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Jurnal Ilmiah Ilmu-Ilmu Peternakan Gedung A Lt. 2, Fakultas Peternakan Universitas jambi Kampus Mendalo Jl. Jambi - Muara Bulian No.KM. 15, Mendalo Darat, Kec. Jambi Luar Kota, Kabupaten Muaro Jambi, Jambi 36361
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Jurnal Ilmiah Ilmu-Ilmu Peternakan
Published by Universitas Jambi
ISSN : 14107791     EISSN : 25280805     DOI : -
Core Subject : Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology
Focus and Scope Animal Breeding and Genetics It covers a wide range of applied animal breeding, genetic evaluation technology, quantitative and molecular genetics, evolution as well as genomics and bioinformatics of farm animals. Animal Reproduction and Physiology Different aspects of reproduction and physiology of farm animals are covered in this scope including and not limited to physiology of fertilization, early development, growth and lactation. Feed and Nutrition It covers microbiology and function of rumen, ruminants/non-ruminants nutrition, physiology and metabolism related to feeding, forage nutrion and provision, feed and feed additive evaluation, technology of feed processing, poultry and other non-ruminants farm animals nutrition and its physiology. Animal Products It covers technology of post harvest of farm animal products, food safety, food security, functional foods, biology of muscle, product composition, and science of milk, meat and egg. Animal Biotechnology Some aspects of animal biotechnology of farm animals are covered including and not limited to molecular nutrition, transgenetics as well as genes identification and manipulation. Animal Health It includes studies about animal modeling on animal health, infection and immunity, physiology of stress, vaccine and therapeutics of farm animals. Animal Behaviour and Welfare Social and sexual behaviour, adaptation, and welfare of farm animals are included in this topic. Environment, Management, and Socio-Economics It covers topics on management of waste and by-products, livestock and environment, farming system, and socio-agribusiness of animal production.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 321 Documents
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Detection of Antibodies to Lumpy Skin Disease Infection by ELISA Method in PO (Peranakan Ongole) Cattle in Tuban District Aini, Lia Nur; Putra, Teguh Dwi; Yudhananda, Akbanugra
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.58334

Abstract

Background: PO (Peranakan Ongole) cattle are one of the local beef cattle breeds that have become a leading commodity in Tuban District. Lumpy skin disease (LSD) is an infectious disease of cattle that causes significant economic losses to farmers.  Purpose: This study aims to detect antibodies in PO cattle in Tuban District. Serum was collected from PO cattle identified from a total of 48 animals from Jatirogo, Merakurak, and Semanding subdistricts.  Methods: Detection of anti-LSD antibodies was performed by indirect ELISA using the commercial diagnostic kit 'ID Screen® Capripox Double Antigen Multi-species', manufactured by 'IDvet' (France). Determination of LSD cut-off values for the detection of LSD virus infection was performed using the serum standard positive (S/P) method. Results: The total 48 samples from the three sub-districts, 31 samples (64.58%) were seropositive, and 17 samples (35.42%) were seronegative. Conclusion: The majority of the population had been exposed to LSD virus and had produced LSD virus-specific antibodies, with the highest OD value of 3.8353 from Jatirogo sub-district. Although the cattle had recovered from LSD infection, skin lesions were still found as specific symptoms of LSD. There is a need for a scheduled LSD vaccine administration policy for all PO cattle in Tuban District
Pemanfaatan Ampas Tahu Sebagai Sumber Protein Alternatif Ayam KUB Fase Pertumbuhan: Utilization of tofu dregs as an alternative protein source for KUB chickens during the growth phase Irwan, Muh.; Aldiansyah, Rahmat; Irwan, Muh; Mansur, Musdalifa; Purnomo, Nurul; M, Armayani; Nugraha, Angga
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.58888

Abstract

Background: Feed cost is the main problem in KUB chicken farming because it can reach 60–70% of the total production cost. Small-scale farmers struggle with the high and unstable price of commercial feed. Therefore, alternative feed ingredients that are cheaper but still nutritious are needed. Tofu waste is chosen because it contains relatively high protein and is easily obtained as an agro-industrial byproduct. However, tofu waste has weaknesses such as high moisture content, crude fiber, and anti-nutritional factors. By processing it into flour, the material becomes more durable and can be mixed into the ration. Purpose: This study aims to determine the effect of tofu waste inclusion on feed intake, body weight gain (BWG), and feed conversion ratio (FCR) in KUB chickens, and to identify the optimal inclusion level. Methods: The experiment was conducted using a completely randomized design (CRD) with five treatments (P0=0%, P1=5%, P2=10%, P3=15%, P4=20% tofu waste) and five replications, involving a total of 75 KUB chickens. Parameters observed included feed intake, BWG, and FCR. Data were analyzed using ANOVA. Results: The inclusion of tofu waste flour at levels of 5%, 10%, 15%, and 20% had a significant effect (P<0.01) on feed consumption. Meanwhile, for body weight gain (BWG), overall results showed no significant effect (P>0.05), although in certain weeks (1, 2, 6, and 9) there was a significant effect (P<0.05). For feed conversion ratio (FCR), overall results indicated no significant effect (P>0.05). Conclusion: The use of tofu waste as feed for KUB chickens affected feed consumption, body weight gain (BWG), and feed conversion ratio (FCR). Feed consumption decreased as the level of tofu waste increased, from 2,557.13 g/bird (P0) to 2,494.26 g/bird (P4). Total BWG did not differ significantly, although in certain weeks there was an effect, with the highest body weight still observed in the control treatment. FCR also did not differ significantly, although it tended to increase at higher levels, indicating a decline in feed efficiency
Identification and Infestation Level of Hippobosca sp. in Cattle at a Beef Fattening Farm in Bekasi Regency Siagian, Tetty Barunawati
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.59087

Abstract

Background: Hippobosca sp. is a hematophagous ectoparasitic fly that infests cattle and may adversely affect animal health and productivity through blood-feeding activity. In addition, this fly has been reported as a potential mechanical vector of several infectious pathogens. Information regarding the occurrence and infestation level of Hippobosca sp. in beef cattle farms in Indonesia remains limited, highlighting the need for surveillance to support effective ectoparasite control strategies. Purpose: This study aimed to identify the occurrence of Hippobosca sp. and determine its infestation level in cattle at a beef fattening farm in Bekasi Regency, Indonesia. Methods: A descriptive observational study was conducted in June 2026 involving 100 beef cattle. Each animal underwent a direct visual examination of the entire body surface to detect the presence of ectoparasitic flies. Collected specimens were identified based on their morphological characteristics through direct field observation. The data were analyzed descriptively by calculating the prevalence and infestation intensity of Hippobosca sp. Results: Hippobosca sp. infestation was detected in one out of 100 examined cattle, with a total of two flies collected from the positive animal. The prevalence of infestation was 1%, while the infestation intensity was 2 flies per positive host, indicating a light level of infestation. The low prevalence and intensity observed in this study were likely associated with good farm management and sanitation practices that reduced the opportunity for ectoparasite transmission. Conclusion: The occurrence of Hippobosca sp. in the investigated beef fattening farm was low, indicating a light infestation level. Nevertheless, the detection of this ectoparasite demonstrates the potential risk of its introduction through cattle movement. Routine ectoparasite surveillance, regular health inspections, and strict biosecurity measures, particularly during the introduction of newly arrived cattle, are recommended to minimize the risk of infestation and prevent the spread of ectoparasites in beef cattle production systems.
Evaluasi Tingkat Penerapan Biosekuriti pada Peternakan Ayam Broiler di PT. Ciomas Adisatwa Farm Tegineneng Pesawaran: Evaluation of the Level of Biosecurity Implementation in Broiler Poultry at PT. Ciomas Adisatwa Farm, Tegineneng, Pesawaran Faturyansyah, Anderu; Susanti, Susanti; Sofiana, Anjar
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.59349

Abstract

Background: The increasing demand for broiler chicken meat requires increased production accompanied by the implementation of biosecurity measures to prevent the introduction and spread of diseases. Biosecurity encompasses conceptual, structural, and operational aspects that play an important role in maintaining animal health, improving productivity, and reducing economic losses. Objective: This study aimed to evaluate the level of biosecurity implementation and identify the constraints encountered in broiler chicken farming at PT. Ciomas Adisatwa Farm Tegineneng, Pesawaran. Methods: This study employed a descriptive method with a qualitative approach. Data were collected through observation, interviews, and documentation. The supporting instruments included a mobile phone and pen, while the research material consisted of a checklist-based observation sheet. The data were analyzed descriptively by calculating the percentage of biosecurity implementation based on the scores obtained. Results: The results showed that the overall level of biosecurity implementation reached 86.67%, which was categorized as very good. The operational aspect obtained the highest score of 91.66%, followed by the conceptual aspect at 88.89% and the structural aspect at 77.78%. Although all aspects were categorized as very good, the structural aspect still requires improvement in several supporting physical facilities. Conclusion: Overall, biosecurity implementation at PT. Ciomas Adisatwa Farm Tegineneng, Pesawaran, was very good through the implementation of conceptual, structural, and operational biosecurity measures. This implementation supports disease prevention and control, maintains animal health, and contributes to the sustainable productivity of broiler chicken farming.  
Evaluasi Perbedaan Bobot Lahir dan Bobot Sapih Pedet Brahman dan Peranakan Ongole di BPTU-HPT Sembawa, Sumatera Selatan: Evaluation of Differences in Birth Weight and Weaning Weight of Brahman and Ongole Grade Cattle Calves at BPTU-HPT Sembawa, South Sumatra Suwardi, Alfian; Panjaitan, Imelda; Husnu, Ghoffar; Suryani, Heni
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.59567

Abstract

Background: Birth weight and weaning weight are important indicators for assessing the early growth performance of calves and supporting beef cattle breeding selection programs. Brahman and Ongole Grade (PO) cattle are two breeds raised at BPTU-HPT Sembawa, yet studies directly comparing their performance within a single study remain limited. Objective: This study aimed to examine and evaluate the differences in birth weight and weaning weight of Brahman and PO calves at BPTU-HPT Sembawa. Method: This study used 200 recorded data consisting of 100 birth weight and 100 weaning weight records (50 Brahman and 50 PO each, comprising 25 males and 25 females). Data were analyzed descriptively and tested using an independent-samples t-test at a 5% significance level, preceded by normality and homogeneity tests. Results: The average birth weight of Brahman (26.22 ± 4.59 kg) and PO (26.10 ± 4.21 kg) calves did not differ significantly (P>0.05), both overall and by sex (males: P=0.374; females: P=0.239). The average weaning weight of Brahman (124.56 ± 26.50 kg) and PO (127.18 ± 24.00 kg) calves also did not differ significantly (P>0.05), both overall (P=0.606) and by sex (males: P=0.126; females: P=0.500). Conclusion: There were no significant differences in birth weight or weaning weight between Brahman and PO cattle at BPTU-HPT Sembawa. The similarity in the Cow-Calf Operation (CCO) rearing system, feed management, and rearing environment is presumed to be the factor causing the relatively similar performance of both breeds.
Kualitas Fisik Nugget Ayam dengan Substitusi Parsial Tepung Terigu oleh Tepung Ubi Jalar Oranye (Ipomoea batatas L.): Physical Quality of Chicken Nuggets with Partial Substitution of Wheat Flour by Orange-Fleshed Sweet Potato Flour (Ipomoea batatas L.) Jahidin, Jaya Putra; Melani, Fitri; Mega, Olfa; Suryono, Suryono
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.59620

Abstract

Background: Chicken nuggets generally use wheat flour as one of the main ingredients, which is currently still imported; meanwhile, there are other ingredients that have the potential to be used as a competitive substitute for wheat flour, namely orange-fleshed sweet potato (OFSP), which is widely cultivated by the community. Objective: This study aims to determine the level of wheat flour replacement with orange sweet potato flour and its effect on the physical quality of chicken meat nuggets. Methods: This study used a completely randomized design (CRD) consisting of 4 treatments and 4 replications. The research treatments involved replacing wheat flour with orange sweet potato flour as follows: 0% orange sweet potato flour: 100% wheat flour (P0), 17% orange sweet potato flour: 83% wheat flour (P1), 33% orange sweet potato flour: 67% wheat flour (P2), and 50% orange sweet potato flour: 50% wheat flour (P3). The physical quality variables observed in this study included pH value, water-holding capacity, cooking loss, and yield. Results: The use of orange sweet potato flour had no significant effect (P>0.05) on the observed variables, with pH values ranging from 5.77 to 5.90, water-holding capacity from 21.50% to 25.90%, cooking loss from 5.62% to 10.17%, and yield from 141% to 145%. Conclusion: The results of this study show that replacing wheat flour with orange sweet potato flour up to 50% does not affect the pH, water-binding capacity, cooking loss, and yield of the chicken nuggets produced, and it can be used as a wheat flour substitute up to the 50% level.
Penyusutan dan Pemulihan Bobot Badan Sapi Brahman Cross Pasca Transportasi di PT Pramana Austindo Mahardika: Shrinkage and Recovery of Brahman Cross Cattle Body Weight After Transportation at PT Pramana Austindo Mahardika Virgiawan, Bagus Ilhan; Husnu, Ghoffar; Sofiana, Anjar
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.59836

Abstract

Background: Transporting cattle to feedlots causes stress and body weight loss (shrinkage), leading to economic losses and reduced performance. Evaluating shrinkage and recovery rates is necessary to improve post-arrival management. Purpose: This study aimed to measure shrinkage, determine recovery time, and describe post-transportation management of Brahman Cross cattle at PT Pramana Austindo Mahardika. Methods: A quantitative descriptive case study was conducted from May to June 2026. Using simple random sampling, 86 cattle were selected from 852 arrivals. Body weights were measured pre-transportation, upon arrival, and on days 5, 15, and 25 of the adaptation period. Results: Pre-transportation weight (337.44 kg) decreased to 328.95 kg upon arrival, resulting in a shrinkage of 8.49 kg or 2.52%. Weight increased to 335.97 kg on day 5, 347.10 kg on day 15, and 357.10 kg on day 25. Cattle body weights had fully recovered and surpassed their initial pre-transportation levels by the day 15 measurement, achieving an Average Daily Gain (ADG) of 1.13 kg/head/day over a 25-day recovery period. Conclusion: Brahman Cross cattle exhibited relatively low shrinkage and rapid recovery. This condition was supported by nighttime transport, low stocking density, and ad libitum feed and water provision. Proper management is essential for improving cattle fattening efficiency.
Preferensi Peternak terhadap Bangsa Pejantan Sumber Semen pada Program Inseminasi Buatan Sapi Potong di Desa Kresno Widodo, Kabupaten Pesawaran: Farmers' Preferences Regarding the Breed of Semen-Donor Bulls in the Beef Cattle Artificial Insemination Program in Kresno Widodo Village, Pesawaran Regency Rizki, Galih Alfa; Husnu, Ghoffar; Patria, Cintia Agustin
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.60019

Abstract

Background: Artificial insemination (AI) is a reproductive technology that can improve the genetic quality and productivity of beef cattle. Its success is influenced not only by technical factors but also by farmers’ preferences in selecting semen types. Objective: This study aimed to determine farmers’ preferences for beef cattle semen types and the factors influencing their selection in Kresno Widodo Village, Tegineneng District, Pesawaran Regency. Methods: The study was conducted from June to July 2026 using a survey method with a quantitative descriptive approach. A total of 71 farmers were purposively selected from a population of 714 farmers. Data were collected through interviews, observations, and documentation, then analyzed using frequency and percentage. Results: Simmental semen was the most preferred type, selected by 31 farmers (43.66%), followed by Limousin (28.17%), Peranakan Ongole (16.90%), Brahman (8.45%), and Angus (2.82%). Farmers’ preferences were influenced by economic, social, and technical factors, particularly the economic value of calves, farmer characteristics, inseminator recommendations, AI experience, and previous insemination success. Conclusion: Simmental semen was the dominant choice among farmers. Semen selection was primarily based on expectations of calf quality and market value, previous AI experience, and recommendations from inseminators.
Rendemen, Kadar Air, dan Kadar Lemak Susu Kambing Bubuk dari Kambing Senduro, Peranakan Etawa, dan Sapera di Kabupaten Lumajang: Yield, Moisture Content, and Fat Content of Goat Milk Powder from Senduro, Peranakan Etawa, and Sapera Goats in Lumajang Regency Erlangga, Ega; Kentjonowaty, Inggit; Kalsum, Umi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.60046

Abstract

Background: Goat milk has potential for development into value-added milk powder with a longer shelf life. Comparative information on milk powder yield, moisture content, and fat content from Senduro, Peranakan Etawa (PE), and Sapera goats in Lumajang Regency remains limited. Purpose: To evaluate milk powder yield, moisture content, and fat content from these three goat breeds. Methods: This comparative observational study involved nine goats from one farm in Burno Village, Lumajang Regency (three goats per breed). Milk from each goat was dried separately using a Labspray SD-18A spray dryer at an inlet temperature of 180 °C and a feed rate setting of 10%. Feed volumes were 500 mL per sample for PE and Sapera and 300–400 mL for Senduro. Data were analyzed using one-way ANOVA at a 5% significance level, followed by the least significant difference (LSD) test when significant differences were detected. Results: Milk powder yield differed significantly among groups (P < 0.05), with mean yields of 11.55 ± 2.14% for Senduro, 8.50 ± 0.77% for PE, and 6.49 ± 0.05% for Sapera. Senduro differed significantly from PE and Sapera, whereas PE and Sapera did not differ significantly. Moisture contents were 2.54 ± 0.11%, 2.11 ± 0.77%, and 2.53 ± 0.84% for PE, Senduro, and Sapera, respectively. Corresponding fat contents were 20.80 ± 0.24%, 22.61 ± 9.61%, and 11.38 ± 5.32%. Moisture and fat contents did not differ significantly (P > 0.05). Conclusion: Among the observed goats, Senduro produced the highest yield but was not superior overall. Moisture contents were below the maximum specified in SNI 2970:2015, whereas fat contents were below the minimum requirement for full-cream milk powder. Overall quality compliance remains undetermined. Further studies should measure fresh milk total solids and control for lactation stage.
Evaluasi Manajemen Penyimpanan Hijauan Ternak Di Koperasi Maju Sejahtera Tanjung Sari, Lampung Selatan: Evaluation of Forage Storage Management at Maju Sejahtera Cooperative, Tanjung Sari, South Lampung Wahyu, Setyo; Susanti, Susanti; Husnu, Ghoffar; Panjaitan, Imelda
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 2 (2026): November 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i2.60057

Abstract

Background: Continuous availability of forage is an important factor supporting the productivity of ruminant livestock. Maju Sejahtera Cooperative uses Pakchong grass and Indigofera as its main forage sources, while part of the forage is processed into silage as a feed reserve. However, the conformity of silage storage management, including storage conditions, stock arrangement, record keeping, and monitoring, has not been comprehensively evaluated. Objective: This study aimed to describe forage handling and silage processing, evaluate the conformity of silage storage management, and identify the constraints encountered at Maju Sejahtera Cooperative. Method: The study was conducted from April to May 2026 using a qualitative descriptive method with a case study approach. Primary data were collected through direct observation, in-depth interviews, and documentation, while secondary data were obtained from literature studies. The evaluation used a checklist of 35 indicators covering storage layout and environmental conditions, storage mechanisms and containers, physical quality of silage, stock identification and rotation, inventory recording and monitoring, and management functions. Data were analyzed through data reduction, data presentation, and conclusion drawing. Results: Pakchong and Indigofera were harvested and chopped; part of the forage was fed fresh to the livestock, and the remainder was processed into silage with the addition of salt, bran, and molasses. The silage was stored in tightly closed drums and fermented for 5–7 days. Of the 35 indicators, 25 (71.4%) conformed to good feed storage principles, whereas 10 (28.6%) did not. The physical quality of the silage was good, with a pH of 4.34, while weight loss during seven days of storage reached 11.96%. The major weaknesses were storage-area cleanliness, production-date labeling, documented implementation of first-in, first-out (FIFO), production and stock recording, and task distribution. Conclusion: Silage storage management was generally adequate, but improvements are required in stock identification, record keeping, task distribution, cleanliness, and monitoring to sustain feed quality and availability.

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