperative members, while the dependent variable is SHU in cooperatives. The data used is secondary data from the Ministry of Cooperatives of the Republic of Indonesia from 2000 to 2023. The results showed that both the number of members and deposits have a positive and significant influence on the SHU of cooperatives, which indicates the importance of member and deposit management in driving the financial success of cooperatives. The implications of these findings provide insights for cooperative managers to increase member engagement and deposit management efficiency to improve profitability. Separating cooperatives based on their type is of particular interest for future research
Pengaruh Media Sosial, Electronic Word Of Mouth, dan Daya Tarik Visual Produk terhadap Keputusan Pembelian pada Cafe Ruang Teduh Bireuen Siti Najwa Fasya; Azhari Azhari; Zalikha Zalikha
Jurnal Kewirausahaan Cerdas dan Digital Vol. 3 No. 5 (2026): Oktober : Jurnal Kewirausahaan Cerdas dan Digital
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/jukerdi.v3i5.1766

Abstract

This study aims to analyze the influence of Social Media Marketing, Electronic Word of Mouth, and Product Visual Appeal on purchasing decisions at Cafe Ruang Teduh in Bireuen Regency. Using an explanatory-causal quantitative approach, data were collected through Likert-scale questionnaires distributed to 80 active consumers. The data were analyzed using multiple linear regression, t-tests, F-tests, and the coefficient of determination. The results show that Social Media Marketing has a positive and significant effect on purchasing decisions (t = 2.463; p = 0.016). Electronic Word of Mouth also has a positive and significant effect (t = 3.692; p = 0.000). Product Visual Appeal demonstrates the strongest positive and significant effect among the three variables (t = 5.550; p = 0.000). Simultaneously, all three independent variables significantly influence purchasing decisions (F = 119.781; p = 0.000). The coefficient of determination (R² = 0.819) indicates that these variables explain 81.9% of the variation in purchasing decisions, while the remaining 18.1% is attributable to other factors outside the study. These findings highlight the importance of effective social media marketing, positive electronic word-of-mouth communication, and attractive product presentation in encouraging consumer purchasing decisions. The study provides practical insights for Cafe Ruang Teduh in developing promotional strategies, strengthening its online reputation, and improving visual presentation to support sustainable consumer purchasing interest.