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Evaluasi Usability Pengembangan Website Desa Wisata Bejiharjo Gunung Kidul Yogyakarta Atun Yulianto
Journal of Tourism and Economic Vol. 2 No. 2 (2019): Edisi 4 Des 2019
Publisher : STIE Pariwisata API Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36594/jtec/ccasya33

Abstract

A website that has an easy-to-use user interface for visitors to interact (usability) or communicate in sharing information is needed by web visitors. This study aims to provide an assessment of the website developed by Bejiharjo tourism village from the perspective of web visitors, in terms of the interactivity (usability) function of the website interface in general. Besides that it also aims to find out website development strategies to increase website usability by web managers. The research method used is a qualitative descriptive method that is supported by SWOT analysis to develop discussions to the discovery of website development strategies. The results of this study are IFAS (internal factor analysis summary) score from the analysis of the website obtaining a score of no more than 2.5. While the EFAS score (external factors analysis strategy) obtained a score of 2.87. This score shows that the opportunities and threats to the development of the Bejiharjo tourism village website are greater than the strengths and weaknesses. Therefore we need a development strategy based on a SWOT analysis that includes adding types of social media accounts that are connected to the website, maintaining continuity with website content updates, increasing the detail of information on the main website content, equipping the website with video content, reservation forms and visitor comment columns.
Pemberdayaan Tanaman Lokal Sebagai Produk Minuman Dalam Pengembangan Tempat Wisata Taman Bronjong Srimartani Piyungan Bantul M.Fathurrahman Nurul Hakim; Erlangga Brahmanto; Atun Yulianto
Journal of Tourism and Economic Vol. 3 No. 2 (2020): Edisi 6 Des 2020
Publisher : STIE Pariwisata API Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36594/jtec/zsyp1898

Abstract

Piyungan Bantul District, Yogyakarta has a very interesting natural tourism potential where there are many plants that can be developed into an attraction, one of which is located in the village of Wanojoyo Kidul, there is a tourist spot called Taman Bronjong. As the name implies, Bronjong is water retaining so that the land on the banks of the river is not eroded by river currents, especially in Kali Gawe. Taman Bronjong has direct views of the Bukit Bintang and has a child-friendly stream. The research method used in this research process is descriptive qualitative supported by quantitative data. The observations show that in this garden there are many plants that can be used for the manufacture of local beverage products such as lemongrass, ginger, turmeric, cinnamon, kencur. With the potential possessed by Taman Bronjong, researchers aim to empower local plants as beverage products in order to develop tourist attraction in the area.
Agri-tourism area development planning in mekarwangi village, sindangkerta sub-district, west Bandung district Saputro, Lilik Edi; Mezi Julian; Dyah Mustika Wardani; Emmita Devi Hari Putri; Atun Yulianto
Jurnal Ekonomi Vol. 13 No. 01 (2024): Jurnal Ekonomi, Edition January - March 2024
Publisher : SEAN Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The Government of the Republic Indonesia give opportunities for regional level authorities to develop their regional potential for communal prosperity in. Mekarwangi Village, a designated agricultural area of the village by the Government of West Bandung Regency's Regional and Spatial Planning as well as agritourism through its Engineering Detail Design, has agricultural potential to be developed and managed. This journal provides a model of agritourism development planning through such components as agri tourism activities, facilities, and management for the promotion of Mekarwangi Village as Agri Tourism Area. The outcome of this journal is executive planning by stage, by zone and recommendations based on identification and analysis done previously.
Kontribusi Usaha Kuliner PKK Dusun Diro terhadap Penguatan Ekonomi Pariwisata Berbasis Komunitas di Kalurahan Pendowoharjo Atun Yulianto; R. Jatinurcahyo; Yulianto
Journal of Tourism and Economic Vol. 8 No. 2 (2025): Edisi 16 Des 2025
Publisher : STIE Pariwisata API Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36594/jtec/hwn11h36

Abstract

This study aims to examine the contribution of the culinary enterprise managed by PKK Sirkoyo 2 in Diro, Pendowoharjo Village, Bantul, to strengthening the community-based tourism economy. A qualitative case study approach with descriptive analysis was employed. The findings indicate that the production of traditional food not only increases household income but also enhances women’s participation in local economic activities. The culinary products have been integrated into various cultural events at the village level and attract tourists through their distinctive tastes and traditional presentation. This initiative contributes to cultural preservation while expanding women's access to public and economic spaces. Although several challenges remain such as limited production equipment and insufficient access to digital marketing the enterprise holds strong development potential through training support and collaboration with village tourism stakeholders. These findings underscore the importance of empowering women through the culinary sector as a strategic component of inclusive and sustainable community-based tourism development.
IMPLEMENTASI WEBSITE E-COMMERCE TANIBAHAGIA.WEB.ID UNTUK MENINGKATKAN JANGKAUAN PEMASARAN USAHA KELOMPOK TANI Purwati, Nani; Syukron, Akhmad; Yulianto, Atun
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 3 (2024): Juni
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i3.23172

Abstract

Abstrak: Kelompok tani menjadi organisasi yang beranggotakan para petani untuk saling bertukar pikiran serta berbagi pengalaman dan pengetahuan dibidang pertanian. Tidak hanya itu saja, Kelompok Tani Desa Pejengkolan juga menjadi wadah berkegiatan yang produktif dengan memiliki usaha dibidang budidaya dan penjualan bibit tanaman buah. Pengabdian masyarakat ini merupakan pengabdian masyarakat skema PKM dengan pendanaan Direktorat Akademik Pendidikan Tinggi Vokasi melalui hibah BIMA tahun anggaran 2024. Tujuan pengabdian masyarakat ini adalah meningkatkan kemampuan kelompok tani dalam memahami dan memanfaatkan TIK serta website e-commerce dan membantu meningkatkan jangkauan pemasaran produk usaha Kelompok Tani Desa Pejengkolan sehingga dapat meningkatkan pendapatan kelompok tani tersebut. Metode pengabdian masyarakat ini terdiri dari pendekatan terhadap mitra, pra pelaksanaan, pelaksanaan kegiatan, dan evaluasi. Evaluasi terhadap pengurus kelompok tani yang berjumlah 10 peserta menggunakan quisioner pretest dan pos test menunjukkan hasil kemampuan mitra memanfaatkan e-commerce meningkat menjadi 90%, kemampuan mitra dibidang teknologi informasi meningkat 90, jangkauan pemasaran meningkat menjadi 85%.Abstract: Farmer groups are organizations whose members are farmers to exchange ideas and share experiences and knowledge in the field of agriculture. Not only that, the Pejengkolan Village Farmer Group also becomes a forum for productive activities by having a business in cultivating and selling fruit plant seeds. This community service is a community service under the PKM scheme with funding from the Academic Directorate of Vocational Higher Education through a BIMA grant for the 2024 fiscal year. The aim of this community service is to increase the ability of farmer groups to understand and utilize ICT and e-commerce websites and help increase the marketing reach of farmer group business products. Pejengkolan Village so that it can increase the income of the farmer group. This community service method consists of an approach to partners, pre-implementation, activity implementation, and evaluation. Evaluation of farmer group administrators totaling 10 participants using pre-test and post-test questionnaires showed that the partners' ability to utilize e-commerce increased to 90%, partners' ability in the field of information technology increased by 90, marketing reach increased to 85%.
Favorite Photo Spot for Models of Tourist Destinations and Trends for Tourist Selfies in Special Region of Yogyakarta Yulianto, Atun; Brahmanto, Erlangga
Jurnal Penelitian Pariwisata Vol 7 No 1 (2023): (TRJ) Tourism Research Journal
Publisher : Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/trj.v7i1.206

Abstract

The growth in the number of tourists to the Special Region of Yogyakarta by students or the current millennial generation is an opportunity for managers of tourist destinations to develop visual spaces that support tourists' desire to take selfies. The purpose of this study is to find out which photo spot models are most in demand by tourists. This study employs a qualitative descriptive method supplemented by a survey, with the photo spot model serving as the research object and a quota sample of 100 tourists who have visited Yogyakarta's Special Region. Data collection system for sampling using a simple random sampling method and polling technique. The results of this study are tourist interest in photo spots that combine nature and man-made in an outdoor tourist destination that has a mountainous landscape and cultural customs of the local community with their distinctive traditions. Keywords: Photo Spots, Selfies, Tourist Destinations
Dampak Ekonomi, Sosial dan Lingkungan Terhadap Ekowisata Berbasis Masyarakat Putri, Emmita Devi Hari; Yulianto, Atun; Wardani, Dyah Mustika; Saputro, Lilik Edi
Jurnal Ilmiah Pariwisata Vol 27 No 3 (2022): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/jip.v27i3.1632

Abstract

This study aims to determine the effect of economic, social, and environmental aspects on Community-Based Ecotourism. This type of research is descriptive quantitative research with multiple regression analysis methods. The sampling technique used random sampling. The study results show that the economic aspect has no significant effect on community-based ecotourism. Meanwhile, social and environmental aspects have a significant influence on community-based ecotourism. The economic aspect is not the main factor in the development of ecotourism, so the economic aspect does not impact the development of community-based ecotourism. Social aspects, including cultural heritage, local wisdom, and socio-cultural tolerance, are the main factors in maintaining ecotourism. Environmental aspects, including accessibility and amenity factors, are determinants of tourist satisfaction when visiting a tourist attraction because both are important factors needed by tourists. Keywords: Economic, Social, Environmental, Ecotourism