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All Journal Buletin Udayana Mengabdi Majalah Ilmiah Peternakan Jurnal Ilmu dan Teknologi Hasil Ternak Jurnal Sain Peternakan Indonesia Jurnal Ilmiah Teknik Industri GIZI INDONESIA Jurnal Ilmu Gizi : Journal of Nutrition Science Health Information : Jurnal Penelitian Jurnal Pengabmas Masyarakat Sehat Jurnal Pengabmas Masyarakat Sehat
Made Dewantari
Fakultas Peternakan Universitas Udayana, Denpasar Bali
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Dentistry Education Energy Environmental Science Health Professions Industrial & Manufacturing Engineering Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Pemberdayaan Kearifan Lokal Seka Teruna Teruni Sebagai Kader Posyandu Dalam Mengatasi Masalah Kesehatan Remaja Komang Wiardani, Ni; Dewantari, Ni Made; Heny Achjar, Komang Ayu
Jurnal Pengabmas Masyarakat Sehat Vol 7, No 4 (2025): OKTOBER
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jpms.v7i4.4539

Abstract

Background: Various health and nutritional issues for adolescents in Bali require serious attention, such as obesity, malnutrition, and anemia.  The  efforts to prevent these health problems   are  needed through the adolescent  Posyandu  (Integrated Health  Care)  programObjective: The goal of this activity was to empower Seka Teruma Teruni as Posyandu cadres to address their health issues effectively.Method: The target was  Seka Teruna Teruni in Kesiman Kertalangu village, totaling 30 people, taken purposively in 6 banjars. The activity was carried out from June to October 2025. The activity was carried out through education and training in managing adolescent posyandu. The knowledge and skills of cadres were measured using questionnaires and skill checklists.Result:  The target group was 30 members of the Teena Teruni Youth Group), 63.3% of whom were female, 50.0% aged 15-18, with the highest education level being high school, and 26.7% were employed. Knowledge was measured before and after training at 79.33 and 91.66, respectively, with an increase of 15.5%. Skills, as measured, also increased by 9.16%.Conclusion:  Empowering cadres through education and knowledge can improve their skills and enable them to become Adolescent Integrated Health  cadres.
The Relationship Between Soft Drink Consumption Frequency and Screen Time with Overweight Status Ari Kartinia Dewi, I Gusti Made; Suarjana, I Made; Dewantari, Ni Made
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol. 15 No. 1 (2026): Jurnal Ilmu Gizi : Journal of Nutrition Science
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

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Abstract

Overweight is a condition characterized by excessive body fat due to an imbalance between energy intake and expenditure, influenced by genetic, environmental factors, and low physical activity. This fat accumulation increases the risk of non-communicable diseases such as hypertension, stroke, and cancer. Among adolescents, lifestyle factors like frequent soft drink consumption and high screen time contribute to the rising prevalence of overweight. This study aimed to examine the association between the frequency of soft drink consumption and screen time with overweight status among students at SMP Negeri 1 Abiansemal. The study used an observational design with a cross-sectional approach and involved 89 respondents. Data were collected through anthropometric measurements, interviews using the SQ-FFQ, and a screen time questionnaire. The results showed that 37% of students were classified as overweight, while 62.3% were not. Chi-square analysis revealed a significant association between soft drink consumption frequency and overweight status (p = 0.028), but no significant association was found between screen time and overweight status (p = 0.382). Based on these findings, it is recommended that the school provide education on limiting soft drink consumption and screen time as a preventive measure against overweight among adolescents.
Co-Authors -, Seniawati A. A. OKA A. A. Oka Anak Agung Oka Anak Agung Oka Ari Kartinia Dewi, I Gusti Made Artadana I G. Arwati, Ketut Lilik Desak Putu Sukraniti Dewi N. M. A. K. Esther Hasan, Fonnie Gusti Ayu Dewi Kusumayanti Gusti Ayu Mayani Kristina Dewi Heny Achjar, Komang Ayu I Gede Suarta I GEDE SURANJAYA I Gusti Ngurah Kayana I Made Suarjana I N. T. ARIANA I W. SUKANATA I Wayan Ambartana, I Wayan Ida Ayu Okarini Ima Purnami, Kadek Ketut Warsa Parimartha Komang Tri Wahyuni . Komang Wiardani, Ni Kusumayanti, G. A. Dewi L. Doloksaribu Ni Komang Wiardani Ni Luh Gde Sumardani Ni Made Yuni Gumala Ni Nengah Ariati Ni Nyoman Suryani NI PUTU MARIANI Ni Putu Sarini Pande Putu Sri Sugiani, Pande Putu Sri Prasanti, P.A.Gita Putri, Tjokorda Istri Rini Lestari Suartiniyanti N. L. A. Suciani Suciani Suranjaya I .Gd T. G. B. Yadnya Widarti, I Gusti Agung Ari Yanti, Ni Kadek Dea Widya