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Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis
Published by Universitas Galuh
ISSN : 24604321     EISSN : 25798340     DOI : 10.25157/ma
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis adalah jurnal ilmiah yang menerbitkan hasil-hasil penelitian sosial ekonomi pertanian. Jurnal ini bertujuan untuk memperluas dan menciptakan inovasi dalam konsep, teori, paradigma, perspektif dan metodologi dalam ilmu sosial ekonomi pertanian. Ruang lingkup Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis meliputi: Ekonomi Pertanian Sosiologi pertanian Kebijakan pertanian Pembangunan pertanian Penyuluhan pertanian Komunikasi pertanian Kelembagaan pertanian Usahatani dan pascapanen Agroindustri Perdagangan internasional Ketahanan pangan Manajemen agribisnis Manajemen produksi Manajemen operasi Manajemen pemasaran Pembiayaan agribisnis Rantai pasok Perencanaan wilayah pertanian Ekonomi sumberdaya alam.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,668 Documents
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KARAKTERISTIK MAHASISWA DAN KEPUTUSAN PEMBELIANNYA PADA MAKANAN SEHAT DAN HALAL Rasmikayati, Elly; Wiyono, Sulistyodewi Nur; Saefudin, Bobby Rachmat
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.11155

Abstract

ABSTRACTToday many types of modern food have sprung up, but consumers must be careful in choosing whether the food is healthy and halal. The purpose of this research is to describe the characteristics and buying behavior of students towards healthy and halal food. The research method used is survey and data analysis technique is descriptive statistics. The results of this study found that the majority of respondents were women with 59%, while the most income was in the range of 1-2 million/month with 45%. In this study, in general, respondents were quite careful in choosing healthy and halal food products. The results of other behaviors in reading food labels to check for ingredients that are hazardous to health in food, show differences in the number of respondents, namely the number of male respondents is less than the number of female respondents. While other behaviors, namely the behavior of ensuring that there is a halal label on processed food before buying it, the behavior of choosing places to eat that are labeled healthy food, and the behavior of choosing places to eat that are labeled halal, did not show a significant difference in the number of respondents.
Efisiensi Teknis Produk Olahan Kulit Manggis Sebagai Pakan Ternak pada Peternakan Desa Cihateup Kabupaten Tasikmalaya Jakiyah, Ulpah; Umbara, Dona Setia
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.13100

Abstract

Mangosteen farmers in Tasikmalaya Regency experience marketing difficulties when harvesting mangosteen. So it is necessary to use mangosteen as a raw material for products. The development of processed mangosteen peel products that have been carried out includes food ingredients, beverage ingredients, and health. This is due to the high levels of antioxidants which are good for health. Farmers and researchers in Tasikmalaya Regency process mangosteen peel as antioxidant animal feed. However, feed production activities have not been carried out commercially because we do not yet know the level of efficiency and added value of feed. So this research aims to determine the level of efficiency. The research method used was carried out using two approaches, namely observational and quantitative tests. Descriptive analysis is to measure the effectiveness of mangosteen peel antioxidants as animal feed. Qualitative analysis uses a survey approach with sampling using started random sampling. The number of samples in this study was 20 breeders. The analysis tool used is the Stochastic Frontier. The results of this research indicate that the production of processed mangosteen peel products as duck feed is inefficient. However, several things must be considered, including giving concentrate and giving mangosteen peel powder. Apart from that, there is more intensive handling carried out by Cihateup duck breeders to increase the quality and quantity of eggs.
Profil Peternakan Domba Sistem Kemitraan dan Faktor-faktor yang Memengaruhi Pendapatan Peternak Mitra Kahfi, Muhammad Alif Nur; Amam, Amam; Jadmiko, Mochammad Wildan; Harsita, Pradiptya Ayu
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14209

Abstract

The plasma core partnership-based sheep fattening business in Bondowoso Regency is a form of collaboration between partner breeders and core companies, as a form of livestock business sustainability in increasing global competitiveness. The core plasma partnership program for sheep fattening encourages farmers to guarantee an appropriate market share and increases farmers' income. This research aims to analyze operational costs, farmer income, and factors that influence the plasma core partnership system sheep fattening business. The research variables consist of farmer income (Y), livestock population (X1), weight difference (X2), daily body weight gain (X3), feed consumption (X4), and feed consumption costs (X5). The research was conducted at UD. Alfatih Multi Farm Petung Village, Curahdami District, Bondowoso Regency, East Java Province. Data analysis used SPSS 26.0 and Microsoft Excel software. The research results showed that the operational costs of 104 sheep breeders with ownership of 4,023 sheep with an average livestock weight of 20 Kg and feed consumption of 173,237 Kg and feed consumption costs of 3500/Kg, then the operational costs of 104 sheep breeders with a core plasma partnership system in Bondowoso Regency amounting to IDR 787,364,500. With an average operational cost for 1 farmer of IDR 7,570,812.5 for a maintenance period of 2 months (60 days). The income of sheep breeders is 104 partner breeders with farmer income of IDR 390,613,550, ownership of 4,023 sheep with an average livestock weight of 20 Kg and feed consumption of 173,237 Kg and feed consumption costs of 3500/Kg. So the income of 104 sheep farmers with the core plasma partnership system in Bondowoso Regency is IDR 396,750,950. With an average income of 1 farmer of IDR 3,814,912.9 in a maintenance period of 2 months (60 days). The number of livestock populations is positively but not significantly influenced by breeder income by 0.924, the weight difference is positively but not significantly influenced by breeder income by 0.381, daily body weight gain is positively but not significantly influenced by breeder income by 0.291, feed consumption is positively influenced and significant to the farmer's income of 0.000, and the cost of feed consumption is positively influenced but not significant to the farmer's income of 0.120. The conclusion of this research is that operational costs, farmer income, and the factors that influence them influence the sustainability of the plasma core partnership system sheep fattening business in Bondowoso Regency.
PENGARUH ATRIBUT PREFERENSI DAN FAKTOR SOSIAL EKONOMI KONSUMEN TERHADAP KONSUMSI ROTI BULAT PRODUKSI EDUFOOD AGROINDUSTRI SMKN 1 PACET CIANJUR Fadholi, Mohamad; Dasipah, Euis; KS, Karyana
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10857

Abstract

Penelitian ini bertujuan untuk mengetahui kepuasan konsumen terhadap produksi roti Edufood Agroindustri di SMKN 1 Pacet Cianjur dan untuk mengetahui pengaruh preferensi konsumen dan factor sosial ekonomi terhadap konsumsi roti bulat. Responden ditentukan dengan keacakan sederhana yang diperoleh sebanyak 70 orang. Teknik analisis yang digunakan adalah analisis CSI (Customer’s Satisfaction Index), dan analisis regresi linier berganda. Hasil penelitian diperoleh bahwa kinerja prefensi konsumen terhadap roti bundar produksi Edufood Agroindustri di SMKN 1 Pacet Kabupaten Cianjur, yang terdiri dari: Tekstur; Membentuk; Rasa; Kemasan; Aroma; dan Warna mencapai 78,27% kriteria baik. Kinerja Faktor Sosial Ekonomi Konsumen Roti Bulat Produksi Edufood Agroindustri SMKN 1 Pacet yang terdiri dari, harga roti, penghasilan, usia, dan kemudahan memperolehnya diperoleh pencapaian 76,25% kriteria baik. Kinerja konsumsi roti bundar yang dihasilkan oleh Edufood Agroindustri di SMKN 1 Pacet, diperoleh capaian sebesar 58,57% dengan kriteria cukup. Kepuasan konsumen roti bundar produksi Edufood Agroindustri SMKN 1 Pacet ditunjukkan oleh CSI (Costumer’s Satisfaction Index) angka 78,05, dengan tingkat/kriteria: Puas. Atribut Preferensi Konsumen dan Faktor Sosial Ekonomi Konsumen berpengaruh terhadap konsumsi roti bundar produksi Edufood Agroindustri di SMKN 1 Pacet. Atribut preferensi yang mempengaruhi adalah kemasan dan rasa. Untuk atribut lainnya Tekstur, membentuk, aroma, dan warna menunjukkan efek yang tidak nyata. Selanjutnya, factor sosial ekonomi konsumen untuk: pendapatan, usia, dan kemudahan memperolehnya menunjukkan pengaruh positif yang signifikan sedangkan harga roti tidak berpengaruh dengan arah negatif.
Analysis of Leading Vegetable Commodities in Blora Regency Amalia, Lidya Nur
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.12658

Abstract

Each region has different potential for vegetable commodities, so a study of superior vegetable commodities in that region is needed. This research was carried out with the aim of finding out superior vegetable commodities in the sub-districts in Blora Regency. Research data is in the form of data published by the Blora Regency Central Statistics Agency. Determining superior vegetable commodities is carried out using Location Quotient (LQ). The research results show that shallots are the leading commodity in Kradenan, Bogorejo, Banjarejo and Japah Districts. Curly chilies are a superior commodity in Jiken, Bogorejo, Jepon, Tunjungan, Japah, Ngawen and Todanan Districts. Cayenne pepper is a superior commodity in the Districts of Jati, Randublatung, Kradenan, Jepon, Blora Kota and Kunduran. Tomatoes are a superior commodity in the districts of Jati, Kradenan, Jiken, Blora Kota, Japah, Ngawen and Kunduran. Petsai is a superior commodity in Kradenan and Banjarejo Districts.
Sumberdaya Penghidupan Rumah Tangga Petani Padi Sawah Tadah Hujan (Studi Kasus di Kecamatan Kroya Kabupaten Indramayu) Kusumo, Rani Andriani Budi; Mukti, Gema Wibawa; Charina, Anne
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14069

Abstract

Farming households tend to develop multiple livelihood strategies to fulfil their needs, which can no longer be met by the agricultural sector. The livelihood strategy adopted by households relies on their livelihood assets or resources. This study aims to analyze the livelihood resources of wet-rice farming households in Kroya Subdistrict, Indramayu Regency. This research uses a qualitative design with a case study technique. The informants in this study were community leaders and village officials, while the participants were members of 50 rainfed wetland rice farming households. The data obtained were analyzed descriptively. The results showed that most farmer households also depend on the non-agricultural sector as a livelihood activity. The existence of social capital and easy access to financial resources are among the factors that attract many farming households to send one of their household members to work abroad as a livelihood activity option.
MENGHITUNG HPP MENGGUNAKAN METODE ABC PADA USAHA IKAN KERING BAPAK SYAHRUL DI DESA LANGKAK Ulfa, Fitria; Nugroho, Yoga
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 9, No 2 (2023): Juli 2023
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v9i2.10594

Abstract

The current global era is the competitiveness of various business actors in facing market competition, where every producer, especially SMEs must not only create quality and innovative products, but also be able to compete in the market with other business actors. Accurate calculation of cost of production is necessary in order to produce clear sales information for each product sold. The purpose of this study was to determine the cost of production in the dried fish business owned by Mr. Syahrul according to the activity-based costing system (ABC system). This type of research is applied research. Data collection methods include documentation and interviews. Data analysis includes identifying activities, assigning costs to activities, grouping activities, calculating group rates, and manufacturing overhead costs (BOP). The results of this study indicate that the cost of production using the traditional accounting system is higher than the Activity Based Costing system, so that the profit with the Activity Based Costing system is higher than the traditional accounting system. Structurally based on cost drivers and data sources consumed by products in the dried fish business. Mr. Syahrul, which will have an impact on the collection of actual dried fish production costs.
Implementasi Teknologi Informasi dan Komunikasi (TIK) pada Rantai Pasok Produk Pertanian: Tinjauan Literatur Sistematik Nurzakiah, Sitty; Muhammad, Anindito; Muflikh, Yanti Nuraeni
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14796

Abstract

Information flow is a vital component of the supply chain that flows throughout the chain and involves all participants. In the era of globalization, companies are starting to change the way they communicate by applying technology. This has an impact on increasingly diverse transactions and processes, which can improve business performance through the application of ICT in the supply chain network. Previous research focuses on the relationship between the use of information technology and information exchange in the supply chain. Meanwhile, there are various types of ICT that have their respective impacts and benefits that need to be discussed simultaneously. The aim of this research is to identify the types and role of ICT in the agricultural product supply chain, and also studies of ICT application in the agricultural product supply chain. The research was conducted through a systematic literature review, using 23 literature sources. Based on the analysis results, the agricultural sector utilizes a wide range of ICT technologies, including blockchain, Internet of Things, wireless sensor networks, cloud computing, RFID, and machine learning. The use of ICT in the agricultural product supply chain has contributed to the increase in competitiveness and performance of the supply chain, through collecting accurate information in real-time and product tracking, facilitating the exchange of information between supply chain actors, increasing product value and supporting value creation, facilitate decision making, expand market access, increase efficiency and revenue. ICT in agricultural supply chains has been implemented in various countries, such as India, Senegal and Australia.
Analisis Tingkat Kepuasan Konsumen Melon di Hortimart Agro Center Kabupaten Semarang Thahira, Zahwa Nauria; Prastiwi, Wahyu Dyah; Mukson, Mukson
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 1 (2024): Januari 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i1.12324

Abstract

Consumer satisfaction is a condition where consumers expect products or services that are in accordance with their wishes. The study aimed to analyze the level of Melon’s consumers’ satisfaction at Hortimart Agro Center based on variables of product quality, price, service quality and promotion. The research was expected to bring benefit in determining the policies taken by the Hortimart Agro Center to increase Melon’s customers’ satisfaction. The research was conducted from February to March 2023. The research location was at Hortimart Agro Center. The research method used in the study was a survey. Respondents were determined by accidental sampling method with a sample size of 100 respondents. Data analysed were using Importance Performance Analysis (IPA) and Customer Satisfaction Index (CSI) analysis to analyze the level of Melon’s consumers’ satisfaction at Hortimart Agro Center based on the factors that affect consumer satisfaction namely product quality, price, service quality and promotion. The results showed that there are in Quadrant I (two attributes namely design and promotional publicity), Quadrant II (ten attributes namely quality, taste, durability, benefits, price in accordance with quality, as well as reliable and responsive Hortimart employee services), Quadrant III (four attributes namely affordable prices than prices elsewhere and Hortimart promotions through advertising media and brochures), Quadrant IV (no attributes). Melon’s consumers’ satisfaction value at Hortimart Agro Center reached 83.05% which is in the very satisfied category.
Analisis Faktor-faktor yang Memengaruhi Produktivitas Usaha Sawit Swadaya di Kecamatan Sekadau Hilir Susanti, Susi; Hutajulu, Josua Parulian; Nugraha, Aditya
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.13811

Abstract

Oil palm is one of the plantation crops used to meet human needs, so every year there is an increase in demand and an increase in land used for oil palm plantations. The purpose of this research is to analyze the factors that influence the productivity of independent oil palm in Sekadau Hilir District. The research method used in this study is a survey method. The variables used are Seedlings, Fertilizers, Pesticides, Labor, and Pruning. This research uses multiple linear regression analysis. The results show that simultaneously, seedlings, fertilizers, pesticides, labor, and pruning affect the productivity of independent oil palm businesses. This is based on the simultaneous test which shows the calculated F value of 73.810 > F table (2.443) with a significance value of 0.000 < α (0.05). Partially, fertilizer and labor factors influence the productivity of independent oil palm businesses, with respective significance values of 0.00 < α (0.05) for fertilizer and 0.034 < α (0.05) for labor.

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