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All Journal International Journal of Public Health Science (IJPHS) Jurnal Kesehatan Lingkungan indonesia Jurnal Berkala Epidemiologi Jurnal Promkes: The Indonesian Journal of Health Promotion and Health Education JMM (Jurnal Masyarakat Mandiri) Journal of Epidemiology and Public Health Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Jurnal Kesmas dan Gizi (JKG) Jurnal Cakrawala Promkes Journal SAGO Gizi dan Kesehatan Poltekita: Jurnal Pengabdian Masyarakat Jurnal Ilmiah Kesehatan (JIKA) Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Jurnal Pengabdian Kesehatan Masyarakat Indonesian Community Journal Jurnal Kesehatan Kusuma Husada Indonesian Journal of Kinanthropology (IJOK) Warta LPM SPORT-Mu: Jurnal Pendidikan Olahraga
Maxsi Irmanto
Cenderawasih University
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Physical Activity Related to Random Glucose Levels in Adult Patients in Yogyakarta: A Case-Control Study fatma Nuraisyah; Rokhamayanti Rokhamayanti; Apriyana Irjayanti; Maxsi Irmanto
Jurnal Ilmiah Kesehatan (JIKA) Vol. 8 No. 1 (2026): Volume 8 Nomor 1 April 2026
Publisher : Sarana Ilmu Indonesia (Salnesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36590/jika.v8i1.853

Abstract

High blood sugar levels are a sign of impaired metabolism in the body. High blood sugar levels with clinical symptoms are the cause of type 2 diabetes mellitus. The aim of the study was to determine the risk factors for blood sugar levels based on community participation through early detection and monitoring of the main risk factors for non-communicable diseases at POSBINDU in the city of Yogyakarta. Data were obtained from the Non-Communicable Disease Information System (NCD-IS) of the Yogyakarta City Health Office in January - June 2022. The study was conducted with a case-control study (cases to controls ratio 1:2) with matched by sex and age group. Cases are people who have blood sugar levels ≥200 mg/dL as many as 169 people. Controls were people with blood sugar levels <200 mg/dL, with a total of 338 people. The analytical test used was the Chi-square test. Physical activity was significantly associated (p-value 0.009; 95% CI 0.55 – 0.91). There is a relationship between lack of physical activity and with the incidence of abnormal blood sugar levels. Lack of physical activity affects blood sugar levels to be abnormal.
Perilaku hidup bersih dan sehat siswa serta pelaksanaan Program Makan Bergizi Gratis di sekolah dasar Jayapura: Studi metode campuran Melkior Tappy; Syaharuddin Nur; Maxsi Irmanto; Ayu Sunarti S.; Nurul Fitri Ayu; Suci Fajriani S.
Jurnal SAGO Gizi dan Kesehatan Vol 7, No 2 (2026): Agustus
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v7i2.3173

Abstract

Background: The Free Nutritious Meal Program (MBG) provides a school-based setting for nutrition delivery and reinforcement of clean and healthy living behavior (PHBS). Evidence describing students’ PHBS and MBG implementation in Papua remains limited.Objectives: This study described students’ PHBS, identified factors associated with PHBS, and explored supporting and inhibiting factors in MBG implementation.Methods: A convergent parallel mixed-methods study with a cross-sectional quantitative component was conducted from September to October 2025 at SD Negeri Inpres Kotaraja, Jayapura. All 318 eligible students in grades IV–VI were included. A structured questionnaire assessed knowledge, attitudes, and PHBS. Associations were examined using chi-square tests and crude odds ratios (CORs) with 95% confidence intervals (CIs). Qualitative data were obtained through in-depth interviews with three teachers and the principal and analyzed thematically using the Miles and Huberman framework. Results: Overall, 77.0% of students had good PHBS. Attitude was associated with PHBS (p = 0.030; COR = 1.92; 95% CI: 1.10–3.34), whereas age, sex, grade level, and knowledge were not associated (p > 0.05). Qualitative findings highlighted perceived program benefits, supervised routines such as handwashing before meals, logistical constraints, parental concerns, and recommendations for improving food distribution and menu acceptance.Conclusion: Most students demonstrated good PHBS, and attitude was the only measured factor associated with PHBS. MBG implementation was perceived as a practical context for reinforcing healthy routines, although operational and family-related barriers need to be addressed.
Optimalisasi Kampung Keluarga Berkualitas: Edukasi Gizi Seimbang dan PHBS dalam Upaya Pencegahan Stunting di Kampung Sanggaria Kabupaten Keerom, Papua Genoveva Chatleen Copenhagenia Mollet; Wilma Florensia; Maxsi Irmanto
I-Com: Indonesian Community Journal Vol 6 No 3 (2026): I-Com: Indonesian Community Journal (September 2026)
Publisher : Fakultas Sains Dan Teknologi, Universitas Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70609/i-com.v6i3.11176

Abstract

Stunting masih menjadi permasalahan kesehatan masyarakat yang signifikan di Kabupaten Keerom. Kondisi ini tercermin dari prevalensi stunting yang fluktuatif, yakni sebesar 28,15% (2019), meningkat menjadi 30,5% (2021), kemudian menjadi 25,9% (2002) hingga mencapai 24,4% (2024). Tren tersebut mengindikasikan pentingnya penguatan upaya promotif dan preventif melalui edukasi kesehatan keluarga tentang gizi seimbang dan Perilaku Hidup Bersih dan Sehat (PHBS). Kegiatan pengabdian ini bertujuan meningkatkan pengetahuan ibu balita sebagai upaya pencegahan stunting di Sanggaria, melalui edukasi dan demonstrasi penyusunan porsi makan serta praktik responsive feeding kepada 23 ibu yang memiliki balita usia 6–59 bulan. Evaluasi dilakukan menggunakan desain pre-test–post-test dan dianalisis dengan uji Wilcoxon. Hasil menunjukkan bahwa edukasi memberikan peningkatan pengetahuan PHBS yang signifikan (p=0,001), sedangkan peningkatan pengetahuan gizi belum signifikan (p=0,157). Pendekatan edukasi partisipatif yang dipadukan dengan demonstrasi praktik terbukti efektif meningkatkan pemahaman peserta, terutama terkait PHBS. Oleh karena itu, model pemberdayaan ini mampu mendukung pencegahan stunting melalui penguatan kapasitas keluarga dan kader di tingkat komunitas.
Co-Authors Anneke Yacob Annisaa Maharani Halim Apriyana Irjayanti Aronggear, Mutiara S. D Ayu Sunarti S. Ayu Sunarti S. Bouway, Nelson F J Budi Kristanto Fatma Nuraisyah fatma Nuraisyah Fatma Nuraisyah, Fatma Fauziah, Khairani Genoveva Chatleen C. Mollet I Rai Ngardita Ilmidin, Ilmidin Indra Himawan Susanto Iqbal Bayu Pamungkas Lyri Anita Mamoribo, Sherly Novita Maranden, Ayu Annisa Melkior Tappy Melkior Tappy Mina Blandina Ayomi Mona Safitri Fatiah Nasifal, Alwi Nauw, Jeqllyn J P Nofa Falentina Rumaropen Noorkhalisah, Noorkhalisah Nova Nurlaily Nurlaily, Nova Nurul Fitri Ayu Nurul Fitri Ayu Pelyani Maria Satin Petrus Y. I. Arwimbar Rismawati Basri Rochana Ruliyandari Rokhamayanti Rokhamayanti Rosmin M. Tingginehe Roswati Roswati Ruliyandari, Rochana Rumaropen, Nofa Falentina Rumaropen, Nova Falentina Samuel Piter Irab Sarni Rante Allo Bela Sirait, Evelyn Gyan Siti Mulyani Sitorus, Rena Fadila Siska Suci Fajriani S. Suci Fajriani S. Sugiarto S Sugiarto Sugiarto Syaharuddin Nur Syaharuddin Nur Tri Furianto Wibowo Ummu Khaerat Rahmawan Wilma Florensia Yane Tambing Yohanis Manfred Mandosir