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Muhammad Arsan Jamili
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Anoa: Journal of Animal Husbandry
Published by Universitas Islam Negeri Alauddin Makassar
ISSN : 28294327     EISSN : 28293207     DOI : https://doi.org/10.24252/anoa
Core Subject : Health, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Immunology & microbiology Social Sciences Veterinary
Anoa: Journal of Animal Husbandry is a published journal by the Department of Animal Science, Faculty of Science and Technology, Universitas Islam Negeri Alauddin Makassar since February 2022. Publish twice a year in February and August, containing the results of research and review of fields of Livestock Biotechnology, Livestock Production, Breeding and genetics, Livestock Reproduction, Nutrition and Animal Feed, Livestock Physiology, Animal Microbiology, Livestock Product Technology, Socio-Economic Livestock.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 57 Documents
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Pengaruh Performance Exterior dan Tingkat Kegemukan Sebagai Penentu Harga Taksir Sapi Bali Jantan Di Kecamatan Awangpone Kabupaten Bone: The Effect of Exterior Performance and Fatness Level as Determinantsof the Estimated Price of Male Bali Cattle in Awangpone Subdistrict, Bone Regency Ainun Aliyah; Muhammad Basir Paly; Rusny Rusny
Anoa: Journal of Animal Husbandry Vol 2 No 2 (2023): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v2i2.41175

Abstract

The selling price of beef cattle is usually influenced by the appearance of the cow. This is generally called "Exterior Performance". Exterior performance is considered as a determinant of the estimated price of cows as seen from hip height, chest circumference, body length and shoulder height of bb cows. This study aims to inform farmers and traders in determining the estimated price of male Balinese cattle based on the assessment of exterior performance and fatness level. This research was conducted in January 2023 in the Awangpone sub-district, Bone Regency. This study uses Multiple Linear Regression analysis tools with t and f tests. Data were obtained through surveys, direct interviews with farmers using questionnaires, and taking measurements and observations of male Balinese cattle. The results showed that hip height, chest circumference, body length, shoulder height, and fatness level together (simultaneously) had a significant effect on the selling price of male Balinese cattle in the Awangpone sub-district, Bone district and individually (partially) the variable hip height and shoulder height had no statistically significant effect on the selling price of male Balinese cattle. In contrast, chest circumference, body length, and fatness level significantly impacted the selling price of male Balinese cattle in the Awangpone sub-district, Bone district.
Pemanfaatan Buah Patikala (Etlingera Elatior) Terhadap Kualitas Mikrobiologi Daging Ayam Afkir Oktavia, Nanda Dwi; Majid, Irmawaty; Mutmainna, Andi
Anoa: Journal of Animal Husbandry Vol 3 No 1 (2024): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i1.41546

Abstract

Patikala fruit is a local Indonesian plant that contains many secondary metabolite compounds wich can fungtion as anti bacterials. The aim of this research is to determine the use of patikala fruit (Etlingera elatior) on microbes in rejected chicken meat. The treatments in this study were P0 without treatment, P1 storege time 3 hours, P2 storage time 4 hours and P3 storage time 5 hours. The parameters measured in this research are the microbiological quality of rejected chicken meat which includes testing for Total Plate Count (TPC), Coliform, and E. coli. The resut of the research showed thet the the used of patikala fruit ekstrak (Etlingera elatior) on the microbial quality of rejected chicken meat did not have a significant effect on the Total Plate Count (TPC) test, Colliform test and E. coli test. However based on the data, patikala fruit ekstrak (Etlingera elatior) could inhibit the growth of mikroba samples of rejected chicken meat
Pengaruh Penambahan Tepung Kulit Kentang (Solanum tuberosum l) pada Pakan Terhadap Berat Karkas dan Persentase Karkas Burung Puyuh (Coturnix coturnix japonica) Muhammad Ikbal; Semaun, Rahmawati; Novieta, Intan Dwi; Fitriani, Fitriani
Anoa: Journal of Animal Husbandry Vol 3 No 1 (2024): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i1.43014

Abstract

Potato skins contain a lot of insoluble fiber, which can stimulate the digestive tract and make bowel movements more regular.This study aims to determine how the effect of adding potato skin flour (Solanum tuberosum) to quail feed on carcass weight and carcass percentage as alternative feed using the group random design method (RAK) with four treatments five repeats P0: No Control Treatment 0%, P1 Potato skin flour (Solanum tuberosum) 3% in feed, P2: Potato skin flour (Solanum tuberosum) 6% in feed, P3 : Potato skin flour (Solanum tuberosum) 9% in feed. The results of this study showed that the addition of potato skin starch (Solanum tuberosum) had no real effect (P>0.05) on carcass weight and quail carcass percentage. The average weight of the carcass is, P0 (112.7 gr/head), P1 (112.96 gr/head), P2 116.1 gr/head) and P3 (112.34 gr/head) and the average percentage of carcass, namely, P0 (64.946 gr/head), P1 (65.3704 gr/head), P2 (69.396 gr/head), and P3 (69.644 gr/head). The best treatment on carcass weight is in P2 treatment with the addition of potato skin flour (Solanum tuberosum) as much as 6% and the percentage of carcass is in P3 treatment
Persepsi Masyarakat Terhadap Manfaat Beternak Kuda di Kabupaten Jeneponto Astati, Astati; Mursidin, Mursidin; Rusny, Rusny; Susanti, Handayani Indah; Hifizah, Amriana; Qurniawan, Anas
Anoa: Journal of Animal Husbandry Vol 3 No 1 (2024): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i1.44387

Abstract

Horse breeding can provide various benefits in improving welfare, both for individuals and society as a whole. Horses can mainly be utilized as a means of transportation and a source of labor pulling carts. This study aims to determine public perception of the benefits of horse farming. This research was conducted from June to July 2022 in North Tolo Village, Kelara District, Jeneponto Regency. This research is descriptive quantitative with survey methods. Simple random sampling of 55 horse breeders. The data obtained were analyzed descriptively with frequency distribution and measurements using the Likert scale (strongly disagree – strongly agree) to determine public perceptions of the benefits caused by raising horses. Based on the results of the analysis, this study shows that the public responds strongly agree to the benefits of raising horses to improving welfare, consumption purposes, and as a workforce.
Diversitas dan Etno-ornitologi Burung Bernilai Ekonomis sebagai Bentuk Kearifan Lokal Masyarakat di Pasar Hobi, Toddoppuli, Makassar Yunadia; Delfiah, Fila; Harun, Hadrian Rukmana; Zahara, Syahnas Ainun; Ningsih, Sulastri Ayu; Yanti, Widya; Nurhalisa, Ince St; Amrullah, Syarif Hidayat; Alir, Rahmat Fajrin
Anoa: Journal of Animal Husbandry Vol 3 No 1 (2024): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i1.44574

Abstract

The diversity of species and the unique beauty values found in each bird cause many people to like birds. The high public interest in keeping birds encourages various contests and competitions. The relationship between humans and birds is called ethnoornithology. This research aims to determine the diversity or ethnoornithological diversity of economically valuable birds at the Toddopuli Hobby Market, Makassar. The methods used in this research are observation and in-depth interviews. The results obtained in this research are that there are doves with the highest percentage of birds in the hobby market, namely 32.26%. Meanwhile, the most expensive bird is the Bali starling, which has a price of 10 million rupiah. The most prominent family is the Columbidae family, with 857 individuals; the smallest is the Corvidae family, with one. Based on data obtained from 43 bird species, 13 are categorized as protected according to IUCN, CITES and PLHK. This research concludes that there are two protected birds according to PLKH, two bird types according to CITES Appendix II and one type Appendix l, as well as five types in the IUCN category; one type has Vulnerable (VU) status, three types have Endangered (EN) status, and one the type as Critically Endangered (CR) status. Most birds traded are still classified as Least Concern (LC). The majority of birds traded are in demand because of their singing.
Aplikasi Ekstrak Wortel (Daucus carota L) Terhadap nilai Overrun, Daya Leleh dan Uji Organoleptik pada Es Krim Burhan, Hasniar; Mahmud, Andi Tenri Bau Astuti; Yahya, Andi
Anoa: Journal of Animal Husbandry Vol 3 No 1 (2024): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i1.45967

Abstract

Ice cream with the addition of natural ingredients continues to develop. The natural pigments found in carrots can be used as natural coloring that is safe for making ice cream. The aim of this research is to determine the effect of adding carrots on the quality of ice cream, to determine the effect of adding carrots on the organoleptic value of ice cream. The parameters measured in this research are melting power, overrun and organoleptic test characteristics. The design used was a completely randomized design (CRD) with 4 treatments and 3 replications (0%, 10%, 15% and 20%). The research results show that carrot extract in ice cream can improve taste, color, aroma and preference characteristics. The melting test had a significant effect (0.05) while the Overrun test had a significant effect (0.00). The addition of different carrot extracts caused the texture and aroma of the ice cream to decrease but did not affect the liking value of the ice cream. The addition of carrot extract to P3 (20%) in making carrot ice cream produces the best quality ice cream
Performa dan Kualitas Karkas Ayam Broiler Yang Diberikan Jus Daun Pepaya (Carica papaya L) Dengan Level dan Frekuensi Yang Berbeda Alam, Nur; Hidayat, Muhammad Nur; Jamili, Muhammad Arsan
Anoa: Journal of Animal Husbandry Vol 3 No 1 (2024): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i1.46170

Abstract

This study aims to determine the performance and carcass quality of broiler chickens given papaya leaf juice at different levels and frequencies. This research was conducted for 42 days in 35 days of treatment from 8 May to 18 June 2022. The location for the research was Tuppu Village, Kec. Lembang, Kab. Pinrang, South Sulawesi. This study used a completely randomized design consisting of 3 treatments and 3 replications. This study used doses of P1 (20 ml/liter papaya leaf juice 1 time/week), P2 (20 ml/liter papaya leaf juice 2 times/week), and P3 (20 ml/liter papaya leaf juice 3 times/week). . Parameters measured were feed consumption, body weight gain, feed conversion, and carcass percentage. The results showed that giving papaya leaf juice in drinking water had a significant effect on feed consumption in treatment P1 (886.83 g/head) and had no significant effect on body weight gain in treatment P2 (412.93 g/head), feed conversion P1 (2.17 g). /head) and Percentage of Carcass P3 (79.05 %).
Pengaruh Penambahan Tepung Kunyit (Curcuma domestica) Sebagai Pengganti Antibiotik Terhadap Perfomans Ayam Broiler Sadi, Ristasari; kornelius Liat Nuhon, Kornelius; Merpati, Merpati; Kondong, Dortje Janet
Anoa: Journal of Animal Husbandry Vol 3 No 1 (2024): Februari
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i1.47125

Abstract

This study aims to determine the effect of giving turmeric flour (Curcuma domestica) supplements as a substitute for antibiotics on the performance of broiler chickens. This research was conducted under the auspices of the STIPER Santo Thomas Aquinas Livestock Research Program, Jayapura. The design used was a Completely Randomized Design (CRD) consisting of 4 treatments, each treatment was repeated 3 times, the treatment structure was P0 = control (commercial feed), P1 = control + 1% turmeric flour, P2 = control + 1 .5% turmeric flour and P3 = Control + 2.0% turmeric flour. The parameters observed were diet consumption, body weight gain and feed conversion. The data analysis used in this research was Analysis of Variation (ANOVA) and if there were significant differences, a BNT test was carried out using SPSS 16 software. The results showed that the addition of turmeric flour made a significant difference (P<0.05) to feed consumption and weight gain. body, but did not provide a significant difference (P>0.05) to broiler chicken feed conversion. The results of the additional BNT test for weight gain showed that treatment P2 and P3 gave the highest weight gain but did not provide any real difference (P>0.05) but did provide a difference in mortality for P0 and P1. Based on the results of the discussion it can be concluded that administration Turmeric flour supplements as a substitute for antibiotics 1.5% and 2% have the effect of increasing feed consumption, and can increase weight gain in broiler chickens. The addition of 1.5% turmeric flour can increase the feed conversion ability of broiler chickens.
Motivasi Peternak Sapi Bali dalam Menggunakan Sistem Bagi Hasil Di Desa Bambangan Kecamatan Malunda Kabupaten Majene Astati, Astati; Alwi, Muhammad Alwi; Khaifah Asgaf; Rusny, Rusny; Susanti, Handayani Indah
Anoa: Journal of Animal Husbandry Vol 3 No 2 (2024): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i2.48163

Abstract

This study aims to determine the characteristics of Balinese cattle breeders in using the profit-sharing system in Bambangan Village, Malunda District, Majene Regency and the factors that affect the motivation of Balinese cattle farmers in using the profit-sharing system in Bambangan Village, Malunda District, Majene Regency. This research was carried out from October to November 2023, in Bambangan Village, Malunda District, Majene Regency. The number of population in this study is 100 breeders who are spread in the location, so sampling is carried out using the slovin formula with an error rate of 10%, the sample obtained is 50 breeders. This type of research is quantitative descriptive, namely research that explains capital limitations, risk sharing, knowledge and access to the market in Bambangan Village, Malunda District, Majene Regency. Data collection using a questionnaire applied the Likert Scale. The data analysis used was Multiple Linear Regression. The results of the study showed that the characteristics of Balinese cattle breeders in Bambangan Village, Malunda Kabuaten Majene District, including age, gender, education level, livestock experience and the number of livestock ownership as a whole affect the business carried out by the breeder. Based on multiple linear regression analysis, the motivation of Balinese cattle farmers in using the profit-sharing system in Bambangan Village, Malunda District, Majene Regency was influenced by 3 factors, namely capital limitation (X1), significance value 0.000 < 0.05 T, count 6,901, risk division (X2), significance value 0.046 > 0.05 T, count 2,057 and knowledge (X3) significance value 0.002 < 0.05 T count 3,292. Meanwhile, access to the market (X4) has a significance value of 0.078> 0.05 T calculated -1,801 has no effect (real) on the motivation of farmers who share profits.
Aktivitas Senyawa Antioksidan Ekstrak Kulit Manggis Pada Sosis Baramula, Andi; Mahmud, Andi Tenri Bau Astuti; Burhan, Hasniar
Anoa: Journal of Animal Husbandry Vol 3 No 2 (2024): Agustus
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/anoa.v3i2.48801

Abstract

The addition of natural ingredients to sausages improves their quality. Mangosteen rind which contains aromatic substances and antioxidants can be used as a supplement. The aim of this research was to determine the activity of antioxidant compounds from mangosteen peel extract in sausages. This research took place in April 2024 at the Animal Products Technology Laboratory, Hasanuddin University, Biringkanaya District, Makassar City, South Sulawesi, continued with Organoleptic and Antioxidant Tests. This research used a Completely Randomized Design (CRD) consisting of 4 treatments and 3 replications. The samples used in this Antioxidant Test were 4 types of sausages with the addition of mangosteen rind extract consisting of P0 (mangosteen rind extract), P1 (10% mangosteen rind extract), P2 (15% mangosteen rind extract), P3 (20% rind extract mangosteen). Data obtained from the laboratory will be analyzed using ANOVA, and if the results obtained are significant, it will be continued with the Duncan test. Based on the results of the variance analysis that has been carried out, based on the results, the research that has been carried out can be concluded that. Making sausages with the addition of mangosteen peel extract has a significant effect on the hedonic quality test of taste and antioxidants mangosteen peel extract, the higher the level of anti-oxidants it has. Antioxidant levels were found in P3 treatment (21.44).

Page 4 of 6 | Total Record : 57

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