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Journal of Global Sustainable Agriculture
Published by Universitas Muhammadiyah Palembang
ISSN : 27753522     EISSN : 27753514     DOI : https://doi.org/10.32502/jgsa.v1i1
Core Subject : Science, Agriculture, Social, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Environmental Science
The Journal of Global Sustainable Agriculture is an international journal on research and or a report on the results of general agricultural research. This journal is managed and published by the Faculty of Agriculture, Muhammadiyah Palembang University. Journal of Global Sustainable Agriculture covers all fields of science regarding general agricultural i.e. Agribusiness (Supply Chain, Production Efficiencies, Feasibility Studies, International Trade, Policy and Strategy Analysis, & Sustainable Development Goals) Agrotechnology (Agronomy, Soil Science, Plant breeding, Plant Protection, & Microbiology), Fisheries (Aquaculture, Physiology, Ichthyology, Biotechnology, Breeding, Aquatic Resources Management, Social Economy of Fisheries, Nutrient, & Biodiversity), Forestry (Conservation, Forest Planning, Forest Policy, Forest Resources, Ecology, Silviculture, Social-Economic, & Forest Management), & Food Processing (Food Technology, Post-Harvest Technology, Agricultural Engineering, & Bio-systems Engineering).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 75 Documents
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The Effect of Rhizopus sp. Concentration and Fermentation Time on the Characteristics of Country Chicken Egg White Flour Fakhruzy, Fakhruzy; Kasim, Anwar; Anwar, Aswaldi
Journal of Global Sustainable Agriculture Vol 4, No 1 (2023)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i1.6926

Abstract

The process of making domestic chicken egg white flour can be done by drying using an oven at 105 0C. To avoid the Maillard reaction, fermentation was carried out with Rhizopus sp. first. In this study, Rhizopus sp. concentrations of 0.2 %, 0.4 %, 0.6 %, 0.8 % and fermentation times of 6 hours, 12 hours and 24 hours were used. The aim of the research was to analyze the effect of the concentration of Rhizopus sp. yeast and the length of fermentation time on the characteristics of the egg white flour produced. The results showed that the concentration of Rhizopus sp. yeast and the length of fermentation time had an effect on the yield of egg white flour (P<0.05). The highest yield was obtained from using a concentration of 0.8 % and a fermentation time of 24 hours, namely 14.40 %. The lowest water content value was obtained from using a concentration of 0.2 % and a fermentation time of 6 hours, namely 5.66 %. The highest brightness test value was at a concentration of 0.8 % and a fermentation time of 24 hours, namely 63.4 %..
Farmers’ Behavior in White Pepper Production in Delas Village, Airgegas District, South Bangka Regency Milonda, Milonda; Evahelda, Evahelda; Muntoro, Muntoro
Journal of Global Sustainable Agriculture Vol 4, No 1 (2023)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i1.7000

Abstract

The decline in the amount of pepper production in Bangka Belitung was caused by the decline in the selling price of white pepper received by farmers. Apart from the decline in the selling price of white pepper, the development of other plantation commodities also influences farmers' behavior in cultivating white pepper, so that many pepper farmers choose to switch to farming other commodities. The aims of this research are 1) to describe farmers' behavior in cultivating white pepper in Delas Village, Airgegas District, South Bangka Regency, and 2) to analyze the factors that influence farmers' decisions in cultivating white pepper in Delas Village, Airgegas District, South Bangka Regency. . This research was conducted using a survey method. Sampling used purportive sampling with a sample size of 80 respondents. Data were analyzed using quantitative descriptive and binary logistic regression. The results of the research show that the behavior of farmers in cultivating white pepper in Delas Village with a percentage of 30 percent is still cultivating pepper even though the price of white pepper is low for the reason that it has been a culture passed down from generation to generation and so that the availability of pepper remains even in smaller quantities. Meanwhile, 70 percent of farmers chose to change their pepper farming to other commodities such as palm oil and rubber. The factors that influence farmers' decisions in cultivating white pepper are the variables Number of Dependents and other sources of income.
Spatial Analysis of the Existence and Distribution of Medicinal Plants in Ghimbo Pomuan Customary Forest, Kampar Regency, Riau Province Ikhsani, Hanifah; Sadjati, Emy; Azwin, Azwin
Journal of Global Sustainable Agriculture Vol 4, No 1 (2023)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i1.7335

Abstract

Medicinal plants are included in the Non-Timber Forest Products group, which has a variety of benefits, especially for human life and high economic value. Its existence is abundant in one of the customary forests in Riau Province, Ghimbo Pomuan Customary Forest. For the preservation and planning of medicinal plant management activities, it is necessary to analyze the spatial distribution of medicinal plants and determine the relationship between accessibility factors and the presence of medicinal plants. This research aims to analyzed the spatial distribution pattern of medicinal plants, map the distribution of medicinal plants, and determine the factors that affect spatial distribution based on accessibility factors. This research was conducted between March and November 2023. This study found that Ghimbo Pomuan customary forest has 24 species of plants with a total of 324 medicinal plants.The seven medicinal plants with the highest number are kacip fatimah (Labisia pothoina) 106 individuals, mempening (Lithocarpus spp) 50 individuals, matoa (Pometia pinnata) 34 individuals, pasak bumi (Eurycoma longifolia) 32 individuals, binahong (Andredera cordifolia) 30 individuals, keladi tikus (Typhonium flagelliforme) 19 individuals and bintangur (Clophyllum soulatri) 9 individuals. The spatial distribution pattern of medicinal plants is clustered with the nearest neighbor index NNI 0.58. The most influencing factor is the distance from the river, which is then followed by the distance from the road and the distance from the settlement. The farther from the river, the number of medicinal plants tends to increase, the closer the distance from roads and settlements, the number of medicinal plants increases.
Perceptions of Innovation Characteristics Converter Kit Engine and Its Influence on Fishermen's Income in Palembang City Shelia, Shelia; Sriati, Sriati; Widiastuti, Indah
Journal of Global Sustainable Agriculture Vol 4, No 1 (2023)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i1.7563

Abstract

The oil-to-gas fuel conversion program is an energy diversification policy carried out by the government to reduce fishing communities' dependence on oil fuel by assisting in the form of converter kit engines. The converter kit engine innovation is believed to be more efficient and effective than the ordinary boat propulsion engines previously used by fishermen. This research aims to identify the socio-economic characteristics of fishermen, analyze fishermen's perceptions of the characteristics of converter kit engine innovation, and analyze the relationship between perceptions and fishermen's income. The method in this research is a survey method. The research subjects consisted of 51 fishermen who received converter kit engines. Data was collected using a questionnaire designed using a Likert scale. The research results showed that the achievement value of fishermen's perception of the characteristics of converter kit engine innovation was 92.03% and was classified as very high. The correlation test results between the variables of fishermen's perceptions of the innovative characteristics of converter kit engines and fishermen's income have a fragile and insignificant relationship with a negative correlation coefficient or in the opposite direction of -0.185.
Thermal Comfort Level and the Ability of Trees to Reduce Temperature at H. Agus Salim Sports Hall, Padang City Milantara, Noril; Fauzan, Fauzan; Harbi, Jun; Yuningsih, Lulu
Journal of Global Sustainable Agriculture Vol 4, No 1 (2023)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i1.7031

Abstract

Changes in land cover are thought to be the main factor in the Urban Heat Island (UHI) phenomenon. UHI is a form of local climate change which is characterized by an increase in temperature reaching 6oC in central urban areas compared to vegetated areas on the outskirts of the city. Compact vegetated land or Green Open Space (GOS), which is able to avoid increasing the surrounding temperature. GOR H. Agus Salim as one of the GOS in Padang City is a place for residents to have recreation and fill their free time by enjoying various culinary delights with friends and family as well as sports activities. This research aims to measure the benefits of tree canopies as climate amelioration in the H. Agus Salim GOR area. The research was conducted in September 2023, with 7 repetitions at 5 measurement points (3 under the tree canopy and 2 in the open field). Data is measured directly in the field with a thermohygrometer. The cooling effect provided by trees was analyzed using a difference approach between measurements in shade and open areas. Thermal comfort level is measured using the empirical formula Temperature Humidity Index (THI). The results showed that there was a decrease in temperature under the tree from 2,0oC (in the morning) to 2,9C (in the afternoon). However, THI calculations show that GOR H. Agus Salim is in the Uncomfortable criteria both under a canopy and in open areas.
The Effect of Applying Cow Dung Manure on Plant Growth and Yield Honey Gray (Cucurbita moschata L.) nafery, Rostian; Andriyadi, Muhammad; Trinawaty, Miranty; Meriyanto, Meriyanto
Journal of Global Sustainable Agriculture Vol 4, No 1 (2023)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i1.7188

Abstract

This study aims to examine the effect of cow manure on the growth and yield of pumpkin honey (Cucurbita moschata L.). This research has been carried out in the Experimental Garden of the Faculty of Agriculture, Tridinanti University located in Pulau Semambu Village, North Indralaya District, Ogan Ilir Regency, South Sumatra Province. The study has been conducted from April 2023 to July 2023. The method used in this study is an experimental method, using Randomized Block Design (RBD) with 5 (five) treatments and 5 (five) repeats. Each unit consists of 20 plants so that the plants studied are 500 plants. The treatment in this study was P0 (without cow dung manure), P1 (10 tons of cow dung manure per hectare equivalent to 300 g per plant), P2 (20 tons of cow dung manure per hectare equivalent to 600 g per plant) P3 (30 tons of cow dung manure per hectare equivalent to 900 g per plant) and P4 (40 tons of cow dung manure per hectare equivalent to 1,200 g per plant). Based on the results of the study, it can be concluded that the application of cow dung manure has a good effect on the growth and yield of honey gourd plants. The application of cow dung manure P2 (20 tons/ha) resulted in the main length of the 1st month as high as 187.62 cm, the length of the main stem of the 2nd month as high as 327.16 cm, the length of the main trunk of the 3rd month as high as 367.36 cm, the number of primary branches 2.33 branches, flowering age 37 hst, the number of female flowers 63.30%, dry weight of plants 53.09 g, the number of fruits per plant 1.18 pieces, Fruit weight per plant 1.12 kg and fruit weight per plot 12.71 kg.
Arthropod Population in The Canopy of Cucumber (Cucumis sativus L.) Plants in Talang Ilir Hamlet, Banyuasin Regency Nunilahwati, Haperidah; Nisfuriah, Laili; Purwanti, Yani; Dali, Dali; Marlina, Marlina; Khodijah, Khodijah; Vianto, Oktha
Journal of Global Sustainable Agriculture Vol 4, No 1 (2023)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i1.6871

Abstract

Arthropods are a diverse group of animals and play an important role in agricultural ecosystems, including in cucumber plantings in Talang Ilir Hamlet, Banyuasin Regency. This research aims to determine the diversity and abundance of arthropods in the canopy of cucumber plantations in Talang Ilir Hamlet, Banyuasin Regency. The research was carried out in February and April 2023 at 3 cucumber planting locations in Talang Ilir Hamlet, Banyuasin Regency. Observations were made by identifying, and recording the number and type of arthropods at different times in each location. The research used a Factorial Randomized Block Design and the research data were analyzed using analysis of variance (ANOVA) and a further BNT test at 5% level. The research results showed that the arthropod species found at the 3 observation locations were Coccinella sp, Aulacophora sp, Diaphania sp, Spodoptera sp, Ideopsis sp, and Apis sp. The highest average number of arthropods was found in A2 (Diaphania sp) 3.37 individuals, and followed by A5 (Apis sp), A1 (Coccinella sp), A6 (Ideopsis sp), A3 (Aulacophora sp) and A4 (Spodoptera sp) respectively. 2.90, 1.77, 1.47, 1.23 and 0.10 tails. Location 1 (L1) had a higher average number of arthropods, namely 2.22 compared to Location 2 (L2) 1.57 and Location 3 (L3) 1.63 arthropods. Based on the type and location of observations, it was concluded that there were significant differences in the number of arthropods in the cucumber plantings of Talang Ilir Hamlet, Banyuasin Regency.
Coffee Warehouse Receipt System at the MAI Independent Producer Cooperative: Implementation and Problems Fahmi, Innike Abdillah; Afriyatna, Sisvaberti; Batubara, Mustopa Marli; Abubakar, Rafeah; Rahmantia, Nia
Journal of Global Sustainable Agriculture Vol 4, No 2 (2024)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i2.7950

Abstract

Delaying sales in coffee marketing using the Warehouse Receipt System (WRS) scheme is carried out to avoid losses from selling coffee at low prices in Pagar Alam City. The implementation of WRS has been carried out at the MAI Mandiri Producer Cooperative since 2020, but still encountering obstacles. This research aims to determine the problems faced by the MAI Mandiri Producer Cooperative in implementing this WRS scheme and efforts to overcome these problems. The data collection method was in-depth interviews with informants at the Mandiri MAI Producer Cooperative and the data was analyzed using the Miles and Huberman Interaction Models. The research results show that the implementation of the WRS scheme has a clear flow, complies with the rules, running well and shortens the marketing chain. Meanwhile, the problems faced by the MAI Mandiri Producer Cooperative in implementing the WRS scheme are 1) there are still very few cooperative members participating in the WRS scheme, 2) there is still a lack of wooden pallets in the warehouse, 3) the upper limit (ceiling) of financing from banks is considered to be still small.
Marketing Analysis Of Cayenne Pepper In Paya Benua Village, West Mendo District, Bangka Regency Oktari, Venny; Sitorus, Rostiar; Astuti, Rufti Puji
Journal of Global Sustainable Agriculture Vol 4, No 2 (2024)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i2.7674

Abstract

The research will be conducted in June 2023 in Paya Benua Village, West Mendo District, Bangka Regency. The purpose of this study is to analyze marketing channels, understand the marketing functions carried out by marketing agencies, calculate marketing profits, analyze marketing efficiency by calculating marketing margins, determine farmer's share value, and measure cayenne pepper marketing efficiency in Payacontinent Village, West Mendo District, Bangka Regency. The research method used is a survey method with probability sampling techniques, where 30 farmers are randomly selected as samples. The sample of traders was determined using the Snowball Sampling method, with the results of 6 middlemen and 9 retailers. The results showed that the marketing function performed by farmers and traders involves buying, selling, transporting, sorting & grading, risk bearing, and market information. The marketing of cayenne pepper in Payacontinent Village uses three marketing channels: Channel I (Farmers-Middlemen-Consumers),   Channel   II   (Farmers-Retailers-Consumers),   and   Channel   III (Farmers-Middlemen-Traders-Retailers-Consumers).   Marketing   profits   obtained   from   Channel   I amounted to Rp2,517/kg, Channel II amounted to Rp7,632/kg, and Channel III amounted to Rp8,572/kg. Marketing efficiency on all channels is classified as efficient, with values of 13.61%, 8.95%, and 13.82%, respectively. Of the three channels, Channel II is considered the most efficient.
Analysis of Water Quality and Plankton Biodiversity in Conservation Area of PT PHE Raja Tempira Muslimin, Boby; Khotimah, Khusnul; Nizar, Muhammad; Helmizuryani, Helmizuryani; Yowono, Henri; Pinto Neri, Wahyu; Sundara Alhusna, Indra; Abdul Latif Al-Ansori, Muhamamd; Heryadi, Heryadi
Journal of Global Sustainable Agriculture Vol 4, No 2 (2024)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v4i2.8319

Abstract

Identification of water quality before fish farming is needed to determine the characteristics of water as a medium for freshwater fish cultivation. This study investigated water quality parameters for pH, temperature, Dissolve Oxygen (DO), Total Dissolved Solid (TDS), types and abundance of phytoplankton and zooplankton in the conservation area of PT PHE Raja Tempirai, Penukal Abab Lematang Ilir Regency (PALI), South Sumatra. Water samples were collected from four stations with codes A0, D1 and D2 in the form of earthen ponds and A1, a tributary of the Muara Air Itam river and ex-situ analyzed at laboratory of aquaculture study program, Sriwijaya University and Center for Environmental Health and Disease Control Engineering (BTKLPP) Class I Palembang. All stations have categories very suitable for DO (>6 mg/L) and temperature (29-32 °C) parameters. Station A1 is categorized as less feasible at pH and TDS (5.06±0.72 and 6.80±0.00 mg/L), stations D1 and D2 are suitable for cultivation at pH parameters (6.36±0.11 and 6.71±0.17), and less feasible at TDS (38.63±0.03 mg/L and 34.50±1.90 mg/L). While at station A0 it is very possible on all parameters, but phytoplankton of the genus Peridinium at this station dominate, so in the future, it is necessary to mitigate the abundance of this type of phytoplankton to avoid water quality degradation, especially in different seasons.

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