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ANALISIS PENDAPATAN PETANI DAN NILAI TAMBAH KOPRA DI KABUPATEN BANYUASIN Defy Angrainy H; Muhammad Yazid; Agustina Bidarti
Agros Journal of Agriculture Science Vol 25, No 3 (2023): edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i3.3322

Abstract

This study aims to determine the income and added value obtained by copra farmers. This research was conducted in Teluk Payo Village, Banyuasin II District and Sritiga Village, Sumber Marga Telang District, Banyuasin Regency from August 2022 to December 2022. Maintenance of the research location was carried out purposively considering that Banyuasin Regency has the largest coconut plantation area and the highest coconut production in South Sumatera Province. Banyuasin II Subdistrict, represented by Teluk Payo Village and Sumber Marga Telang Subdistrict, Sritiga Village, is included in the Banyuasin Regency area which produces round and peeled coconuts and processing their derivative products. . The selection of respondents was carried out using the Random Sampling Method. The data analysis used is income and added value analysis (Hayami Method) using Microsoft Excel analysis tools. The results showed that the added value of copra processing Based on the testing criteria for the added value of processing coconut into copra in Teluk Payo Village and Sritiga Village had a very high added value of 48.70%, namely > 40 percent or having a percentage above 40 percent. The income earned by farmers who process coconuts into copra is IDR 4,747/kg, while the total income for farmers who sell coconuts in the form of logs with an amount equivalent to 1 kg of copra, namely 4 coconuts, is IDR 1,005.50/kg. This shows that copra farming carried out by copra farmers is very profitable. Keywords: added value of copra, income, productivity, profit INTISARIKelapa memiliki  banyak potensi yang belum dimanfaatkan karena dalam proses pemanfaatan kelapa, petani  mempunyai beberapa kendala terutama kendala dari segi teknologi, permodalan dan daya serap pasar yang belum merata. Selain Penelitian ini bertujuan untuk mengetahui pendapatan dan nilai tambah yang diperoleh petani kopra . Penelitian ini dilakukan di di Desa Teluk Payo Kecamatan Banyuasin II dan Desa Sritiga Kecamatan Sumber Marga Telang, Kabupaten Banyuasin pada ulan Agustus 2022 sampai Desember 2022. Penentuan lokasi penelitian dilakukan secara sengaja (purposive) mengingat Kabupaten Banyuasin memiliki lahan perkebunan kelapa terluas dan produksi kelapa tertinggi di Provinsi Sumatera Selatan. Kecamatan Banyuasin II yang diwakili Desa Teluk Payo dan Kecamatan Sumber Marga Telang Desa Sritiga termasuk dalam wilayah Kabupaten Banyuasin yang memproduksi kelapa bulat dan kelapa kupas serta pengolahan produk turunannya di Kabupaten Banyuasin penelitian sebanyak 90 responden petani kelapa yang termasuk didalamnya 32 responden petani yang melakukan pengolahan kopra. Penentuan responden dilakukan dengan Metode Random Sampling. Analisis data yang digunakan adalah analisis pendapatan dan nilai tambah (Hayami Metode) menggunakan alat analisis microsoft excel. Hasil penelitian menunjukkan bahwa nilai tambah pengolahan kopra Berdasarkan kriteria pengujian nilai tambah pengolahan kelapa menjadi kopra di Desa Teluk Payo dan Desa Sritiga mempunyai nilai tambah yang sangat tinggi yakni  sebesar 48,70% yakni > 40 persen atau memiliki presentase di atas 40 persen. Penerimaan yang diperoleh petani yang mengolah kelapa menjadi kopra adalah sebesar Rp4.747/kg, sedangkan total penerimaan petani yang menjual kelapa dalam bentuk gelondongan dengan jumlah yang setara dengan 1 kg kopra yakni 4 butir buah kelapa adalah Rp1.005,50/kg. Hal ini menunjukkan bahwa usahatani kopra yang dilakukan oleh petani kopra sangatlah menguntungkan. Kata kunci: nilai tambah kopra, pendapatan, produktivitas, keuntungan
Social Characteristics of Squid Fishermen Conditions in Improving Household Welfare and Income, Lampung Riantini, Maya; Bidarti, Agustina; Bursan, Rinaldi; Listiana, Indah; Al Faris, Luthfi Naufal
Journal of Tropical Marine Science Vol 6 No 2 (2023): Journal of Tropical Marine Science
Publisher : Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/jour.trop.mar.sci.v6i2.2979

Abstract

The level of income determines the welfare of fishermen. The aim of this study was to determine the relationship between the income level of squid fishermen and household incomse with the condition of squid fishermen. This study was conducted in Sukajaya Lempasing Village, Teluk Pandan District, Pesawaran Regency, Lampung. The results of the study showed that squid fisherman households with income above the minimum wage (prosperous) value have side jobs that can increase their income to meet the daily needs. The welfare level of squid fishermen is in the poor to moderate category. Education is a human right for every Indonesian citizen, thus every citizen has the right to get a proper education. Education is an important indicator in measuring household welfare. The difference in the education level will certainly affect the level of welfare obtained by each household. Most of the squid fishermen are in a prosperous condition because they have high scores on every welfare indicator, especially on education indicators, consumption levels and patterns as well as housing and environmental indicators.
Historiografi dan Makna Sungai di Sumatera Selatan Irwanto, Dedi; Yusuf, Syafruddin; Bidarti, Agustina
PESHUM : Jurnal Pendidikan, Sosial dan Humaniora Vol. 4 No. 3: April 2025
Publisher : CV. Ulil Albab Corp

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/peshum.v4i3.8585

Abstract

Penelitian ini bertujuan menelisik jejak historiografi mengenai sungai-sungai serta pemaknaan sungai bagi masyarakat Sumatera Selatan. Penelitian ini bersandar pada metode historis melalui empat tahapan, yakni heuristik atau proses pengumpulan data, verifikasi atau kritik sumber, interpretasi atau penafsiran dan historiografi atau analisis penulisan sejarah. Berdasar hasil dari penelitian dapat dikatakan walau masyarakat Sumatera Selatan bersifat dwelling culture, berkehidupan di tepian sungai sehingga membentuk riparian culture, masyarakat berbudaya tepian sungai dengan sungai merupakan hal sangat penting dalam kehidupannya. Namun dalam penelahaan peneliti, masih terdapat minimnya kajian dari perspektif sejarah sungai. Kondisi minimnya tulisan sejarah sungai ini harus ditingkatkan karena menjadi kanal, akses, gerbang, portal untuk memahami pentingnya sungai secara simbolik bagi masyarakat Sumatera Selatan. Di mana sungai diposisikan dan dimaknai sebagai harmonisasi dan keluasan pengetahuan mereka dalam berkehidupan budaya dan politis. Walau tidak lagi terlalu menggantungkan diri dengan sungai, namun pemahaman pada sungai masih sangat relevan dalam mengurai kompleksitas kehidupan masyarakat Sumatera Selatan di tepian Batanghari Sembilan
PERSEPSI ANAK PETANI TERHADAP PEKERJAAN DI SEKTOR USAHA TANI PADI DI DESA TELANG JAYA KECAMATAN MUARA TELANG KABUPATEN BANYUASIN Yuliani, Ega; Adriani, Dessy; Bidarti, Agustina
Agros Journal of Agriculture Science Vol 26, No 1 (2024): Edisi APRIL
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i1.4477

Abstract

Perception of rice farmers' children in continuing their family's rice farming business is very influential in all forms of sustainability of existing rice farming businesses. Rice farming activities will run smoothly if young farmers are willing to actively participate in making their contribution to rice farming activities in Telang Jaya Village.The purpose of the research are to: 1) Analyze the characteristics of rice farmer’s children those who are still continuing school and those who are not continuing their education anymore, 2) Analyze the perceptions of rice farmer’s children those who are still continuing school and those who are not continuing their education anymore in continuing rice farming, and 3) Analyze what factors influence perceptions of rice farmer’s children in continuing rice farming. Sampling method that used in this research was stratified random sampling method, where there are two layers of farmer’s children, the first layer is farmer’s children who are in junior high school and senior high school who are still in scholl, and the second layer is farmer’s children who should be in junior high school and senior high school but are not continuing their education anymore. The result of this research 1) Characteristics of rice farmer’s children who are still continuing school, the most dominant age criteria is 13-15 years (52.50%), for education the number is the same between junior high scholl and senior high school, namely the same 20 of rice farmer’s children, the average length of participation in family farming is 6-8 years (72.50%), and the gender of of rice farmer’s children is dominated by 24 women (60.00%), and Characteristics of rice farmer’s children who are not continuing their education anymore, the most dominant age criteria is 16-18 years (80.00%), for education the most dominant is senior high school as many as 16 people (80.00%), the average length of participation in family farming is 6-8 years (75.00%), and the gender of rice farmer’s children is dominated by 12 men (60.00%), 2) The interest of rice farmer’s children who are still continuing school is in the criteria of less interest, and the interest of rice farmer’s children who are not continuing their education anymore is at Interest criteria, 3) Factors that influence the interest of rice farmer’s children in continuing rice farming, at logit 1 (less interested) which have a significant influence are education and socialization from the family. Meanwhile, in logit 2 (Interested), the significant influence is socialization from the family.Key-words: interest, perception, sustainability of rice farming business INTISARIPersepsi anak petani padi dalam melanjutkan usahatani padi milik keluarga sangat berpengaruh dalam segala bentuk keberlanjutkan usahatani padi  yang ada. Kegiatan usahatani padi akan bejalan dengan lancar jika petani muda mau ikut serta berpartisipasi aktif dalam memberikan kontribusi mereka untuk kegiatan usahatani padi di Desa Telang Jaya Kecamatan Muara Telang, Kabupaten Banyuasin. Tujuan dari penelitian ini adalah untuk: 1) Menganalisis karakteristik anak petani padi yang masih melanjutkan sekolah dan yang tidak melanjutkan sekolah lagi, 2) Menganalisis persepsi anak petani padi yang masih melanjutkan sekolah dan yang tidak melanjutkan sekolah lagi dalam melanjutkan usahatani padi,  dan 3) Menganalisis faktor apa yang memengaruhi persepsi anak petani padi dalam melanjutkan usahatani padi. Metode penarikan contoh yang digunakan adalah metode sampel acak berlapis, di sini terdapat  dua lapisan anak petani, lapisan pertama adalah anak petani yang duduk di bangku SMP-SMA yang masih sekolah dan lapisan kedua adalah anak petani yang seharusnya duduk di bangku SMP-SMA namun tidak melanjutkan sekolahnya lagi. Hasil penelitian menunjukkan bahwa: 1) Karakteristik anak petani padi yang masih melanjutkan sekolah pada kriteria umur yang paling dominan adalah 13-15 tahun (52,50%), untuk pendidikan memiliki jumlah yang sama antara SD dan SMP, yaitu sama-sama 20 anak petani padi,  lama keikutsertaan dalam usahatani keluarga rata-rata adalah 6-8 tahun (72,50%), dan jenis kelamin anak petani padi didominasi oleh perempuan sebanyak 24 orang (60,00%), sedangkan karakteristik anak petani padi  yang tidak melanjutkan sekolah lagi pada kriteria umur yang paling dominan adalah 16-18 tahun (80,00%), untuk pendidikan yang paling dominan adalah SMA sebanyak 16 orang (80,00%),  lama keikutsertaan dalam usahatani keluarga rata-rata adalah 6-8 tahun (75,00%), dan jenis kelamin anak petani padi didominasi oleh laki-laki sebanyak 12 orang (60,00%), 2) Minat anak petani yang masih melanjutkan sekolah dalam melanjutkan usahatani padi berada pada kriteria kurang berminat, dan minat anak petani yang tidak melanjutkan sekolah lagi dalam melanjutkan usahatani padi berada pada kriteria berminat, 3) Faktor yang memengaruhi minat anak petani dalam melanjutkan usahatani padi, pada logit 1 (kurang berminat) yang berpengaruh signifikan adalah pendidikan dan sosialisasi dari keluarga. Pada logit 2 (berminat) yang berpengaruh signifikan adalah sosialisasi dari keluarga. Kata kunci: keberlanjutan usahatani padi, minat, persepsi
Pemetaan Manajemen Rantai Pasok Kerupuk Udang di Kawasan Sungsang II Kabupaten Banyuasin Janna, Miftahul; Adriani, Dessy; Bidarti, Agustina
AGRICA Vol. 17 No. 1 (2024): June
Publisher : Agriculture Faculty of Flores University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/agr.v17i1.3431

Abstract

Sungsang II villages are the main shrimp-producing areas located in the waters of the Musi River Estuary and South Bangka, South Sumatra Province. Shrimp are processed into various products, and crackers are the superior product. It's just that as a superior local product, until now there has been no research regarding the supply chain for shrimp crackers. This research aimed to map the supply chain management of processed shrimp cracker products in Sungsang II Villages. The research was carried out using a survey method. Thirty participants made up the entire sample, and the sampling procedure employed was multistage sampling. Data analysis uses mathematical, tabulated, and descriptive methods. The research results show that shrimp cracker processing in the Sungsang area is a household-scale industry. The raw material for shrimp comes from breech waters, and the process of making crackers is traditionally done using human labor; drying still uses sunlight; and packaging is done simply with plastic. The price of shrimp raw materials ranges from IDR 15,000 to IDR 25,000 per kg, and processors can process 20 to 30 kg of shrimp raw materials per day. The selling price for shrimp crackers from retailers to consumers is IDR 50,000 per kg. The shrimp cracker supply chain involves fishermen as suppliers of shrimp raw materials, craftsmen who process shrimp into crackers, collecting traders, retailers, and consumers.