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All Journal JURNAL SAINS PEMASARAN INDONESIA AGRARIS: Journal of Agribusiness and Rural Development Research Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Penelitian Pendidikan IPA (JPPIPA) Agro Bali: Agricultural Journal Jurnal E-Bis: Ekonomi Bisnis JURPIKAT (Jurnal Pengabdian Kepada Masyarakat) Jurnal Pengabdian kepada Masyarakat Agrimansion: Agribusiness Management & Extension Indo-Fintech Intellectuals: Journal of Economics and Business
Syahrul Ganda Sukmaya
Universitas Jenderal Soedirman
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Physics Public Health Social Sciences Other

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Analisis Permintaan Minyak Kelapa (Coconut Crude Oil) Indonesia di Pasar Internasional Sukmaya, Syahrul Ganda
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 3, No 1: January-June 2017
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (225.121 KB) | DOI: 10.18196/agr.3138

Abstract

The world demand of coconut oil or Coconut Crude Oil (CCO) was 2.18 million tons per year in 2014. The market share of Indonesian palm oil in international market was the second largest after the Philippines. Vegetable oil market fluctuations in international markets was influenced by economic conditions of CCO consumer countries therefore influenced on oil exports. The purpose of this study was to analyze demand elasticity of Indonesian palm oil in international market and it competition with other producers. This study used secondary data, i.e annual data of Indonesian coconut crude oil exports and other exporting countries in international market from 1984 to 2015. The market demand analysis approach using AIDS (Almost Ideal Demand System) and competition with the analysis of comparative advantage of Revealed Comparative Advantage (RCA) was used. Results showed that Indonesian coconut oil commodities has a comparative advantage in international market. Moreover, increasing demand for imports of coconut crude oil in international market would be beneficial for Indonesia since it may increase Indonesian market share.
Marketing Efficiency of The “Emping melinjo” in Farmer Women Groups in Batang Region, Central Java Kusnaman, Djeimy; Sunendar, Sunendar; Sukmaya, Syahrul Ganda
Jurnal Sains Pemasaran Indonesia (Indonesian Journal of Marketing Science) Vol 20, No 3 (2021): Desember
Publisher : Master of Management Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jspi.v20i3.185-195

Abstract

This study aims to examine the marketing efficiency of processed melinjo in women's farmer groups with data collected in Batang Regency, Central Java. Emping melinjo has contributed to providing additional work for mothers as a side business. The method used in this research is a survey of KWT Tani Rejo. Melinjo emping producer data was collected by purposive (deliberate) and traders' samples were done by snowball sampling and respondents were taken by census on all members of KWT Tani Rejo. The data obtained were analyzed descriptively and calculated using margin analysis and farmer share. The results show that the first channel of emping melinjo marketing is the most efficient than the second and third channels. Producers accept higher prices and do not bear marketing costs, because they sell directly to consumers. Meanwhile, marketing efficiency on channels 2 and 3 is greater than 30%. Margins on channels 2 and 3 reached 40% and 16% respectively. Marketing actors include producers, collectors, wholesalers, agents, and retailers. The involvement of women in this business group is due to limited costs and access to market information.
UPAYA PENINGKATAN PENDAPATAN PETANI BERAS ORGANIK MELALUI PENGELOLAAN PASCA PANEN PADA KELOMPOK TANI SIDAMUKTI DESA KALISUBE Ulfah Nurdiani; Altri Mulyani; Rifki Andi Nofia; Syahrul Ganda Sukmaya
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 9: February 2023
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jabdi.v2i9.4823

Abstract

Kegiatan pengabdian ini bertujuan untuk meningkatkan efisiensi waktu dan biaya dalam kegiatan penggilingan Gabah Kering dan mengatasi masalah pengemasan melalui kegiatan penyuluhan dan pelatihan. Pengabdian ini dilakukan di Kelompok Tani Sida Mukti di Desa Kalisube Kecamatan Banyumas Kabupaten Banyumas. Kegiatan PKM berbasis riset tahun 2023 pada Kelompok Tani Sida Mukti Desa Kalisube Kecamatan Banyumas Kabupaten Banyumas terlaksana dengan baik dan sesuai dengan rencana. Kegiatan yang telah terlaksana antara lain pengadaan penyosoh padi mini, penyuluhan tentang produk organik, pelatihan sortasi dan grading, analisis usahatani, kemasan dan labelling produk.
PENGUATAN PASAR DAN DIVERSIFIKASI OLAHAN MINUMAN BERBAHAN DASAR PRODUK BIOFARMAKA PADA KELOMPOK TANI SIDO JODHO KABUPATEN BANJANEGARA Ratna Satriani; Anny Hartati; Syahrul Ganda Sukmaya
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 9: February 2023
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jabdi.v2i9.4846

Abstract

Kelompok Wanita Tani (KWT) Sido Jodho mampu membuat produk olahan berbahan dasar biofarmaka antara lain, jahe instant, kunyit asam instant, temu lawak instant, yoghurt jahe, minuman jahe, minuman kunyit asam dan cookies jahe. Kendala yang dihadapi adalah bahan baku yang tersedia tidak selalu bagus, pemasaran hanya sebatas offline dan belum mempunyai pencatatan keuangan yang baik. Kegiatan pengabdiam masyarakat sudah dimulai pada bula Mei 2022. Alih teknologi yang diberikan kepada sasaran adalah pencatatatn keuangan sederhana dan pemasaran secara online. Bantuan yang diserhakan berupa pembuatan demplot tanaman biofarmaka, perbaikan dapur sehat dan pendampingan pemasaran online. Luas lahan demplot tanaman biofarmaka adalah 50x10 meter yang terletak dekat dengan rumah anggota KWT. Pemasaran produk KWT saat ini sudah masuk ke market place dan di beberapa Hotel. Anggota kelompok juga telah melakukan pencatatan keuangan sederhana dan menggunakan aplikasi Si Apik.
the COMPARISON OF MELINJO CHIPS MARKETING CHANNELS IN THE SPECIAL REGIONS OF YOGYAKARTA (DIY) AND CENTRAL JAVA Sunendar Sunendar; Djeimy Kusnaman; Syahrul Ganda Sukmaya
JURNAL AGRIMANSION Vol 23 No 3 (2022): Jurnal Agrimansion Desember 2022
Publisher : Department of Agricultural Social Economics Faculty of Agriculture University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v23i3.1318

Abstract

Emping melinjo is one of the processed products from agricultural products. This food is a kind of chips made from old melinjo fruit seeds. Emping melinjo in Bantul Regency is not only marketed in the Yogyakarta area but also outside the region. In Batang emping melinjo Regency, it is not only marketed locally, but also reaches Surabaya, Jakarta and even abroad. The marketing of emping melinjo is often constrained by unstable demand, which is a lot of demand at a certain time. This unstable consumer demand for melinjo chips can be circumvented by production arrangements. However, not all melinjo chips producers are able to make production arrangements. The research method used is descriptive method, by taking all craftsmen respondents who are in Batang Regency and Bantul Regency, while taking merchant respondents by snowball. The marketing of melinjo chips in two different regions, geographical conditions and regional characteristics make two real differences. The marketing channel for emping melinjo in Bantul Regency, DIY has four channels, while in Batang Regency, Central Java, it only has three channels. The channel with the highest number of craftsmen in Bantul as many as 30 craftsmen chose channel I, while in Batang Regency the craftsmen chose channel III to sell their business melinjo chips. The highest profit received by craftsmen/producers occurs in channel I in Batang Regency
Faktor yang Memengaruhi Persepsi Petani dalam Usahatani Kapulaga di Kecamatan Cilongok Kabupaten Banyumas Nurdiani, Ulfah; Karim, Akhmad Rizqul; Mandamdari, Alpha Nadeira; Sukmaya, Syahrul Ganda
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16897

Abstract

The increase in production and productivity of cardamom plants is a continuous effort by the Banyumas Regency Government. One of the efforts made is through a cardamom development program. Farmers' perceptions  of  cardamom  farming  are  a  crucial  factor  in  the  development  of  cardamom,  as  they  can influence the decision to engage in farming. This research aims to: (1) understand farmers' perceptions of cardamom farming, and (2) identify the factors influencing farmers' perceptions of cardamom farming. The study was conducted in July 2024 in Sambirata Village, Cilongok District. A total of 40 cardamom farmers were selected as research respondents. Primary data were collected through observations and interviews using a prepared questionnaire. Secondary data were gathered from various sources, literature, and records related to the research. The data were processed and analyzed descriptively to determine the level of perception and using multiple linear regression analysis to identify the factors influencing perceptions. The results of the research indicate that the overall level of farmers' perceptions of cardamom farming in Banyumas Regency falls into the good category, with a percentage of 77.71%. Factors influencing farmers' perceptions of cardamom farming include age, formal education, number of family dependents, farming experience, and institutional support. Meanwhile, perceptions are not influenced by non-formal education and income (Sig value <0.05).
Peran Penyuluh Pertanian Lapangan (PPL) dalam Memengaruhi Keberhasilan Program Pekarangan Pangan Lestari (P2L) di Kecamatan Ajibarang Kabupaten Banyumas Audira, Daynishelma; Sunendar, Sunendar; Sukmaya, Syahrul Ganda
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16080

Abstract

Ajibarang District has implemented “Pekarangan Pangan Lestari” Program (P2L) by empowering women farmer groups (KWT) in the villages. However, these women farmers face limitations in knowledge and skills, necessitating the role of field agricultural extension workers (PPL). Field conditions reveal that one extension worker is responsible for three villages, leading to less effective support. Additionally, there are issues concerning the KWT management in sustaining the program. The aim of this research is to determine the level of PPL's role and the success of the P2L program, identify the factors affecting the success of the P2L program, and assess the impact of PPL's role on the success of the P2L program. The research was conducted in the villages of Tiparkidul, Darmakradenan, and Banjarsari in Ajibarang District, Banyumas Regency. Data collection used total sampling or census, involving 69 women farmers who have benefited from the P2L program. Data analysis methods included validity testing, reliability testing, scoring analysis, and multiple linear regression analysis. The results indicate that internal factors affecting the success of the P2L program among women farmers include education level, yard area, and farming duration. Age does not have a significant impact on the success of the P2L program. The role of PPL emerges as a significant external factor influencing the success of the P2L program in Ajibarang District.
THE EFFECT OF PRODUCTIVE ZAKAT, BUSINESS CAPITAL, PRODUCTION COSTS, AND LABOR ON THE INCOME OF AGRIBUSINESS-BASED MSMEs SUPPORTED BY LAZISMU IN BANYUMAS REGENCY Irmawati; Sukmaya, Syahrul Ganda; Rachmah, Malinda Aptika
Indo-Fintech Intellectuals: Journal of Economics and Business Vol. 5 No. 3 (2025): Indo-Fintech Intellectuals: Journal of Economics and Business (2025)
Publisher : Lembaga Intelektual Muda (LIM) Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54373/ifijeb.v5i3.4172

Abstract

The relatively high poverty rate in Banyumas Regency is partly influenced by the high unemployment rate. The existence of MSMEs is one sector that has the potential to provide a solution to this problem. However, many MSME players still face obstacles, especially in terms of access to capital. This study was conducted with the aim of identifying the characteristics of MSMEs that receive productive zakat and analyzing the influence of productive zakat, business capital, production costs, and labor on the income of agribusiness-based MSMEs under the guidance of LAZISMU Banyumas Regency. The research method used was a quantitative approach with an explanatory survey design. The data collected consisted of primary and secondary data through questionnaires, interviews, and documentation studies. The research population included 167 owners of agribusiness-based MSMEs who had received benefits from the productive zakat program, with a research sample of 63 MSMEs selected using a simple random sampling method. Data analysis was conducted through descriptive analysis, classical assumption tests, and multiple regression using SPSS software version 26. The results of the study indicate that productive zakat, business capital, production costs, and labor simultaneously have a significant effect on increasing MSME income.
Analisis Usahatani dan Perhitungan Harga Pokok Produksi Padi Protani di Kecamatan Kemangkon dan Kecamatan Padamara Kabupaten Purbalingga Rahmah, Adellina Falahiya; Mandamdari, Alpha Nadeira; Sukmaya, Syahrul Ganda
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.13643

Abstract

Inpago Unsoed Protani is resulting from a cross between Ciherang rice and G39 rice which was assembled by a team of plant breeders at Jenderal Soedirman University. Kemangkon District and Padamaran District, Purbalingga Regency are Protani rice producing locations. Protani is still a new variety among farmers, accordingly farming calculations and calculation of the cost of production are needed to know exactly the farming analysis and calculating cost of production. This research aims to determine the costs, revenues, profits, feasibility of Protani rice farming, and calculation of the cost of Protani production. The research was carried out in Kemangkon District and Padamara District, Purbalingga Regency from July to September 2023 with 50 farmers as samples. Data analysis uses profit analysis, Break Even Point analysis, Cost of Income analysis, and cost of production calculation analysis. The research results show that the total costs required for Protani farming per hectare are IDR 20.434.204. The income received from Protani farming per hectare is IDR 32.142.857. The profit received from Protani farming per hectare is IDR 11.708.653. The results of the analysis of the Protani rice farming business during one period show that the farming is feasible to run as seen from the sales results which are to the right of the total cost line with the revenue cost line or are in the profit area or exceed the Break Even Point value and the Revenue Cost value which is more than 1, namely 1,57. The cost of production for Protani is IDR 18.842.622.
Pemberdayaan Kemitraan Masyarakat Kelompok Wanita Tani Cemara Desa Petir Banjarnegara Untuk Meningkatkan Produksi dan Pemasaran Produk Pangan Lokal Tiwul Instan Sukmaya, Syahrul Ganda; Sarno, Sarno; Reza Azizul Nasa Al Hakim
JURPIKAT (Jurnal Pengabdian Kepada Masyarakat) Vol. 6 No. 4 (2025)
Publisher : Politeknik Piksi Ganesha Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37339/jurpikat.v6i4.2740

Abstract

KWT Cemara di Banjarnegara mengolah ubi kayu menjadi tiwul instan, namun menghadapi tantangan dalam hal kemasan dan metode produksi yang masih tradisional. Program pengabdian masyarakat ini bertujuan meningkatkan daya saing produk dan kesejahteraan kelompok. Dengan pendekatan Participatory Rural Appraisal (PRA), anggota KWT dilibatkan dalam identifikasi masalah dan perumusan solusi. Analisis SWOT juga digunakan untuk merumuskan strategi yang relevan. Tim menemukan bahwa kualitas produk rendah akibat kemasan dan proses produksi konvensional. Melalui sosialisasi dan pelatihan teknologi, 80% anggota berhasil meningkatkan pengetahuan mereka tentang pemasaran digital, desain produk, serta keterampilan mengoperasikan mesin modern. Secara keseluruhan, program ini sukses meningkatkan kapasitas KWT Cemara, memperkuat fondasi bisnis mereka, dan meningkatkan daya saing produk tiwul instan di pasar.
Co-Authors Altri Mulyani Anny Hartati Audira, Daynishelma Harmaidi, Desma Irene Kartika Eka Wijayanti Irmawati Karim, Akhmad Rizqul Kusnaman, Djeimy MANDAMDARI, ALPHA NADEIRA Rahmah, Adellina Falahiya Ratna Satriani Reza Azizul Nasa Al Hakim Rifki Andi Nofia Saputro, Wahyu Adhi Sarno Sarno Sunendar Sunendar Sunendar, Sunendar Ulfah Nurdiani Ulfah Nurdiani, Ulfah Wicaksari, Sifa Aulia Wijayanti, Kartika Eka