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Journal : Buletin Pengabdian

Empowerment of aquaculture farmer groups to enhance the productivity of vannamei shrimp (litopenaeus vannamei) through independent feed production training in Padang Sakti Village, Lhokseumawe City [Pemberdayaan kelompok petani tambak untuk meningkatkan produktivitas udang vannamei (litopenaeus vannamei) melalui produksi pakan mandiri di Gampong Padang Sakti, Kota Lhokseumawe] Ayuzar, Eva; Rusydi, Rachmawati; Mahdaliana, Mahdaliana; Khairawati, K; Rahmaniar, R; Fuadi, Wahyu
Buletin Pengabdian Vol 4, No 3 (2024): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpen.v4i4.41398

Abstract

Padang Sakti Village, located in Muara Satu District and approximately 500 meters from the Malikussaleh University campus, predominantly features traditional aquaculture ponds. Farmers in this village have primarily relied on natural feed sourced from the ponds, although shrimp require pelleted feed for optimal growth. This activity aims to enhance shrimp farming practices through community service, focusing on the cultivation and production of pelleted feed utilizing waste raw materials. The primary objective is to equip shrimp farmers with the knowledge and skills necessary for independent feed production. The methodology employed includes educational, participatory, and persuasive approaches to engage farmers effectively. Analysis of the training outcomes indicates that 90% of participating pond farmers expressed high satisfaction and demonstrated proficiency in ingredient mixing and pellet printing operations. In conclusion, this initiative not only imparts crucial knowledge but also fosters positive motivation among pond farmers, potentially leading to improved productivity in shrimp aquaculture.
Pemberdayaan kelompok petani tambak ikan kakap putih (Lates calcarifer, Bloch) dengan menggunakan teknologi secara modular di Gampong Lancang Barat Kabupaten Aceh Utara (Empowerment of sea bass farmers group (Lates calcarifer) using modular technology in Lancang Barat Village, North Aceh District) Ayuzar, Eva; muliani, muliani; Khalil, Munawwar; Zuriani, Z; Hatta, Muhammad; Adhar, Saiful
Buletin Pengabdian Vol 2, No 1 (2022): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v2i1.23616

Abstract

The purpose of this service activity is to increase the knowledge regarding white snapper cultivation using modular technology to the aquaculture farmer group in West Lancang Village, North Aceh District. This service activity used a survey, educative, participatory, and persuasive methods. This community service activity consists of several stages, namely: 1) counseling on white snapper cultivation techniques carried out in a modular manner starting from nursery to harvest 2) counseling on business analysis of white snapper, and 3) training on pond water quality measurement methods. The level of success and satisfaction of service participants was carried out using a questionnaire. Based on the analysis of the level of satisfaction and success, 80-90% of pond farmers are satisfied with this service activity. This service activity provides positive knowledge and motivation for pond farmers. In conclusion, this empowerment activity has a positive impact and increases the knowledge of pond farmers in cultivating white snappers with modular technology.
Teknik pembuatan kerupuk bawang ikan bandeng (Chanos chanos) untuk pemberdayaan perempuan di Gampong Ulee Pulo Kabupaten Aceh Utara (Processing techniques of onion crackers from milk fish (Chanos chanos) for women empowerment at Ulee Pulo Village District of Aceh Utara) Ayuzar, Eva; Muliani, M; Adhar, Saiful; Rahman, Arief
Buletin Pengabdian Vol 1, No 1 (2021): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v1i1.20270

Abstract

The purpose of this community service is to increase the knowledge of women in the village of Ulee Pulo, North Aceh Regency, Indonesia about processing techniques of pond cultivation products, namely milkfish onion crackers. This community service activity used a survey method and direct outreach. The survey consisted of determining the location and the group, while the outreach consisted of preparing materials and tools, processing, and organoleptic testing (scoring test). The components of the organoleptic test consisted of taste, odor, shape, color, and savory. Panelists who gave organoleptic test assessments included village apparatus, lecturers, and the community with a total of 25 panelists. Questionnaires were used to see the level of success of the activity. The observation results of the activity, it is known that this activity can improve the knowledge of women in family welfare empowerment group(Pemberdayaan Kesejahteraan Keluarga/PKK)in processing milkfish into onion crackers. Also, the added value of milkfish can increase especially when the harvest is abundant. Organoleptic test results showed that color score 5(Yellow-brown), odor 4,3 (the scent of milkfish), texture 5 (crunchy), salty taste 5 (salty ideal), savory taste 4,6 (tasty).