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All Journal Publika Budaya LITERASI: Jurnal Ilmu-Ilmu Humaniora Current Biochemistry Jurnal Pariwisata Khasanah Ilmu - Jurnal Pariwisata Dan Budaya IJBE (Integrated Journal of Business and Economics) Semiotika GANDRUNG: Jurnal Pengabdian Kepada Masyarakat Ceria: Jurnal Program Studi Pendidikan Anak Usia Dini Akademika: Jurnal Manajemen Pendidikan Islam Jurnal Bisnis Hospitaliti International Journal of Travel, Hospitality and Events Media Bina Ilmiah Jurnal Indonesia Sosial Sains Yavana Bhasha: Journal of English Language Education IPSSJ TRJ (Tourism Research Journal) Jurnal Ilmiah Pariwisata Edumaspul: Jurnal Pendidikan
Sri Mariati
Universitas Jember
Arts Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Neuroscience Physics Public Health Social Sciences Transportation Other

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Analisis Keberlanjutan Taman Nasional Komodo sebagai Destinasi Wisata Berkelanjutan Mariati, Sri; Parera, Adriana Klara; Rahmanita, Myrza
Jurnal Ilmiah Pariwisata Vol 27 No 2 (2022): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/jip.v27i2.1621

Abstract

Komodo National Park, designated by UNESCO as a world heritage site, is the only place where the ancient species of Komodo dragon (Varanus komodoensis) lives., its savanna panorama, and beautiful underwater scenery, attract both domestic and foreign tourists. This research was conducted to analyze the management system of Komodo National Park. To find out and analyze the perception of the government and the community towards the development of Komodo National Park tourism and analyze the sustainability of the current Komodo National Park tourism development. This research method uses the McKinsey and GSTC Criteria and Indicators (2019). The results of the study show that the current management system of Komodo National Park is still not good because it does not have adequate human resources and has not yet achieved a strategic management system. The results of our study indicate that the government's perception of information on the development of the Komodo tourism area is well understood so that it is coordinated effectively. Effectively, for destination sustainability in KNP, management results are 93% (very good), socio-economic sustainability is obtained 62.5% (good enough), cultural sustainability is 31% (poor), and environmental sustainability is 52.3% (good enough). Keywords: Management Komodo National Park, Sustainable Tourism
Analisis Daya Dukung Pada Wisata Buntu Burake, Kabupaten Tana Toraja, Provinsi Sulawesi Selatan Sinay, Kaleb Yusuf; Mariati, Sri; Brahmantyo, Himawan; Rahmanita, Myrza
Jurnal Ilmiah Pariwisata Vol 27 No 3 (2022): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/jip.v27i3.1623

Abstract

The Buntu Burake Destination is artificial. In the Buntu Burake area, a statue of Jesus Christ was built with a statue height of 45 meters that resembles the Christ the Redeemer Statue in Rio de Janeiro, Brazil. This study aims to analyze the carrying capacity of tourism in the tourist attraction of Buntu Burake. To achieve this goal, the authors use descriptive qualitative methods, with observations, in-depth interviews with key persons and tourists, literacy as a data collection method, and analysis using indicators of sustainable tourism development. UNWTO guidelines. The results of this study indicate that of the 29 indicators on the physical-ecological aspect, 66% was achieved, the socio-demographic aspect reached 88.5%, and the economic-political aspect was 67%. Ecological and political economy has a fairly good category. The results of the analysis of the carrying capacity of the Buntu Burake tourist destination have a value of 74% with a good enough category for sustainability. For this reason, it is necessary to improve the quality of tourism infrastructure, manage resource capabilities, and manage the impact of use to make Buntu Burake a sustainable tourism destination. Keywords: Carrying Capacity of Tourism, Sustainable Tourism
Marine Biodiversity as an Attraction to Tourist in Seribu Islands in DKI Jakarta Province Indonesia Mariati, Sri; Andri, Andri; Habibie, Fachrul Husain; Muhardiansyah, Doni; Mumin, Adhi Trirachmadi
Khasanah Ilmu - Jurnal Pariwisata Dan Budaya Vol 14, No 2 (2023): Jurnal Khasanah Ilmu - September 2023
Publisher : Universitas Bina Sarana Informatika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31294/khi.v14i2.17710

Abstract

Pramuka Island is one of the islands in the Thousand Islands cluster. This island is included in the Panggang Island Village and is the administrative and government center of the Thousand Islands Administrative District. The purpose of this study is to identify the potential for diving tourism in the surrounding Pramuka Island. The research method used is a qualitative approach with a survey research design, direct observation methods, and interviews with dive guides who have had a career as dive guides on Pramuka Island for more than 20 years. The results of this study found that there were 30 natural tourist spots with marine biodiversity being the main attraction for diving tourism. We assessed the potential in 5 favorite spots, namely finding at a depth of 2-18 meters dominated by Acropora sp coral, Massive sp coral, Foliose, Fan coral (Gorgonian sea fan), and there are coral transplants at a depth of 2 meters). The types of fish found were Baraccudasp, yellow tail fish (casionida), Anemon fish (nemo), Damselfish, and Schooling anchovies), and Hawksbill Turtles. For 25 meters deep found Fish Shelter, Grouper Fish, Snapper Fish, and transparent shrimp. Marine diversity on Pramuka Island is a great potential for marine tourism, but sustainable and scientifically based management must be implemented to maintain the sustainability of marine resources and tourist attractions.
Digital Promotion as a Catalyst for Culinary Business Growth: A Strategic Framework for Café Sustainability in Emerging Markets Wijaya Pandu Wicaksono; Rahmat Ingkadijaya; Sofian Lusa; Sri Mariati
Jurnal Penelitian Pariwisata Vol 10 No 2 (2026): (TRJ) Tourism Research Journal
Publisher : Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/trj.v10i2.320

Abstract

This study aims to evaluate the digital promotion strategy of Café Shelter 26 Reborn in Pekanbaru, Riau, and formulate an effective development framework to enhance business sustainability in a highly competitive culinary market. This research employs a qualitative descriptive approach with a case study design. Data was collected through surveys involving 45 costumer sample. The analysis utilizes IFAS and EFAS matrices, followed by a SWOT analysis and Grand Strategy Matrix to determine the optimal strategic direction. The findings indicate that Café Shelter 26 Reborn possesses significant internal strengths, notably high visual aesthetic quality and authentic branding that aligns with the customer experience. However, the cafe faces weaknesses in utilizing two-way interactive features and limited technical capacity for creative content production. Externally, the cafe benefits from strong influencer/KOL leverage and a loyal mature market segment, though it contends with intense competition and rapidly shifting digital algorithmic trends. The Grand Strategy Matrix positions the cafe in Quadrant I, necessitating an aggressive growth strategy. To maintain a competitive advantage, the study recommends a strategic shift from product-centric to experience-centric content, emphasizing the "third space" concept. Furthermore, management should prioritize human resource development in multimedia skills and implement interactive two-way communication strategies on Instagram and TikTok to foster deeper emotional engagement and long-term customer loyalty. Keywords: digital promotion strategy, café, customer experience, SWOT analysis, Pekanbaru
THE EFFECT OF QUALITY OF SERVICE Angennisa Prima Meidina; Himawan Brahmantyo; Sri Mariati
Jurnal Penelitian Pariwisata Vol 6 No 2 (2022): (TRJ) Tourism Research Journal
Publisher : Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/trj.v6i2.161

Abstract

This study aims to analyze the effect of service quality and facilities on tourist satisfaction at Jatimalang Beach. This type of research uses a descriptive quantitative survey method. The data was processed by multiple regression analysis with the help of the SPSS program. The population of this research is tourists who have visited Jatimalang Beach with a sample of 100 respondents, sampling using an accidental sampling technique. The results showed that the quality of services and facilities partially had a positive and significant effect on tourist satisfaction. The service quality of a tourist attraction is considered good and satisfying if it can provide services that exceed tourist expectations; if the service provided is lower than tourist expectations, then the service quality is considered poor. Facilities to meet the travel needs of tourists appear as a whole that is interconnected and complement each other so that in a tour, all the components used cannot be separated. Jatimalang Beach, Purworejo tourism managers are expected to pay attention to tourist loyalty, for example, by providing criticism and suggestions for tourist objects so that they can quickly evaluate what tourists want. Keywords: Service Quality, Facilities, Tourist Satisfaction
Co-Authors Adhi Trirachmadi Mumin Agung, Anak Agung Gde Amalia Mustika, Amalia Anak Agung Gde Agung Andri Andri Angennisa Prima Meidina Apsariningsih, Kiki Ayu Kristiana Berta Esti Ari Prasetya Boediman, Surya Fadjar Chairunnissa, Nur DIMAS ANDRIANTO Doni Muhardiansyah Elissa Letsoin Emansyah, Ferdi Fachrul Husain Habibie, Fachrul Husain Fetty Asmaniati Fetty Asmaniaty Grace Mailo Heru S.P. Saputra Himawan Brahmantyo - STP Trisakti Jakarta, Himawan Janu Dimas Permadi Kaleb Yusuf Sinay Marini Yunita Marmaiyatno Metha Armis Metha Armis, Metha Myrza Rahmanita Nurbaeti Nurbaeti Nurbaeti Nuri Dwi Vindriana Parera, Adriana Klara Prabowo, Yogan Daru Rahmat Ingkadijaya Ramadhani, Khalilah Rosadi, Hadori Salma Rozana Salwa Octaviani Mardi Saptarining Wulan, Saptarining Sari Suryanti Sinay, Kaleb Yusuf Siti Fatimah Sofian Lusa Sulistiyani Sunarti Mustamar Syamsul Arifin Titik Maslikatin Tri Djoko Sulistiyo, Tri Djoko Wijaya Pandu Wicaksono Wiriawan, I Ketut Yunita, Marini Zeni Ernawati