Garuda - Garba Rujukan Digital

Aneka Olahan Ubi Singkong (Manihot utilissima Pohl.) Sebagai Ketahanan Pangan Lokal-Sebuah Kajian Pustaka Fitriani, Aisah; Silvia, Ridha; Putri, Rini Asnontia Mega; Wakhidah, Anisatu Z
BEST Journal (Biology Education, Sains and Technology) Vol 7, No 1 (2024): Juni 2024
Publisher : Program Studi Pendidikan Biologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30743/best.v7i1.9204

Singkong merupakan salah satu sumber karbohidrat lokal di Indonesia yang menduduki peringkat ketiga setelah beras dan jagung, oleh karena itu singkong merupakan sumber ketahanan pangan lokal yang efektif. Namun, pengolahan ubi kayu seringkali terbatas pada produk tradisional, banyak potensi inovasi dalam pengolahan ubi kayu yang belum dimanfaatkan secara optimal oleh masyarakat. Tujuan dari penelitian ini adalah untuk mengetahui tingkat kesadaran masyarakat akan inovasi olahan umbi singkong untuk ketahanan pangan lokal, keanekaragaman pengolahan dan untuk mengetahui manfaat dan kandungan nutrisi yang terdapat pada tanaman singkong. Penelitian ini menggunakan metode kajian pustaka dari tahun 2012 hingga 2023. Berdasarkan hasil yang diperoleh dari tinjauan pustaka, dapat disimpulkan bahwa sebagian besar masyarakat di setiap daerah masih kurang dalam mengembangkan umbi singkong menjadi makanan yang lebih bervariasi. Berbagai olahan kentang singkong terbagi menjadi dua jenis, tradisional dan modern. Ada banyak manfaat dan kandungan gizi kentang singkong, seperti karbohidrat, lemak, protein, pektin, kalsium, kalori dan serat kasar.

Analisis Gizi Dan Proses Pembuatan Nata Dari Berbagai Bahan Baku : Suatu Kajian Pustaka Turriza, Zahra; Aulia, Tiara Dwi; wakhidah, Anisatu Zulkhistianingtias
BEST Journal (Biology Education, Sains and Technology) Vol 7, No 1 (2024): Juni 2024
Publisher : Program Studi Pendidikan Biologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30743/best.v7i1.9294

Nata ialah bahan yang menyerupai gel terapung pada media yang mengandung gula dan asam hasil dari bentukan mikroorganisme Acetobacter xylinum, pembuatan nata dengan bahan baku air kelapa sudah sangat umum dijumpai, sehingga diperlukan variasi dari berbagai bahan baku. Tujuan dari penelitian pertama memberi informasi kepada masyarakat bahwa akan pentingnya bahan baku lain, seperti air cucian beras, rumput laut, lidah buaya, fermentasi ikan, sari buah buahan dan kulit buah buahan yang dapat dibuat menjadi nata mengetahui proses pembuatan nata, kedua menginformasikan mengenai nilai gizi yang terkandung dari berbagai bahan baku nata serta peran kandungan serat pada nata untuk kesehatan. Metode penelitian yaitu kajian pustaka, dengan menganalisis artikel ilmiah tentang nata yang terpublikasi di google scholar tahun 2012 sampai 2023. Hasil penelitian menunjukkan bahwa nata dengan bahan baku seaweed menghasilkan nata dengan ketebalan dan lama fermentasi yaitu 2,07–6,75 mm (10 hari) sementara yang paling tipis dengan bahan baku sago hanya menghasilkan ketebalan dan lama fermentasi 0,10 cm (15 hari). Bahan baku lainnya memungkinkan menghasilkan nata dengan gizi yang tinggi dan bagus untuk pembuatan nata adalah nata de piel batatas (kulit ubi jalar), Sari buah kurma, dan Nata de sago.

Hutan Mangrove Petengoran, Pesawaran: Kajian Ekologi Dan Etnosentris Rahmadini, Adinda; Suciani, Tanti; Fitriani, Aisyah; Fauziah, Firza; Turriza, Zahra; Yudiyanto, Yudiyanto; Wakhidah, Anisatu Z.
BIOEDUSCIENCE Vol 8 No 3 (2024): BIOEDUSCIENCE
Publisher : Universitas Muhammadiyah Prof. Dr. Hamka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jbes/15383

Background: Mangrove environments play an essential function in coastal tidal areas. Petengoran mangrove forest is located in Gebang village, Teluk Pandan district, Pesawaran, Lampung province. Describe the ecological and ethnocentric conditions of the Petengora mangrove forest in Gebang village, linked to mangrove vegetation to facilitate forest maintenance, community empowerment, and community impacts on Petengoran mangroves. Methods: This research uses the transect method at three stations with four plots. Each plot had an area of 10 x 10 m2. Ethnocentric data collection was conducted using questionnaires and field observations. Results: INP of Rhizopora mucronata was the highest (300%). The station's overall diversity level (H') is medium. The specific richness index (R) of all stations is low. All stations' uniformity index (E) is high, as shown by findings from community interviews on ethnocentric elements of Petengoran mangrove ecotourism. The environmental conditions of the mangrove forests are relatively clean and maintained, and the infrastructure and ecotourism infrastructure are pretty adequate. Conclusions: Petengora mangroves are managed by farmers who create nurseries and plantations. This area is a mangrove reserve. The mangrove forest is considered a traditional place, but surrounding communities do not have any unique traditions.

Battra: The Traditional Knowledge Holder on Medicinal Plant among People of East Lampung, Indonesia: Battras: Holders of Traditional Medicinal Plant Knowledge Yudiyanto, Yudiyanto; Wakhidah, Anisatu Z.; Abdullah, Irwan; Indiyanto, Agus
Journal of Tropical Life Science Vol. 14 No. 3 (2024)
Publisher : Journal of Tropical Life Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/jtls.14.03.17

Local knowledge continues to experience two fundamental problems that cause its existence to be marginalized and cannot be widely passed on. Externally, local knowledge has always been questioned for its relevance to the times. Internally, it has become elitist, making it difficult for other groups to access it. Gradually, local knowledge is alienated in people's lives. To date, ethnobotany studies have focused on identifying plants and their properties for policy and business purposes. This study was carried out in four old villages near the Way Kambas National Park, East Lampung, which were selected using the purposive sampling method. The key respondents were selected using the snowball sampling method, while data were collected from respondents through semi-structured interviews. Selected medicinal plants were observed, and the data were analyzed qualitatively and descriptively. Interviews with parties interested in medicinal plant knowledge show the monopolistic mastery of knowledge by all parties and their interests. The study shows a great need for synergy between parties for the preservation of medicinal plant knowledge, starting with the opening of access to knowledge for all. The openness of the battras (traditional healers) to share sources of knowledge, the dedication of researchers/scientists in transforming knowledge into the public domain, the willingness of the private sector to share the value of medicinal plants benefits, and a pro-people policy framework will be key to the sustainability of medicinal plant knowledge for the development of fair and dignified public health.

The Diversity of Medicinal Plant Used by Local Community in Borneo, Indonesia: A Review Nina Sari, Tri Astuti; Nurfitriani, Desty; Mutamimah, Rofiatul; Yudianto; Wakhidah, Anisatu Z
Jurnal Jamu Indonesia Vol. 10 No. 1 (2025): Jurnal Jamu Indonesia
Publisher : Tropical Biopharmaca Research Center, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jji.v10i1.324

As one of the biggest islands in Indonesia, Borneo or Kalimantan, is considered one of the lungs of the world. The local communities utilize the large biodiversity in Borneo as traditional knowledge on medicinal use. The purpose of this article was to find out data on the diversity of medicinal plants utilized by local communities as well as the parts of plants used, the preparation in the use of medicinal plants, and the phytochemical content of several types of plant species that are most widely used in the Kalimantan region. This article was developed using the literature review method by searching for articles, journals and literature on Google Scholar. A total of 204 species from 74 families are utilized by the people of Kalimantan as medicine. The results showed that the types of plants that the people of Kalimantan widely use came from the Asteraceae family (16 species), Euphorbiaceae (15 species), Rubiaceae (11 species), Zingiberaceae (10 species), and others. The local people of Kalimantan mostly utilize plant leaves and roots by boiling since the boiling method is more effective in the healing process for fever and stomach pain. The people of Kalimantan most often apply medicinal plants by boiling them and then drinking them because this treatment is the most effective. It is believed that drinking it can accelerate healing. Therefore, there is a need for new knowledge and data collection related to the use of plants as medicine by the people of Kalimantan.

STUDI PENDAHULUAN KEANEKARAGAMAN PAKU DI HUTAN KOTA LINARA, METRO-LAMPUNG Saniah, Nikmatus; Ummah, Allydya C.; Anggita, Anggita; Fauziah, Firza; Wakhidah, Anisatu Z.
BIOLOVA Vol. 6 No. 1 (2025): Volume 6 Nomor 1 Februari 2025
Publisher : Universitas Muhammadiyah Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24127/biolova.v6i1.5764

: Urban forest is a plant vegetation in urban areas that provides maximum environmental benefits such as, protection, aesthetics, recreation, and other specific uses. Linara City Forest is one of the urban forests in Metro City. Surveys of fern diversity have never been carried out in this area. Ferns are plants that can live in a variety of environments, both terrestrial, epiphytic and aquatic. This study aimed to conduct an initial survey of the diversity of species, number, and the ecological role of ferns in the Linara City Forest. The data collected by used exploratory method with random sampling points. The data collected was then analyzed qualitatively. The results of this preliminary study showed that there were 8 species of ferns, Pyrrosia pilloselloides, Adiantum trapeziforme, Platyercium bifurcatum, Lygodium palmatum, Pnemuatopteris pennigera, Nephrolepis cordifolia, Gymnocarpium dynopteris, Adiantum raddianum. The most common fern species found in Linara City forest in this study was Pneumatopteris pennigera (117 individuals). Ecologically, ferns function as litter mixters for the formation of soil nutrients, producers in the food chain, habitat for some animals, especially insects, protect the soil from erosion and can maintain soil moisture.

Analisis Dampak, Solusi serta Pencegahan Stunting: Literature Riview Dewi, Adjeng Permana; Rahmadini, Adinda; Setiawati, Julia; Wakhidah, Anisatu Zulkhistianingtias
JURNAL RISET GIZI Vol 12, No 1 (2024): Mei 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v12i1.10943

Stunting merupakan suatu kondisi dimana anak mengalami gangguan pertumbuhan yang disebabkan oleh terhambatnya penyerapan nutrisi. Permasalahan stunting pada anak berdampak pada buruknya perkembangan motorik, kognitif, dan sosial emosional. Gangguan ini dapat menyebabkan menurunnya prestasi di sekolah. Penelitian ini dilakukan dengan menggunakan metode observasi literatur. Semua literatur yang diterbitkan di atas tahun 2009 mengenai kejadian dan pencegahan stunting pada anak dikumpulkan dan dikaji. Sumber perpustakaan yang diteliti berasal dari artikel penelitian yang dipublikasikan dari web pencarian Google Scholar. Kata kunci yang digunakan adalah gizi kompleks, dampak dan pencegahan stunting, data yang diambil dari literatur. Balita dengan panjang badan lahir 48cm dan berat badan lahir 2500 gram termasuk bayi stunting atau pendek. Stunting menimbulkan dampak jangka pendek dan jangka panjang yang menyebabkan peningkatan angka kesakitan, kematian, dan penurunan kemampuan kognitif dan motorik. Memperhatikan jumlah nutrisi dapat menurunkan kejadian stunting. Pencegahan stunting pada ibu hamil dapat dilakukan dengan mengkonsumsi tablet suplemen darah , suplemen (energi, protein, kalsium, zat besi, vitamin A, zinc) dan memberikan ASI eksklusif pada balita. Jika anak sudah terlanjur mengalami stunting, maka harus melakukan pencegahan seperti menerapkan perilaku hidup bersih dan sehat (PHBS), mengonsumsi sayuran seperti brokoli, bayam, wortel, kentang, dan kubis.

Analisis Dampak, Solusi serta Pencegahan Stunting: Literature Riview Dewi, Adjeng Permana; Rahmadini, Adinda; Setiawati, Julia; Wakhidah, Anisatu Zulkhistianingtias
JURNAL RISET GIZI Vol 12, No 1 (2024): Mei 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v12i1.10943

Stunting merupakan suatu kondisi dimana anak mengalami gangguan pertumbuhan yang disebabkan oleh terhambatnya penyerapan nutrisi. Permasalahan stunting pada anak berdampak pada buruknya perkembangan motorik, kognitif, dan sosial emosional. Gangguan ini dapat menyebabkan menurunnya prestasi di sekolah. Penelitian ini dilakukan dengan menggunakan metode observasi literatur. Semua literatur yang diterbitkan di atas tahun 2009 mengenai kejadian dan pencegahan stunting pada anak dikumpulkan dan dikaji. Sumber perpustakaan yang diteliti berasal dari artikel penelitian yang dipublikasikan dari web pencarian Google Scholar. Kata kunci yang digunakan adalah gizi kompleks, dampak dan pencegahan stunting, data yang diambil dari literatur. Balita dengan panjang badan lahir 48cm dan berat badan lahir 2500 gram termasuk bayi stunting atau pendek. Stunting menimbulkan dampak jangka pendek dan jangka panjang yang menyebabkan peningkatan angka kesakitan, kematian, dan penurunan kemampuan kognitif dan motorik. Memperhatikan jumlah nutrisi dapat menurunkan kejadian stunting. Pencegahan stunting pada ibu hamil dapat dilakukan dengan mengkonsumsi tablet suplemen darah , suplemen (energi, protein, kalsium, zat besi, vitamin A, zinc) dan memberikan ASI eksklusif pada balita. Jika anak sudah terlanjur mengalami stunting, maka harus melakukan pencegahan seperti menerapkan perilaku hidup bersih dan sehat (PHBS), mengonsumsi sayuran seperti brokoli, bayam, wortel, kentang, dan kubis.

Study Ethnomedicine Betimun: The Traditional Steam Bath Herb of Saibatin Sub-tribe, Lampung Anisatu Z Wakhidah; Marina Silalahi
STRADA : Jurnal Ilmiah Kesehatan Vol. 9 No. 2 (2020): November
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/sjik.v9i2.257

The study revealed as many as 6 species from 3 families used in the preparation of betimun herb, Zingiberaceae was the family with the highest number of species (4 species). The used part of all plant species was leaves, while the acquisition source was from homegarden. The betimun herb was made by boiling the plants leaves. The usage way by confining the user with a sarong then the herb placed between his/her legs. Biological activities contained in the secondary metabolite compound composition of betimun herb were anti-fungal, anti-bacterial, antioxidant, aromatherapy, anti-oxidant, anti-glycation, sedative, anti-hypertensive, and astringent. This study proved that the betimun concoction has roles in eliminating body odor, fatigue, and aches; preventing and treating vaginal discharge; recovering the postpartum women's condition; slowing down the aging process, and accelerating the metabolic process. Betimun concoction potentially to be developed as a ready-use product such as phyto-simplicia.

Coastal Community Perception Towards Disaster Mitigation and The Role of Mangrove Ecosystem in Pekon Way Jambu, Pesisir Barat, Lampung Wakhidah, Anisatu Z.; Suhendi
Al Jahiz Vol 6 No 1 (2025): Al-Jahiz: Journal of Biology Education Research, January-June 2025
Publisher : Fakultas Tarbiyah dan Ilmu Keguruan IAIN Metro, Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32332/al-jahiz.v6i1.10427

Coastal communities in Pekon Way Jambu, Pesisir Barat, Lampung, are exposed to tsunami and coastal erosion risks, yet residential development continues in hazardous zones, thereby raising concerns about public awareness and preparedness. This study investigates the perceptions of coastal communities in Pekon Way Jambu, Pesisir Barat, Lampung, regarding disaster mitigation and the ecological and economic functions of mangrove ecosystems. Using a quantitative approach, data were gathered from 75 purposively selected respondents through a validated Likert-scale questionnaire assessing perceptions of coastal settlement, disaster preparedness, mangrove knowledge, and awareness of mangrove benefits. Findings reveal that while the community recognizes it inhabits a coastal area, understanding of tsunami mechanisms and spatial risks is limited. Preparedness is also poor, with little evidence of emergency kits, warning systems, or evacuation routes. However, respondents show moderate to good knowledge of mangroves, particularly their ecological role in wave attenuation and coastal protection. In contrast, awareness of their economic potential—such as for fisheries and ecotourism—remains low. The study highlights the importance of environmental education and community-based initiatives to enhance disaster awareness and ecosystem conservation. Strengthening theoretical and practical knowledge of sustainable mangrove use could serve dual purposes: increasing both community resilience and livelihood opportunities. These findings contribute to the design of ecosystem-based disaster mitigation models relevant to areas like Way Jambu, offering a foundation for collaboration among policymakers, educators, and conservation practitioners working on integrated coastal sustainability.

Title

Found 33 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 33 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 33 Documents
Search