cover
Contact Name
Damrus
Contact Email
damrus@utu.ac.id
Phone
+6285277182682
Journal Mail Official
jpami@utu.ac.id
Editorial Address
http://jurnal.utu.ac.id/agromarine/about/editorialTeam
Location
Kab. aceh barat,
Aceh
INDONESIA
JURNAL PENGABDIAN AGRO AND MARINE INDUSTRY
Published by Universitas Teuku Umar
ISSN : -     EISSN : 27989135     DOI : -
Jurnal Pengabdian Agro and Marine Industry (JPAMI) merupakan jurnal pengabdian perdana lingkup Fakultas Ekonomi Universitas Teuku Umar. Jurnal ini memuat hasil-hasil pengabdian masyarakat baik yang dilakukan oleh dosen, dan atau mahasiswa-dosen. Adapun bidang kajiannya meliputi output pengabdian masyarakat baik berupa produk, protype, model dan output lainnya, khususnya di bidang agro/pertanian, marine/perikanan dan industry/UMKM-Usaha Mikro, Kecil, dan Menengah. Namun demikian tidak menutup kemungkinan dari rumpun ilmu lain pada umumnya dan diutamakan yang subjeknya masih terkait dengan pertanian, perikanan dan industry. Lebih jauh lagi objek pengabdian berada dalam lingkup desa/daerah sekitar kampus, Kawasan Baersela/Barat Selatan Provinsi Aceh, Provinsi Aceh sendiri, Indonesia bahkan luar negeri. Publikasi jurnal pengabdian masyarakat ini diharapkan para dosen dan mahasiswa dapat berkontribusi dalam masyarakat dan pada akhirnya masyarakat dapat menerapkan output hasil pengabdian tersebut untuk meningkatkan pendapatan masyarakat menuju perekonomian yang lebih baik.
Articles 61 Documents
PENINGKATAN KEAHLIAN BAGI PARA PEMUDA MELALUI PENGENALAN BISNIS UMKM DENGAN SISTEM ONLINE DI GAMPONG RANTO PANYANG TIMUR KABUPATEN ACEH BARAT Alfian Anas; Muhammad Rahmat Hidayat; Helmi Noviar; Rusdi Rusdi; Damrus Damrus
Jurnal Pengabdian Agro and Marine Industry Vol 1, No 1 (2021): Jurnal Pengabdian Agro and Marine Industry
Publisher : Universitas Teuku Umar

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Abstract

The purpose of this community service is to develop the ability of youth to develop an ability to build a business using online methods, especially in marketing area. This is important because technology can help entrepreneurs to access more customers and it is easy to practice with only little knowledge. Covid-19 pandemic also bring a new situation and entrepreneurs should be creative to cope with this change. The problem of many young entrepreneurs are they still feel reluctant to use technology as they think it is expensive and complicated. Other problems are some of them have difficulty to build a new business as they have a lack of fund and access to financial institutions, not knowing how to conduct an accounting or manage the financial things and cannot handle the marketing of their business. So, this socialisation brings some solution to young people to improve their ability to conduct a business using online methods, provide business skills especially in online marketing area, and motivate them to eager to conduct business during Covid-19 pandemic.
TEKNIK DAN APLIKASI OLAHAN LIMBAH AIR KELAPA MENJADI PUPUK ORGANIK CAIR GUNA MENINGKATKAN PRODUKSI TANAMAN Jasmi Jasmi; Huri Afrina Dewi; Putra Susila; Aristotel Gunawan; Rosmeri Rosmeri
Jurnal Pengabdian Agro and Marine Industry Vol 1, No 2 (2021): Jurnal Pengabdian Agro And Marine Industry
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Abstract

 Even though coconut water is considered as agricultural waste, if it can be utilized properly it will be a source of income for the community, as well as fertilizer for soil enrichment. Therefore, with the abundance of coconut water waste, it is necessary to disseminate information to the community of farmer groups in the form of counseling about techniques and their application to soil and plants, to provide many benefits for the community and for the surrounding environment. Liquid organic fertilizer (POC) is one type of fertilizer that is widely circulated in the market. Liquid organic fertilizers are mostly applied through the leaves or referred to as foliar liquid fertilizers which contain essential macro and micro nutrients N, P, K, S, Ca, Mg, B, Mo, Cu, Fe, Mn, and organic matter
PENINGKATAN KEMAMPUAN DAN PEMAHAMAN PELAKU UMKM DALAM MENGHADAPI PANDEMI DI DESA UJONG TANJONG, MEUREUBO, ACEH BARAT Yenny Ertika; Nabila Hilmy Zhafira; Okta Rabiana Risma; Filia Hanum
Jurnal Pengabdian Agro and Marine Industry Vol 1, No 2 (2021): Jurnal Pengabdian Agro And Marine Industry
Publisher : Universitas Teuku Umar

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Abstract

ABSTRACTCovid-19 has an impact on Micro, Small and Medium Enterprises (MSME), so efforts are needed to maintain MSME productivity during the pandemic for the stability of the income of the perpetrators. Through continuous programs to foster a business mentality and culture, product design creativity, absorption of technological advances, as well as managerial knowledge and skills that are in line with the demands of a constantly changing business environment. The purpose of this community service activity is to provide training on entrepreneurship to business actors and the community so that they can run their business and be able to compete in order to achieve prosperity. From the results of the implementation of Community Service, the training participants responded positively and looked satisfied. Some of the efforts that can be made by MSMEs for the Usaha Kerupuk Gurih Cahaya to increase their income are by learning more details about technology, providing good service to consumers and paying attention to the quality of the products to be sold to consumers. In addition, we also recommend survival strategies that MSMEs can do by trading through e-commerce, digital marketing, adding services to consumers, optimizing marketing relationships with consumers, and maintaining products and maintaining existing customers.Keyword : Covid-19, UMKM, Pendapatan dan Strategi
KONTRIBUSI BEA CUKAI TERHADAP PERTUMBUHAN EKONOMI REGIONAL KHUSUSNYA DI KABUPATEN ACEH BARAT Syahril Syahril; Helmi Noviar; Damrus Damrus; Alfian Anas; Yunidar Purnama Sari
Jurnal Pengabdian Agro and Marine Industry Vol 2, No 1 (2022): Jurnal Pengabdian Agro And Marine Industry
Publisher : Universitas Teuku Umar

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Abstract

Economic activity that has a role as a driving force for the economy of a region or country is trade, namely through export and import activities. Both of these activities contribute to regional or state revenues, so supervision and management are needed to optimize these activities, namely through Customs and Excise. The existence of Customs in each region can be a forum for exporters and importers to increase their productivity, so that this trade process will run smoothly and in the end can contribute to regional economic growth in each region, especially in West Aceh Regency. keywords: Customs and Excises, Economic Growth, Export, Import.
STRATEGI PEMASARAN (4P) UMKM DALAM SITUASI PANDEMIC COVID-19 DI JURONG TENGKU FAKINAH GAMPONG PEUNITI KOTA BANDA ACEH Tamitha Intassar Husen; Nabila Hilmy Zhafira; Ikhsan Ikhsan; Cut Devi Maulidasari; Ika Rahmadani
Jurnal Pengabdian Agro and Marine Industry Vol 2, No 1 (2022): Jurnal Pengabdian Agro And Marine Industry
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Abstract

Indonesia was attacked by a pandemic known as Coronavirus Disease 2019 (Covid-19) in early 2020.The number of cases and those who died was so fast that the government's step was to impose LargeScale Social Restrictions (PSBB). The policy taken by the government has made various sectors of lifeshaky because people have to stay at home, study at home, make transactions at home, and evenworship at home. This has an impact on business actors, especially Micro, Small and Medium Enterprises(MSMEs). Most of the people in Jurong Teungku Fakinah Gampong Peuniti Banda Aceh City actuallyalready know that they are still implementing health and marketing protocols. However, the marketingstrategy is the main obstacle to doing marketing. To control this problem, the servant took the initiative toprovide input, advice and training materials to the community regarding the marketing strategy (4P) ofMSMEs in this Covid-19 pandemic. The method of implementing this activity is in the form of materialpresentation, video presentation, and interactive discussion. The results of this activity are expected tofoster optimism in MSME actors in managing their business in the midst of a pandemic.Keywords: Covid-19, Micro, Small and Medium Enterprises (MSMEs), Marketing Strategy (4P)
Upaya Membangun Jiwa Enterpreneurship Bagi Siswa-Siswi SMA Negeri 1 Woyla Timur Cut Devi Maulidasari; Damrus Damrus; Chairiyaton Chairiyaton; Yayuk Eko Wahyuningsih; Tamitha Intassar Husen
Jurnal Pengabdian Agro and Marine Industry Vol 2, No 2 (2022): Jurnal Pengabdian Agro and Marine Industry
Publisher : Universitas Teuku Umar

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Abstract

An entrepreneur is someone who will carry out an activity smartly and talentedly in introducing a product to consumers and is able to develop a product. It’s important to us know about the condition of the people of the State of Indonesia to this day is abundant with a wealth of natural resources, therefore, as a society with education, do not only look for work but also must be able to create jobs by means of entrepreneurship. Based on the problems or events above, there are several ways that SMA Negeri 1 Woyla Timur or the school can do to minimize or suppress the number of unemployed in Indonesia, one of which is to provide entrepreneurship education to students from an early age, so that by giving views or directions on entrepreneurship, it is expected students have a high spiritual provision of the concept of entrepreneurship. Observing the various problems mentioned above, the Community Service implementation team tried to offer a School-Based Entrepreneurship Model to Students with a case study on students of SMA Negeri 1 Woyla Timur. The result of this service activity is that based on this community service activity, it can be concluded that it is best and proper for every student to be given the ability or skill on how to open an effective and efficient entrepreneur.
SOSIALISASI SAMPAH PLASTIK DI SMP NEGERI 1 SEUNAGAN KABUPATEN NAGAN RAYA Okta Rabiana Risma; Yenny Ertika; Nabila Hilmy Zhafira; Rollis Juliansyah; Affandi Affandi
Jurnal Pengabdian Agro and Marine Industry Vol 1, No 1 (2021): Jurnal Pengabdian Agro and Marine Industry
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Abstract

Plastic waste produced every day becomes very influential to the survival ofnot only humans, but also to animals and plant. One of the steps to protect the environment from plastic waste is to by utilizing it into something that has value added that can be profit. The resulting plastic waste can be processed into products that can be used daily or can be marketed. Plastic waste utilization situation has two positive impact that is the first is able to reduce environmental pollution and the second is able to produce products/goods that have a selling value.
EDUKASI DAN KAMPANYE PUBLIK TENTANG PENERAPAN PROTOKOL KESEHATAN DALAM RANGKA PENGURANGAN POTENSI PENYEBARAN VIRUS COVID-19 Yusnaidi Yusnaidi; Mirdha Fahlevi SI; Amsal Irmalis
Jurnal Pengabdian Agro and Marine Industry Vol 1, No 2 (2021): Jurnal Pengabdian Agro And Marine Industry
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Abstract

Pandemi Covid-19 merupakan bencana kemanusian yang membutuhkan kontribusi semua elemen bangsa untuk mengurangi potensi penyebaran dan jatuhnya korban sesuai dengan kapasitas masing-masing. Atas dasar pemikiran tersebut, kami melaksanakan kegiatan kampanye publik dengan menargetkan kelompok remaja, ibu rumah tangga dan pedagang kaki lima sebagai target kampanye. Kegiatan ini bertujuan untuk membangun awareness akan pentingnya mematuhi protokol kesehatan dan mengedukasi masyarakat tentang informasi yang benar mengenai Covid-19. Dalam mencapai tujuan tersebut kegiatan ini dilaksanakan dengan cara melakukan komunikasi langsung dengan masyarakat secara personal atau word of mouth. Strategi ini diharapkan dapat lebih menggugah kesadaran serta memberikan informasi secara lengkap dengan pendekatan yang lebih dapat diterima. Hasil dari kegiatan ini adalah peningkatan awareness masyarakat akan manfaat menerapkan protokol kesehatan bagi diri sendiri, keluarga dan masyarakat secara luas. Disamping itu masyarakat mendapatkan informasi yang tepat dan akurat tentang apa yang sebenrnya terjadi dan harus dilakukan di masa pandemi saat ini.
PEMBERDAYAAN IBU-IBU DAN REMAJA PUTRI DALAM PENINGKATAN PENDAPATAN EKONOMI KELUARGA MELALUI PEMBUATAN ANEKA KUE KUE WARUNG BERBAHAN DASAR BERAS KETAN DI DESA PAYA PEUNAGA KECAMATAN MEUREUBO KABUPATEN ACEH BARAT Yayuk Eko Wahyuningsih; Ivon Jalil; Leli Putri Ansari; Nila Trisna; Sri Rosmiati Sani
Jurnal Pengabdian Agro and Marine Industry Vol 1, No 2 (2021): Jurnal Pengabdian Agro And Marine Industry
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Abstract

The use of glutinous rice can be distinguished for household consumption and for industrial purposes, the average consumption of glutinous rice in rural areas is higher than in urban areas. In rural areas, there are still many people who consume sticky rice, both for snacks and as a mixture of rice such as yellow rice or others.The training for aking various of sticky rice cakes carried out in Paya Peunaga Village, Meureubo District, West Aceh Regency, where most of the people live in the agricultural sector  and  trade.  This  training  is  intended  for housewives and young girls who are members of the PKK/Family Welfare Empowerment in Paya Peunaga Village. The method in this activity was the lecture and practice which was attended by 15 participants. The   impact for participants who take part in the training on making various stall cakes made from glutinous rice, is expected to be able to make various stall cakes made from glutinous rice, especially for families at home as various variations of processed foods from glutinous rice. In addition, the final output is expected to make these various cakes and deposit them in food stalls, schools or cake shops and even supermarkets so that they can increase family income. KEYWORDS      Empowerment, housewives & young girls,    income and glutinous rice.
STRATEGI PENINGKATAN PRODUKTIVITAS KOMODITI BAWANG MERAH MELALUI INOVASI PUPUK HAYATI MIKORIZA DI KABUPATEN PIDIE Safrida Safrida; Ismail Sulaiman; Syafruddin Syafruddin; Syamsudin Syamsudin; Hasanuddin Hasanuddin; Hadianur Hadianur
Jurnal Pengabdian Agro and Marine Industry Vol 2, No 1 (2022): Jurnal Pengabdian Agro And Marine Industry
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Abstract

Pidie Regency is one area that has the potential to become a centre for onion production. This area also has the potential to fill the supply of onions in big cities in Aceh Province, thereby reducing dependence on supplies from Java, especially Brebes, and North Sumatra or West Sumatra. To support the government's program, namely shallot self-sufficiency in 2021, the development of shallot commodities is carried out by increasing the productivity of onions by using the biofertilizer MIKORIZA. It is hoped that with the application of mikoriza biofertilizer innovation, the farmers' onion yields can produce optimal onion production, and can achieve the national average productivity. This activity was carried out in 2 sub-districts in Pidie District, namely: Keumala District and Tangse District. Each sub-district was selected by one farmer group. This service activity is carried out using counselling and guidance methods on the application of mikoriza on onion plants. The results of the service showed that there was an increase in the production of onions in the two sub-districts up to 12.5 percent from the results of previous onion plantings without the use of mikoriza