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All Journal Traksi : Majalah Ilmiah Teknik Mesin TEKNIK WIDYA TEKNIKA Journal of Physical Education Health and Sport Biomedical Engineering ROTOR: JURNAL ILMIAH TEKNIK MESIN Lekesan: Interdisciplinary Journal of Asia Pacific Arts Panggung JAS-PT Jurnal Analisis Sistem Pendidikan Tinggi JP.JOK (Jurnal Pendidikan Jasmani, Olahraga dan Kesehatan) Jurnal SPORTIF : Jurnal Penelitian Pembelajaran Komposisi: Jurnal Pendidikan Bahasa, Sastra, dan Seni Bravo's : Jurnal Program Studi Pendidikan Jasmani dan Kesehatan Jurnal Crystal : Publikasi Penelitian Kimia dan Terapannya JPDI (Jurnal Pendidikan Dasar Indonesia) Jurnal Engine: Energi, Manufaktur, dan Material JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Jorpres (Jurnal Olahraga Prestasi) Airman GANDRUNG: Jurnal Pengabdian Kepada Masyarakat V-MAC (Virtual of Mechanical Engineering Article) Jurnal Mekanik Terapan SPRINTER: Jurnal Ilmu Olahraga Jurnal Abdimas Bina Bangsa Indonesian Journal of Sport and Tourism TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat ARMATUR : Artikel Teknik Mesin dan Manufaktur Skyhawk: Jurnal Aviasi Indonesia Logic : Jurnal Rancang Bangun Dan Teknologi JUSTE (Journal of Science and Technology) INJECTION: Indonesian Journal of Vocational Mechanical Engineering Journal of Educational Engineering and Environment INSAN CENDEKIA : Jurnal Pengabdian Kepada Masyarakat Panggung PROTON : Jurnal Ilmu-Ilmu Teknik Mesin
Gatut Rubiono
Staf Pengajar Prodi Teknik Mesin Universitas PGRI Banyuwangi
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Pendampingan UMKM Katering “Masak-masak.id” di Kegiatan Festival “Singosari Tempoe Doeloe” Sebagai Strategi Branding Finahari, Nurida; Rubiono, Gatut
TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Vol. 4 No. 1 (2024): TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat
Publisher : Fakultas Teknik, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/tekiba.v4i1.3531

Abstract

Catering MSMEs need marketing efforts to introduce their business and products to the consumer community. One form of marketing is direct marketing at festivals or exhibitions. This community service activity is carried out as a form of assistance for catering businesses in festival activities as a branding strategy. The strategic location of partner production sites at the festival activity location is used as a marketing medium. Activities are carried out by planning the layout of partner stands and daily evaluations during the three-day festival activities. Changes were made so that the visiting public would be more interested in activity partners. The results of the activity show that changes in the appearance of the booth as a result of evaluation on the first day of the festival can increase visitor interest towards partners.
Implementasi Bisnis Berbasis Komunitas Dalam Kegiatan Festival Seni Budaya Di Kelurahan Candirenggo Kecamatan Singosari Kabupaten Malang Alfiana; Rubiono, Gatut; Bahri, Syamsul
TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Vol. 4 No. 2 (2024): TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat
Publisher : Fakultas Teknik, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/tekiba.v4i2.4356

Abstract

Pameran, bazaar, festival dan kegiatan sejenis memberikan manfaat positip bagi UMKM. Kegiatan pengabdian masyarakat dilakukan untuk pendampingan mitra UMKM katering Pawon Mburi dalam Festival Seni dan Budaya 2024 yang dilaksanakan di Kelurahan Candirenggo Kecamatan Singosari Kabupaten Malang. Kegiatan pendampingan ini merupakan bagian dari implementasi konsep bisnis berbasis komunitas yang menjadi tema hibah Pemberdayaan Kemitraan Masyarakat DRTPM Dirjen Dikti TA 2024. Pendampingan dilakukan untuk desain tata letak stan, media promosi dan manajemen keuangan dengan penerapan mesin kasir. Stan Pawon Mburi diisi juga oleh anggota komunitas. Penjualan dilakukan bersama dalam koordinasi di bawah manajemen Pawon Mburi. Hasil pelaksanaan kegiatan memberikan peningkatan omset penjualan mitra setiap harinya, selama 4 hari kegiatan festival.
Pendampingan Penyusunan Profil Kelompok Seni Bantengan Lembu Sekar Melati Kabupaten Malang Finahari, Nurida; Rubiono, Gatut; Alfiana
TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Vol. 4 No. 2 (2024): TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat
Publisher : Fakultas Teknik, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/tekiba.v4i2.4358

Abstract

Profil usaha sangat bermanfaat bagi pengembangan usaha. Demikian halnya dengan organisasi lainnya seperti kelompok seni Bantengan yang banyak berkembang di daerah Malang, Jawa Timur. Kegiatan pengabdian masyarakat ini bertujuan untuk melakukan pendampingan penyusunan profil kelompok seni Bantengan Lembu Sekar Melati. Penyusunan dilakukan dengan sistematika profil yang disusun dengan mitra kegiatan dan disempurnakan bersama dengan tim pelaksana kegiatan. Peran aktif mitra dan pendampingan tim pelaksana dapat menyelesaikan penyusunan profil kelompok seni Bantengan. Penyusunan profil juga mendapatkan perhatian kelompok-kelompok seni Bantengan yang lain
KOCAK (Kopi Becak) Sebagai Solusi Perluasan Pemasaran Angkringan Kopi Kelana Soebiyakto, Gatot; Finahari, Nurida; Gatut Rubiono
TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Vol. 4 No. 2 (2024): TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat
Publisher : Fakultas Teknik, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/tekiba.v4i2.4523

Abstract

The food truck phenomenon has become a form of culinary business that is increasingly popular in various countries, including Indonesia. A food truck is a vehicle that is designed in such a way that it is suitable for selling food and drinks. KOCAK, namely a coffee rickshaw, a vehicle that can be said to resemble a mini food truck, but is specifically designed for the coffee angkringan model. This model is offered to partners of the 2024 PKM DRTPM program at Widya Gama University, Malang. The main marketing problem faced by partners is related to the sale of finished products. Sales of ready-to-drink coffee specifically produced by the partner community are constrained by the provision of angkringan locations, which require a lot of resources. Partners are targeting the existence of mobile angkringan. In this case, KOCAK is offered as a solution. This manuscript examines the potential success of the KOCAK design as a solution to partner problems. The results of the analysis of the KOCAK design show that KOCAK as an innovative design concept promises the potential for successful implementation when applied. Analysis of the components of the design plan has shown advantages in various aspects of the business. Thus, this solution is feasible to implement.
REVIEW REKAYASA OLAHRAGA BALAP SEPEDA (CYCLING SPORT ENGINEERING) SEBAGAI REKOMENDASI PENINGKATAN PERFORMA ATLET LOKAL DAN NASIONAL Gatut Rubiono; Nurida Finahari; Toni Dwi Putra
PROTON Vol. 11 No. 1 (2019)
Publisher : Widyagama University of Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/jp.v11i1.1231

Abstract

Atlet balap sepeda Indonesia masih mengalami ketertinggalan dalam lomba-lomba tahunan yang bertaraf internasional. Aspek rekayasa olahraga (sport engineering) dapat digunakan sebagai pendukung dalam upaya memperbaiki performa atlet. Rekayasa olahraga merupakan kombinasi ilmu olah raga dan ilmu rekayasa teknik. Artikel ini merupakan review hasil-hasil penelitian di olahraga balap sepeda dari aspek rekayasa olahraga untuk mendeskripsikan perkembangan dan tren penelitian. Review dilakukan dengan mengkaji literatur berbasis publikasi ilmiah di internet. Hasil kajian menunjukkan bahwa balap sepeda telah dikaji dari berbagai aspek yaitu komponen sepeda, teknik bersepeda, aspek pakaian, helm, aspek aerodinamika dan kombinasi aspek-aspek tersebut. Aspek aerodinamika merupakan topik yang banyak dikaji karena hambatan angin merupakan faktor utama dalam balap sepeda. Aerodinamika diteliti dengan metode simulasi menggunakan Computational Fluid Dynamics (CFD) dan eksperimen di terowongan angin dengan model skala atau skala penuh. Aspek kedua adalah aspek biomekanika khususnya yang berkaitan dengan posisi duduk dan kayuhan pedal.
Mechanical Strength Analysis of Composite Boards Made from Sengon Buto (Enterolobium Cyclorobium) Anas Mukhtar; Gatut Rubiono
Journal of Educational Engineering and Environment Vol. 3 No. 1 (2024): Journal of Educational Engineering and Environment
Publisher : Fakultas Teknik Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/jeee.v3i1.3735

Abstract

The amount of sawdust in sengon is abundant, so it is necessary to reduce the proportion of sawdust in sengon. This research aims to utilize sawdust and bark of buto sengon. The research was carried out experimentally, where variations in particle size were mixed with adhesive and given a pressure of 1 ton. Mechanical test is carried out by giving a loading of 50; 100; and 150 grams. The test results show that the use of sengon bark powder provides a better load-bearing ability than sengon stems.
Partisipasi Perguruan Tinggi Pada Kegiatan Hari Jadi Kelurahan Gombengsari Kabupaten Banyuwangi Gatut Rubiono; Adi Mulyadi; Edvin Cahyono
TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat Vol. 3 No. 2 (2023): TEKIBA : Jurnal Teknologi dan Pengabdian Masyarakat
Publisher : Fakultas Teknik, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/tekiba.v3i2.3297

Abstract

Community service is one of the dharma and obligations of college. One form of activity is participation in activities at the village/kelurahan level. The writing of this article aims to describe the participation of college in the anniversary activities of the Gombengsari village, Banyuwangi district. Participation is carried out according to the invitation of the organizing committee. Participation was carried out from elements of structural officials, the unit of Humas dan Penerimaan Mahasiswa Baru and university students. University have participated in enlivening and enlivening activities in the form of ceremonial events, exhibition and environmental dialogues.
Co-Authors Aan Mutowib Achmad Noerdien Adi Mulyadi Adi Pratama Putra Ainoer Roffiq Alfiana Ali, Haidir Anas Muhktar Anas Mukhtar ary p, bima kusuma Ary Prastianto, Bima Kusuma Arya T Candra Aufa, Ahmad Bayu Septa Martaviano Triaiditya Beni Anwarudin Buhani - Bunawi Bunawi Bunawi Bunawi, Bunawi Cahyono, Andre Irawan Cecep Kusmana Danang Ari Santoso Dani, Ardi Permata Debby Efriyasika Deni Kurniawan Efendi DEWI SARTIKA Edi Irwanto Edi Irwanto, Edi Edvin Cahyono Edvin Cahyono Elfrida Ratnawati Erma Wijayanti, Erma Farhanto, Galih Farid Hidayatulloh Gatot Soebiyakto Gatot Soebiyakto Gatot Soebiyakto Genny Luhung Prasojo Hadi Prayitno Hamid Abdul Haris Mujianto Hariyono Hariyono Haryono, Achmad Heri Sudarmaji Hindro Prasetyo, Bayu Holik, Hasan Huda, Soffanul HUSNUL KHOTIMAH Ida Ayu Putu Sri Widnyani Ida Made Dwipayana Ikhwanul Qiram Irawan, Sandi Jamroni Mohammad Joko Susilo Joko Suwondo Joko Suwondo, Joko Karim Lailul Kevin Kevin Khoirul Anam Kristanto, Yunus Lestari, Endhah Tri Maemonah, Maemonah martaviano, bayu septa Megandhi Gusti Wardhana Muhammad Andrean Bintara Adyanto Muhammad Firmansyah Muhammad Ikhwan Mujiono Nasrullah, Muhammad Nur Cahyo Hidayat Neni Nur Indah Sari Nurida Finahari Prasetyo, Janu Putra, Adi Pratama Putri Rukmana Dewi Ratna Mustika Yasi Ratna Yasi Rezki Nalandari Rifki Arif Roy Sardian Sandi, Marki Satyani, Ida Ayu Wayan Arya Setiabudi, Moh. Agung Setyaningsih, Puji Sudibya, I Gusti Ngurah Sulung, Sabam Danny Sumarjianto Supiyanto Supiyanto, Supiyanto Surya Darmawan Hendra Susanto, Agustinus Sutarjo, Sandika Ariawan Syaifudin, Mohamad Syamsul Bahri Toni Dwi Putra Toni Haikal Saputra Ulum, Muhammad Miftachul Untung Suryadhianto Viqi Verdika Wahyudi Wahyudi Wahyudi Wahyudi Wawan Setiawan Wicaksono, Heru Yundari, Yundari