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Muanah, Muanah
Department Of Agricultural Engineering, Faculty Of Agriculture, Universitas Muhammadiyah Mataram
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Analisis Antropometri dan Lingkungan Fisik Ruang Penggilingan Gabah Untuk Mengurangi Resiko Kerja Muanah, Muanah; Huda, Ahmad Akromul; Wahyuni, Ida; Marianah, Marianah; Basirun, Basirun
Rona Teknik Pertanian Vol 17, No 2 (2024): Volume No. 17, No. 2, Oktober 2024
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v17i2.40693

Abstract

Abstrak. Penggilingan gabah merupakan proses pengolahan gabah kering menjadi beras dengan bantuan mesin yang dikontrol penuh oleh pekerja pada stasiun tertentu. Manusia sebagai pekerja tengah berada pada ruang penggilingan dengan banyak resiko seperti bising dan getaran yang ditimbulkan oleh mesin tersebut dan antropometri yang belum terjamin kesesuaiannya dengan pekerja yang mengoperasikan mesin tersebut sehingga perlu dikaji berdasarkan kajian ergonomika. Penelitian bertujuan untuk menganalisa antropometri mesin dengan pekerja serta lingkungan fisik untuk mengurangi resiko kerja. Metode penelitian menggunakan metode eksperimental yang dikaji langsung pada ruang penggilingan beras di Desa Batu Putik Lombok Timur. Parameter yang dikaji yaitu antropometri, tingkat kebisingan, getaran mekanis, suhu dan tingkat pencahayaan. Data hasil penelitian dianlisis menggunakan matematika sederhana dengan bantuan mikrosoft excel kemudian dibandingankan dengan Nilai Ambang Batas (NAB) pada setiap parameter. Hasil penelitian menunjukkan bahwa antropometri pada 3 stasiun yang dikaji yaitu stasiun pertama tempat gabah dimasukkan berada 200 cm artinya hopper tersebut berada di atas kepala operator, stasiun kedua output gabah pecah 50% memiliki ketinggian 92 cm dan stasiun ketiga yaitu output beras bersih siap untuk dikemas memiliki tinggi 92 cm. Sedangkan hasil analisis dari lingkungan fisik menunjukkan bahwa suhu di atas NAB dan pecahayaan di bawah NAB, sedangkan getaran mekanis dan tingkat kebisingan berada di atas Nilai Ambang Batas NAB. Sehingga dapat disimpulkan bahwa ruang produksi penggilingan gabah dapat dikatakan belum memenuhi standar ergonomika.Anthropometric and Physical Environmental Analysis of Grain Milling Rooms to Reduce Work RisksAbstract. Grain milling is the process of processing dry grain into rice with the help of machines that are fully controlled by workers at certain stations. Humans as workers are in the milling room with many risks such as noise and vibrations caused by the machine and anthropometers that are not yet guaranteed to be suitable for the workers operating the machine so this needs to be studied based on ergonomics studies. The research aims to analyze the anthropometry of machines and workers and the physical environment to reduce work risks. The research method used experimental methods which were studied directly in the rice milling room in Batu Putik Village, East Lombok. The parameters studied are anthropometry, noise level, mechanical vibration, temperature and lighting level. The research data was analyzed using simple mathematics with the help of Microsoft Excel and then compared with the threshold value (NAB) for each parameter. The results of the research show that the anthropometry at the 3 stations studied, namely the first station where the grain is inserted is 2 meters, meaning the hopper is above the operator's head, the second station, the output of 50% broken grain has a height of 92 cm and the third station, namely the output of clean rice ready to be packaged, has a height of 92 cm. cm. Meanwhile, the results of analysis of the physical environment show that the temperature is above NAB and lighting is below NAB, while mechanical vibrations and noise levels are above the threshold value NAB. So it can be concluded that the grain milling production room can be said to not meet ergonomic standard.
Analisis Kandungan Karbondiokasida (CO2) dan Gas Metan (CH4) Pada Pembuatan Biogas Berbahan Limbah Organik Muanah, Muanah; Suhairin, Suhairin; Istiqamah, Nur Annisa; Basirun, Basirun
Rona Teknik Pertanian Vol 17, No 1 (2024): Volume No. 17, No. 1, April 2024
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v17i1.32136

Abstract

Abstrak. Sumber energi terbarukan (biogas) merupakan jenis sumber energi yang bersifat ramah dan tidak mencemari lingkungan. Proses pembuatan biogas berasal dari dekomposisi bahan organik secara anaerob (tanpa udara). Tujuan dilakukannya penelitian ini adalah untuk mengetahui pengaruh berbagai jenis limbah organik terhadap suhu pada pembentukan gas metan (CH4) dan karbon dioksida (CO2) pada biogas. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan empat perlakuan yaitu P1 dengan menggunakan limbah ampas tahu sebanyak 4 kg dan air 4 liter, P2 menggunakan kotoran sapi sebanyak 4 kg dan air 4 liter, P3 menggunakan limbah pasar sebanyak 4 kg dan 4 liter air dan P4 menggunakan campuran limbah ampas tahu, kotoran sapi dan limbah pasar sebanyak 4 kg dan air 4 liter. Data hasil pengamatan dianalisa menggunakan ANOVA pada taraf nyata 0,05 (5%). Apabila antar perlakuan terdapat perbedaan yang nyata maka dilakukan uji lanjut BNJ (Uji Beda Nyata Jujur) pada taraf nyata 0,05 (5%). Hasil penelitian menunjukkan bahwa Karbon dioksida (CO2) yang terukur pada pembuatan biogas tertinggi yaitu pada perlakuan bahan baku limbah ampas tahu sebesar 4801,7222 ppm dan yang terkecil pada perlakuan bahan baku kotoran sapi sebesar 2177,417 ppm. Gas metan (CH4) pada pembuatan biogas tertinggi terukur pada perlakuan dengan menggunakan bahan baku kotoran sapi yaitu sebesar 6442 mol dan yang terkecil pada perlakuan dengan bahan baku limbah ampas tahu sebesar 340,25 mol. Sehingga dapat disimpulkan bahwa kandungan biogas terbaik ditemukan pada limbah organik kotoran sapi dengan kandungan CH4 tertinggi sebesar 6442 mol.Analysis of Carbon Dioxide and Methane Gas Content in Making Biogas From Organic WasteAbstract. Organic waste with unlimited sources and high volumes can cause environmental pollution, so optimal processing is needed. Processing that is considered capable of accommodating large-scale processing and whose output has high economic value is biogas. The manufacturing process uses an anaerobic fermentation method using a technology called a digester. The research aims to see the effect of different types of organic waste on the content of carbon dioxide and methane gas. The research design used a Completely Randomized Design (CRD) consisting of four treatments with 3 replications. The treatment in question is T1 with tofu dregs waste with water, T2 with cow dung plus water, T3 with market waste plus water, and T4 with a mixture of tofu dregs, cow dung and market waste with water. The research data were analyzed using ANOVA at a significance level of 0.05 (5%) with the help of SPSS. If significant data is found, a BNJ test with a real level of 5% is carried out. The results of the research showed that the highest carbon dioxide (CO2) content in tofu waste was 4801.72 ppm and the lowest was in cow dung at 2177.42 ppm, while the formation of methane gas (CH4) was highest in cow dung waste, namely 6742.12 mol and the lowest in waste. tofu dregs amounted to 352.65 mol. So it can be concluded that the best biogas content is found in cow dung organic waste with the highest CH4 content of 6742.12 mol
Semi Automatic Tobacco Fertilizer Design and Anthropometry Wiryono, Budy; Muanah, Muanah; Asriani, Noviani
Environmental and Agriculture Management Vol 2 No 1 (2025): Environmental and Agriculture Management : May 2025
Publisher : Institute for Research and Community Service (LPPM), Universitas Islam Madura, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/eam.2.1.48-57

Abstract

The fertilization process which is carried out by lifting the bucket, then the fertilizer solution is distributed to the roots of the plant by bending and then standing again if the availability of water has run out. If this is done continuously, then many workers complain about work risks such as back pain, arm pain, and so on. This study aims to determine the work risk, anthropometry of manual tobacco fertilizing workers, and to design a semi-automatic tobacco fertilizing device. The method used in this study is an experimental method by designing tools and testing the performance of the designed tools. Parameters observed were: level of worker complaints, worker anthropometry, dimensions and components of emitter discharge fertilization equipment and uniformity of water distribution. The results showed that the most common complaints were on body parts such as the waist, arms and shoulders, which ranged from 78% -94%. Anthropometry to design a tobacco fertilizer using the 50th percentile (P50). Measurement points such as standing height 157 cm, shoulder height standing 127 cm, waist standing 91 cm, hand length 70 cm, and hand width 10 cm. The tobacco fertilizer has components such as frames, container jerry cans, wheels, distribution hoses, panel boxes, stick sprayers. The results of testing the water discharge are by doing 4 repetitions with each discharge having 44 ml/second. The uniformity of water distribution from this tool reaches 100%.
Modeling multiple linear regression analysis in the formation of biogas pressure Basirun, Basirun; Hirzi, Ristu Haiban; Muanah, Muanah
Jurnal Agrotek Ummat Vol 10, No 3 (2023): Jurnal Agrotek Ummat
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v10i3.16302

Abstract

Fossil energy reserves to date are dwindling inversely proportional to the amount of consumption. So to overcome this problem, alternative energy is needed, one of which is biogas which is sourced from organic waste. The biogas production process has so far experienced many obstacles so that the formation of pressure has not been optimal. The aim of the research was to create a model to see the magnitude of the influence of humidity and temperature on the pressure of the biogas produced. The method used is multiple linear regression with the following stages, identifying variables, testing classical assumptions, model building, and model goodness. Based on the results of the analysis, the model Y ̂=17.029-0.042X_1+3.480X_2 is obtained. Simultaneous test results show that simultaneously humidity and temperature have a significant effect because the sig is 0.000<α(0.05). The results of the partial test (T-Test) of each variable also showed significant results on biogas pressure because the sig was 0.000<α(0.05). The coefficient of determination of 0.8180 means that humidity and temperature variables affect the formation of biogas pressure by 81.80% and the rest is influenced by other factors such us pH, C/NRatio, starter, and so on.
Economic analysis of tomato cultivation on dryland with drip irrigation technique Suwati, Suwati; Muanah, Muanah; Huda, Ahmad Akromul; Gunawan, Adi
Jurnal Agrotek Ummat Vol 9, No 3 (2022): July
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v9i3.9767

Abstract

Economic analysis is one of the important parameters in applying drip irrigation techniques. For the community, this drip irrigation technique is a new technology so it needs to be analyzed with an economic approach. The purpose of this study was to analyze the economics of tomato cultivation by applying drip irrigation techniques on dry land. The research design used was a Randomized Block Design (RAK) with the following treatments, T1 (beds without mulch), T2, (beds with Straw mulch, and T3 (beds with silver-black plastic mulch). , production costs, farmer's income, and business feasibility by looking at the value of the B/C Ratio. Furthermore, the data from the analysis were tested using mathematical equations with the help of excel. The results of the analysis showed that the highest tomato production by applying drip irrigation techniques was found in T3 with a production yield of 896 quintals/ha with a total cost of IDR 369.000,000/ha, the highest level of income was also found in P3 of IDR 437,4000,000/ha and the highest B/C Ratio value was also found in T3, namely 1.18. So based on the results and discussion it can be concluded that economically for tomato cultivation by applying drip irrigation techniques should use bed cover using mulch a Silver Black Plastic.
Pendampingan pengolahan limbah tempurung kelapa menjadi briket dan pemasaran berbasis digital pada kelompok wanita tani Dewi, Novi Yanti Sandra; Nurlaili, Nurlaili; Muanah, Muanah; Hidayatulah, Andre
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 9, No 3 (2025): May
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v9i3.30360

Abstract

Abstrak Kelompok Wanitan Tani Flora Barokan dengan produk utama minyak kelapa perlu berbenah dengan melirik pengolahan limbah menjadi produk bernilai ekonomi, memperluas jaringan pemasaran, dan menggunakan pencatatan keuangan berbasis aplikasi. Namun sampai saat ini pengetahuan dan keterampilan akan hal tersebut belum dimiliki oleh KWT Flora Barokah sehingga tujuan pendampingan adalah meningkatkan skill KWT dalam pengolahan limnah dan pemasaran berbasis digital serta pencatatan keuangan menggunakan aplikasi resmi yaitu si APIK. Metode pendampingan ada 3 tahapan yaitu diawali dengan sosialisasi, pelatihan dan evaluasi kegiatan. Sedangkan untuk evaluasi dilakukan diawal dan akhir setelah kegiatan selsai dilaksanakan. Hasil pendampingan yang dihadiri oleh 15 orang peserta sudah dilaksanakan pada Februari 2025 berhasil meningkatkan pengetahuan dan keterampilan dalam pengolahan limbah sebesar 85%, pemasaran berbasis digital 80% sudah mampu memasarkan produk berbasis digital pada platform facebook dan shoope, serta 78% sudah mampu mencatat pengeluaran dan hasil penjualan keuangan menggunakan SIAPIK.                                                                                                                             Kata kunci: limbah kelapa; briket; pemasaran digital; SIAPIK Abstract The Flora Barokan Women's Farmers Group with its main product coconut oil needs to improve by looking at waste processing into products with economic value, expanding marketing networks, and using application-based financial records. However, until now, the Flora Barokah Women's Farmers Group does not yet have the knowledge and skills to do this, so the purpose of the mentoring is to improve the Women's Farmers Group's skills in waste processing and digital-based marketing as well as financial records using the official application, namely si APIK. There are 3 stages of mentoring methods, namely starting with socialization, training and evaluation of activities. Each stage is carried out at a different time, namely waste processing and digital-based marketing as well as financial records. Meanwhile, the evaluation is carried out at the beginning and end after the activity is completed. The activity, which was attended by 15 participants, was carried out in February 2025 and succeeded in increasing knowledge and skills in waste processing by 85%, digital-based marketing, 80% were able to market digital-based products on the Facebook and Shopee platforms, and 78% were able to record expenses and financial sales results using SIAPIK. Keywords: coconut waste; briquettes; digital marketing; SIAPIK
PENGUATAN NILAI TAMBAH METE DAN PAKAN FERMENTASI UNTUK KETAHANAN EKONOMI DESA SIGAR PENJALIN Asmawati, Asmawati; Dewi, Novi Yanti Sandra; Muanah, Muanah; Muttalib, Abdul; Ishanan, Ishanan; Nurfahna, Nurfahna; Efendi, Muhammad Haikal; Almadiyah, Ainul
Journal of Community Empowerment Vol 4, No 3 (2025): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v4i3.36348

Abstract

ABSTRAKPara petani dan peternak di Desa Sigar Penjalin dihadapkan pada permasalahan terkait rendahnya nilai tambah komoditas jambu mete, inefisiensi usaha ternak akibat keterbatasan pakan di musim kemarau, lemahnya pembukuan, dan akses pasar pascagempa serta pandemi. Tujuan kegiatan ini untuk meningkatkan kapasitas produksi bernilai tambah, memperkuat manajemen usaha, dan membuka akses pemasaran offline dan online bagi kelompok tani briuk patuh dan kelompok ternak briuk maju. Metode meliputi sosialisasi, diskusi kelompok terarah, pelatihan teknis berupa pembuatan abon dari daging mete dan pembuatan kacang mete dari biji mete, pembuatan pakan fermentasi, pendampingan manajerial berupa literasi keuangan, pencatatan keuangan digital, branding dan kemasan produk, serta pemasaran online. Sebesar 80% peserta mengalami kenaikan literat finansial dan 75% mengadopsi pencatatan digital, dengan evaluasi pre dan post test. Melalui implementasi yang diberikan pada kegiatan ini, dapat produksi kacang mete sebanyak 200 kg/bulan, dapat memproduksi abon daging mete sebanyak 30–50 kg/bulan, dapat memproduksi pakan fermentasi sebanyak 200 kg/bulan, dan pembuatan toko online di e-commerce shopee serta marketplace facebook. Integrasi teknologi tepat guna, inovasi pengolahan produk, dan manajemen keuangan serta pemasaran efektif meningkatkan kemandirian ekonomi lokal.Kata kunci: Pemberdayaan Desa; Jambu Mete; Pakan Fermentasi; Pemasaran Online; Keuangan Digital. ABSTRACTFarmers and livestock breeders in Sigar Penjalin Village are faced with challenges related to low cashew value, livestock business inefficiency due to limited feed during the dry season, weak bookkeeping, and market access following the earthquake and pandemic. The objective of this activity was to increase value-added production capacity, strengthen business management, and open offline and online marketing access for the Briuk Patuh farmer group and the Briuk Maju livestock group. Methods included outreach, focus group discussions, technical training in the form of making shredded cashew meat and making cashew nuts from cashew kernels, making fermented feed, managerial assistance in the form of financial literacy, digital financial recording, product branding and packaging, and online marketing. Eighty percent of participants experienced an increase in financial literacy and 75% adopted digital recording, with pre- and post-test evaluations. Through the implementation provided in this activity, cashew nut production can reach 200 kg/month, can produce 30–50 kg/month of cashew meat shredded cashew meat, can produce 200 kg/month of fermented feed, and can create online stores on the e-commerce platform Shopee and the Facebook marketplace. Integration of appropriate technology, product processing innovation, and effective financial and marketing management increases local economic independence.Keywords: Village Empowerment; Cashew Nuts; Fermented Feed; Online Marketing; Digital Finance.
PENDAMPINGAN PENGOLAHAN LIMBAH RUMAH TANGGA MENJADI EKOENZIM DIDESA TIRTANADI LOMBOK TIMUR Wahyuni, Ida; Muanah, Muanah; Fathoni, Ahmad; Istiqamah, Nur Annisa; Basirun, Basirun
Jurnal Agro Dedikasi Masyarakat (JADM) Vol 6, No 2 (2025)
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jadm.v6i2.27896

Abstract

Permasalahan limbah rumah tangga organik masih menjadi tantangan utama di wilayah pedesaan, termasuk di Desa Tirtanadi, Lombok Timur. Limbah organik yang tidak dikelola dengan baik berpotensi menimbulkan pencemaran lingkungan dan gangguan kesehatan masyarakat. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan keterampilan Kelompok Wanita Tani (KWT) Orong-Orong dalam mengolah limbah rumah tangga organik menjadi produk ramah lingkungan berupa ekoenzim. Metode pelaksanaan kegiatan meliputi sosialisasi, pelatihan praktik langsung, serta pendampingan berkelanjutan. Kegiatan diikuti oleh 25 orang anggota KWT Orong-Orong. Hasil kegiatan menunjukkan adanya peningkatan pemahaman peserta terkait pengelolaan limbah organik serta kemampuan peserta dalam memproduksi ekoenzim secara mandiri. Selain berkontribusi terhadap pengurangan volume limbah rumah tangga, ekoenzim yang dihasilkan juga berpotensi dimanfaatkan sebagai cairan pembersih alami dan pupuk cair organik. Kegiatan ini diharapkan dapat mendorong penerapan pengelolaan limbah berbasis rumah tangga yang berkelanjutan dan bernilai ekonomi.
PENDAMPINGAN PENGOLAHAN LIMBAH MENJADI PAKAN FERMENTASI TERNAK SAPI DAN BIOGAS DI DESA MEDANA KABUPATEN LOMBOK UTARA Muanah, Muanah; Marianah, Marianah; Agustina, Ahadiah; Dewi, Novi Yanti Sandra; Erwin, Erwin; Amil, Amil; Aditiawan, Lalu Fahat; Haikal, Muhammad; Setiawan, Andri; Aditir, Myhammad; Afrianti, Lusiana; Purnawirawan, Indra; Fitratusnnisa, Fitratunnisa
Journal of Community Empowerment Vol 4, No 3 (2025): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v4i3.36895

Abstract

ABSTRAKKegiatan pengabdian ini bertujuan meningkatkan pemanfaatan limbah jerami dan limbah ternak melalui pendampingan teknologi pengolahan menjadi pakan fermentasi dan biogas di Desa Medana, Lombok Utara. Permasalahan utama mitra meliputi rendahnya pengetahuan peternak mengenai teknik fermentasi pakan, belum optimalnya pengelolaan limbah yang menimbulkan pencemaran, serta minimnya penerapan teknologi biogas sebagai sumber energi alternatif. Metode yang digunakan meliputi sosialisasi, pelatihan teknis, praktik langsung, dan pendampingan intensif. Kegiatan diikuti oleh 20 anggota kelompok ternak dan 22 anggota kelompok tani. Hasil pendampingan menunjukkan peningkatan signifikan pada keterampilan mitra kelompok tani dan kelompok ternak, yaitu kemampuan membuat pakan fermentasi meningkat dari 20% menjadi 85%, dan kemampuan mengolah biogas meningkat dari 5% menjadi 78%. Program ini berdampak pada efisiensi biaya pakan, pengurangan pencemaran lingkungan, dan peningkatan pemanfaatan energi terbarukan berbasis limbah.Kata kunci: Limbah Jerami; Limbah Ternak; Pakan Fermentasi; Biogas. ABSTRACTThis community service program aims to improve the utilization of straw and livestock waste through assistance with processing technology into fermented feed and biogas in Medana Village, North Lombok. The main problems faced by partners include the limited knowledge of livestock farmers regarding feed fermentation techniques, suboptimal waste management that causes pollution, and the minimal application of biogas technology as an alternative energy source. The methods used included outreach, technical training, hands-on practice, and intensive mentoring. Twenty livestock group members and 22 farmer group members participated in the program. The mentoring results showed significant improvements in the skills of both farmer and livestock group partners, with the ability to make fermented feed increasing from 20% to 85%, and the ability to process biogas increasing from 5% to 78%. This program resulted in feed cost efficiency, reduced environmental pollution, and increased utilization of waste-based renewable energy. Keywords: Straw Waste; Livestock Waste; Fermented Feed; Biogas.
THE EFFECT OF COCOPEAT AND HYDROTON GROWING MEDIA ON TOMATO PLANT GROWTH Julkarnain, Julkarnain; Muanah, Muanah; Suhairin, Suhairin; Marianah, Marianah; Wahyuni, Ida; Dewi, Earlyna Shintia
Protech Biosystems Journal Vol 5, No 2 (2025): Protech Biosytem Journal (Desember)
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/protech.v5i2.32157

Abstract

This study aims to determine the effect of cocopeat and hydroton growing media on the growth of tomato plants (Lycopersicum esculentum Mill.) in polybag cultivation systems. The research used an experimental method with a Completely Randomized Design (CRD), comprising six treatments and four replications. Observed parameters included plant height, leaf number, root length, and fresh and dry plant weights. The results showed that treatment P5 (50% soil + 50% hydroton) yielded the best outcomes across most parameters, such as plant height (47.75 cm), leaf number (12.50), root length (24.75 cm), and fresh stem weight (24.75 g). Conversely, treatment P2 (100% cocopeat) showed the lowest growth results. The study concludes that a combination of soil and hydroton is the most effective growing medium for supporting tomato plant growth. Further research is recommended through the generative phase to evaluate yield effects.
Co-Authors Abadi, Lukman Abdillah, Wisnu Arya Abdul Hakim Abdul Samad Adi Gunawan, Adi Aditiawan, Lalu Fahat Aditir, Myhammad Afrianti, Lusiana Afriatin Afriatin Afriatin Afriatin Ahadiah Agustina Ahmad Fathoni Ahmad Rayhan Almadiyah, Ainul Amil, Amil Andri Setiawan Anggriani, Nining Apriandi, Doni Apriyandi, Erwin Asmawati Asmawati Asriani, Noviani Azhari Basirun, Basirun Buana, Lalu Agung Gede Budy Wiryono Darati, Almiatun Ratu Dewi, Earlyna Shintia Dewi, Novi Yanti Sandra Earlyna Sinthia Dewi Efendi, Muhammad Haikal Erni Romansyah Erwin Erwin Febriana, Dina Fernanda, Muhammad Fitratusnnisa, Fitratunnisa Gatama, Arya H.E Rakhmat Jazuli Halimatus Sakdiah, Halimatus Hanafiah, Muhammad Ali Hardiyanti, Titi Hasri Kusuma Wardi Hidayatulah, Andre Hidayatullah, Farid Huda, Ahmad Akromul Ida Wahyuni Ida Wahyuni Ilham Ilham Ishanan, Ishanan Istiara Istiara Jaka, Heri susanto Julkarnain Julkarnain Julkarnain Julkarnain Julkarnain, Julkarnain Karyanik, Karyanik Kurniawati Kurniawati Kuswari, Zeta Lilis Permatasari Liyantono . M. Faiz Syuaib Mabrur, Imam Marianah Marianah Marianah Marianah Marianah, Marianah Marianah, Marianah Moh Binar Muhamad Ikbal Muhammad Haikal Muhammad Imam Dinata Muhammad Marzuki Muliatiningsih Muliatiningsih Mursal Ghazali Muttalib, Abdul Nina Malik Nita Ayu Ramdani Novi Yanti Sandra Dewi Novi Yanti Sandra Dewi Nur Annisa Istiqamah Nurfahna, Nurfahna Nurhayati Nurhayati Nurhayati, Nurhayati Nurlaili Nurlaili Nurnaningsih, Ratna Oktaviani, Baiq Santi Pacitra, Silda Purnawirawan, Indra Ridho, Ridho Ristu Haiban Hirzi, Ristu Ronia, Ronia Rosyid Ridho Rukmana, Rukmana Sahbudin, Muhammad Saputra, Saputra Sari, Desy Ambar Sita Yubelina Sita Yubelina Sita Yubelina Sudirman Sudirman Suhairin, Suhairin Sumarlin, Lalu Suwati Suwati Suwati Suwati Suwati Ummat Suwati, Suwati Syirril Ihromi, Syirril Vicakhsana, I Gede Satria Wibawa, Lalu Elwan Wiryono, Budy Yoel Pasae Yoel Pasae Yoel Pasae Yulianus Songli Yulianus Songli Yulianus Songli