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parulian silalahi
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Dulang: Jurnal Pengabdian Kepada Masyarakat
Published by Politeknik Manufaktur Negeri Bangka Belitung
ISSN : -     EISSN : 27762335     DOI : -
Core Subject : Science, Education, Social, Engineering,
Computer Science & IT Industrial & Manufacturing Engineering Social Sciences Other
Dulang adalah jurnal pengabdian kepada masyarakat yang ditertbitkan dan dikelola oleh Pusat Penelitian dan Pengabdian Masyarakat Politeknik Manufaktur Negeri Bangka Belitung. Jurnal ini bertujuan untuk menginformasikan hasil-hasil pengabdian dari seluruh civitas akademika tentang beragam inovasi dan solusi-solusi dalam berbagai persoalan dalam masyarakat maupun industri. Jurnal ini diterbitkan dalam 2 edisi setiap tahunnya, yaitu pada bulan Maret dan September. Ruang lingkup dari jurnal ini meliputi: 1. Penerapan Teknologi Tepat Guna pada masyarakat; 2. Pelatihan untuk pemberdayaan masyarakat; 3. Produk hasil penelitian yang diterapkan pada UMKM maupun sekolah; 4. Penerapan hasil pengembangan teknologi untuk pembangunan berkelanjutan; 5. Penerapan program pelatihan kerja pada Industri.
Arjuna Subject : Teknik (semua kategori) - Teknik (Lain-Lain)
Articles 102 Documents
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ASESMEN KOMPETENSI MINIMUM SOSIALISASI DAN PENDAMPINGAN PENYUSUNAN SOAL BAGI GURU SEKOLAH DASAR Vianty, Machdalena; Amrullah, Amrullah; Maharani, Dwi
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.590

Abstract

Reading literacy and mathematical literacy are important for students because they help them develop logical-systematic skills, reasoning skills using the concepts and knowledge they have learned, as well as skills to understand, sort and use information critically. Both literacy skills are part of the Minimum Competence Assessment or Asesmen Kompetensi Minimum (AKM) which forms the National Assessment. Although all elementary conduct AKM, it is only for the Year 5 students. Therefore, this community service was aimed to provide all the teachers of SD Persit Kartika II-3 Palembang with the information about AKM and guide them to practice writing AKM questions. The results of this community service showed that all participants had a better picture about what AKM was and they were also able to write or compose questions that were in accordance with the characteristics of AKM. The activity ended with the submission of a collection of questions that the participants had written to the school.
PEMBERDAYAAN KELOMPOK WANITA DALAM PENGOLAHAN LIMBAH (BY PRODUCT) UNGGAS MENJADI PRODUK PANGAN HEWANI BERKUALITAS UNTUK MENINGKATKAN PENDAPATAN DI DESA ALU KECAMATAN ALU Haloho, Ruth Dameria; Irmayanti, Irmayanti; Minanga, Yunus Tandi; Urfani, Yulinda
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.616

Abstract

Chicken is one of the most widely raised and cultivated poultry for human use. The most widely raised types of chicken are llayers and broilers. Alu Village, located in A District in Polewali Mandar District, has a large population of farmers and livestock breeders. The population of chicken farms is quite large in this area and produces quite a lot of chicken farm waste. This is what makes it necessary to carry out the tridharma of higher education, namely community service by conducting training to make chicken feet and intestine chips in order to provide new knowledge and skills in processing poultry waste for the Bocco Tallu women's farmer group. The methods used consist of: providing material on the benefits and nutritional content of intestines and feet, demonstrations of making intestines and feet. The results of the implementation of community service in processing poultry waste and feet are that 95% of participants understand the making of intestines and feet chips, participants are able to understand and know how to make intestine and feet chips as well as poultry waste processing technology and packaging poultry waste products, participants are interested in starting a chicken feet sales business, participants are able to calculate the profit from chicken feet sales by 90%. Based on the results of the business analysis, the income that can be obtained from the sale of chicken feet and intestine chips is IDR 35,000 / kg. This community service needs to be improved further so that it is able to produce large-scale intestine and chicken feet chips so that it can open up employment opportunities and absorb workers.
EDUKASI PENGENALAN TEKNOLOGI INFORMASI DAN KOMPUTER PADA SISWA SDN 1 TRAYU BOYOLALI Praningki, Tutus; Yulianto, Bagas Dwi; Anggiratih, Endang
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.617

Abstract

The increasingly significant role of Information Technology (IT) is expected to have a positive impact on various aspects of life. Therefore, it is essential for young children to learn IT effectively. However, the lack of opportunities for children to develop their potential in using computer applications poses a barrier to enhancing their technological skills. As a concrete step, this community service program focuses on IT education for students at SD Negeri Trayu 1 Banyudono. The aim of this program is to improve students' knowledge and skills in learning computer software, particularly Microsoft Word and Microsoft PowerPoint, as well as to introduce them to computer hardware, thereby equipping them with the necessary tools to effectively utilize technology in the future.
SOSIALISASI DAN EDUKASI TERKAIT SERANGAN DIGITAL Silalahi, Sari Muthia; Sigiro, Marojahan MT; Sinambela, Eka Stephani; Wowiling, Gerry Italiano; Manalu, Istas; Simatupang, Frengki
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.658

Abstract

The socialisation of understanding digital attacks aims to help the community, especially students in the Toba area, regarding the types of digital attacks and how to deal with them. The socialisation activity was conducted in several junior high and senior high schools in Toba. Socialisation was also carried out to help the students understand the types of digital attacks by questionnaire. The contents of the questionnaire were to see how large the percentage of digital attacks, such as identity forgery, phishing, and data leaks, were experienced by students. The results of 315 respondents showed that digital attacks were in the "Normal" category of 18.88%, "Often" 29.33%, and "Very Often" 17.73% of respondents. The cases were attacks on personal information, defamation, hacking of social media accounts, data breaches, online fraud, the spread of hoaxes or disinformation and cyberbullying.
OPTIMALISASI PEMANFAATAN E-COMMERCE SEBAGAI STRATEGI PENGEMBANGAN UMKM DI KELURAHAN BENCAH LESUNG Isman, Fairuz; Wiranda, Ledi; Ananta, Berliana; Lovianti, Raina Desfit; Herlon, Meki; Ridho, Zulhamid; Mustaqim, Mustaqim
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.695

Abstract

Through this activity, it is hoped that the capacity and competitiveness of Micro, Small, and Medium Enterprises (MSMEs) in Bencah Lesung Village can be improved in the utilization of e-commerce as a business development strategy. The main problems faced by partners are low digital literacy and limitations in marketing products online. The implementation method involves socialization and hands-on practice using Facebook as a digital marketing platform. The activity was evaluated using pre-test and post-test instruments to measure the effectiveness of participants' understanding. The results showed a significant increase in various indicators, such as understanding of e-commerce concepts, the ability t o create marketplace accounts, and online promotion strategies, with improvements ranging from 28% to 57%. This activity has proven effective in enhancing the digital marketing skills of SME operators, although some participants still require further guidance to achieve independent technical proficiency. This initiative is expected to serve as the first step toward the digital transformation of SMEs, strengthening the competitiveness of locally-based technology-driven businesses.
SOSIALISASI DAN PELATIHAN PENGGUNAAN MESIN PEMBERI PAKAN IKAN TAWAR OTOMATIS BERBASIS IoT DI KOLONG BEKAS PENAMBANGAN TIMAH DI KABUPATEN BANGKA Sulistyo, Eko; Dwisaputra, Indra; Ocsirendi, Ocsirendi; Tumatul Ainin, Dewi; Buulolo, Martinus; Juanda, Juanda; Ramli, Ramli
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.697

Abstract

This community service activity aims to improve the efficiency and productivity of freshwater fish farming in former tin mining pits through the socialization and training on the use of Internet of Things (IoT)-based automatic feeding machines. The activity was carried out in Bangka Regency and involved 20 local fish farmers who had previously relied on manual feeding methods. The program began with an introduction to the concept and benefits of IoT technology in the fisheries sector, followed by theoretical training and hands-on practice using the automatic feeding machine, as well as an evaluation of the training outcomes through pre-tests and post-tests. The evaluation results showed a significant increase in participants' understanding of IoT technology, with an average improvement of 87%, rising from 13% prior to the training. Participants also demonstrated better comprehension of how the automatic machine works and enhanced their ability to operate it independently. The IoT-based automatic feeding machine has proven effective in increasing time efficiency, reducing feed waste, and enabling remote monitoring via mobile devices. This community service initiative is expected to be a starting point for technological transformation in aquaculture practices in post-mining areas, moving towards a more modern, productive, and sustainable system.
PELATIHAN CODING ROBOTIK BERBASIS STEM BAGI MAHASISWA PENDIDIKAN FISIKA UNJA PEMBELAJARAN INOVATIF MELALUI PENGALAMAN PRAKTIS (HANDS-ON) Susanti, Nova; Hamidah, Hamidah; Iriani, Dewi; Aina, Mia; Fitria, Desi
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.701

Abstract

Physics Education students, as future science educators, are required to possess 21st-century competencies, including critical thinking, problem-solving, and technological literacy. However, initial observations revealed that most students at Jambi University have not yet gained direct experience in applying coding and robotics as STEM-based learning media, which may hinder their readiness to face the challenges of teaching in the Industrial 4.0 era. This community service program was designed to enhance students’ technological literacy and STEM competencies through hands-on robotic coding training, employing methods such as workshops, tool demonstrations, educational robot programming practice, and project-based reflection. The training was conducted over two days and was attended by 40 students from the Physics Education Study Program at Jambi University. The evaluation results indicated that 85% of participants improved their knowledge and skills in robotic coding, 79% expressed enjoyment in using robotics applications and felt confident in creating new innovations, and 74% stated their interest in continuing to develop robotic applications, reflecting the sustainability of their motivation. Overall, this program successfully strengthened students’ innovative skills and broadened their perspectives on the integration of technology in education, with strong potential for replication to support the STEM curriculum and the Merdeka Belajar policy.
PENINGKATAN SEKTOR PANGAN PENGELOLAAN HASIL LAUT PADA UMKM BERKAH UTAMA SNACK DENGAN PENERAPAN TEKNOLOGI TEPAT GUNA DIKELURAHAN SINAR JAYA SUNGAILIAT BANGKA Oktriadi, Yudi; Yuliyanto, Yuliyanto; Josi, Ahmad; Hasdiansah, Hasdiansah; Afriadi, Achmad; Dafri, Nastiar; Gunadi, Ahmad
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.714

Abstract

This Community Service Program aims to address production challenges faced by the Berkah Utama Snack business group, which operates in the fishery processing industry, specifically the production of fish crackers and kemplang (fish crackers). The business group, led by Mrs. Rika Trisdasawati, is located in the Sinar Jaya neighborhood of Sinar Jaya Jelutung Village, Sungailiat District, Bangka. The main challenges faced by partners were limited and worn-out production equipment, including worn and unhygienic fish grinding machines, manual kneading processes, and low-capacity packaging equipment. This resulted in a production capacity of only 10 kg per day, insufficient to meet consumer demand. The implementation method for this activity involved six main stages: (1) identifying partner needs through field observations, (2) designing machines according to technical specifications using CAD software, (3) manufacturing machines at the Polman Negeri Babel Mechanical Workshop with the involvement of technicians and students, (4) operational testing with partners, (5) operational mentoring, and (6) technology dissemination to partners. The results of this activity demonstrated significant achievements in the form of the construction and delivery of three production machines. First, a fish grinding machine with a 40x40 mm L-shaped angle iron frame, a 5.5 HP internal combustion engine, and a pulley-belt transmission system. Second, a stainless steel dough mixer with a 550x450x550 mm dough tube, a Ø30x370 mm screw mixer shaft, and a gear system for heavy loads. Third, a packaging machine equipped with a 1500x800x700 mm table stand. This program has succeeded in increasing partners' production capacity, improving the hygiene of the production process, and reducing dependence on manual labor. In addition, this activity also provides appropriate technology transfer to local communities and strengthens the regional economy by increasing the productivity of fishery product processing business groups.
PEMBERDAYAAN KEMITRAAN MASYARAKAT MELALUI INTEGRASI TEKNOLOGI PRODUKSI, MANAJEMEN KEUANGAN, DAN PEMASARAN UNTUK PENGUATAN UMKM TAMBAK IKAN “TARULI” MENUJU KEMANDIRIAN EKONOMI Napitupulu, Robert; Sihombing, Septiana; Yuspita, Ni Luh Eta; Sihombing, Risna Primauli; Saputra, Benediktus Handaru; Christianty, Licia; Angelika, Vanessa
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.715

Abstract

The Community Partnership Empowerment Program for Strengthening the “Taruli” Fish Pond MSME towards Economic Independence aims to improve production efficiency, enhance business management, and expand market access through the implementation of technology and training. The main problems faced by the partner include high dependency on commercial feed, high production costs, unstructured financial management, limited access to capital, and marketing that still relies on middlemen at low and fluctuating prices. The proposed solutions include the installation of a pellet-making machine and feed ingredient chopper, training on feed formulation using locally available raw materials, assistance in financial record-keeping, preparation of a business plan, and strengthening marketing through branding and digital media. The results achieved show a significant impact on the production aspect, with a reduction in dependence on commercial feed by approximately 40% and production cost efficiency reaching 30–35%. The feed conversion ratio (FCR) has started to improve, while partners’ skills in feed production have significantly increased. In terms of business management, partners have started simple financial record-keeping and prepared a draft business plan, while in the marketing aspect, direct sales to consumers have begun along with the creation of business social media accounts. This program has proven to increase production independence, reduce production costs, and enhance the competitiveness of the MSME. However, several targets such as finalizing branding, securing access to financing, and product diversification still require further mentoring to maximize and sustain the overall impact.
PENGUATAN KELOMPOK TANI DESA BANYU ASIN BANGKA MELALUI PENERAPAN TEKNOLOGI TEPAT GUNA DALAM MENINGKATKAN PRODUKTIVITAS DAN NILAI TAMBAH Yuliyanto, Yuliyanto; Silalahi, Parulian; Muharani, Laily; Kusuma, Rian; Permana Liu, Marcell Candra; Aiwa, Toto
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 5 No. 02 (2025): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33504/dulang.v5i02.716

Abstract

This Community Service Program aims to increase the productivity and competitiveness of the agricultural sector in Banyu Asin Village, Riau Silip District, Bangka Regency. This village, with an area of ??3,354 hectares, has 1,706 hectares of agricultural land, including 106 hectares of rice fields, but faces challenges in the form of the use of traditional technology, limited modern agricultural tools, a suboptimal business management system, and limited marketing access. The main problems faced include three aspects: (1) Production sector - the rice harvesting and drying process is still manual, resulting in low efficiency and the risk of crop loss, especially during the rainy season; (2) Business management sector - lack of understanding of financial management and optimization of BUMDes which is not yet optimal. The program implementation method uses a participatory approach with five stages: socialization, training, technology application, mentoring and evaluation, and program sustainability. The implemented solutions included modernizing production technology through the procurement of modern agricultural equipment, implementing a rice-growing system for income diversification, and optimizing village-owned enterprises (BUMDes).The program's implementation demonstrated significant achievements, including: (1) Transferring appropriate technology through the construction of a rotary drum rice dryer with a capacity of 50-100 kg/batch, which can overcome weather dependence in drying; (2) Developing a rice harvesting aid using a modified grass cutter with a storage container, which increases harvesting efficiency by 5-10 times; (3) Implementing a rice-growing system on a 0.25 hectare plot of land with 1,000 tilapia fish, integrating rice cultivation and fisheries.This program successfully increased farmers' production capacity, reduced crop losses, and diversified income through the rice-growing system. This activity supports the achievement of the Sustainable Development Goals (SDGs), specifically poverty alleviation, food security, and economic growth. It also aligns with the university's Key Performance Indicators (KPI) for student and faculty experiences outside of campus. This community service program is expected to serve as a model for other villages to replicate in implementing appropriate, sustainable agricultural technology, while contributing to improving farmer welfare and regional food security.

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