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All Journal Jurnal Gizi dan Pangan Medikora: Jurnal Ilmiah Kesehatan Olahraga Jurnal Hubungan Internasional KOMUNITAS JURNAL PENGEMBANGAN MASYARAKAT ISLAM Share : Social Work Journal Martabe : Jurnal Pengabdian Kepada Masyarakat SOSIO EDUKASI Jurnal Studi Masyarakat dan Pendidikan PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Journal SAGO Gizi dan Kesehatan Society: Jurnal Pengabdian Masyarakat Jurnal Ilmu Kesehatan Transformatif: Jurnal Pengabdian Masyarakat Cendekia: Jurnal Kependidikan dan Kemasyarakatan J-ABDIPAMAS (Jurnal Pengabdian Kepada Masyarakat) Jurnal Pengabdian Pada Masyarakat Sewagati Community Development: Jurnal Pengembangan Masyarakat Islam Jurnal Kesehatan Bina Husada Al Itimad: Jurnal Dakwah dan Pengembangan Masyarakat Islam Al-I'timad: Jurnal Dakwah dan Pengembangan Masyarakat Islam
Nur Khoiriyah
Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, Institut Pertanian Bogor
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The effect of recovery methods and post-exercise rehydration fluids on heart rate and blood pressure Hadi, Risa; Harun, Harun; Khoiriyah, Nur
MEDIKORA Vol. 24 No. 2 (2025): Oktober
Publisher : Faculty of Sports Sciences, Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/medikora.v24i2.90309

Abstract

The purpose of this study was to analyze the effects of various recovery methods and rehydration on heart rate and blood pressure. The 24 athletes (age 24,3±5,1 years, 67,6±16 kg, 166,5±5,2 cm, and VO2max 40,6±2,25 ml/kg/min) divided into six treatment groups, namely K1 (passive recovery), K2 (active recovery), K3 (isotonic fluids), K4 (green coconut water), K5 (active recovery+isotonic fluids), and K6 (active recovery+green coconut water). All subjects underwent a fatigue protocol using the Yoyo intermittent recovery test level 1 (YYIRT1), blood pressure and heart rate were measured pre and post the recovery intervention to assess the effects of various types of treatment. The results of this study indicate that active recovery, passive recovery, rehydration fluid administration, and their combination did not reduce systolic blood pressure (p>0.05). However, there was a significant difference in the reduction of diastolic blood pressure (p=0.045). The recovery method using isotonic fluids (K3) showed the highest reduction in diastolic pressure compared to the other treatments. The results of the difference test analysis show a significant difference in heart rate after treatment in each group (p=0.013). Similar results were also found for the difference value between treatments (p=0.004). This study show that the recovery method using isotonic fluids showed the highest reduction in diastolic pressure and heart rate after high intensity exercise compared to the other treatments. Active recovery method after exercise showed most significant decrease in heart rate after exercise.
KONSUMSI PANGAN, KEJADIAN ISPA DAN STATUS GIZI PADA BALITA PESERTA PROGRAM EDUKASI DAN REHABILITASI GIZI (PERGIZI) DI KABUPATEN KUTAI TIMUR Khoiriyah, Nur
Jurnal Ilmu Kesehatan Vol 9 No 2 (2020): Edisi Juli - Desember 2020
Publisher : Fakultas Kesehatan Universitas Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (527.527 KB) | DOI: 10.32534/jik umc.v9i2.1692

Abstract

KONSUMSI PANGAN, KEJADIAN ISPA DAN STATUS GIZI PADA BALITA PESERTA PROGRAM EDUKASI DAN REHABILITASI GIZI (PERGIZI) DI KABUPATEN KUTAI TIMUR Nur Khoiriyah1, Lilik Kustiyah2, Yekti Widodo3 1 Alumni Departemen Gizi Masyarakat, Fakultas Ekologi Manusia (FEMA), Institut Pertanian Bogor, Bogor, 16680 2 Departemen Gizi Masyarakat, Fakultas Ekologi Manusia (FEMA), Institut Pertanian Bogor, Bogor, 16680 3 Pusat Teknologi Intervensi Kesehatan Masyarakat, Badan Penelitian dan Pengembangan Kesehatan, Jakarta Abstract This study aimed to analyze food consumption, acute respiratory infection (ARI), and nutritional status of Nutrition Education and Rehabilitation Program (Program Edukasi dan Rehabilitas Gizi / PERGIZI)) participants in East Kutai district, East Kalimantan Province. This study using secondary data, i.e. result of PERGIZI program in East Kutai district which its design was one group quasi-experiment. Sample of this research was 58 children under five years old which had moderate and severe underweight nutritional status (weight for age z-score < -2 SD). Characteristics of children, food consumption, and ARI incident were collected using record method, while weight of children was measured using digital scale. Nutritional status was estimated by weight for age z-score (WAZ) indicator. The result showed that food consumption and nutritional status increased significantly after the program (p<0.05), but ARI incident was not significantly improved after the program. This study suggests that increasing food consumption tend to have better nutritional status. PERGIZI program in East Kutai district can improve nutritional satatus of children. Keywords: ARI frequency, children under 5-years old, food consumption, nutritional status Abstrak Penelitian ini bertujuan untuk menganalisis konsumsi pangan, frekuensi infeksi saluran pernapasan akut (ISPA), dan status gizi pada peserta Program Edukasi dan Rehabilitasi Gizi (PERGIZI) di Kabupaten Kutai Timur. Penelitian ini menggunakan data sekunder hasil Program Edukasi dan Rehabilitas Gizi (PERGIZI) di Kabupaten Kutai Timur dengan desain kuasi ekperimen menggunakan satu kelompok. Sampel yang digunakan dalam penelitian ini berjumlah 58 balita yang memiliki status gizi kurang dan gizi buruk (z-score berat badan menurut umur < -2 SD). Data karakteristik balita, konsumsi pangan dan frekuensi ISPA dikumpulkan dengan cara pencatatan langsung, sedangkan berat badan diukur secara langsung dengan menggunakan timbangan digital. Status gizi ditentukan berdasarkan indikator z-score berat badan menurut umur (BB/U). Hasil penelitian menunjukkan bahwa terjadi peningkatan status gizi dan konsumsi pangan yang signifikan sesudah adanya program (p<0.05). Namun, tidak terdapat perbedaan yang signifikan dari kejadian ISPA setelah program dilaksanakan. Saran dari penelitian ini adalah dengan adanya peningkatan porsi konsumsi PMT maka sampel balita cenderung memiliki status gizi yang lebih baik. Kata kunci: balita, frekuensi ISPA, konsumsi pangan, status gizi
Co-Authors Adi Setyo Purnomo Afiq, Muhammad Agus Supriyanto Agustiningsih, Tuti Aju Tjatur Nugroho Krisnaningsih Aldawiyyah, Robi’ah Aldawiyyah, Robi’ah Alfisyahr, Layli Noor Amalia Amalia Arnaldi, Febri Awalia Majid, Hazrina Awalia, Hazrina Aziz, M. Abdul Baroroh, Umdatul Chotibul Umam, Chotibul Devi Devi, Devi Dwi Agustin, Devi Fachturohman, Muchammad Fadhilah, Nazla Fadillah Heryanda, Mahfuzhoh Fahmi Arif Zakaria Fajar Adhi Kurniawan Fariza Yulia Kartika Sari Fathaturrohmah, Fathaturrohmah Fazad, M. Haikhal Fazdilah, Ayu Cindy Fina Widhiyani, Neng Hadi, Risa Hadiani, Dimas Pratidina Puriastuti Hakim, Fathoni Halimah, Adedila Harun Harun Hasanah, Nenden Hendro Nurhadi Humada, Tamzil Iman, Muhammad Ilham Nur Indrapaksi, Tengku Ikhwan Alfajri Isnaeni, Iis Karina, Yossi Katrin Roosita Khodijah, Salma Khuziana, Alfi Nikma kunarti, Kunarti Kurnia Putri, Tina Leily Amalia Leondro, Henny Lilik Kustiyah Lukas, Ahmad Maharani, Puja Muchammad Zamzam, Noor Mufidah, Iftin Farekana Muhammad Lukman Hakim, Muhammad Lukman Muhammad Zakaria N.A, Alfiyatun Nida' Nabila P.A.R, Amanda Nafi'ah, Nur Kholishotun Najiha, Nuhayatun Novita Sari, Diana Novita Suri, Diana Nur Bintang, Aksari Nur Izzati, Shoffati Nur janah, Nur Nurul Fadhilah Nurul Hikmah Octaviani, Wulan Nur Pratama, Silvia Abdi Pratiwi, Tasya Resa Putro, Herdayanto Sulistyo Ramadhani B, Kemas Rizka, Kharisma Rohmah, Alya Awinatul Rosdiyani, Telly S Siswanto Safira, Anindita Dian Salsabila, Unik Hanifah Septiani Septiani Shofiyullah, Shofiyullah SRI FATMAWATI Supriyadi Supriyadi Surya Rosa Putra, Surya Rosa Suryo Wiyono Sutrisno, Sutrisno Syafaah, Ulisy Tiana Putri, Inggit Tristyawan R, Ade Utama, Didik Margi Widayat, Trisno Widhayanti, Nur Ari Wiwi Hartati Yuslistyari, Eka Indah