cover
Contact Name
Muhammad Afdal
Contact Email
m.afdal@unja.ac.id
Phone
+6281363080773
Journal Mail Official
jiip@unja.ac.id
Editorial Address
Jurnal Ilmiah Ilmu-Ilmu Peternakan Gedung A Lt. 2, Fakultas Peternakan Universitas jambi Kampus Mendalo Jl. Jambi - Muara Bulian No.KM. 15, Mendalo Darat, Kec. Jambi Luar Kota, Kabupaten Muaro Jambi, Jambi 36361
Location
Kota jambi,
Jambi
INDONESIA
Jurnal Ilmiah Ilmu-Ilmu Peternakan
Published by Universitas Jambi
ISSN : 14107791     EISSN : 25280805     DOI : -
Focus and Scope Animal Breeding and Genetics It covers a wide range of applied animal breeding, genetic evaluation technology, quantitative and molecular genetics, evolution as well as genomics and bioinformatics of farm animals. Animal Reproduction and Physiology Different aspects of reproduction and physiology of farm animals are covered in this scope including and not limited to physiology of fertilization, early development, growth and lactation. Feed and Nutrition It covers microbiology and function of rumen, ruminants/non-ruminants nutrition, physiology and metabolism related to feeding, forage nutrion and provision, feed and feed additive evaluation, technology of feed processing, poultry and other non-ruminants farm animals nutrition and its physiology. Animal Products It covers technology of post harvest of farm animal products, food safety, food security, functional foods, biology of muscle, product composition, and science of milk, meat and egg. Animal Biotechnology Some aspects of animal biotechnology of farm animals are covered including and not limited to molecular nutrition, transgenetics as well as genes identification and manipulation. Animal Health It includes studies about animal modeling on animal health, infection and immunity, physiology of stress, vaccine and therapeutics of farm animals. Animal Behaviour and Welfare Social and sexual behaviour, adaptation, and welfare of farm animals are included in this topic. Environment, Management, and Socio-Economics It covers topics on management of waste and by-products, livestock and environment, farming system, and socio-agribusiness of animal production.
Articles 291 Documents
Pengaruh Penambahan Enkapsulasi Ekstrak Daun Afrika (Vernonia amygdalina)dalam Air Minum terhadap Persentase Karkas, Lemak Abdomen, dan Organ Limfoid Broiler: The Effect of Addition African Leaf Extract (Vernonia amygdalina) Encapsulation via Drinking on The Percentage of Carcass, Abdomen Fat, and Lymphoid Organs of Broilers Fadilla, Muthia; Fati, Nelzi; Irda, Irzal
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 28 No 2 (2025): November 2025
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v28i2.45484

Abstract

Background: Common farmers use feed additives such as acidifiers, phytobiotics, and probiotics to replace antibiotics. African leaves are   traditional plants that can be used as a  commercial substitute for feed additives. Purpose: This study aims to determine the impact of adding African leaf encapsulation and the best dose of African leaves in drinking water on the percentage of abdomen fat, carcass, and lymphoid organs of broilers. Methods. The study was conducted experimentally using RAL (Completely Randomized Design) which included 5 replications and 4 treatments, all treatment units consisted of 5 chicks. The treatments was the addition of African leaf extract  encapsulation in drinking water, namely without encapsulation of African leaf extract (EEDA)(A), 0.5% EEDA (B), 1% EEDA (C), and 1.5% EEDA (D). The research parameters included carcass percentage, abdomen fat percentage, thymus, Bursa fabricius, and  broiler thyroid. Results: The resut of the study showed that the addition of african leaf extract encapsulation in drinking water had no significant effect (P>0,05) on the percentage of carcass, abdomen fat, and lymphoid organs. Conclusion: Based on the research result, it can be concluded that the addition of african leaf extract encapsulation in drinking water as a feed additive does not effecet (P>0,05) the percentage of carcass, abdomen fat, and lymphoid organs of broilers. The addition of EEDA in drinking water can be reduced to 1,5% on the percentage of carcass, abdomen fat, and lymphoid organs of broilers.
Kualitas Mikrobiologis Daging Paha Ayam Broiler Direndam dalam Cairan Fermentasi Kubis (Brassica oleracea) Selama Penyimpanan Suhu Dingin (±4 0C): Microbiological Quality of Broiler Chicken Thigh Meat Soaked in Cabbage (Brassica oleracea) Fermented Liquid During Cold Storage (±4oC) Afriani, Afriani; Illahi , Selvia Rizki Wahyu; Filawati, Filawati
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 28 No 2 (2025): November 2025
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v28i2.47338

Abstract

Background: Broiler chicken meat contains high nutritional content, so it is easily damaged due to contamination by microorganisms if it is not handled and stored correctly. Purpose: The aim of this research was to determine the effect of storage at cold temperatures (±4 0C) on the microbiological quality of broiler chicken thigh meat soaked in fermented cabbage (Brassica oleracea) liquid. Methods: The experimental design used was a Completely Randomized Design (CRD) with five treatments and four replications. The treatment was cold temperature storage (±4 0C) on broiler chicken thigh meat that had been soaked in fermentation liquid, namely: without cold temperature storage (P0), storage for 2 days (P1), storage for 4 days (P2), storage for 6 days (P3), and storage for 8 days (P4). The data obtained were analyzed using analysis of variance (ANOVA), and if the results were significantly different, they were further analyzed using Duncan's Multiple Range Test (DMRT). Results: The results of the analysis of variance showed that storage at cold temperatures (±4 0C) of broiler chicken thigh meat that had been soaked in fermented cabbage (Brassica oleracea) liquid had no significant effect (P>0.05) on total microbes, total BAL, and total Escherichia coli. Conclusion: Storage at cold temperatures (±4 0C) of broiler chicken thigh meat soaked in cabbage fermentation liquid for up to 8 days can maintain Total Microbes, Total Lactic Acid Bacteria (LAB), and total Escherichia coli. Total Microbes meet the Indonesian National Standard (INS), but the total E. coli has exceeded the Indonesian National Standard (INS) limit.
Systematic Literature Review (SLR) Evaluasi Kelembagaan Peternakan dengan Pendekatan Bibliometrik Menggunakan VOSviewer Berbasis PICOS dan PRISMA: Systematic Literature Review (SLR): An Institutional Evaluation of the Livestock Sector Using a Bibliometric Approach with VOSviewer Based on PICOS and PRISMA Alvandika, Anas; Wakhidati, Yusmi Nur; Sugiarto, Mochamad
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.45519

Abstract

Background: Livestock institutions play a crucial role in supporting the sustainability of the livestock sector, yet they still face challenges such as institutional fragmentation, suboptimal coordination among stakeholders, and the pressures of climate change. This study aims to evaluate the strengthening of livestock institutions and its implications for sustainability and socio-economic aspects. The approach used is a bibliometric-based Systematic Literature Review (SLR) employing the PICOS framework, analyzing 125 articles from 2020 to early 2025 sourced from reputable journals, including Google Scholar. The selection process followed the PRISMA protocol, while bibliometric analysis was conducted using VOSviewer to identify patterns of interrelationships, clusters, and research trends. The analysis results revealed three main clusters: livestock production, livestock management and business, and institutional strengthening intersecting with sustainability aspects. The dominance of the production and management clusters indicates that institutional studies remain focused on technical and economic aspects, while the integration of sustainability dimensions is not yet optimal. Research gaps are evident in the limited studies on minor livestock such as sheep, as well as the lack of strong integration of digitalization and climate change adaptation issues. The low level of involvement of local actors, such as cooperatives and community-based organizations, also poses a challenge to institutional strengthening. A review of the literature confirms that effective institutional strengthening requires an inclusive, collaborative, and evidence-based approach, involving the strengthening of local institutional capacity and cross-sectoral integration. This approach is essential for accommodating commodity diversification, enhancing the resilience of the livestock system, and promoting sustainable, adaptive, and competitive livestock development.
Kinerja Reproduksi Beberapa Jenis Sapi Potong di Kota Sawahlunto Provinsi Sumatera Barat: Reproductive Performance of Beef Cattle Breeds in Sawahlunto City, West Sumatra Province Zumarni, Zumarni; Ningrum, Melani Puspa; Harahap, Anwar Efendi; Rodiallah, Muhamad; Handoko, Jully; Yendraliza, Yendraliza
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.48667

Abstract

Background:  Selecting the right breeding stock in livestock farming plays a crucial role in population growth programs. Reproductive performance is a key indicator of success in cattle farming, influenced by both genetic and environmental factors Purpose: This study aims to determine the reproductive performance of several beef cattle breeds in Sawahlunto City, West Sumatra Province. Methods: The study employed a survey method with data collection conducted through purposive sampling. The data obtained are presented descriptively and quantitatively, showing mean values and standard deviations. To identify differences in reproductive performance across various beef cattle breeds, a Completely Randomized Design (CRD) was utilized, followed by analysis using Duncan’s Multiple Range Test (DMRT). The observed parameters included: Service per Conception (S/C), Conception Rate (CR), Days Open (DO), and Calving Interval (CI). Results: The results indicated that the S/C and CR values for beef cattle in Sawahlunto City are categorized as good. The DO and CI values for Bali cattle were superior compared to PO (Ongole Grade) and Simmental cattle. Conclusion: It can be concluded that bali cattle in Sawahlunto city exhibit superior reproductive performance compared to PO and Simmental cattle.
Pengaruh Perendaman Kembang Telang (Clitorea ternatea) Pada Tingkat Konsentrasi Asam Sulfat yang Berbeda Terhadap Persentase Perkecambahan, Kecepatan Berkecambah dan Panjang Hipokotil : Effect of Butterfly Pea (Clitoria ternatea) Soaking at Different Sulfuric Acid Concentrations on Germination Percentage, Rate, and Hypocotyl Length Sulendre, I Wayan; Tarsono, Tarsono; Mangun, Mardiah; Teguh, Mumammad; Syahrir, Syahrir; Safitri, Dewi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.49640

Abstract

Background: Utilization of legume plants rich in protein and highly favored by livestock is an effective approach to improving the quality of ruminant livestock feed. In this context, Butterfly Pea (Clitoria ternatea) is widely used as livestock feed due to the high protein content, organic matter digestibility, energy digestibility, and metabolizable energy of 21–29%, 69.7%, 66.6%, and 12.4 MJ/kg, respectively. During development, there are still obstacles posed by the low germination rate of Butterfly Pea seeds because of strong seed dormancy. Purpose: Therefore, this research aimed to examine the effects of soaking Butterfly Pea seeds in different concentrations of sulfuric acid solutions on germination percentage, rate, and hypocotyl length. Methods: A Completely Randomized Design (CRD) was used with three treatments and five replications, namely P1 (15% sulfuric acid for 15 minutes), P2 (30% sulfuric acid for 15 minutes), and P3 (45% sulfuric acid for 15 minutes). Data were analyzed using analysis of variance (ANOVA). Results: The results showed that increasing sulfuric acid concentration influenced all measured parameters. Germination percentage increased from 25.60 ± 2.45% in P1 to 29.60 ± 2.99% in P2, reaching 28.80 ± 3.87% in P3. The highest germination rate was observed in P3 (5.10 ± 0.21%/day), with hypocotyl length also showing the highest value at 7.15 ± 0.41 cm. Conclusion: P3 at 45% concentration for 15 minutes was most effective in increasing germination and initial growth of Butterfly Pea seeds.
Pengaruh Subtitusi Cangkang Telur Ayam Ras pada Pupuk Feses Kambing terhadap Tanaman Rumput Gajah Fase Vegetative: The Effect of Chicken Eggshell Substitution in Goat Feces Fertilizer on Elephant Grass Plants in the Vegetative Phase Syukri, Haeril; Bonewati, Yulia Irwina; Maryam, Maryam
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.51503

Abstract

Background: Elephant grass (Pennisetum Purpureum) is a forage plant that plays a very important role, because it contains almost all the substances needed by animals. Purpose:  This study aims to determine the effect of adding chicken eggshells to goat feces fertilizer on elephant grass plants in the vegetative phase. Methods:  This study was conducted using a Completely Randomized Design (CRD), with 5 treatments and 4 replications. (P0: not using eggshell powder), (P1: 15g eggshell powder + 300g goat feces), (P2: 30g eggshell powder + 300g goat feces), (P3: 45g eggshell powder + 300g goat feces), (P4: 60g eggshell powder + 300g goat feces), The parameters measured in this study were plant height, number of tillers, number of leaves and leaf width. Results: The study showed that, (1) plants with the provision of eggshell powder had a significant effect (P<0.05) on plant height (2) the provision of eggshell powder did not have a significant effect (P>0.05) on the number of tillers, (3) eggshell powder had a significant effect (P<0.05) on the number of leaves, (4) and the provision of broiler eggshell powder did not have a significant effect on elephant grass plants on leaf width. Conclusion: Based on the average value, the effect of adding broiler eggshells to goat feces fertilizer in the treatments (P1–P4) every week provided better growth and development compared to the control treatment (P0).
Impact of Diseases on Pig Farming Enterprises in Manokwari Regency Turot, Rofiko; Mulyadi, Mulyadi; Widodo, A.P.Edi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.53637

Abstract

Background: Pig farming plays a crucial role in supporting food security, rural livelihoods, and socio-cultural traditions in West Papua, Indonesia. However, disease outbreaks have emerged as a major constraint to productivity and economic sustainability in smallholder pig production systems. Purpose: This study aimed to identify major diseases affecting pig farms in Manokwari Regency, analyse their impacts on productivity and farm income, quantify economic losses, and examine preventing the spread of diseases strategies adopted by farmers and government institutions. Methods: A quantitative descriptive approach was employed using a survey method involving 30 pig farmers selected through purposive sampling. Primary data were collected through structured questionnaires, in-depth interviews, and field observations. Data were analysed using descriptive statistics and multiple linear regression to examine the effects of morbidity and mortality on net farm income. Results: African Swine Fever, Classical Swine Fever, parasitic infections, and bacterial diarrhoea were the dominant diseases affecting pig farms. The average morbidity and mortality rates were 16.16% and 8.24%, respectively. Both morbidity and mortality had negative effects on net income, with mortality exerting a stronger economic impact. Each one percent increase in mortality reduced farmers’ net income by approximately IDR 492,600, while a one percent increase in morbidity reduced income by about IDR 272,500. Disease outbreaks also increased treatment costs and caused substantial economic losses. Conclusion: Livestock diseases significantly undermine the economic performance of smallholder pig farming in Manokwari. Strengthening biosecurity systems, improving access to veterinary services, and enhancing farmer capacity in disease prevention are essential to promote sustainable pig production.
Effects of Saccharomyces cerevisiae Yeast Supplementation on the Performance and Egg Quality of Laying Hens Feed Low-Dose Aflatoxin B1-Contaminated Diets Pantaya, Dadik; Ningsih , Niati; Wulandari, Suci
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.55291

Abstract

Background: Aflatoxin contamination in poultry feed remains a major challenge due to its adverse effects on productivity and economic performance. Poultry feed with aflatoxin contamination can have harmful effects on chicken production. Purpose: The study was conducted to evaluate the effect of bioactive yeast Saccharomyces cerevisiae (Sc) on reducing the negative effect of diets contaminated under low doses of aflatoxin B1 (AFB1) exposure (30 ppb) on the performance of laying hens. Methods: A total of one hundred, 24-week-old commercial line Hisex brown laying hens were randomly divided into four treatments with five replicates, with five hens in each replicate. The treatments comprised control P0 = basal diet (BD) without Sc and AFB1; P1 = BD + 30 ppb AFB1 without Sc; P2 = BD + 30 ppb AFB1 + 0.5 g Sc/kg diet; and P3 = BD + 30 ppb AFB1 + 1 g Sc/kg diet. The observed variables were 1) Layer performance, 2) the physical quality of eggs, and 3) liver histomorphology, and 4) Relative liver weight (%) and Serum glutamic oxaloacetic transaminase (SGOT)(U/L) value. Results: The results revealed that exposure to AFB1 at 30 ppb had no significant effect on egg production, feed consumption, the feed egg ratio (FER), liver histomorphology, relative liver weight (%), and SGOT liver enzyme activity in laying hens. However, feed contaminated with low doses of AFB1 significantly reduced eggshell thickness, while the supplementation of Sc to the contaminated feed significantly prevented such thinning (P<0.02). Conclusion: The conclusion drawn is that the addition of Sc to feed can counter the negative effect of AFB1 on the egg quality particularly eggshell thickness.
Potential of Andaliman Fruit Extract (Zanthoxylum acanthopodium) As A Natural Feed Additive on the Income Over Feed and Chick Cost (IOFCC) of Broiler Chickens Santi, Melia Afnida; Nurhayati, Nurhayati; Suryani, Heni; Maradon, Gusma Gama; Sinaga, Desi Maria; Pertiwi, Vindo Rossy; Elvan, Elvan; Karima, Fadhila Nurul
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.53579

Abstract

Background: The increase in feed and DOC costs has become the main factor squeezing the profit margins of broiler chicken businesses. Various phytogenic feed additives have been reported to improve production performance, but most studies still focus on biological parameters such as weight gain and feed conversion. Studies evaluating its impact on economic indicators, particularly Income Over Feed and Chick Cost (IOFCC), are still limited, especially regarding the use of local plants such as andaliman (Zanthoxylum acanthopodium). Objective: This study aims to analyze the effect of adding Andaliman extract in the feed on the IOFCC value of broiler chickens as an indicator of economic production performance. Method: The research was conducted over 28 days using a completely randomized design (CRD) with five treatments and four replications: P0 (without extract), P1 (0.5%), P2 (0.75%), P3 (1%), and P4 (1.25%). The observed parameters include feed price, ration cost, final weight, selling price, income, and IOFCC value. Data were analyzed descriptively and quantitatively based on actual economic evaluation. Results: The addition of Sichuan pepper extract increased final weight, income, and IOFC value. The highest IOFCC value was obtained in P4 at Rp 23,805.65/head, followed by P3 at Rp 22,994.75/head, while the lowest was in P2 at Rp 14,575.50/head. The 1–1.25% level shows the best economic efficiency, which is suspected to be related to the activity of bioactive compounds such as flavonoids and terpenoids. Conclusion: Andaliman extract at levels of 1–1.25% has the potential to serve as a natural feed additive based on local resources to enhance the efficiency and sustainability of broiler chicken farming.
Penerapan Pakan Fermentasi Berbasis Limbah Pertanian Lokal terhadap Pertambahan Bobot Badan Kambing Sapera dan Saanen di Tranpol Ujung Batu: Application of Fermented Feed Based on Local Agricultural Waste on Body Weight Gain of Sapera and Saanen Goats at Tranpol Ujung Batu Saputra, Danang; Yusuf, Dwiky Andryawan; Jiyanto, Jiyanto; Khozin, M.; Auz’i, Ahmad Jovi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.54460

Abstract

Background: Feed availability and quality remain major constraints in smallholder goat farming systems, particularly during the dry season. Agricultural wastes such as cassava peels, corn stalks, cassava leaves, and tofu waste are abundant but underutilized as feed resources. Fermentation technology offers an alternative approach to improve feed quality and palatability. Purpose: This study aimed to evaluate the application of fermented feed based on local agricultural waste on body weight gain of Sapera and Saanen goats at Tranpol Ujung Batu. Methods: The study was conducted for 60 days with a 14-day adaptation period using 70 Sapera and Saanen goats aged 5 months with an average initial body weight of 15 kg/head. Goats were maintained in colony housing systems. Fermented feed consisted of cassava peels and tubers (25%), cassava leaves and stems (20%), corn stalks and cobs (20%), rice bran (15%), tofu waste (15%), molasses (3%), and EM4 (2%). Fermentation was carried out anaerobically for 14 days. Parameters observed included initial body weight, final body weight, total weight gain, and average daily gain (ADG). Data were analyzed descriptively. Results: Fermented feed increased body weight from 15 kg to 20 kg during the maintenance period. Total weight gain reached 5 kg/head with an ADG value of 83.33 g/head/day. Fermented feed also improved feed intake and palatability. Conclusion: Fermented feed based on local agricultural waste has the potential to improve growth performance of Sapera and Saanen goats and may serve as an economical and sustainable feed alternative for smallholder farmers.