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All Journal International Journal of Public Health Science (IJPHS) Journal of Food and Pharmaceutical Science Pharmaciana: Jurnal Kefarmasian Media Farmasi : Jurnal Ilmu Farmasi (Journal Of Pharmaceutical Science) Medula JURNAL PENGABDIAN KEPADA MASYARAKAT Jurnal Surya Masyarakat PHARMACY: Jurnal Farmasi Indonesia (Pharmaceutical Journal of Indonesia) DIKEMAS (Jurnal Pengabdian Kepada Masyarakat) Jurnal farmasi UIN Alauddin Makassar Jurnal Surya Masyarakat Borneo Journal Of Pharmascientech Jurnal Kesehatan Pharmaceutical Sciences and Research (PSR) Journal of Food and Pharmaceutical Sciences Borneo Journal of Pharmacy Clinical and Pharmaceutical Sciences Journal
Azis Ikhsanudin
Fakultas Farmasi, Universitas Ahmad Dahlan Yogyakarta
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Engineering Environmental Science Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Journal : Jurnal Surya Masyarakat

 1 
Pengembangan Buku Saku Kesehatan sebagai Media Edukasi pada Pasien COVID-19 yang Menjalani Isolasi Mandiri Lolita, Lolita; Ikhsanudin, Azis; Ligawa, Yuniar Nabilla; Makwa, Nidaul; Larasati, Febrilla Ayu; Sukmaningtyas, Rachmawati; Nabila, Nabila; Khoirot, Asiilah Fatihatul; Hanisari, Putri; Gunanti, Faril; Ramdhani, Merry
Jurnal Surya Masyarakat Vol 5, No 2 (2023): Mei 2023
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.5.2.2023.161-171

Abstract

Coronavirus Illness (COVID)-19, an infectious respiratory illness were first dicscovered in Wuhan, China in 2019. This diseases has become a global pandemic which spread quiclkly worldwide.  In order to combat this pandemic, it is critical that health efforts must be carried out by all segments of society. Health education is one of the health initiatives, particularly for COVID-19 patients who are experiencing self-isolation.  The availability of COVID-19 health education pocket books may help them in better understanding  about COVID-19. The method of health education is to provide a pocket book named "Serba-Serbi COVID-19" in both softfile and hardfile format to patients undergoing self isolation in the Umbulharjo I, Umbulharjo II, and Kotagede II Health Centers,  Yogyakarta.  The materials presented  in the pocket book included iself isolation protocols for COVID-19 positive patients, the role of vaccination, strategies to identify hoax news and other materials related to therapy and prevention of COVID-19 infection. The pocket book assessment was conducted by media experts, material experts, and patients undergoing self-isolation at Umbulharjo I, Umbulharjo II, and Kotagede II health centers.  Two stages of pocket book evaluation by self isolation patients were completed. There were seven participants in the first round, and a total of thirty people took part in the second round. When the pocket book assessment was evaluated in stages one and two, the results revealed "very feasible" and "decent" for the six aspects of the assessment (benefits, size, material, visual display, language or vocabulary selection, presentation of pocket book). The feasibility study  of pocket book named "Serba-Serbi COVID-19" concluded that self islation COVID-19 patients who read and assessed the pocket book  could understood the material well.
Upaya Pencegahan dan Penanganan Stunting, Wasting, Underweight pada Satuan Pendidikan Anak Usia Dini Lolita, Lolita; Ikhsanudin, Azis; Prabakusuma, Adhita Sri; Fasyir, Syaima' Rihan; Puspitasari, Kartini; Triandika, Rifaldy; Syarifah, Nur Bidayah
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.167-173

Abstract

Stunting, wasting, dan underweight pada anak diakibatkan oleh kurangnya gizi pada masa balita dan kehamilan, Anak yang mengalami stunting, wasting, dan underweight berisiko rentan terserang penyakit ketika dewasa. Salah satu Provinsi di Indonesia dengan angka kejadian stunting cukup tinggi adalah Daerah Istimewa Yogyakarta. Upaya pencegahan perlu dilakukan dalam menanggulangi permasalahan kesehatan terkait stunting, wasting, dan underweight. Metode dalam pengabdian masyarakat ini menggunakan metode penyuluhan kepada guru/staff dan wali murid TK/PAUD Aisyiyah Karangharjo Berbah Yogyakarta. Total partisipan yang mengikuti kegiatan pengabdian yaitu 61 orang. Sebagian besar berpendidikan SMA/SMK sebesar 54,10%, pekerjaan wiraswasta sebesar 40,98% dengan pendapatan keluarga lebih dari UMP sebesar 57,37%. Partisipan juga menerapkan pola asuh gizi yang baik, sanitasi lingkungan perumahan dan keluarga yang baik, penggunaan suplemen zat besi sebesar 93,44%, suplemen asam folat sebesar 96,72%, dan zink sebesar 90,16%. Hasil pengabdian masyarakat juga menunjukkan bahwa 54.09% wali murid memahami dengan baik tentang penyakit stunting, wasting, dan underweight serta 57.35% dari mereka memahami dengan baik tentang penggunaan suplementasi. Oleh sebab itu, pengabdian masyarakat dalam upaya pencegahan dan penanganan penyakit perlu terus digalakkan dalam upaya menuju Indonesia Emas 2045.
Pendampingan Diversifikasi Olahan Ikan Beong (Hemibagrus nemurus) Kaleng Kuliner Khas Borobudur dengan Metode Pasteurisasi pada UMKM sebagai Upaya Peningkatan Ekonomi Berbasis Gastronomy Tourism Ikhsanudin, Azis; Lolita, Lolita; Novitasari, Putri Rachma
Jurnal Surya Masyarakat Vol 7, No 1 (2024): November 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.7.1.2024.150-153

Abstract

Magelang Regency, a cultural and heritage-based tourist destination, holds significant potential for developing Gastronomy Tourism. One notable product is beong fish, internationally refered as asian redtail fish. Beong fish (Hemibagrus nemurus), a culinary specialty of the Progo River. However, several challenges hinder its development, including unmet tourist demand for beong fish as a Borobudur souvenir due to short shelf life, lack of partner skills in diversifying products into canned beong fish, and reliance on traditional marketing systems. The mentoring program aims to address these issues through training in pasteurization and halal certification. Results from pre and post-tests indicate an increase in partners' knowledge. The average pre-test score for pasteurization training was 5.8 ± 3.966, rising to 10.1 ± 3.107 in the post-test. Similarly, for halal certification, the pre-test average was 8 ± 4.546, improving to 11.6 ± 2.757 post-test. Statistical analysis revealed significant differences (P<0.05), with a value of 0.002, in partners' knowledge before and after training. In conclusion, the training and mentoring program successfully enhanced partners' knowledge of the pasteurization process and halal certification, supporting the diversification and development of canned Mangut Beong as a potential Borobudur souvenir.
Co-Authors . Lolita Ambar Yunita Nugraheni Danang Yulianto Daniar Dyanas Rais Deasy Vanda Pertiwi Dewi Noor Azizah Dewi Noor Azizah Dhadhang Wahyu Kurniawan Endah Nurlaela Endah Nurlaela Erninda Ayu Hapsari Fasyir, Syaima' Rihan Fasyir, Syaima’ Rihan fatima, fatma fatma fatima Fatma Nuraisyah, Fatma Fauziyyah, Afifah Firdaus, Rizqi Amalia Fitriana Putri Utami Gunanti, Faril Hanisari, Putri Hendra Darmawan Heni Lutfiyati Iis Wahyuningsih Ivong Rusdiyanti Khoirot, Asiilah Fatihatul Kurnia Ambarwati Kurniawati, Lindha Kusrinanti, Nabillah Ainun Larasati, Febrilla Ayu Ligawa, Yuniar Nabilla Lina Widiyastuti Lolita Lolita Lolita Lovita Ningsih Luthfiah Saraswati, Hasna Makwa, Nidaul Muhammad Muhlis Nabila, Nabila Nining Sugihartini Niswara, Anggita Kamalia Noorlina Noorlina Noorlina, Noorlina Noorlina, Noorlina NORMA HAYATI Norma Hayati, Norma Novita, Sisri Novitasari, Putri Rachma Nurjannah Nurjannah Nurlaela, Endah Pertiwi, Deasy Vanda Prasojo Pribadi Puspitasari, Kartini Raharjo, Satriyo Dwi Ramdhani, Merry Ratih Oktri Nanda Ratu Matahari Ratu Matahari Rayi Citra Ayu Pangestuti Rungprai, Daraporn Silvia Mareti Siti Fatmawati Fatimah, Siti Fatmawati Siti Mardhiyah Sudarmanto, B.S. Ari Sukmaningtyas, Rachmawati Sulaiman, Teuku Nanda Saifullah Syarifah, Nur Bidayah Tajjudin, Saiful Nizam Tri Hastuti, Haadiyatul Triandika, Rifaldy Utami, Fitriana Putri Wahyu Widyaningsih Wahyu Widyaningsih Wahyu Widyaningsih Widiyastuti, Lina Wiwik Indayati Woro Supadmi zai, Khadijah Zayyana Septya Ramadani