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INDONESIA
GIZI INDONESIA
Published by DPP PERSAGI Jakarta
ISSN : 04360265     EISSN : 25285874     DOI : -
Core Subject : Health,
Gizi Indonesia (Journal of The Indonesian Nutrition Association) is an open access, peer-reviewed and inter-disciplinary journal managed by The Indonesia Nutrition Association (PERSAGI). Gizi Indonesia (Journal of The Indonesian Nutrition Association) has been accredited by Indonesian Institute of Sciences since 2004. Gizi Indonesia aims to disseminate the information about nutrition, therefore it is expected that it can improve insight and knowledge in nutrition to all communities and academics. Gizi Indonesia (Journal of The Indonesian Nutrition Association) offers a specific forum for advancing scientific and professional knowledge of the nutrition field among practitioners as well as academics in public health and researchers
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Articles 538 Documents
UPAYA PENCEGAHAN DAN PENANGGULANGAN BATITA STUNTING: SYSTEMATIC REVIEW Rosmalina, Yuniar; Luciasari, Erna; Aditianti, Aditianti; Ernawati, Fitrah
GIZI INDONESIA Vol 41, No 1 (2018): Maret 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

Stunting in children less than three years is manifestation of chronic nutrient deficiency during pre and postnatal period. The objective of this syatematic review is to find and to determine the effects of nutrients intervention on the linier growth of children under 3 years. In this systematic review, Medline, Pubmed, Google Search or bibliography were searched for RCTs and have full text included in this analysis. The 16 articles were meet criteria for further analysis. Out of 16 articles 2 were intervented single nutrient, 6 articles using 2-3 nutrients, 5 article using multi-micronutrients, 3 articles with nutrient and carbohydrate food source. Out of 8 articles which using single nutrient (Vitamin A, Zinc or DHA) and combination single nutrient showed 3 articles have significant effect on linier growth of the children. The supplementation of multri-micronutrient 2 articles showed positive influence to linier growth. There was no significant effect of the intervention using nutrients combined with carbohydrate food source (solid food, porridge, maize) after 6 months. The conclusion was the intervention regarding combating stunting of children less than 3 years were available, whether single nutrient or multi-macronutrients. Though no conclusive to prevent stunting children. ABSTRAK  Stunting pada balita merupakan manifestasi dari kekurangan zat gizi kronis, baik saat pre- maupun post-natal. Review bertujuan mendapatkan cara pencegahan terjadinya stunting pada anak di bawah tiga tahun (batita) dan memperoleh data efikasi makro atau zat gizi mikro untuk mencegah terjadinya stunting pada bayi dan anak batita. Artikel dikumpulkan dengan melakukan penelusuran secara komputer melalui MEDLINE, PUBMED, Google Search atau bibliografi dari artikel yang ditelusur. Hanya artikel dengan desain Randomized Control Trial (RCT) dan yang mempunyai teks penuh (full text) yang akan dimasukkan dalam review ini. Diperoleh 16 artikel dengan subjek bayi atau anak batita untuk diikutkan dalam analisis ini. Dari 16 artikel yang telah diekstraksi, ada 6 artikel dengan jenis intervensi kombinasi zat gizi (2-3 zat gizi), 5 artikel jenis intervensi multi-zat-gizi-mikro, 3 artikel intervensi dengan kombinasi zat gizi dan makanan serta 2 artikel intervensi dengan zat gizi tunggal. Hasil telaah terhadap 8 artikel intervensi menggunakan zat gizi tunggal (Vitamin A, Fe, Zn atau DHA) dan kombinasi zat gizi menunjukkan hasil yang berbeda, terdapat 3 artikel yang menunjukkan pemberian zat gizi tunggal memberikan peningkatan panjang badan yang signifikan. Pada pemberian multi-zat-gizi-mikro, terdapat 2 artikel yang memperlihatkan hasil positif terhadap perubahan panjang badan. Penambahan makanan sumber karbohidrat pada makanan padat, bubur nasi, maize kombinasi dengan pemberian ASI atau mineral seng atau multivitamin ternyata tidak mempunyai pengaruh terhadap pertumbuhan linier pada bayi setelah 6 bulan intervensi. Disimpulkan bahwa intervensi pada bayi untuk penanggulangan masalah stunting dengan memberikan zat gizi tunggal, kombinasi 2-3 zat gizi (multi-zat-gizi-mikro) telah banyak dilakukan dan dampaknya tidak konklusif bisa mencegah anak batita menjadi stunting.Kata kunci: intervensi, stunting, anak di bawah 3 tahun (batita), systematic review
ENERGY EXPENDITURE KELOMPOK PRE LANSIA DAN LANSIA DI KOTA DAN DESA (Analisis Data Riskesdas 2007) Rosmalina, Yuniar; Permaesih, Dewi
GIZI INDONESIA Vol 33, No 1 (2010): Maret 2010
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

The objective of the study was to determine physical activity level and factors related to physical activities obf Pre Elderly and Elderly people. Methods: The Riskesdas 2007 data was analyzed to fulfill the objective of the study. The sample were household who has aged 45 – 60 years old, no indication of infectious diseases and can independently perform their mobility. The sample was 200.703 Pre Elderly and elderly included in this study. The variable analysis were characteristic of respondent, physical activity level, body weight, height and body mass index , sex, education level. Results: The physical activities of 72,9 percent male Pre-Elderly in Rural was classified as heavy compared to elderly male in Urban (41,4 %). The same pattern of physical activities were indicated in Elderly 50,3 % in rural were considered as heavy level compared to elderly in Urban (25,5%). The pre-elderly women who had physical activities heavy level was higher in Rural (38,9 %) compared to pre-elderly in urban (13,4%). While in elderly women also shown the same pattern 20,5 % in Rural and 7,3% in Urban. The average energy expenditure of pre-elderly male in urban was 2192 ± 132 Kcal and 2192 ±135 Kcal in Rural, while the energy expenditure of male elderly in urban was 1731 ± 120 and 1731 ± 120 Kcal in Rural. The average energy expenditure of pre-elderly women was 1753 ± 69 Kcal in urban and 1744 ±7 2 Kcal in rural, while the energy expenditure of elderly women in urban was 1518 ± 79 and 1503 ± 79 Kcal in rural. Conclusion: There was no differences between theaverage energy expenditure of pre-elderly in urban and rural, while in elderly male was higher in urban compared to rural. The average energy expenditure of pre-elderly and elderly women was higher in urban compared to rural.Keywords: energy expenditure, pre-elderly an d elderly, physical activities
HUBUNGAN ANTARA STATUS GIZI DAN FAKTOR SOSIODEMOGRAFI DENGAN KEMAMPUAN KOGNITIF ANAK SEKOLAH DASAR DI DAERAH ENDEMIS GAKI Puspitasari, Fithia Dyah; Sudargo, Toto; Gamayanti, Indria Laksmi
GIZI INDONESIA Vol 34, No 1 (2011): Maret 2011
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

Lebih dari sepertiga (36,1%) anak di Indonesia tergolong pendek ketika memasuki usia sekolah. Pada sisi yang lain penelitian-penelitian di negara berkembang lebih mengutamakan faktor kesehatan dibandingkan faktor pengasuhan orangtua sebagai faktor yang mempengaruhi perkembangan fungsi kognitif seorang anak. Tujuan penelitian untuk mengetahui hubungan antara status gizi dan faktor sosiodemografi dengan kemampuan  kognitif  anak  sekolah  dasar  di  daerah  endemis  GAKI.  Rancangan  penelitian  adalah  cross sectional. Subyek adalah anak usia 9-12 tahun yang bersekolah di daerah Kismantoro yang merupakan daerah endemis GAKI sedang. Sebanyak 69 anak sekolah dasar dipilih secara  simple random sampling untuk ikut serta dalam penelitian ini. Data sosiodemografi diperoleh lewat angket sedangkan data status gizi diperoleh lewat pengukuran antropometri secaralangsung.  Inform Consentdidapatkan dari masingmasing keluarga subyek. Hasil analisa bivariat menunjukkan hubungan yang signifikan antara status gizidengan  kemampuan  verbal  (p= 0,037)  dan  kemampuan  kognitif  total  subyek  (p=  0,021).  Subyek  yang mengalami  stunted memiliki  risiko  9,226  kali  lebih  besar  untuk  memiliki  nilai  IQ  dibawah  rata-rata dibandingkan  subyek  yang  berstatus  gizi  normal.  Hubungan  yang  signifikan  juga  ditunjukkan  oleh variabel lama pendidikan orangtua terhadap seluruh  aspek kemampuan kognitif (p  0,000-0,009). Setelah dilakukan  uji  multivariat  diketahui  bahwa  hanya  lama  pendidikan  orangtua  yang  tetap  berhubungan secara signifikan terhadap kemampuan kognitif subyek. Kemampuan kognitif total dan kemampuan verbal subyek dipengaruhi oleh lama pendidikan ibu. Sedangkan lama pendidikan ayah memiliki hubungan yang signifikan dengan kemampuan non verbal subyek penelitian. Untuk itu, para orangtua harus menempuh pendidikan setinggi-tingginya untuk mendukung perkembangan kemampuan kognitif anaknya. Kata kunci: status gizi, faktor sosiodemografi, kemampuan kognitif, anak sekolah dasar
Back Matter sudikno, sudikno
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
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Abstract

Front Matter sudikno, sudikno
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

KONSELING OLEH KADER POSYANDU MENINGKATKAN PRAKTIK IBU DALAM PEMBERIAN MAKAN BAYI DAN ANAK USIA 6-24 BULAN DI DESA PAGELARAN, KECAMATAN CIOMAS, BOGOR, INDONESIA Rahmawati, Siti Mutia; Madanijah, Siti; Anwar, Faisal; Kolopaking, Risatianti
GIZI INDONESIA Vol 42, No 1 (2019): Maret 2019
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1405.972 KB) | DOI: 10.36457/gizindo.v42i1.379

Abstract

The feeding practices of infants and children (PMBA) at the age of 6-24 months should be done correctly and appropriately. Errors in feeding in this period may cause malnutrition and stunted. The purpose of this study was to determine the effect of counseling by Posyandu cadres on changes in infant and child feeding practices (PMBA) done by mothers among infants and children aged 6-24 months. Quasi-experimental research design with one group pre-post test design was applied and envolving 78 mothers of infants and children aged 6-24 months. Data on feeding practices of infants and children were obtained by interviewing mothers using a structured questionnaire covered data of mothers, babies and children, health status and growth, and the practice of breastfeeding and complementary feeding as well as hygiene were also collected. PMBA practices were then being scored covered all indicators, then categorized into 3 groups : being good if the score> = 80, enough 60-79.9 and less if the score is <60. T-test and Wilcoxon rank test were used at the significance level of 0.05. The average value of infant and child feeding practices by caregivers before counseling was 70.0 and increased to 75.2 after counseling. PMBA practices of mothers categorized as good increased from 25.3% to 46.7%. This study showed that there was an effect of counseling on the improvement of feeding practices for baby by mother/ caregivers (p <0.01). In conclusion counseling carried out by Posyandu cadres may improve the practice of PMBA by mother for their infants and children at the aged 6-24 months.
PENGARUH MEDIA PROMOSI GIZI TERHADAP PENINGKATAN PENGETAHUAN, SIKAP DAN PERILAKU GIZI PADA SISWA SEKOLAH DASAR Kurdanti, Weni; Khasana, Tri Mei; Fatimah, Ana Sidik
GIZI INDONESIA Vol 42, No 2 (2019): September 2019
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Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (646.393 KB) | DOI: 10.36457/gizindo.v42i2.378

Abstract

School-age children are approved as agents of change, easy, motivated, and competent. The right media will facilitate the delivery of messages, set more goals, save time, and reduce misunderstanding of the recipient of the message. The study aimed to determine the differences in knowledge about nutrition using pop up book media, PGS cards, and leaflets to improve PGS knowledge, attitudes and behavior in elementary school students. Quasi-experimental research design was pre-post test with control group design in 3 groups in 3 different elementary schools. The sample of 123 students who were divided into intervention groups were given counseling from PGS with pop up book media and PGS cards and control groups using leaflet media. Intervention was given 4 times for 8 weeks (counseling every 2 weeks). Data analysis using paired t-test and ANOVA test. The results of the analysis showed that the highest mean in knowledge score (15.00 ± 3.35) and significant was found in the PGS cards group (p = 0.017). No increase in attitude and behavior scores (p>0.05) in all media. Only the average knowledge score showed a significant difference between media (p = 0.001). Thus, it can be concluded that there are differences in students' knowledge about PGS between before and after PGS counseling using nutritional promotion media (pop up book, PGS card, and leaflets) and otherwise with attitudes and behavior.
EFEK PROMOSI ASI EKSKLUSIF PADA PERTUMBUHAN ANAK Susiloretni, Kun Aristiati; Prabandari, Yayi Suryo; Hadi, Hamam; Sunarto, Yati S
GIZI INDONESIA Vol 36, No 1 (2013): Maret 2013
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (497.628 KB) | DOI: 10.36457/gizindo.v36i1.1

Abstract

ABSTRACT EFFECT OF PROMOTION OF EXCLUSIVE BREASTFEEDING IN CHILD GROWTH The effectiveness of exclusive breastfeeding promotion on increasing its duration and proportion has been revealed, but not on child growth. The objective of this article is to assess the effect of multilevel promotion of exclusive breastfeeding on child growth. A quasi experiment of the promotion with pre-post-test control group design was applied at Demak, Central Java Province. A total of 163 pregnant women and their families were participated. Children? growths were measured at 2, 4, 6, and 28 months. The results showed that weight for age z score overtime, weight gained at 2 to 6 months and weight for age z score of 6-28 months were improved. There was no significance different of slope overtime on (a) length and weight gain, (b) length-for-age, and weight-for-length z scores, and (c) under nutrition prevalence between the intervention and the control group. The multilevel promotion of exclusive breastfeeding could improve weight for age z score but was not found to growth faltering. It is suggested to do the same study but using gold standard randomized controlled trial considered confounding factors. In addition, the local government could adopt the method and material used in this study. Keywords: multilevel promotion, growth increment, z score
EDUKASI GIZI BERBASIS MEDIA SOSIAL MENINGKATKAN PENGETAHUAN DAN ASUPAN ENERGI- PROTEIN REMAJA PUTRI DENGAN KURANG ENERGI KRONIK (KEK) Zaki, Ibnu; Sari, Hesti Permata
GIZI INDONESIA Vol 42, No 2 (2019): September 2019
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (399.177 KB) | DOI: 10.36457/gizindo.v42i2.469

Abstract

Chronic Energy Deficiency (CED) is a condition of female adolescent experiencing a lack of energy and protein intakes for a long period. Nowadays social media is a popular media among adolescents. The study aims to determine the effectiveness of social media in improving nutrition knowledge, energy and protein intakes of CED?s adolescent girls in rural and urban areas. A quasi experimental research design with one group pre-test post-test was applied, subject was taken with a purposive technique. A total of 56 CED teenage girls from SMAN 1 Baturraden represented rural group and 54 CED teenage girls from SMAN 5 Purwokerto represented urban group were taken. Knowledge was measured using a knowledge questionnaire, data on energy and protein intakes were collected  using 2x24 hour Food Recall. Statistical analysis used were dependent T-test, Wilcoxon, Independent T-test, and Mann-Whitney. The average change in nutritional knowledge scores was 2.71 in rural area, and 2.48 in urban area. Average changes in energy intake in rural area was  510.66 kcal, and urban area was 592.43 kcal. Average changes in protein intake in rural area was 24.78 g, and urban area was 20.78 g. There was a difference before and after nutrition education on nutrition knowledge, energy intake, protein intake in rural areas (p = 0.000) and urban areas (p = 0.000). There was no difference in increasing nutritional knowledge (p = 0.899), energy intake (p = 0.426), protein intake (p = 0.663) between rural and urban areas. There were differences in nutrition knowledge, energy and protein intakes, before and after social media-based nutrition education given in rural and urban areas. However, the amount of improvement in the score of nutritional knowledge and energy-protein intakes, did not differ between rural and urban areas.
DEMAND ANALYSIS FOR STRATEGIC FOOD IN INDONESIA DURING ECONOMIC CRISIS AND ITS IMPLICATION ON FOOD CONSUMPTION AMONG HOUSEHOLDS WITH CHILDREN UNDER TWO YEARS Resti Mauludyani, Anna Vipta; Fahmida, Umi; Santika, Otte
GIZI INDONESIA Vol 36, No 1 (2013): Maret 2013
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (194.657 KB) | DOI: 10.36457/gizindo.v36i1.114

Abstract

The objective of  the  study  is  to analyze demand elasticity for strategic foods  during economic crisis and its  implication  on  food and  nutrient consumption among  household  in Indonesia.  This ecological study was  conducted  to  14,767  households  owned  children  less  than  two  years  included  in  National Socioeconomic  Survey  2007.  Analysis  was  conducted  by  using  econometric  model  of  Double-Log Regression in SAS program. Result of analysis showed that the own-price elasticities were all found to be negative  as  expected,  meaning  that  increased  price  of  strategic  food  tended  to  reduce  its  demand.  Inconclusion, the effect of  food crisis was visible to most of the strategic foods   which their demand tendedto be highly affected by price changes. This effect was mostly seen in rural and low income household swhich  had  limited  income  to  purchase  food.  Improved  income  tended  to  increase  demand  of  strategic foods. Demand on protein sources were highly affected by income changes.Keywords: demand analysis, strategic food, food consumption, nutrient intake.

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