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ANALISIS MUTU BERAS (Oryza sativa L.) VARIETAS SITU BAGENDIT PADA PERLAKUAN PENGERINGAN DAN FREKUENSI PENGGILINGAN YANG BERBEDA Iwan Sarjono Aris; Djoko Heru Pamungkas; Sri Widata
JURNAL ILMIAH AGROUST Vol 2 No 2 (2018): Oktober
Publisher : Universitas Sarjanawiyata Tamansiswa

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This research was to determine the effect of drying treatment and milling frequency on the yield and physical quality of rice situ bagendit varieties. This research was conducted in jogonalan sub-district, Klaten Regency. The area is located at an altitude of 114 masl and is included in the lowlands, then has an average rainfall of 8mm-350mm every month. The average air temperature is 280-300 C with 153mm/s wind speed every month and has regosol soil type. This research was conducted in August-September 2018, using a 3x3 factorial trial design arranged in a Randomized Complete Block Design (RCBD). The first factor is the drying time which consists of 3 levels, namely drying 10 hours, 20 hours and 30 hours. The second factor is the grinding frequency which consists of three levels, namely grinding once, grinding twice, and grinding three times. Each experimental unit was combined and repeated as many as three replications. Observation variables included the percentage of grain and rice moisture content, milled yield, percentage of head rice, broken rice, menir rice, limestone grains, grain grains, weight of husks and bran, as well as the degree of social value. The results of the data analysis showed an interaction between the two experimental factors on the percentage of rice moisture content, milled yield, broken lime grains, whole rice, menir rice, broken rice, husk weight, and milling degree. The treatment of drying for 20 hours and the frequency of milling three times showed the highest yield, then on the physical quality of rice the combination of 20 hours of drying treatment and one-time grinding showed the highest yield of whole rice
RESPON PERTUMBUHAN BIBIT KAKAO ( Theobroma cacao L.) TERHADAP PEMBERIAN PUPUK KANDANG KAMBING DAN PUPUK ORGANIK CAIR (POC) Usrin Usrin; Djoko Heru Pamungkas; Sri Widata
JURNAL ILMIAH AGROUST Vol 3 No 1 (2019): Maret
Publisher : Universitas Sarjanawiyata Tamansiswa

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This study aims to determine the effect of the combination of goat fertilizer and Liquid Organic Fertilizer (POC) from goat manure on the response of the best growth of cacao (Thebroma cacao L.) seeds. The research is a field experiment compiled in a Randomized Complete Group Design (RAKL). The study was conducted at the Nglanggeran Agricultural Technology Park (TTP) from April to July 2018. The treatment consisted of 4 combinations and 1 dick, namely: Provision of goat manure with a ratio of 1: 1, goat manure with a ratio of 1: 2 and fertilizer application liquid organic with a ratio (0.75) equivalent to 10 L / ha, the distribution of liquid organic fertilizer with a ratio (1.5) equivalent to 20 L / ha and control treatment. (Observations include plant height, leaf number, leaf length, leaf width, stem diameter, fresh weight and plant dry weight). Observation data were analyzed with variance at 5% real level. Differences between treatments were tested by the DMRT Multiple Range Test at a 5% level. Based on the results of the study, the effect of the combination of goat manure and liquid organic fertilizer showed no significant difference (no interaction) with all nursery observation variables. The results of the response of the administration of goat manure did not occur significantly to any variable of nursery observation. The administration of liquid organic fertilizers did not occur in a significant difference to the variables of nursery observation. The treatment of liquid organic fertilizer was not significantly different from the control
PENGARUH MACAM DAN DOSIS PUPUK KANDANG TERHADAP PERTUMBUHAN DAN HASIL TANAMAN KACANG PANJANG (Vigna sinensis L) Sri Marianti; Zamroni Zamroni; Sri Widata
JURNAL ILMIAH AGROUST Vol 3 No 2 (2019): Jurnal Ilmiah Agroust
Publisher : Universitas Sarjanawiyata Tamansiswa

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Penelitian ini bertujuan untuk mengetahui pengaruh macam dan dosis pupuk kandang terhadap pertumbuhan dan hasil tanaman kacang panjang (Vigna sinensis L). Penelitian ini telah dilaksanakan di desa Kalikotes Kulon, RT 03 RW 06 Kecamatan Kalikotes, Klaten yang dilaksanakan pada bulan Agustus-September 2018. Sifat agroklimat lahan penelitian ini adalah daerah rendah dengan ketinggian tempat 1.500 meter diatas permukaan laut (dpl), jenis tanah regosol, dengan pH tanah 5,6-7,6 suhu rata-rata yaitu 20-300 C. Penelitian menggunakan metode percobaan Rancangan Acak Kelompok Lengkap (RAKL) dengan faktor pertama adalah macam pupuk kandang (M) yang terdiri dari 3 (tiga) level yaitu macam pupuk kandang ayam (M1) macam pupuk kandang kambing (M2) dan macam pupuk kandang sapi (M3). Faktor kedua adalah dosis pupuk kandang (D) yang terdiri dari 3 (tiga) level 10 ton/ha (D1), 15 ton/ha (D2), dan 20 ton/ha (D3). Total kombinasi 3 x 3 = 9 kombinasi. Setiap kombinasi perlakuan terdiri dari 3 ulangan. Variabel pengamatan meliputi jumlah daun, bobot segar akar bobot kering akar, bobot segar tajuk, jumlah panen polong per tanaman, panjang polong, dan bobot segar polong . Hasil analisis menunjukkan bahwa tidak terjadi interaksi dan tidak ada beda nyata antara kedua faktor percobaan pada semua variabel pengamatan.
RESPON PERTUMBUHAN DAN HASIL PADI (Oryza sativa L.) Varietas INPARI 33 DENGAN TEKNIK SISTEM TANAM JAJAR LEGOWO DOSIS PUPUK NPK 15:15:15 Toiman Toiman; Sri Widata; Djoko Heru Pamungkas
JURNAL ILMIAH AGROUST Vol 3 No 2 (2019): Jurnal Ilmiah Agroust
Publisher : Universitas Sarjanawiyata Tamansiswa

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Penelitian ini dilakukan dengan tujuan untuk mengetahui pengaruh pertumbuhan dan hasil padi (Oriza sativa L.) varietas Inpari 33 dengan teknik sistem tanam jajar legowo dan dosis pupuk NPK 15:15:15. Penelitian ini dilaksanakan di lahan pertanian bertempat di Pusat Penelitian Pertanian dan Pedesaan Swadaya (P4S) Lestari Makmur Desa Argorejo, Sedayu, Kabupaten Bantul, Yogyakarta. Pada bulan April – Agustus 2019. Lokasi Penelitian Berada di Ketinggian 88 Mdpl, suhu 26-32̊C. Penelitian ini menggunakan rancangan Split plot dengan 2 faktor yaitu Sistem tanam sebagai petak utama dan dosis pupuk NPK 15:15:15 sebagai anak petak terbagi , S1 = Sistem Tanam Tegel; S2 = Sistem Tanam Jajar Legowo 2:1; S3 = Sistem Tanam jajar legowo 4:1, dan P1 = Pupuk NPK 15:15:15 200 kg ha-1 ; P2 = Pupuk NPK 15:15:15 300 kg ha-1 ; P3 = Pupuk NPK 15:15:15 400 kg ha-1 serta dengan ulangan sebanyak 3 kali. Variabel pengamatan meliputi tinggi tanaman, jumlah anakan produktif, umur Bunga 75%, panjang malai, persentase gabah isi, bobot kering panen, bobot gabah kering giling, bobot 1000 butir, bobot segar tanaman, bobot kering tanaman. Hasil penelitian menunjukan ada terjadi interaksi terhadap bobot segar tanaman, dan bobot kering tanaman. Perlakuan sistem tanam menunjukan beda nyata pada variabel pengamatan tinggi tanaman, bunga 75%, panjang malai, bobot kering panen, bobot gabah kering giling Sedangkan perlakuan dosis pupuk menunjukan beda nyata pada variabel bobot 1000 butir
PENGARUH SISTEM TANAM DAN JENIS PUPUK NPK TERHADAP PERTUMBUHAN DAN HASIL PADI (Oryza sativa L.) BERAS MERAH VARIETAS PAMELEN Emilia Yuni Agus; Sri Widata; Djoko Heru Pamungkas
JURNAL ILMIAH AGROUST Vol 4 No 2 (2020): Oktober
Publisher : Universitas Sarjanawiyata Tamansiswa

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Penelitian ini bertujuan untuk mengetahui pengaruh kombinasi sistem tanam dan jenis pupuk NPK terhadap pertumbuhan dan hasil tanaman padi (Oryza sativa L) beras merah varietas pamelen. Penelitian ini dilaksanakan di Pusat Pelatihan Pertanian dan Pedesaan Swadaya (PAS) “Lestari Makmur” bertempat di Jalan Wates Km. 12 Dusun Semampir, Desa Argorejo, Kecamatan Sedayu, Kabupaten Bantul, Yogyakarta. Ketinggian tempat 88 mdpl, jenis tanah regosol, dengan pH tanah 5,5-7, suhu rata-rata yaitu 26-32oC, dan curah hujan yaitu 1.654 mm/tahun. Dilaksanakan pada bulan September – Desember 2019. Penelitian dilakukan dengan percobaan faktorial 3 x 3 , yang disusun dengan rancangan split plot dengan 3 kali ulangan. Main plot adalah sistem tanam yang terdiri dari 3 macam yaitu jajar legowo 4:1, jajar legowo 2:1 dan tegel 1:1. Sub plot adalah jenis pupuk NPK yaitu NPK phonska, NPK mutiara, NPK phonska plus. Variabel pengamatan meliputi tinggi tanaman, jumlah anakan, berat kering tanaman, jumlah anakan produktif, persentase gabah isi, bobot 1000 biji dan produksi gabah per hektar. Analisis variabel pengamatan menggunakan sidik ragam pada taraf 5%, dilanjutkan dengan menggunakan Duncan’s Multiple Range Test (DMRT) pada taraf α = 5%. Hasil penelitian menunjukan bahwa tidak terjadi interaksi antara sistem tanam dan jenis pupuk NPK terhadap pertumbuhan dan hasil tanaman padi beras merah varietas pamelen. Perlakuan sistem tanam jajar legowo 2:1 memberikan hasil yang lebih tinggi pada pertumbuhan dan hasil tanaman padi beras merah varietas pamelen dibandingkan sistem tanam jajarlegowo 4:1 dan sistem tanam tegel 1:1. Perlakuan jenis pupuk NPK tidak memberikan pengaruh yang beda nyata terhadap pertumbuhan dan hasil tanaman.
Pengaruh Takaran Kompos dan Konsentrasi Pupuk Organik Cair Terhadap Pertumbuhan dan Hasil Cabai Rawit (Capsicum Frutescens L.) Faishal Duta Waskita; Darini Maria Theresia; Sri Widata
JURNAL ILMIAH AGROUST Vol 6 No 2 (2022): Oktober
Publisher : Universitas Sarjanawiyata Tamansiswa

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The purpose of this study was to determine the effect of compost and liquid organic fertilizer concentration on the growth and yield of cayenne pepper (Capsicum frutescens L.). The research was conducted in Mandungan 1 Hamlet, Margoluwih Village, Kec. Seyegan, Kab. Sleman, Special Region of Yogyakarta. The research method used a factorial Completely Randomized Block Design (RAKL), with three replications, 10 combinations so that 30 plant plots were obtained from all combinations and replications. The first factor tested was compost S1 = compost 5 tons per ha, S2 = compost 10 tons per ha, S3 = compost 15 tons per ha. The second factor tested was liquid organic fertilizer C1 = 0.1 percent concentration, C2 = 0.2 percent concentration, C3 = 0.3 percent concentration and control = Urea 30 g, KCl 30 g, TSP 40 g. The observed growth and yield variables included plant height, number of branches, leaf area, leaf weight, plant fresh weight, plant dry weight, age of flowering, number of fruit planted, weight of fruit planted and weight of fruit in plots. The treatment of various types of compost and POC doses showed that there was a significant difference in the growth and yield of cayenne pepper plants. The treatment of compost dose and liquid organic fertilizer concentration showed that there was a significant difference in the number of branches and the yield of cayenne pepper. There is an interaction between the type of treatment with the dose of compost and the concentration of liquid organic fertilizer on the variable fruit weight per hectare. The treatment with 10 tons of compost per hectare with a POC concentration of 0.3% (S2C3) resulted in the highest fruit weight per hectare. The control treatment showed no significant difference to the growth and yield variables.
GROWTH AND YIELD OF RICE (Oriza sativa L) DUE TO WATER EFFICIENCY AND FERTILIZER COMPOSITION Driska Arnanto; Sri Widata; Darnawi Darnawi; Novita Dwi Anggraeni
AGRORADIX : Jurnal Ilmu Pertanian Vol 6 No 2 (2023): Juli 2023
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v6i2.3701

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This study aims to determine the effect of the volume of water application and the composition of goat manure and urea on the growth and yield of sunggal rice varieties. This research was conducted in Kepuhan Hamlet, Argorejo Village, Sedayu District, Bantul Regency, DIY from September to December 2021. The experimental design in this study was a Completely Randomized Design (CRD) with 3 replications. There are two factors consisting of the volume of water supply, namely: N1 (300 ml), N2 (600 ml), N3 (900) and the composition factor of goat manure: urea, namely: P1 {80% (31.4 g):20 % (7.85 g)}, P2 {50% (19.625 g):50% (19.625 g)} and P3 {20% (7.85 g):80%(31.4 g)}. There were two variables observed, namely growth variables including plant height, number of tillers, fresh weight of stover, and dry weight of stover and yield variables including number of panicles, panicle length, percentage of grain content, weight per 1000 grains, weight of grain per clump and weight of grain. contents per clump. Observational analysis used variance at a level of 5%, followed by Duncan's Multiple Range Test (DMRT) at a level of = 5%. The results showed that the volume of water treatment and the composition of goat manure showed no interaction with all growth variables, but there was a significant difference in the fresh weight of the stover. Meanwhile, for the treatment variable, the volume of N1 water as much as 300 ml and the composition of goat manure and urea P2 50%:50% showed an interaction with the yield variable, namely weight of grain per clump and weight of filled grain per clump.
KAJIAN PUPUK ORGANIK DAN PENYIRAMAN TERHADAP HASIL DAN KANDUNGAN VITAMIN E KACANG HIJAU (Vigna radiata L.) DI LAHAN PASIR PANTAI Yekti Maryani; Igd. Suprih Sudrajat; Sri Endah Prasetyowati S; Susi Widiatmi; Sri Widata
Agros Journal of Agriculture Science Vol 25, No 3 (2023): edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i3.3165

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This study aims to determine the effect of organic fertilizers and watering on the yield and vitamin E content of green bean plants on sandy beach land. This research was conducted in the sandy beach of Parangtritis, Kretek, Bantul Regency, DI Yogyakarta, altitude ± 10 m above sea level with an average annual rainfall of 1400 – 1900 mm per year and an average temperature of 24 – 32º C. The experiment was arranged in a Complete Randomized Block Design including two factors. The first factor is that there are 4 levels of organic fertilizers including no fertilizer, compost, vermicompost, guanophosphate. The second factor is watering there are 2 levels covering : 1 day 1 time and 3 days 1 time. Based on the results of the study that organic fertilizer treatment gave a higher yield of green beans per hectare than without fertilizer. The treatment of watering once a day gave higher yields per hectare of mung bean than watering three times once. The combination of treatment without organic fertilizer with watering once a day gave the lowest weight of 100 seeds. The combination of treatments without organic fertilizers with watering once a day or once in three days gave a lower vitamin E content than other treatment combinationsIntisari Penelitian ini bertujuan untuk mengetahui pengaruh pupuk  organik dan penyiraman terhadap hasil dan kandungan vitamin E  tanaman kacang hijau di lahan pasir pantai. Penelitian ini dilakukan di lahan pantai pasir  Parangtritis, Kretek, Kabupaten Bantul, D.I.Yogyakarta, tinggi tempat   ± 10 m di atas permukaan laut dengan rata-rata curah hujan per-tahun 1400 – 1900 mm per th dan suhu rata-rata 24 – 32º C. Percobaan disusun  dalam  Rancangan Acak Kelompok Lengkap meliputi dua faktor.  Faktor pertama ada 4 level pupuk organik meliputi tanpa pupuk, pupuk kompos, kascing, guanofosfat. Faktor kedua  adalah penyiraman ada 2 level meliputi.  1 hari 1 kali dan  3 hari 1 kali.  Berdasarkan hasil penelitian disimpulkan bahwa perlakuan pupuk organik memberikan hasil kacang hijau per hektar lebih tinggi daripada tanpa pupuk. Perlakuan penyiraman satu hari satu kali memberikan  hasil per hektar kacang hijau lebih tinggi daripada penyiraman tiga hari satu kali.  Kombinasi perlakuan tanpa pupuk organik  dengan penyiraman satu hari satu kali memberikan bobot 100 biji terendah. Kombinasi perlakuan tanpa pupuk organik  dengan penyiraman satu hari satu kali maupum  tiga hari satu kali memberikan kandungan vitamin E lebih rendah dibandingkan kombinasi perlakuan lain.
IDENTIFIKASI GULMA DAN KOMPETISINYA TERHADAP PERTUMBUHAN DAN HASIL JAGUNG MANIS (Zea mays-saccharata Sturt) PADA APLIKASI PUPUK TERPADU Ayu Dewi Maharani Wahyuningrum; Maria Theresia Darini; Sri Widata
JURNAL ILMIAH AGROUST Vol 7 No 2 (2023): In Press - Oktober
Publisher : Universitas Sarjanawiyata Tamansiswa

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This study aims to determine the diversity of weeds and their competition with sweet corn and to determine the interaction between organic fertilizer sources and compound fertilizer doses on the growth and yield of sweet corn. The research was conducted from June to December 2022 at Giwangan, Umbulharjo, Yogyakarta. The study was arranged in a RCBD with two factors. The first factor is the source of organic fertilizer, cow manure (K1), chicken manure (K2), and compost (K3). The second factor is the dose of compound fertilizer, the dose of NPK fertilizer 100 kg/ha (N1), 150 kg/ha (N2), and 200 kg/ha (N3). The observed variables consisted of growth variables, such as fresh weight per plant and dry weight per plant and yield variables, such as weed identification, fresh weight per plant, dry weight per plant, corncob weight, yield of sweet corn per hectare, and weed competition index. Data of observation result were analyzed using variance at 5% level, followed by DMRT at α = 5%. The results of the analysis showed that the weeds growing on the sweet corn were weeds of the Poaceae family with an average competition index of 0.38. There was no interaction between the source of organic fertilizer and the dose of NPK compound fertilizer on the growth and yield of sweet corn. Sources of organic fertilizer had no effect on the growth and yield of sweet corn. NPK fertilizer doses had no effect on the growth and yield of sweet corn. Source of organic fertilizer and compound fertilizer doses had no effect on the control on the growth variable but had an effect on the yield variable which was indicated by a decrease in sweet corn yields per hectare of ±38%, from 12.08 tons per ha to 7.21 tons per ha. Keywords : Sweet corn, integrated fertilizer, weed identification, competition index
KAJIAN PENGARUH MACAM PUPUK KANDANG DAN FREKUENSI PENYIRAMAN TERHADAP HASIL DAN KANDUNGAN PROTEIN KACANG HIJAU (Vigna radiata L) Anjariana Makmum Rokim; Muhammad Inti; Efan Nurhidayat; Muhammad Nurhuda; Ananda Rizqi Azharry Rohmadan; Dinna Juwita Anggraini; Nurmaliatik Nurmaliatik; Nurwito Nurwito; Indah Rohana Setyaningsih; Nurdin Cahyo Setiawan; Yuda Wicaksana; Nurul Hidayat; Sri Widata; Yekti Maryani
Agros Journal of Agriculture Science Vol 23, No 1 (2021): Edsi Januari
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v23i1.1279

Abstract

Tujuan: mengetahuii pengaruh pupuk kandang dan pupuk guano fosfat terhadap hasil dan kandungan protein kacang hijau (Vigna radianta L.). Percobaan dilaksanakan pada Januari hingga Maret 2020 di lahan pasir Depok, Bantul, ketinggian 10 mdpl. Percobaan menggunakan split plot dua factor. Pertama, penyiraman air sebagai main plot: penyiraman sehari sekali dan tiga hari sekali. Kedua, subplot: tanpa pemberian pupuk, pupuk kandang kambing, pupuk kandang ayam, pupuk guano fosfat. Hasil: kombinasi perlakuan pupuk kandang kambing dengan penyiraman 1 hari 1 kali maupun 3 hari sekali, kandang ayam dengan penyiraman sehari sekali maupun 3 hari sekali, guano fosfat dengan penyiraman sehari sekali memberikan hasil per ha lebih tinggi daripada perlakuan tanpa pupuk dengan penyiraman 1 hari 1 kali maupun 3 hari 1 kali, pupuk guano fosfat dengan penyiraman 3 hari sekali. Kombinasi perlakuan pupuk kandang kambing dengan penyiraman sehari maupun 3 hari sekali, kandang ayam dengan penyiraman 3 hari sekali dan guano fosfat dengan penyiraman 3 hari sekali sekali memberikan sum quality rate lebih tinggi daripada perlakuan tanpa pupuk dengan penyiraman sehari sekali maupun 3 hari sekali. Perlakuan kombinasi pemberian pupuk kandang ayam dengan perlakuan penyiraman tiga hari sekali pada tanaman kacang hijau memberikan kandungan protein tertinggi sebesar 24,32 % per 100 gram.
Co-Authors Agus, Emilia Yuni Among Herahli Ananda Rizqi azharry Rohmadan Anggraini, Dinna Juwita Anjariana Makmum Rokim Aris, Iwan Sarjono Arnoldus Herdi Yanto Ayu Dewi Maharani Wahyuningrum Baharudin, Ahmad Ferry Carolina, Tya Anniza Darini , Maria Theresia Darnawi Darnawi Darnawi Darnawi Dewangga, Panji Dinna Juwita Anggrain Dinna Juwita Anggraini Djoko Heru Pamungkas Djoko Heru Pamungkas Dr.Ir. Yunianta, DEA Driska Arnanto Duta Waskita, Faishal Efan Nurhidayat Eko Purwanto Eko Purwanto Elandika Emilia Yuni Agus Faishal Duta Waskita FAJAR NUGROHO Fidianingrum, Dias Nur GUNARSO GUNARSO Hariadi Subagja Heni Purwaningsih Igd. Suprih Sudrajat Ign Suprih Sudrajat Indah Rohana Setyaningsih Inti, Muhammad Iwan Sarjono Aris Khairi , Alfassabiq Maria Theresia Darini Maria Theresia, Darini Marianti, Sri Maryati, Yekti Muhammad Inti Muhammad Nurhuda Muhammad Nurhuda Novita Dwi Anggraeni Nurdin Cahyo Setiawan Nurhidaya, Efan Nurhidayat, Efan Nuri Rahmawati, Nuri Nurmaliatik Nurmaliatik Nurmaliatik, Nurmaliatik Nurul Hidayat NURUL HIDAYAT Nurwito Nurwito Nurwito, Nurwito Octavia, Sri Devi Pusasi, Saipul Anwar Putri, Selen Shintara Putriana Kristanti Rahman, Teguh Arif Rijal, Rijaidinsyah Rohmadan, Ananda Rizqi azharry Rokim, Anjariana Makmum Selen Shintara Putri Setiawan, Nurdin Cahyo Setiyawan, Andre Setyaningsih, Indah Rohana Setyaningsih, Setyaningsih Rohana Sri Endah Prasetyowati S Sri Marianti Sudrajat, Ignatius Suprih SUMARWOTO Sunaryo, Yacobus Susi Widiatmi Toiman Toiman Toiman, Toiman Tya Anniza Carolina Usrin Usrin Usrin, Usrin Wahyu Setya Ratri, Wahyu Setya Wicaksana, Yuda Yacobus Sunaryo Yanto, Arnoldus Herdi Yekti Maryani Yuda Wicaksana Yunianta Zamroni Zamroni Zamroni Zamroni Zamroni