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APLIKASI PUPUK BOKASHI TERHADAP PERTUMBUHAN DAN HASIL TANAMAN SELEDRI (Apium graveolens) I Gusti Ayu Diah Yuniti; Martinus Irlan; Cokorda Javandira; I Made Sukerta
Agrofarm: Jurnal Agroteknologi Vol. 4 No. 1 (2025): AGROFARM (JURNAL AGROTEKNOLOGI)
Publisher : Faculty of Agriculture and Business, Universitas Mahasaraswati Denpasar , Kec. Denpasar Utara, Kota Denpasar, Bali 80233

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36733/agrofarm.v4i1.11782

Abstract

Celery (Apium graveolens) is a high-value vegetable crop in Indonesia, favored by many consumers. However, its production remains relatively low due to suboptimal cultivation techniques. One contributing factor is the lack of appropriate fertilization practices, which directly affect plant growth and yield. This study aimed to (1) evaluate the effect of bokashi fertilizer on the growth of celery plants and (2) determine the optimal dose of bokashi fertilizer for enhancing celery growth and yield. A Completely Randomized Design (CRD) was used with six treatment levels: no fertilizer (P0), bokashi at 5 tons/ha (P1), 10 tons/ha (P2), 15 tons/ha (P3), 20 tons/ha (P4), and 25 tons/ha (P5), each replicated four times for a total of 24 experimental units. The results indicated that bokashi fertilizer significantly influenced all measured growth parameters, including plant height (cm), number of leaves, root length (cm), total fresh weight (g), and oven-dry weight (g). Among the treatments, the application of 75 g of bokashi per 10 kg of soil produced the best results across all observed variables. These findings suggest that the appropriate use of bokashi fertilizer can substantially improve the growth and productivity of celery plants in Indonesia.
Ethnobotanical Insights and Quantitative Evaluation of Medicinal Plant Utilization in Traditional Cosmetic Practices: A Community-Centered Study Dewi, Ni Luh Kade Arman Anita; Pendet, Ni Made Diah Pusparini; Apriani, Rista; Megawati, Fitri; Udayani, Ni Nyoman Wahyu; Sugijanto, Milyadi; Agustini, Ni Putu Dewi; Javandira, Cokorda
Bali Medical and Wellness Journal Vol. 2 No. 1 (2025): Bali Medical and Wellness Journal
Publisher : PT BMW Journal Sejahtera

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71341/bmwj.v2i1.34

Abstract

Background: Indigenous knowledge about medicinal plants used in cosmetics is an important cultural heritage that needs scientific documentation and preservation. In Terunyan Village, Bali, Indonesia, traditional ethnobotanical practices have been passed down orally through generations. Objective: This study aims to systematically record, identify, and analyze the plant species used by the community for natural cosmetic purposes, and to assess their cultural significance using ethnobotanical indices. Methods: An ethnobotanical survey was carried out using semi-structured interviews with 328 informants selected through purposive sampling. Plant specimens were collected, identified, and voucher samples stored at the Herbarium Hortus Botanicus Baliense (THBB). Quantitative analysis used Use Value (UV) and Fidelity Level (FL) to measure cultural importance and consensus. Results: A total of 24 plant species from 18 plant families were documented for cosmetic use. The most frequently cited species were Aloe vera (UV = 0.180), Cocos nucifera (UV = 0.174), and Solanum lycopersicum (UV = 0.169). Leaves were the most used plant parts (40.85%), and pounding was the main processing method (20.43%). Six species had a fidelity level of 100%, indicating strong cultural agreement. The most common applications were for hair care (35.2%), skin moisturizing (28.7%), and skin brightening (24.1%). Conclusion: This research provides the first detailed documentation of traditional cosmetic plant use in Terunyan Village. It highlights significant ethnobotanical diversity and strong cultural consensus for key species. These findings support the preservation of indigenous knowledge and lay the groundwork for sustainable development of natural cosmetic products.
THE POTENCY OF Bacillus sp. AND Pseudomonas sp. AS BIOLOGICALCONTROL AGENTS AGAINST CORN LEAF BLIGHT DISEASE CAUSED BY Pantoea sp. Javandira, Cokorda; Aini, Luqman Qurata; Sugiharto, Ariffin Noor; Abadi, Abdul Latief
AGRIVITA Journal of Agricultural Science Vol 35, No 2 (2013)
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v35i2.291

Abstract

One of new biotic constraints in corn production in Indonesia is leaf blight disease caused by Pantoea sp. which is needed to be controlled. The purpose of this research is to study the potential of Bacillus sp. and Pseudomonas sp. as biological control agents against corn leaf blight caused by Pantoea sp. The results showed that all bacterial strains of Bacillus sp. and Pseudomonas sp. have potential in inhibiting the growth of Pantoea sp. by showing the clear zone on the agar plate. The antibiosis types are bactercide or bacteriostatic. On pot experiment all bacterial strains showed the reduction of the disease incidence at the same level compared with that of bactericide streptomycin suphate. All bacterial strains as well as bactericide could reduce the disease incidence at 18-24% compared with that of control (aquades treatment only). The results suggest that all bacterial strains are potential as biological control agent against leaf blight disease on corn leaf caused by Pantoea sp.Keywords: Biological control, Bacillus sp., Pseudomonas sp. and Pantoea sp.
Pengenalan Penyakit Busuk Batang pada Tanaman Jeruk di Desa Awan Kecamatan Kintamani Javandira, Cokorda; Pratiwi, Ni Putu Eka; Ramdhoani; Widyastuti, Luh Putu Yuni; Yuniti, I Gusti Ayu Diah
Nusantara Community Empowerment Review Vol. 1 No. 2 (2023): Nusantara Community Empowerment Review
Publisher : LPPM UNUSIDA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55732/ncer.v1i2.957

Abstract

Jeruk siam adalah komoditas hortikultura penting dan bernilai ekonomis. Mitra pengabdian masyarakat adalah Kelompok Tani Tegal Sari di Desa Awan, Kecamatan Kintamani, Provinsi Bali yang Bertani jeruk Siam. Mitra memiliki masalah produktivitas rendah pada budidaya buah jeruk Siam akibat serangan penyakit busuk batang (Botryodiplodia theobromae). Kegiatan pengabdian kepada masyarakat ini bertujuan untuk mengenalkan pengetahuan dan mendampingi  mitra desa Awan dalam mengetahui gejala, tanda dan jenis-jenis penyakit diplodia serta memberikan upaya pencegahan dan pengendalian penyakit busuk batang pada tanaman jeruk Siam. Hasil kegiatan pengabdian menunjukkan terjadi peningkatan pengetahuan mitra desa Awan terhadap gejala, tanda dan jenis-jenis penyakit diplodia serta memberikan upaya pencegahan dan pengendalian penyakit busuk batang pada tanaman jeruk Siam. Juga, mitra dapat menambah peralatan pengendalian penyakit untuk pertanian jeruk Siam. Siamese orange is an important horticultural commodity and has economic value. The community service partner was the Tegal Sari Farmers Group in Awan Village, Kintamani District, Bali Province. Mitra has a problem of low productivity in Siam citrus fruit cultivation due to stem rot disease (Botryodiplodia theobromae). This community service activity aims to introduce knowledge and assist Awan village partners in knowing the symptoms, signs and types of diplodia disease and provide efforts to prevent and control stem rot disease in Siam citrus plants. The results of the community service activities showed an increase in the knowledge of Awan village partners regarding the symptoms, signs and types of diplodia disease and provided efforts to prevent and control stem rot disease in Siam citrus plants. Also, partners can add disease control equipment to Siam citrus farms.
MORFOLOGI MALAI LIMA VARIETAS PADI (Oryza sativa L.) PADA BUDIDAYA ORGANIK Sukerti, Ni Made Sri; Widyastuti, Luh Putu Yuni; Javandira, Cokorda; Sapanca, Putu Lasmi Yuliyanthi
Jurnal Agrivet Vol 30 No 2 (2024): AGRIVET
Publisher : UNIVERSITAS PEMBANGUNAN NASIONAL ”VETERAN” YOGYAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/agrivet.v30i2.13889

Abstract

Indonesia telah membudidayakan padi sejak abad ke-7 dan beras menjadi makanan pokok mayoritas masyarakat. Padi organik, yang mengurangi penggunaan pupuk sintetis dan pestisida kimia, semakin populer di kalangan petani. Penggunaan varietas unggul memiliki peranan penting dalam meningkatkan produksi padi organik, khususnya melalui pengaruh karakter morfologi malai. Penelitian ini bertujuan untuk mempelajari karakter morfologi malai dari lima varietas padi yang dibudidayakan secara organik, yaitu Mentik Susu, Ciherang, Inpari 42, IPB 3S, dan IPB 9G. Penelitian dilakukan di Agro Learning Center, Denpasar, Bali, dari April hingga Oktober 2024 dengan desain percobaan Rancangan Acak Kelompok (RAK) faktor tunggal dan diulang sebanyak lima kali. Karakter yang diamati meliputi panjang malai, jumlah gabah total, jumlah gabah isi, jumlah gabah hampa, persentase gabah hampa, bobot 1000 butir, jumlah cabang primer, dan jumlah cabang sekunder. Hasil analisis menunjukkan bahwa varietas padi mempengaruhi semua karakter morfologi malai yang diamati. Varietas IPB 9G dan IPB 3S memiliki panjang malai terpanjang dan jumlah gabah total terbanyak, sedangkan Inpari 42 menghasilkan jumlah gabah isi terbanyak dan persentase gabah hampa terendah. Pemilihan varietas yang tepat dapat meningkatkan hasil panen padi organik, namun faktor media tumbuh dan kandungan hara juga perlu diperhatikan. Penelitian ini memberikan wawasan mengenai pengaruh varietas terhadap hasil padi organik dan pentingnya pemilihan varietas dalam meningkatkan produksi padi.