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Jurnal Ilmiah Ilmu-Ilmu Peternakan Gedung A Lt. 2, Fakultas Peternakan Universitas jambi Kampus Mendalo Jl. Jambi - Muara Bulian No.KM. 15, Mendalo Darat, Kec. Jambi Luar Kota, Kabupaten Muaro Jambi, Jambi 36361
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Jurnal Ilmiah Ilmu-Ilmu Peternakan
Published by Universitas Jambi
ISSN : 14107791     EISSN : 25280805     DOI : -
Core Subject : Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology
Focus and Scope Animal Breeding and Genetics It covers a wide range of applied animal breeding, genetic evaluation technology, quantitative and molecular genetics, evolution as well as genomics and bioinformatics of farm animals. Animal Reproduction and Physiology Different aspects of reproduction and physiology of farm animals are covered in this scope including and not limited to physiology of fertilization, early development, growth and lactation. Feed and Nutrition It covers microbiology and function of rumen, ruminants/non-ruminants nutrition, physiology and metabolism related to feeding, forage nutrion and provision, feed and feed additive evaluation, technology of feed processing, poultry and other non-ruminants farm animals nutrition and its physiology. Animal Products It covers technology of post harvest of farm animal products, food safety, food security, functional foods, biology of muscle, product composition, and science of milk, meat and egg. Animal Biotechnology Some aspects of animal biotechnology of farm animals are covered including and not limited to molecular nutrition, transgenetics as well as genes identification and manipulation. Animal Health It includes studies about animal modeling on animal health, infection and immunity, physiology of stress, vaccine and therapeutics of farm animals. Animal Behaviour and Welfare Social and sexual behaviour, adaptation, and welfare of farm animals are included in this topic. Environment, Management, and Socio-Economics It covers topics on management of waste and by-products, livestock and environment, farming system, and socio-agribusiness of animal production.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 302 Documents
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Produktivitas Ayam Broiler pada Kandang Closed Housed di Peternakan Setiris Kecamatan Maro Sebo Kabupaten Muaro Jambi: Productivity of Broiler Chickens in Closed House Cages at Setiris Farm, Maro Sebo District, Muaro Jambi Regency Risna, Yayuk Kurnia; Pasarela, Gea Riski; Yusrizal, Yusrizal; Suparjo, Suparjo; Tanti, Ariyani
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.55493

Abstract

Background: Housing is a crucial aspect of broiler chicken farming, as comfortable housing conditions significantly impact livestock productivity and profitability. One widely used type of housing is the closed house housing system, designed to limit biological contact between the chickens and the external environment, thereby reducing stress. This housing system offers advantages such as controlled air circulation via automatic panels, protecting the chickens from extreme temperature changes outside the cage, increasing livestock productivity, reducing the risk of disease entry, and facilitating temperature and humidity regulation within the cage. Purpose: determine the production performance of broiler chickens in closed house cages at the Setiris Village farm, Maro Sebo District, Muaro Jambi Regency. Methods: The study was conducted in a closed house in Setiris Village, Maro Sebo District, Muaro Jambi Regency, with a capacity of 21,000 Ross strain chickens. This study used an observational method with a farm performance recording approach, analyzed quantitatively and descriptively. The study was conducted based on direct observation of broiler production performance under actual field conditions without any special treatment. Results: Feed consumption increased with age, with an average of 971 g/bird/week, body weight gain reaching 600 g/bird/week, and an average feed conversion ratio (FCR) of 1.36, indicating optimal feed efficiency. The mortality rate was 2.2%, still within normal limits, and the Performance Index (PI) was 544.55, which is considered very good. Based on these results, the production performance of broiler chickens raised in closed-house cages is considered very good. Conclusion: These results indicate that the management of maintenance, feed, and closed house cage systems has been effective and supports optimal growth of broiler chickens in tropical climate conditions.
Evaluasi Modifikasi Metode Analisis Serat Kasar Bahan Pakan di Laboratorium Nutrisi Ternak Politeknik Pertanian Negeri Pangkep: Evaluation of Modified Methods for Analyzing Crude Fiber in Feed at Animal Nutrition Laboratory of Pangkep State Polytechnic of Agriculture Fitriastuti, Rahma; Udin, Nurbaya; Alwi, Windawati
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.37592

Abstract

Background: Crude fiber in feedstuffs is the most important point in determining nutrient digestibility in livestock. The crude fiber analysis method in feed ingredients that is commonly used as a reference is the Weende Method. This reference method of crude fiber analysis requires quite a lot of reagent solutions. To improve the efficiency of chemical use and waste, it is necessary to modify the analysis method. The use of modified analytical methods needs to be done through validation of the method in the laboratory. Purpose: This study aims to evaluate the modification of the Weende Method to reduce the number of samples and reagents, thereby reducing waste and increasing cost efficiency. Methods: This study analyzed several forage feed ingredients (indigofera flour, elephant grass and rice straw) using the Weende method and its modification conducted for 7 days. The accuracy test was carried out with a complete randomized design with two replications and data analysis with the T test. In addition, the method validation test was continued which included the recovery value and repeatability. Results: The results of the study showed that the modified method for analyzing roughage did not differ significantly from the reference method (Weende Method). The recovery values ranged from 99.60% to 100.58%, and the precision test yielded coefficient of variation (CV) values ranging from 0.38% to 0.74%. The precision values were lower than the CV of the Horwitz analysis, demonstrating that the modified method provided satisfactory repeatability. Conclusion: Finally, the modified method for analyzing roughage, which uses half the amount of reagents and samples, can be effectively utilized as an analysis method in the laboratory (in-house).
Pengaruh Penambahan Daun Jarak dan Jahe Fermentasi dalam Air Minum terhadap Persentase Karkas, Lemak Abdomen, Jantung dan Hati Broiler: Effect of Fermented Jatropha Leaf and Ginger Supplementation in Drinking Water on Carcass, Abdominal Fat, Heart, and Liver Percentage in Broilers Febrian, Rehanda; Fati, Nelzi; Rahmi, Novadhila
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.45298

Abstract

Background: Broilers are a major source of animal protein with rapid growth rates but high susceptibility to diseases, leading to the common use of antibiotics as growth promoters (AGPs) in the poultry industry. However, the ban on AGPs has encouraged the search for safe and effective natural alternatives, one of which is phytobiotics. Purpose: This study aims to evaluate the effect of fermented physic nut (Jatropha curcas Linn.) and ginger (Zingiber officinale var.) leaf in drinking water on carcass percentage, abdominal fat, and physiological organs (heart and liver) of broilers. Method:  The study used a Completely Randomized Design (CRD) with five treatments and four replications, involving 100 day-old broiler chicks reared for five weeks. Treatments included the addition of fermented leaf of physic nut and ginger at concentrations of 0%, 0.5%, 1%, 1.5%, and 2%. Results: The results showed that the addition of fermented physic nut and ginger leaf in drinking water had no significant effect (P>0.05) on carcass percentage, abdominal fat, heart, and liver of broilers. Conclusion:  The addition of fermented castor leaf and ginger in drinking water had no significant effect (P>0.05) on the carcass percentage, abdominal fat, heart, and liver of broilers. The inclusion of up to 2% fermented castor leaf and ginger in drinking water is tolerable with respect to carcass percentage, abdominal fat, heart, and liver of broilers.
Perbandingan Suhu, Kelembapan, dan Bobot Badan Ayam Broiler pada Kandang Closed House dengan dan tanpa Naungan : Comparison of Temperature, Humidity, and Broiler Chicken Body Weight in Closed House Systems with and wihout Tree Shade Fikri, Muhammad Rijalul; Tugiyanti, Elly; Widiyanti, Rahayu
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.47342

Abstract

Background: Broiler chickens are fast-growing poultry that require optimal housing environmental conditions to support growth performance and production efficiency. Closed house systems are designed to control temperature, humidity, and ventilation. However, external environmental factors, such as the presence of tree shade, may influence the internal microclimate of the house, particularly by reducing heat exposure from direct solar radiation. Purpose: This study aimed to compare the microclimate conditions (temperature and humidity) and body weight of broiler chickens reared in closed house systems with and without tree shade. Methods:The study was conducted for 35 days in two closed house facilities, each housing 9,000 broiler chickens. Temperature and humidity were recorded daily, while body weight was measured at 35 days of age by randomly sampling 30 chickens from each house. Temperature and humidity data were analyzed using the Mann–Whitney test, whereas body weight data were analyzed using the Independent Sample T-test at a 5% significance level. Results: The average temperature and humidity in the shaded house tended to be lower than those in the unshaded house, although no statistically significant differences were observed. In contrast, broiler chickens reared in the shaded house exhibited higher body weight compared to those in the unshaded house. Conclusion: The presence of tree shade in closed house systems contributes to creating more favorable microclimate conditions and supports increased body weight in broiler chickens.
Pengaruh Ketinggian Tempat Kandang Terhadap Kualitas Fisik Telur Ayam Ras di Kabupaten Tabanan, Bali: The Effect of Cage Height on the Physical Quality of Broiler Chicken Eggs in Tabanan Regency, Bali Rejeki, I Gusti Ayu Dewi Seri; Mardewi, Ni Ketut; Janurianti, Ni Made Defy
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.48239

Abstract

Background: Laying hens can produce eggs in approximately six months, with a production rate of around 250-300 eggs per hen per year. Egg production is heavily influenced by genetic and environmental factors. High temperatures in the hen's rearing environment can negatively impact the health and productivity of the hens. Purpose: This study aims to determine whether the height of the cage affects the physical quality of chicken eggs in Tabanan Regency, Bali. Method: This study uses analysis of variance (ANOVA) for normally distributed data, and if significant (p <0.05), it continues with Duncan. Results: Chicken eggs produced in highlands have a yolk color ranging from 8-9, while those in medium altitudes show a color value of 6-7. The pH value of chicken eggs does not differ significantly at each cage altitude, ranging from 7.0-8.0. The height of the laying hen cage does not affect the yolk index (IKT) and egg white index (IPT). Chicken eggs obtained in highlands have a lower haught unit value compared to those in medium altitudes, meaning the overall quality of chicken eggs in medium altitudes is better, indicating better chicken metabolism when raised in medium altitudes. This is supported by the number of laying hen cages that are more common in medium altitude areas, indicating that laying hen farmers produce better chicken eggs in medium altitudes. Conclusion: The height of the laying hen cage has a significant effect on the color and haught of the chicken egg unit, but does not have a significant effect on pH, egg yolk index and egg white index.
Evaluasi Berat Badan Dengan Tingkat Penerapan Good Farming Practice Pada Peternakan Sapi Potong di Kabupaten Bone : Evaluation of Body Weight Based on the Implementation of Good Farming Practices in Cattle Farming of Bone Regency Yunus, Muhammad; Azhar, Muhammad; Sara, Urfiana
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.48986

Abstract

Background: Increasing beef production is influenced not only by the growth of the cattle population but also by the achievement of optimal body weight performance. The application of appropriate husbandry standards is essential to ensure effective management and the production of high-quality meat. Good Farming Practices (GFP) serve as a key approach to improving productivity in beef cattle systems. Purpose: This study aimed to evaluate the level of GFP implementation among beef cattle farmers, analyze the relationship between GFP scores and estimated body weight, and determine the contribution of GFP-based management factors to production performance in Bone Regency. Method: The study was conducted in Barebbo District involving actively operating beef cattle farmers as respondents. Independent variables included housing (X1), feeder cattle selection (X2), feeding (X3), and animal health and welfare (X4). The dependent variable was the estimated body weight of beef cattle (Y). Data were collected through structured interviews and body weight estimation measurements. Data analysis included GFP performance assessment, correlation analysis to assess relationships among variables, and multiple linear regression to quantify the contribution of each management factor to body weight. Results: GFP implementation varied across management aspects, with feeding achieving the highest score. Feeding management and animal health and welfare exerted the strongest influence on body weight improvement, followed by feeder cattle selection, while housing showed no meaningful effect. These findings emphasize the critical role of nutrition management, animal health care, and environmental comfort in enhancing growth and productivity. Conclusion:  The high coefficient of determination indicates that consistent GFP implementation positively affects production performance. Strengthening standardized husbandry practices is recommended as a strategic effort to support the development of beef cattle farming in Bone Regency.
Evaluasi Manajemen Agribisnis Berkelanjutan dan Tata Kelola Usaha Peternakan Sapi Perah di Desa Wiyurejo: Evaluation of Sustainable Agribusiness Management and Dairy Farm Governance in Wiyurejo Village Wahyudi, Adip; Maulana, Feri Fahrian; Hidayatulloh, Ahmat Fanani; Al Kindy, Muhammad Asyrofi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.49443

Abstract

Background: Dairy farm management in Indonesia faces major challenges, including fluctuations in feed prices, limited human resources, and the environmental impact of livestock waste. Wiyurejo Village, as a milk-producing area, faces challenges in implementing sustainable agribusiness management to ensure business continuity and farmer welfare. This study aims to evaluate sustainable agribusiness management in dairy farming in Wiyurejo Village and identify managerial achievements in the management of livestock businesses implemented at the SAE Pujon Milk Cooperative in Wiyurejo Village. Purpose: Providing recommendations to improve the sustainability of dairy farming in Wiyurejo Village. Methods: This study uses a qualitative approach with descriptive data analysis. Data collection was conducted through structured interviews, observations, and questionnaires involving farmers and cooperative managers. Data analysis techniques used the Miles and Huberman model, which includes data reduction, data presentation, and conclusion drawing. Results: This study found that sustainable agribusiness management has been well implemented in terms of facilities and infrastructure, selection of superior seeds, and feed management that has been well prepared in advance. The dairy cow maintenance system that has been implemented has also proven to be effective, with farmers adopting an intensive system that allows for better control of livestock. However, livestock waste management, which is still not optimal, such as direct disposal into rivers, is a major obstacle that threatens environmental sustainability. Conclusion: Finally, this study provides important insights into the challenges and opportunities in sustainable dairy farming management. Going forward, improvements in livestock waste management and greater integration between the livestock sector, government, and community are needed to achieve greater sustainability.
Bobot Saluran Pencernaan Ayam Kampung yang diberi Tepung Tongkol Jagung Fermentasi EM4 Sebagai Pengganti Dedak Dalam Ransum: Digestive Tract Weight of Kampung Chickens Fed Diets Containing EM4-Fermented Corn Cob Flour as a Rice Bran Replacement Nelwida, Nelwida; Fitri, Siska Mutia; Nurhayati, Nurhayati; Depison, Depison; Handoko, Heru; Sumadja, Wiwaha Anas
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.51960

Abstract

Background: Kampung chickens are an important source of animal protein in Indonesia, but the quality of local feed such as rice bran is often low in protein and high in crude fiber. Corn cobs as an alternative also have high fiber limitations, so they need to be fermented with EM4 to increase their nutritional value. Objective: This study aims to determine the digestive tract weight of native chickens fed EM4-fermented corn cobs as a substitute for rice bran in their diet. Purpose: This study aims to determine the digestive tract weight of native chickens fed EM4-fermented corn cobs as a substitute for rice bran in their diet.  Methods: This study used 200 DOC ULU kampung chickens. The experimental diets had the same basal composition but differed in the proportions of rice bran and fermented corn cob flour: P0 (16% rice bran, 0% TJF), P1 (12% rice bran, 4% TJF), P2 (8% rice bran, 8% TJF), P3 (4% rice bran, 12% TJF), and P4 (0% rice bran, 16% TJF). A completely randomized design (CRD) with five treatments and four replications was applied with each experimental unit using 10 chickens. Observation parameters included feed consumption, slaughter weight, relative weight of the ventricle, relative weight and length of the small intestine taken from two chickens per treatment unit. Data were analyzed statistically using analysis of variance (ANOVA). The effect of treatment on the tested parameters was analyzed using Duncan's Multiple Range Test to determine differences between treatments. Results: The results of the study showed that the provision of fermented corn cob flour EM4 as a substitute for rice bran in the ration up to 16% had no significant effect (P>0.05) on ration consumption, slaughter weight, relative weight and length of the small intestine, but significantly (P<0.05) increased the weight of the ventricle. Conclusion: It was concluded that the provision of fermented corn cob flour with EM4 could replace rice bran up to 16% in the ration without disrupting the performance of the digestive tract except for the performance of the ventricle in native chickens.
Pemanfaatan Kotoran Domba Menjadi Pupuk Bokashi Terhadap Produktivitas Rumput Odot (Pennisetum purpureum cv. Mott) : The Effect of Sheep Manure on the Productivity of Odot Grass (Pennisetum purpureum cv. Mott) as Bokashi Fertilizer Hidayat, Rahmat; Junaidi, Efri; Aswandi, Aswandi; Yusuf, Dwiky Andryawan; Fatkhrurrozi, Fatkhrurrozi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.52388

Abstract

Background: Sheep farming as a sector that produces food as a source of animal protein, also produces a rarely used waste product, namely waste in the form of solid and liquid waste, providing a significant opportunity for use as an organic fertilizer, one of which is bokashi. Bokashi fertilizer is a fermented product of organic materials such as straw, husks, sawdust, animal manure, and more. Odot grass is a nutrient-rich grass that can grow in various locations. The need for green fodder can be met by planting green plants on fertile land. Planting odot grass using bokashi can increase soil productivity and increase the nutrient content of the grass. Purpose: This study aims to determine the nutrients (organic C, N, P, K),  contained in bokashi and to analyze the productivity of odot grass in the form of plant height, number of tillers and fresh dry weight. Methods: The research was structured using a Completely Randomized Design (CRD) with 3 treatments and 3 replications. The treatments given were P0: Bokasihi 0 gr + odot grass, P1: Bokashi 3840 g/2,56 m2 + Odot grass, P2: Bokashi 7680 g/2,56 m2 + Odot grass. Results: The test results on bokashi fertilizer still comply with the established SNI standards. The treatment of bokashi and odot grass had a significant effect (P<0.05) on plant height, number of tillers and fresh weight. Conclusion: Bokashi fertilizer contains high levels of macronutrients (N, P, K) and organic carbon,. A dose of 7680 g/2,56 m2 yielded the best results for odot grass productivity.
Prevalensi Dan Faktor Risiko Infestasi Strongyle Pada Sapi Di Kebumen, Jawa Tengah: Prevalence and Risk Factors of Strongyle Infestation in Cattle in Kebumen, Central Java Haryadi, Fathur Rohman; Dalimunthe, Naela Wanda Yusria; Andityas, Morsid; Ridlo, Muhammad Rosyid; Nesti, Dela Ria
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.54189

Abstract

Background: Strongyle infestation in cattle is a significant problem in the livestock sector, impacting animal health and productivity, and can even lead to death if continued. Furthermore, it impacts the economic well-being of livestock farmers. Strongyle's presence reduces livestock performance, triggering weight loss, digestive system disorders, and reduced meat production efficiency. The spread of Strongyle is influenced by multiple factors, including the environment, husbandry practices, and farm management. Purpose: This study aims to determine the prevalence and risk factors of Strongyle in cattle in Kebumen, Central Java. Methods: The cattle feces sampling method was purposive sampling, conducted door to door. The research sample consisted of 102 cattle feces examined by flotation method using saturated sugar solution as a flotation agent. The data were analyzed descriptively. Determination of infection risk factors was carried out using the chi-square test using SPSS 16.0 software. Results: The results of the study showed that the prevalence of Strongyle infestation in the digestive tract in cattle in Kebumen was 44.12%. The results of the calculation and descriptive analysis of the Chi-Square test showed that gender, age, and breed did not have a statistically significant relationship with worm infestation (p > 0.05). Conclusion: The conclusion of the study is that the prevalence of Strongyle infestation in the digestive tract in cattle in Kebumen is classified as moderate and Strongyle infestation is thought to be more influenced by environmental factors and maintenance management.

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