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INDONESIA
GIZI INDONESIA
Published by DPP PERSAGI Jakarta
ISSN : 04360265     EISSN : 25285874     DOI : -
Core Subject : Health,
Public Health
Gizi Indonesia (Journal of The Indonesian Nutrition Association) is an open access, peer-reviewed and inter-disciplinary journal managed by The Indonesia Nutrition Association (PERSAGI). Gizi Indonesia (Journal of The Indonesian Nutrition Association) has been accredited by Indonesian Institute of Sciences since 2004. Gizi Indonesia aims to disseminate the information about nutrition, therefore it is expected that it can improve insight and knowledge in nutrition to all communities and academics. Gizi Indonesia (Journal of The Indonesian Nutrition Association) offers a specific forum for advancing scientific and professional knowledge of the nutrition field among practitioners as well as academics in public health and researchers
Arjuna Subject : -
Articles 538 Documents
 18   19   20   21   22 
HUBUNGAN AKTIVITAS FISIK DENGAN KEJADIAN OBESITAS PADA ORANG DEWASA DI INDONESIA (Analisis Data Riskesdas 2007) ., Sudikno; Herdayati, Milla; ., Besral
GIZI INDONESIA Vol 33, No 1 (2010): Maret 2010
Publisher : PERSATUAN AHLI GIZI INDONESIA

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ASSOCIATION BETWEEN PHYSICAL ACTIVITY AND ADULT OBESITY IN INDONESIA(Secondary Data Analysis of the Basic Health Research 2007) The enhancement of social economy status and the life style changes, including changes in eating habits and reduction of physical activities, increased overweight and obesity revalence. This paper aims to study the association between physical activity and adult obesity in Indonesia. This research used Basic Health Research (Riset Kesehatan Dasar) 2007 data with cross-sectional design. The populations were all household members aged ≥ 18 years, whereas the samples were all household members aged ≥ 18, physically and mentally healthy, non-pregnant, and their BMI were at least 18.5 kg/m 2. The respondent was obese if his/her BMI was at least 18.5 kg/m2. Physical activity was assessed with questions about its type (vigorous and moderate) and its duration per week. Logistic regression was used to study the relationship between physical activity and adult obesity. The result showed that Obesity prevalence (BMI>27kg/m2) in adult was 12.47% (CI 95%: 12.28 – 12.66). The result showed tthere was a relationship between physical activity and adult obesity, controlled by confounder variable (area, age, sex, marital status, education, occupation, and smoking habits). People who had low level of physical activity had more risk to be obese than those who had high level physical activity. It has been recommended that to reduce the risk of being obese, it is advisable to have sufficient physical activity such as alking, jogging, running, and biking. It is also necessary for the Ministry of Health to develop guidance of sufficient physical activity.Keywords: obesity, adult, physical activity
RIWAYAT PAPARAN PESTISIDA SEBAGAI FAKTOR RISIKO STUNTING PADA ANAK USIA 2-5 TAHUN DI DAERAH PERTANIAN Alim, Kusuma Yati; Rosidi, Ali; Suhartono, Suhartono
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
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Abstract

The prevalence of stunting in the WanayasaSubdistrict area reached 23.7 percent and the stunting incidence was widely found in children aged 2-5 years. History of pesticide exposure is one of the factors that influence the incidence of stunting. WanayasaSubdistrict is an area of potato and vegetable farming with high intensity of pesticide use in processing the land.The purpose of study was to analyze the history of pesticide exposure as a risk factor for stunting in children aged 2-5 years in WanayasaSubdistrict,Banjarnegara District.The research design used was case control with a total sample of 47 cases (stunting) and 47 controls (not stunting). Subject selection by purposive sampling with matching age and gender. Data obtained through measurement of height, weight and structured interviews. Data were analyzed using chi-square test, calculating Odds Ratio (OR) and logistic regression method. The results showed that the lowest value ofHAZ in the case group were -5.4 SD and the highest was -2.55 SD, the lowest age of children 24-month in case group and 27-month in the control group. Most of mother’s work in case group (51.1%) and in control group (57.4%) were farmers. In multivariate analysis showed that, the history of pesticide exposure in children (OR = 4.21, 95% CI: 1.77-10.04) as stunting risk factor, and history of pesticide exposure during pregnancy was not significantly related to stunting. The conclusion of this study that the history of pesticide exposure is the most dominant risk factor for the incidence ofstuntingin children aged 2-5 years. ABSTRAK Prevalensi stunting di wilayah Kecamatan Wanayasa mencapai 23,7 persen dan kejadian stunting ini banyak terdapat pada anak usia 2-5 tahun. Riwayat paparan pestisida merupakan salah satu faktor yang berpengaruh terhadap kejadian stunting. Kecamatan Wanayasa merupakan daerah pertanian kentang dan sayur dengan intensitas penggunaan pestisida yang tinggi dalam pengolahan lahannya. Tujuan dari penelitian ini untuk menganalisis riwayat paparan pestisida sebagai faktor risiko stunting pada anak usia 2-5 tahun di Kecamatan Wanayasa Kabupaten Banjarnegara. Desain penelitian yang digunakan adalah case control dengan jumlah sampel 47 kasus (stunting) dan 47 kontrol (tidak stunting). Pemilihan subjek secara purposive sampling dengan matching umur dan jenis kelamin. Data diperoleh melalui pengukuran tinggi badan, berat badan serta wawancara terstruktur. Data dianalisis menggunakan uji chi-square, menghitung Odds Rasio (OR) dan metode regresi logistik. Hasil penelitian menunjukkan nilai skor Z TB/U terendah pada kelompok kasus adalah -5,4SD dan tertinggi -2,55SD, umur balita terendah pada kelompok kasus 24 bulan dan pada kelompok kontrol 27 bulan. Sebagian besar pekerjaan ibu baik pada kelompok kasus (51,1%) maupun pada kelompok kontrol (57,4%) adalah sebagai petani. Pada analisis multivariat menunjukkan bahawa riwayat paparan pestisida pada anak (OR = 4,21, 95% CI : 1,77-10,04) sebagai faktor risiko stunting, dan riwayat paparan pestisida pada ibu selama hamil tidak berhubungan secara bermakna terhadap stunting. Kesimpulan dari penelitian ini bahwa riwayat paparan pestisida pada anak merupakan faktor risiko yang paling dominan terhadap kejadian stunting pada anak usia 2-5 tahun.Kata kunci: anak usia 2-5 tahun, daerah pertanian, stunting
HUBUNGAN STRES KERJA, STATUS GIZI, DAN SINDROM METABOLIK PADA KARYAWAN LAKI-LAKI DEWASA IWG, Sutadarma; S, Purnawati; IMW, Ruma
GIZI INDONESIA Vol 34, No 1 (2011): Maret 2011
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Abstract

Penelitian ini bertujuan mengetahui hubungan antara tingkat stres kerja dan status gizi dengan risiko sindrom metabolik pada karyawan laki-laki dewasa. Rancangan penelitian ini adalah potong lintang. Pengambilan sampel dilakukan berdasarkan purposive sampling. Penelitian dilakukan pada karyawan bank X di kota Denpasar. Sebanyak 32 orang ikut serta dari 35 orang karyawan laki-laki dewasa yang memenuhi kriteria penelitian. Data yang diambil meliputi usia, aktivitas fisik, merokok, minum alkohol, indeks massa tubuh, lingkar lengan atas, lingkar perut, tebal lemak trisep, tebal lemak suprailiaka, kadar glukosa puasa, HDL dan trigliserida. Analisis data menggunakan uji korelasi dengan batas kemaknaan 5%. Median usia subyek penelitian adalah 42 (25-46)tahun dengan rerata IMT adalah obese I (27,49 kg/m2). Median tingkat stres subyek penelitian adalah ringan (nilai 62,5) dengan indeks aktivitas fisik tergolong kategori cukup. Didapatkan hubungan negatif lemah antara tingkat stres dengan sindrom metabolik yang secara statistik tidak signifikan.Didapatkan hubungan negatif sedang antara berat badan (p=0,025), tinggi badan (p=0,003) dan tebal lemak suprailiaka (p=0,014) dengan kadar HDL yang secara statistik signifikan.Didapatkan hubungan positif kuat antara lingkar perut dan kadar trigliserida yang secara statistik signifikan (p=0,035). Didapatkan hubungan positif sedang antara berat badan (p=0,024), IMT (p=0,018) dan lingkar perut (p=0,009) dengan rasio trigliserida dan HDL yang secara statistik signifikan dimana rasio tersebut merupakan indikator pembentukkan plak aterosklerosis. Hubungan status gizi dengan risiko sindrom metabolik secara statistik signifikan namun belum dapat dikatakan mendukung secara klinis karena minimal tiga faktor risiko harus terpenuhi.Kata kunci: laki-laki dewasa, stres, status gizi, sindrom metabolik
PERKAWINAN DINI DAN DAMPAK STATUS GIZI PADA ANAK (ANALISIS DATA RISKESDAS 2010) Afifah, Tin
GIZI INDONESIA Vol 34, No 2 (2011): September 2011
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Abstract

Anak perempuan akan menjalani siklus reproduksi dari masa pubertas, pernikahan dan kehamilan. Status kesehatan ibu khususnya status gizi saat sebelum konsepsi dan saat hamil akan mempengaruhi kualitas anak yang dilahirkannya. Perkawinan dini dan fertilitas pada usia anak-anak merupakan risiko terhadap kualitas anak di kemudian hari. Sumber data adalah data Riset Kesehatan Dasar (Riskesdas) 2010, desainpotong  lintang,  unit  analisis  anak  perempuan  pernah kawin  10-18  tahun.  Hasil  menunjukkan  adanya pernikahan  dini  pada  anak  perempuan  yang  tinggal  di perdesaan,  tidak  bekerja  dan  strata  ekonomi miskin.  Pernikahan  dini  dapat  mempengaruhi  status  gizi  anaknya  yang  lahir  dan  tumbuh  kembang  nya sehingga menjadi dapat anak pendek. Hasil analisis Riskesdas 2010 menunjukkan bahwa persentase anak pendek meningkat pada ibu yang menikah pada usia dini. Pernikahan dini dan kemiskinan dikhawatirkan menyebabkan  terjadinya  intergeneration  cycle  of  growth  failure di  Indonesia.  Perlu  adanya  upaya komprehensif dari berbagai lintas program untuk pemberdayaan perempuan agar status perempuan lebih berdaya, agar anak perempuannya mempunyai status gizi yang lebih baik. Kata kunci: usia perkawinan pertama, adolecense pregnancy, kesehatan reproduksi, status gizi
HUBUNGAN ANTARA STATUS GIZI, ANEMIA, STATUS INFEKSI, DAN ASUPAN ZAT GIZI DENGAN FUNGSI KOGNITIF PADA ANAK SEKOLAH DASAR DI DAERAH ENDEMIK GAKI Sudargo, Toto; Huriyati, Emy; Safitri, Lastiana; Irwanti, Winda; Nugraheni, Sri Ahadi
GIZI INDONESIA Vol 35, No 2 (2012): September 2012
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Abstract

Anak-anak yang tinggal di daerah  GAKI  mempunyai risiko yang lebih tinggi untuk mengalami kelaparan dan rendahnya skor IQ.  Tujuan penelitian ini menjelaskan  hubungan status gizi, anemia, status infeksi, dan  asupan  zat  gizi  (energi,  protein,  karbohidrat,  lemak,  iodium,  vitamin  C,  vitamin  A,  Fe,  Zn,  dan Selenium), dengan fungsi kognitif    anak sekolah dasar (SD) yang tinggal di daerah GAKI, dan  mengetahui kandungan iodium pada tanah dan air di wilayah tersebut. Jenis studi observasional dengan desain crosssectional.  Subjek  penelitian  anak  SD  berusia  9-12  tahun  kelas  3,  4,  dan  5  dari  3  SD  di  daerah  endemik GAKI  Kecamatan  Kismantoro,  Kabupaten  Wonogiri,  Jawa  Tengah.  Status  GAKI  diukur  menggunakan metode  palpasi  dan  Urinary  Iodine  Excretion  (UIE),  status  gizi  dengan  indikator  TB/U,  status  anemia menggunakan Hemocue, status infeksi dengan wawancara pada orangtua, asupan zat gizi menggunakan multiple  food  recall  24  jam  (3  hari),  kandungan  iodium  dalam  tanah  dan  air  menggunakan  Inductive Coupled  Plasma-Mass  Spectrometry  (ICP-MS)  dan  fungsi  kognitif  menggunakan  Weschler  Intelligence Score for Children-Revised  (WISC-R).  Hasil menunjukkan  20 subjek (28,9%) mengalami  GAKI, 27 subjek (39,1%)  stunting,  17  subjek  (24,6%)  anemia,  11  subjek  (15,9%)  infeksi  (ISPA  dan  diare)  dan  57  subjek (82,6%)  mengalami  gangguan  fungsi  kognitif.  Analisis  bivariat  menunjukkan  tidak  terdapat  hubungan signifikan antara status  GAKI  dan infeksi dengan fungsi kognitif (p>0,05). Terdapat hubungan signifikan antara status gizi dan anemia dengan fungsi kognitif (p<0,05).  Analisis multivariat asupan zat gizi energi, protein,  karbohidrat,  lemak,  iodium,  vitamin  C,  vitamin  A,  besi,  dan  selenium  memberikan  kontribusi sebesar  20,9%  dari  skor  IQ  total  anak  sekolah.  Hb,  UIE,  dan  asupan  zat  gizi  memberikan  kontribusi sebesar 24,1% dari skor IQ total anak sekolah. Hasil laboratorium menunjukkan  rerata  kandungan  iodiumtanah (2,49 ppm), dan dalam air (2,7ppb) berada di bawah standar. Jadi status gizi dan anemia, asupan zat gizi  berhubungan  dengan  fungsi  kognitif  anak  sekolah.  GAKI  dan  status  infeksi  tidak  berhubungan dengan fungsi kognitif. Secara bersama Hb, UIE dan asupan zat gizi berhubungan dengan fungsi kognitif. Rerata kandungan iodium pada tanah dan air di wilayah penelitian berada di bawah standar.Kata kunci: GAKI, status gizi, anemia, infeksi, fungsi kognitif
STATUS ZINC PADA LANSIA LAKI-LAKI YANG ANEMIA DAN TIDAK ANEMIA DI DESA DAN KOTA Rosmalina, Yuniar; Permaesih, Dewi; Ernawati, Fitrah
GIZI INDONESIA Vol 27, No 2 (2004): September 2004
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Abstract

ZINC STATUS OF ANEMIC AND NON-ANEMIC MALE ELDERLY IN RURAL AND URBAN AREASThe elderly peoples are prone to micronutrients deficiency such as zinc. The impact of low intake of zinc is impaired functions of wound healing, immunity and taste and smell. The article presents the zinc state of elderly people with or without anemia. The age of subjects was 60 – 75 years. physically and clinically healthy, and agreed to participate in this study. Data collection including anthropometric measurements (body weight, height, mid-upper circumference), zinc, and Hb. Body Mass Index was calculated using ratio body weight to height. Hemoglobin level was analyzed using cyanmethemoglobin method and serum zinc was analyzed using Atomic Absorption Spectrophotometer method. The average Body weight, height and MUAC of urban elderly were statistically higher compared to rural elderly. The proportion of anemic among elderly in rural was 29.0 percent and 15.7 percent in urban. Serum zinc level showed that the proportion of elderly who have low serum zinc level was higher in rural compared to urban area (76.0% vs 54.9%). Out of 54 elderly whose anemic 87.1 percent have serum zinc level below 70 mg/L, while in urban area out of 64 anemic elderly 68.8 % have serum zinc level below 70 mg/L.The proportion of elderly who have suffered anemia and have low serum level were higher in rural compared to urban area.Keywords: anemia, zinc, elderly
PERILAKU PEMILIHAN MAKANAN TINGGI NATRIUM BERPENGARUH TERHADAP ASUPAN NATRIUM PENDERITA HIPERTENSI DI KOTA SEMARANG Hendriyani, Heni; Pertiwi, Estuasih Dyah; Mintarsih, Sri Noor
GIZI INDONESIA Vol 37, No 1 (2014): Maret 2014
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Abstract

World Health Organization (WHO) menyatakan satu dari tiga orang dewasa di seluruh dunia memiliki tekanan darah tinggi dan proporsinya meningkat seiring meningkatnya usia. Di Indonesia, Hasil Riset Kesehatan Dasar (Riskesdas)  Tahun 2007 menunjukkan prevalensi hipertensi secara nasional mencapai  31,7 persen dan di Propinsi Jawa Tengah prevalensinya mencapai 37 persen. Penelitian ini bertujuan untuk mengetahui perilaku pemilihan makanan tinggi natrium yang meliputi pengetahuan, sikap dan praktek serta hubungannya dengan asupan natrium. Desain penelitian cross-sectional. Sejumlah 60 wanita dewasa usia 36 sampai 76 tahun menjadi responden dengan kriteria inklusi menderita hipertensi kurang dari 3 tahun dan tidak sedang menjalani program diet. Pengetahuan dan sikap pemilihan makanan tinggi natrium dikumpulkan dengan wawancara dilengkapi kuesioner sedangkan praktek dan asupan natrium dikumpulkan dengan semi quantitative food frequency questionnaire. Analisis data dengan chi square dan korelasi pearson. Asupan natrium responden rata-rata sebesar 3604,10 mg. Sejumlah 96,7 persen responden  asupan natriumnya di atas anjuran (<2400 mg). Proporsi responden dengan pengetahuan kurang, sikap kurang dan konsumsi makanan tinggi natriumnya sering memiliki asupan natriumnya tinggi yaitu masing-masing 54,5 persen, 63,6 persen dan 84,8 persen. Ada hubungan negatif yang signifikan antara pengetahuan dan sikap  dengan asupan natrium dengan masing-masing nilai r=-0,508; p=0,000; r=-0,342; p=0,008 dan ada hubungan positif signifikan antara praktek  dengan asupan natrium (r=0,782; p=0,000). Hasil penelitian ini menunjukkan responden yang merupakan penderita hipertensi sering mengkonsumsi makanan sumber natrium tinggi. Pemberian pemahaman mengenai risiko asupan natrium yang tinggi terhadap kesehatan kepada masyarakat akan sangat bermanfaat.ABSTRACT   FOOD SELECTION BEHAVIOURS RELATED TO NATRIUM INTAKE AMONG HYPERTENSIVE  OUTPATIENT IN SEMARANG High natrium intake is one of hypertension risk factors. Basic health research data in 2007 showed that in Indonesia, hypertension  prevalence in community reached 31,7% and in Central Java the prevalence was 37%. Objective of the study is to find out high natrium food behavior include knowledge, attitude and practice as well as to analyze it’s relationship with natrium intake. The study used cross sectional design. There were 60 adult women selected as respondents aged 36 to 76 years with inclusion criteria as being hypertension  less than 3 years and  was not in a diet program. Knowledge and attitude were collected by  interviewing them using questionnaire. Practices and natrium intake data were collected using semi quantitative food frequency questionnaire. The results showed that mean of natrium intake was 3604,10 mg. Majority (96,7%) of respondents had natrium intake above recommendation (<2400 mg). Respondents with poor knowledge and attitutude as well as high consumption of natrium rich food had high intake of natrium 54,5%, 63,6% dan 84,8% respectively. There were negative significant correlation between knowledge (r=-0,508; p=0,000) and attitude (r=-0,342; p=0,008) with natrium intake. There was a positive significant correlation between practice and natrium intake (r=0,782; p=0,000). High consumption of natrium rich food is considered prevalent in the community. It is essential to educate people the negative effect of high natrium consumption.Keywords: dietary behaviours, natrium intake, hypertension  
STUDI TENTANG STATUS GIZI PADA RUMAHTANGGA MISKINDAN TIDAK MISKIN Riyadi, Hadi; Khomsan, Ali; S, Dadang; A, Faisal; S. Mudjajanto, Eddy
GIZI INDONESIA Vol 29, No 1 (2006): Maret 2006
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Abstract

NUTRITIONAL STATUS OF POOR AND NON-POOR HOUSEHOLDSNutritional status is a body health condition of a person or a group of people resulting from the consumption, absorption, and utilization of nutrients in food. This study aimed to asses nutritional status of children under five years, husbands, and wives in highland and coastal areas. This study used a case control group design. Case was poor household while control group was nonpoor household. The collected data from poor and nonpoor and from the highland and coastol areas were compared. Weight was measured using digital bathscale and height uses microtoise. The results indicated that most husbands and wives were in normal category, less than 15% had low nutritional status. Prevalence of overweight occured more frequently in nonpoor households. The prevalence of nutritional problems of children under five was greater in poor households than that in nonpoor households. The children’s under five years old nutritional status were similiar in both boys and girls.Keywords: nutritional status, children, poverty
EFEK SUPLEMENTASI EKSTRAK IKAN GABUS DAN VITAMIN C TERHADAP KADAR HEMOGLOBIN, LEKOSIT, LIMFOSIT, ALBUMIN DAN IMT PADA PASIEN HIV/ AIDS Pettalolo, Sri Rezeki
GIZI INDONESIA Vol 38, No 1 (2015): Maret 2015
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Abstract

Pasien HIV/ AIDS memerlukan asupan makronutrien dan mikronutrien dalam jumlah yang cukup. Ikan gabus dan vitamin C berperan dalam proses pembersihan dan penangkapan Reactive Oxygen Species (ROS) serta melindungi sel-sel dan jaringan terhadap kerusakan yang disebabkan oleh oksigen reaktif dan nitrogen reaktif species. Menganalisis efek suplementasi ekstrak ikan gabus dan vitamin C terhadap status imunitas dan status gizi pasien HIV/ AIDS selama 4 minggu. Desain penelitian randomized controlled clinical trial, melibatkan 36 subjek yang dibagi menjadi dua kelompok secara acak, kelompok perlakuan diberi suplemen ekstrak ikan gabus dan kelompok kontrol diberi vitamin C. Analisis data dilakukan dengan uji paired t-test dan independent t-test serta uji kovarian untuk mengetahui efektifitas perlakuan. Terjadi kenaikan jumlah limfosit pada kelompok perlakuan (ẍ ± SD: 7,3 ± 12,6%) dan kelompok kontrol (11,8 ± 10,8%) setelah pemberian suplemen. Terjadi kenaikan kadar albumin pada kelompok perlakuan (0,5 ± 0,7 g/L) saja. Tidak terjadi peningkatan kadar Hb, jumlah lekosit dan IMT baik pada kelompok perlakuan maupun kelompok kontrol. Tidak terdapat perbedaan antara kelompok perlakuan dan kelompok kontrol pada semua parameter setelah pemberian suplemen. Pemberian suplemen ekstrak ikan gabus selama 4 minggu pada pasien HIV/ AIDS dapat meningkatkan kadar albumin. Pemberian suplemen vitamin C selama 4 minggu dapat meningkatkan jumlah limfosit pada pasien HIV/ AIDS.ABSTRACT THE EFFECT OF SNAKEHEAD FISH EXTRACT AND VITAMIN C SUPPLEMENTATIONS TO HEMOGLOBIN, LEUKOCYTE, LYMPHOCYTE, ALBUMIN CONCENTRATION AND IMT IN HIV/AIDS PATIENTS HIV/AIDS patients require adequate intake of macronutrients and micronutrients. Extract of snakehead fish and vitamin C play an important role in cleaning and capturing Reactive Oxygen Species (ROS) and protecting cells and tissues towards damages from Reactive oxygenand Nitrogen Species. The objective of the study is to analyze the effect of snake head fish extract and vitamin C supplementations in improving immunity and nutritional status of HIV/AIDS patients. This study was a randomized controlled clinical trial, involving 36 subjects and subjects were allocated into two groups randomly. Treatment group received fish and vitamin C extract and controlled group only got vitamin C, given for 4 weeks Data were analyzed using paired t-test, independent t-test and covariance tests. The results showed that lymphocytes increased in treatment group (ẍ ± SD= 7,3 ± 12,6%) and controlled group (11,8±10,8%) after supplementation. Albumin increased in treatment group (0,5±0,7 g/L). There was no increase in Hb and leukocytes and BMIin both groups and there was no difference in all parameters. In conclusion, supplementation of fish extract and vitamin C for 4 weeks increased albumin, and lymphocytes in HIV/AIDS patients. Keywords: snakehead fish extract, vitamin C, HIV/ AIDS 
PENGARUH PEMBERIAN MAKANAN PENDAMPING AIR SUSU IBU (MP-ASI) FORMULA TEMPE TERHADAP DIARE, AKTIVITAS FISIK, DAN PERTUMBUHAN, BAYI STATUS GIZI BAIK USIA 6 – 12 BULAN DI BOGOR JAWA BARAT Atmawikarta, Arum
GIZI INDONESIA Vol 30, No 2 (2007): September 2007
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Abstract

THE IMPACT OF TEMPE(FERMENTED SOYBEAN) BASEDCOMPLEMENTARY FOOD FORMULA ON DIARHEA,PHYSICAL ACTIVITY AND GROWTH AMONG 6-12YEARS OLD CHILDREN IN BOGOR, WEST JAVAMalnutrition is prevalent in developing countries including Indonesia. In more than 100 districts inIndonesia, children under five years old suffered from underweight (WAZ) at least 30 percent.Complementary food has beneficial for the children in preventing determinative condition.However, home made complementary food lack of micronutrients such as vitamin A, iron and zinc.Complementary food based on fermented soybean (tempe), coconut oil and skimmed milk socalled tempe formula, has distinctive effect in improving nutritional status and recovering diarheaeffectively among malnourished children. However, the effect of tempe formula on morbidity ofdiarhea, physical activity and growth of healthy children has not been recognized yet. This studyconsisted of 144 six-month old infants (SD±15 days) who was divided into two groups (72 infantseach) in a double blinded RCT. One group is allocated to receive tempe formula (FT) and theother group receive non-tempe complementary food (FBT). After five-month intervention, at theendline, there were 49 infants in FT group and 45 infants in non FT (FBT). During the study theenergy consumption of the infants increased according to age. The proportion of energyconsumption was about 27 to 46 percent of RDA and there was no significant difference betweentwo groups. The number of diarhea was fluctuative in the two groups, in cumulative number was 2or 3 episodes in both groups. There was no significant difference in number of diarhea episodebetween the two groups and so the length of the episode (between 8 and 10 days). There wasalso no difference in physical activity and motoric development and growth achievement betweentwo groups. The weight for height z-score of infants has decrease in both group. In conclusion, thestudy failed to show the benefical of tempe formula for healthy infants age 6-12 months in theepisode and length of diarhea growth and in physical activity but showed significant improvementof ferritin level.Keywords: complementary food, tempe, growth physical activity, children, fermented soybean

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