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Pertumbuhan Tanaman Kelapa Sawit Belum Menghasilkan (TBM I) pada Pemberian Mikoriza Indigen dan Dosis Pupuk Organik di Lahan Marjinal Elis Kartika
Biospecies Vol. 9 No. 1 (2016): Januari 2016
Publisher : Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/biospecies.v9i1.2877

Abstract

Abstrak. Tujuan penelitian ini adalah untuk mengkaji pertumbuhan tanaman kelapa sawit belum menghasilkan (TBM I) pada pemberian mikoriza indigen dan dosis pupuk organik di lahan marjinal (Ultisol).  Percobaan ini terdiri dari dua faktor perlakuan menggunakan Rancangan Acak Kelompok.  Faktor pertama adalah mikoriza terdiri dari dua taraf (M0: tanpa inokulasi mikoriza serta M1 : dengan inokulasi mikoriza jenis Glomus sp-16), serta  faktor kedua, pemberian dosis pupuk organik, terdiri atas lima taraf  (P0 =  tanpa pupuk organik, P1 = 25%  dosis anjuran  pupuk organik kompos kotoran sapi, P2 = 50%  dosis anjuran pupuk organik kompos kotoran sapi, P3 = 75%  dosis anjuran pupuk organik kompos kotoran sapi, dan P4 = 100% dosis anjuran pupuk organik kompos kotoran sapi.  Hasil penelitian menunjukkan Pemberian mikoriza dan berbagai dosis  pupuk kompos kotoran sapi serta interaksi antara pemberian mikoriza dan berbagai dosis  pupuk kompos kotoran sapi mampu meningkatkan pertumbuhan tanaman kelapa sawit belum menghasilkan (TBM 1) umur 6 bulan yang ditanam di lahan marjinal.  Pemberian mikoriza dan pupuk kompos kotoran sapi dengan dosis 75% dari dosis rekomendasi mampu meningkatkan pertumbuhan tanaman kelapa sawit belum menghasilkan (TBM 1) yang terbaik di lahan marjinal.   Kata Kunci: lahan marjinal, ultisol, mikoriza, pupuk organik, kelapa sawit
Pemberdayaan masyarakat Desa Sri Agung untuk meningkatkan ketahanan pangan dengan introduksi padi hitam di pekarangan Made Deviani Duaja; Buhaira Buhaira; Nelyati Nelyati; Elis Kartika
Riau Journal of Empowerment Vol 1 No 1 (2018)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (252.767 KB) | DOI: 10.31258/raje.1.1.5

Abstract

Now rice can be planted in the yard, using polybags and SRI Method (one seed per pot). Liquid organic fertilizer based on local microorganism (LOM) which is obtained by fermentation livestock urine and extract of golden snail. This extract is used as biodecomposer to ferment livestock waste into solid and liquid fertilizer. The fertilizer is used for black rice plant in polybag. This technology was applied in Sri Agung village from Sido Rukun and Sido Mukti area, specially for womens from several RT and for agriculture womens association that are active in the utilization of yard. The target is to increase the yield of the yard, previously no rice crops, now exist, at least each pot produced 500 g of dry black rice, 100 liters of liquid organic fertilizer per month and 50 kg of solid fertilizer per two months. The result showed, the level of PKK participation when mentoring is high because from 50 people, 40 people are present in every activity. Evaluation showed there are high farmer participation in land preparation and demonstration of RINMAS technology and low level farmers participation in implementation SRI method. It is recommended to planting rice on the yard.
Pemberdayaan kelompok tani kedelai melalui penerapan teknologi pengolahan kedelai untuk meningkatkan pendapatan petani di Desa Marga Mulya Kecamatan Rantau Rasau Lizawati Lizawati; Elis Kartika; Made Deviani Duaja; Hajar Setyaji; Gusniwati Gusniwati
Riau Journal of Empowerment Vol 4 No 2 (2021)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/raje.4.2.59-68

Abstract

The aim of the community service activiy is to increase farmers’ knowledge and income in diversiying soybean processed products. This activity was carried out in Marga Mulya village, Rantai Rasau district, Tanjung Jabung Timur regecy which held from June until December 2019. The method used in this activity is giving education to society through the process of learning and implementation participatory (participatory learning and action), stages taken are; counseling on post-harvest technology for soybeans, practicing and implementing of making flour and soybean powder alongside with its processed products and enhancing packaging. Evaluation had done in the beginning of activity, the evaluation criteria are the number of attendance and the percentage of how active the member of farmers group in each stage. The result of this community service activity shows that most (80%) of farmer group partner undestand and able to use soy processing tool and also to create variety of soybean processed product. It shows the increment of PKM business in achieveing diversiying processed soybean products, increaseing of processed production and product resilicence, as well as rising added value of processed soybean products.
MENYELAMATKAN TANAMAN PETAI (Parkia speciosa) DENGAN CLEFT GRAFTING DAN PUPUK DEKANTER CAKE Made Deviani Duaja Made; Elis Kartika; Gusniwati Gusniwati; Lizawati Lizawati; Buhaira Buhaira
Prosiding Seminar Nasional Pengabdian Kepada Masyarakat Vol 2 (2021): PROSIDING SEMINAR NASIONAL PENGABDIAN KEPADA MASYARAKAT - SNPPM2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (622.749 KB)

Abstract

Abstract Petai is a native plant in Ibru Village, but now there are only 3 trees, two of which are still in production but limited because they are old, not fertilized, this plant contributes greatly to family income. For rejuvenation, seedlings from seeds take six years to bear fruit, to buy grafting plant or side grafting is expensive. Based on this, assistance was carried out on how to produce healthy petai seedlings with a shorter time, namely by cleft grafting and grafting, to increase growth the media was given fertilizer from the decanter cake, and sprayed with liquid fertilizer with basic material from decanter cake. The solid decanter in the process uses bio decomposer, when will be used it is mixed with Mycorrhiza sp. propagule, zeolite, rock phosphate and humid acid, which can prevent disease transmission, help absorb water and add nutrients to plants. Around the village of Ibru there are two palm oil mills. From all the waste of palm oil mill the most easily transported and decomposed is decanter cake. This waste with certain treatment can be used as organic fertilizer. Mentoring was carried out at KT Tunas Makmur I and KT Tunas Makmur II, to make solid decanter fertilizer and liquid fertilizer. The decanter cake that has been fermented is used as fertilizer in demonstration plot nurseries. The results of the activity show that each farmer group can perform cleft grafting and solid and liquid fertilizers. Every 2 months, farmers produce 100 kg of solid decanter cake and 50 liters of liquid fertilizer per month. The results of the activity show that the response of farmers is high based on the number of people present, especially during cleft grafting assistance.Abstrak Tanaman petai adalah tanaman asli di Desa Ibru, namun sekarang hanya ada 3 pohon, dua yang masih produksi namun terbatas karena sudah tua, tidak ada perawatan sedangkan tanaman ini kontribusinya besar dalam penghasilan keluarga. Untuk peremajaan, bibit dari biji membutuhkan waktu enam tahun untuk berbuah, untuk membeli bibit hasil okulasi atau sambung samping harganya mahal. Berdasarkan hal tersebut, maka di lakukan pendampingan cara menghasilkan bibit petai yang sehat sejak dari bibit dengan waktu yang lebih pendek yaitu dengan cara cleft grafting dan okulasi, untuk mempercepat pertumbuhannya media diberikan pupuk padat dekanter cake, dan disemprot dengan pupuk cair dari dekanter cake. Dekanter padat dalam prosesnya menggunakan EM4 dan setelah jadi pupuk dalam penggunaan dicampur dengan propagule Mikoriza sp., zeolite, rock fosfat dan asam humat, yang dapat mencegah penularan penyakit, membantu penyerapan air dan menambah hara bagi tanaman. Disekitar desa Ibru terdapat dua pabrik kelapa sawit. Limbah pabrik kelapa sawit yang paling mudah diangkut dan mudah terdekomposisi adalah dekanter cake. Limbah ini dengan perlakuan tertentu dapat digunakan sebagai pupuk organik. Pendampingan dilakukan pada KT Tunas Makmur I dan KT Tunas Makmur II, untuk membuat pupuk dekanter padat dan pupuk cair, selanjutnya decanter cair yang sudah jadi digunakan sebagai pupuk cair. Decanter cake padat yang telah di fermentasi di gunakan sebagai pupuk di DEMPLOT pembibitan. Hasil kegiatan menunjukkan setiap kelompok tani dapat melakukan cleft grafting dan pupuk dekater padat dan cair. Setiap 2 bulan petani menghasilkan pupuk padat decanter cake 100kg dan pupuk cair 50 liter perbulan. Hasil Kegiatan menunujukkan respon petani yang tinggi berdasarkan jumlah yang hadir terutama pada waktu pendampingan cleft grafting.
Are aids enough to empower: case of peatland Liberica Coffee farmer in Indonesia Made Deviani Duaja; Elis Kartika; Johannes Johannes
Jurnal Perspektif Pembiayaan dan Pembangunan Daerah Vol. 8 No. 4 (2020): Jurnal Perspektif Pembiayaan dan Pembangunan Daerah
Publisher : Program Magister Ilmu Ekonomi Pascasarjana Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (772.76 KB) | DOI: 10.22437/ppd.v8i4.10831

Abstract

Many agents have been involved to empower peatland farmers who cultivate Liberica Cofee. They have the same general purposes to save farming practices, but they have different programs and activities.  Many agents involved had worried to blur focus and targets. Hence, the purpose of this study is to reveal empowering practice and performance.  The study is located in  Mekar Jaya village,  the center of peatland Liberica Coffee, and used a qualitative method where field notes, observation, and in-depth interviews were used. Data collection was conducted in conjunction with the empowerment activities carried out by the research team in 2017-2019. The results showed the importance of empowering focus, coordination between groups, real participation of all groups and its members, and the need for local government intervention.   Neglecting those will diminish the peatland farming environment function and farming roles to the farmer.  In the future, the practice of empowerment will be more complex due to the global demands on the sustainability of peatlands increase. Hence, empowering could be started from farming improving, increasing productivity, and followed by increasing farmer's and group’s capacity to manage both on economics and environmental value of peatland farming.
Empowerment of Farmer Groups in Rambahan Village in Processing Palm Oil Mill Waste into Organic Fertilizers for Porang (Amorphophallus muelleri) Plantation Made Deviani Duaja; Johannes Johannes; Elis Kartika; Lizawati Lizawati
Pelita Masyarakat Vol. 4 No. 1 (2022): Pelita Masyarakat, September
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/pelitamasyarakat.v4i1.7069

Abstract

Porang (Amorphophallus muelleri), also known as Iles-Iles or Suweg. In its cultivation, porang has a shade tolerance of 60 percent. But without using shade, it can still be cultivated. Farmers in Jambi usually planted porang among old rubber plants without fertilizing. This causes porang tuber production to be at a minimum below its potential. Porang is only produced without treatment, reducing the size of the tubers, and the konjac glucomannan content in tubers is low. Porang tubers are usually made into chips, and chips will crumble easily if the konjac glucomannan is low. Based on this, counseling and mentoring activities will focus on making fertilizer from the waste from palm oil mills. Palm oil mill waste that is most easily transported and easily decomposed is the cake decanter (DC). In the village of Rambahan, it is known as a solid decanter. The village community had heard but did not know that this waste with specific treatments could be used as organic fertilizer. That this waste, with particular treatments, can be used as organic fertilizer. The treatment is by fermentation with local microorganisms (LOM) from cow urine mixed with MOL from snails (RINMAS). Keongmas are pests and are widely found in farmers' fields. Beef and conch urine are used as LOM. After they are made, the two LOMs are mixed with a ratio of 1: 1 and used as a decomposer to ferment the decanter cake plus for two months. After two months, it can be used as organic fertilizer for porang plants. LOM cow urine and LOM snail (RINMAS) are also used as foliar fertilizers. The technology application activities will be carried out in Rambahan Village at the Mekar Kembali KT and KWT Pokja Alamanda. The target for KT Mekar Kembali and KWT Pokja Alamanda is to increase the area of porang plants, which previously were only intercrops, now every KT, there is an increase in the area of porang plants every KT of 0.5 hectares. Once, farmers and KWT did not know how to make solid and liquid fertilizers. After counseling and DEMPLOT, they could make their fertilizers. Every two months, the farmers produce 100 kg of solid fertilizer decanter cake, urine MOL, and Keongmas MOL as 100 liters of liquid fertilizer per month.
Diseminasi Teknologi Sambung Pucuk Tanaman Kopi Liberika di Desa Jati Mulyo Dendang Kabupaten Tanjung Jabung Timur Elis Kartika; Lizawati Lizawati; Fitry Tafzi; Yusnaidar Yusnaidar; Addion Nizori; Sutrisno Sutrisno; Indra Lasmana Tarigan; Ratih Dyah Puspitasari; Madyawati Latief
Bubungan Tinggi: Jurnal Pengabdian Masyarakat Vol 4, No 3 (2022)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/btjpm.v4i3.6090

Abstract

Desa Jati Mulyo menjadi salah satu desa yang pertumbuhan lahan kopi Liberika cukup tinggi, melalui bantuan bibit dari Dinas Perkebunan masyarakat mulai beralih dan fokus pada Kopi. Produksi bibit kopi serta upaya membentuk sentra produksi bibit kopi diperlukan penguatan pada penangkar bibit, sehingga dengan adanya penangkar bibit tersertifikasi dapat dihasilkan bibit kopi yang unggul dan bermutu tinggi. Teknologi sambung pucuk secara umumnya dilakukan pada tanaman kopi Liberika ini bertujuan untuk memperoleh tanaman anakan (baru) dengan karakteristik kualitas tanaman dan buahnya identik dengan induknya, yang diperoleh dari tanaman unggul. Kegiatan PKM bertujuan untuk mendiseminasikan teknologi sambung pucuk pada masyarakat Petani Kopi di Desa Jati Mulyo agar keunggulan kopi Liberika dapat dipertahankan. Kegiatan ini dilaksanakan pada Oktober Tahun 2021. Metode dalam pelaksanaan kegiatan pengabdian ini meliputi pembelajaran masyarakat melalui kegiatan penyuluhan, sharing dan diskusi, demonstrasi serta praktik langsung. Hasil kegiatan menunjukkan bahwa diseminasi teknologi sambung pucuk dirasakan petani sangat bermanfaat dan sangat dibutuhkan. Melalui kegiatan pengabdian kepada masyarakat ini terjadi peningkatan pengetahuan masyarakat petani dalam melalukan grafting, masyarakat sangat antusias dalam mengikuti kegiatan pelatihan. Melalui kegiatan ini juga petani berharap dapat berkesinambungan guna menghasilkan bibit kopi Liberika yang berkualitas. Kegiatan diseminasi ini mendorong masyarakat untuk semakin fokus mengembangkan kopi Liberika dengan kekhasan wilayah gambut. Jati Mulyo village is one of the villages where the growth of Liberica coffee land is quite high, through the assistance of seeds from the Plantation Service, the community began to shift and focus on coffee. Coffee seed production and efforts to establish coffee seed production centers require strengthening of seed breeders, so that with the existence of certified seed breeders, superior and high quality coffee seeds can be produced. The Top grafting technology is generally carried out on Liberica coffee plants with the aim of obtaining (new) saplings with identical plant and fruit quality characteristics to the parent, obtained from superior plants. This activity aims to disseminate top grafting technology to the coffee farmer community in Jati Mulyo Village so that the superiority of Liberica coffee can be maintained. This activity was carried out in October 2021. The method of implementing this activity includes community learning through counseling activities, sharing and discussions, demonstrations and hands-on practice. The results of the activity show that the dissemination of shoot grafting technology is felt by farmers to be very useful and very much needed. Through this community service activity, there is an increase in the knowledge of the farming community in doing grafting, the community is very enthusiastic in participating in training activities. Through this activity, farmers also hope to be sustainable in producing quality Liberica coffee seeds. This dissemination activity encourages the community to focus more on developing Liberika coffee with the uniqueness of the peat area.
The Utilization of Palm Oil Mill Effluent Decanter Cake as an Organic Fertilizer on Edamame Type Soybean (Glycine max) Made Deviani Duaja; Elis Kartika; Buhaira Buhaira; Danang Adil Asmoro
Agro Bali : Agricultural Journal Vol 5, No 3 (2022)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (402.308 KB) | DOI: 10.37637/ab.v5i3.957

Abstract

Decanter cake is a solid waste from a palm oil mill with quite a lot of availability and has not been utilized optimally. This research aimed to utilize decanter cake (DC) palm oil mill solid waste as solid Fertilizer and liquid Fertilizer to increase the growth and yield of Edamame. The research design used was a Randomized Block Design (RBD) with a treatment of solid DC with liquid DC, namely solid DC 0 tons ha-1, 10 tons ha-1, and 15 tons ha-1, with liquid DC concentrations of 0 % and 100 %. The variables observed were the number of leaves, number of pods, weight of pods, and yield of Edamame per hectare. The results showed that the highest number of leaves was achieved at 15 tons ha-1 solid DC dose with 100 percent liquid DC concentration. Likewise, the highest number of pods and weight of pods was at a quantity of 15 tons ha-1 and had the same effect as a dose of 20 tons ha-1 with a 100 percent liquid DC concentration. The best edamame yields per hectare were achieved in 15-ton ha-1 solid DC and 100 percent liquid DC concentrations.  
Respons tanaman kopi liberika bermikoriza di lahan gambut terhadap aplikasi pupuk anorganik Elis Kartika; Made Deviani Duaja; Gusniwati Gusniwati
Jurnal Agro Vol 9, No 2 (2022)
Publisher : Jurusan Agroteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/21421

Abstract

Aplikasi pupuk anorganik secara kontinyu dengan dosis tinggi berdampak negatif terhadap kerusakan tanah dan lingkungan lainnya.  Pemakaian pupuk hayati mikoriza merupakan salah satu upaya untuk mengatasi dampak negatif tersebut.  Penelitian yang bertujuan untuk mendapatkan dosis pupuk anorganik terbaik dalam meningkatkan pertumbuhan tanaman kopi liberika bermikoriza di lahan gambut, dilakukan menggunakan  Rancangan Acak Kelompok satu faktor  6 perlakuan, yaitu tanpa pupuk hayati mikoriza + pupuk anorganik 100%, pupuk hayati mikoriza + tanpa pupuk anorganik,  pupuk hayati mikoriza + 25% pupuk anorganik, pupuk hayati mikoriza + 50% pupuk anorganik, pupuk hayati mikoriza + 75% pupuK anorganik, serta pupuk hayati mikoriza + 100% pupuk anorganik dengan dosis rekomendasi yaitu 50 g Urea, 40 g SP-36, 40 g KCl dan 15 g Kisserit per tanaman. Isolat mikoriza yang digunakan berupa isolat gabungan Glomus sp-1a dan Glomus sp-3c sebanyak 10 g per tanaman.  Peubah yang diamati adalah pertambahan tinggi tanaman, pertambahan diameter batang, pertambahan jumlah daun dan pertambahan jumlah cabang serta kolonisasi mikoriza.  Hasil penelitian menunjukkan bahwa aplikasi pupuk hayati mikoriza 10 g per tanaman dan 50% pupuk anorganik merupakan kombinasi terbaik dalam meningkatkan pertumbuhan kopi liberika di lahan gambut.  Pupuk hayati mikoriza mampu menggantikan dan menghemat pemakaian pupuk anorganik sebesar 50%.   ABSTRACTContinuous application of inorganic fertilizers in high doses can harm the soil and causes other environmental damage. Using mycorrhizal biofertilizers is one of the efforts to overcome the adverse effects of these inorganic fertilizers. The study aimed to obtain the best dose of inorganic fertilizer in increasing the growth of mycorrhizal liberika coffee plants on peatlands and was designed in a randomized block experiment. The treatment was the application of mycorrhizal biofertilizers and inorganic fertilizers according to recommendations i.e: without mycorrhizal biofertilizers +100% inorganic fertilizers; mycorrhizal biofertilizers+ no inorganic fertilizers; mycorrhizal biofertilizer+25% inorganic fertilizer; mycorrhizal biofertilizer + 50% inorganic fertilizer; mycorrhizal biofertilizer + 75% inorganic fertilizer; mycorrhizal biofertilizer + 100% inorganic fertilizer (as recommended doses of 50 g Urea, 40 g SP-36, 40 g KCl and 15 g Kisserit per plant). The mycorrhizal isolates used were a combination of Glomus sp-1a and Glomus sp-3c of 10 g per plant. The variables observed were the increase in plant height, stem diameter, number of leaves, number of branches, and mycorrhizal colonization. The results showed that applying 10 g per plant of mycorrhizal biofertilizer and 50% of inorganic fertilizer was the best combination for increasing the growth of Liberica coffee in peatlands.  Mycorrhizal biofertilizers can replace and reduce the use of inorganic fertilizers by 50%.
Variabilitas Karakter Morfologi Pada Populasi Kelapa (Cocos nusifera L.) Di Kabupaten Tanjung Jabung Barat Yesi Oktavia; Elis Kartika; Ahmad Riduan
Jurnal Agroecotania : Publikasi Nasional Ilmu Budidaya Pertanian Vol. 5 No. 2 (2022): Jurnal Agroecotania: Publikasi Nasional Ilmu Budidaya Pertanian
Publisher : Jambi University, Fakultas Pertanian, Program Studi Agroekoteknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/agroecotania.v5i2.23035

Abstract

Penelitian ini bertujuan untuk mendapatkan informasi tentang variabilitas karakter morfologi kelapa serta mendapatkan informasi tentang adanya korelasi antar karakter kuantitatif kelapa di Kabupaten Tanjung Jabung Barat. Penelitian dilaksanakan di 8 kecamatan yang terdapat di kabupaten Tanjung Jabung Barat provinsi Jambi, yaitu: kecamatan Batang Asam, kecamatan Renah Mendaluh, kecamatan Pengabuan, kecamatan Senyerang, kecamatan Tungkal Ilir, kecamatan Bram Itam, kecamatan Betara, dan kecamatan Kuala Betara. Penelitian dimulai bulan Agustus sampai dengan bulan September 2020, menggunakan metode deskriptif kuantitatif. Data diperoleh melalui survei dan wawancara terhadap petani pemilik tanaman kelapa. Teknik pengambilan sampel menggunakan proportional stratified random sampling yaitu teknik pengambilan sampel dengan memperhatikan strata atau tingkatan proporsi sampel yang diambil pada tanaman. Variabel yang diamati secara kualitatif dan kuantitatif yaitu warna buah, bentuk buah, bentuk cangkang, lingkar buah, panjang buah, jumlah buah per tandan, lingkar batang, berat buah, jumlah tandan buah, panjang tangkai tandan, panjang tangkai daun, dan panjang pelepah daun. Hasil penelitian menunjukkan adanya kriteria sangat sempit, luas, dan sangat luas yang ditemukan pada karakter yang diukur secara kualitatif dan kuantitatif. Karakter dengan kriteria sangat sempit yaitu warna buah, lingkar buah, panjang buah, lingkar batang, panjang tangkai tandan, panjang tangkai daun dan panjang pelepah daun. Karakter dengan kriteria luas dan sangat luas yaitu berat buah, bentuk buah, bentuk cangkang, jumlah buah, dan jumlah tandan. Sedangkan hasil analisis korelasi menunjukkan adanya korelasi antar karakter komponen hasil yaitu a) karakter panjang buah berkorelasi positif dengan lingkar buah, b) jumlah buah berkorelasi negatif dengan lingkar buah dan panjang buah, c) berat buah berkorelasi positif dengan lingkar buah dan panjang buah namun berkorelasi negatif dengan jumlah buah, d) jumlah tandan berkorelasi positif dengan jumlah buah, e) lingkar batang berkorelasi positif dengan panjang buah. Sedangkan korelasi yang bukan komponen hasil yaitu, f) panjang tangkai daun berkorelasi positif dengan lingkar batang, dan g) panjang pelepah daun berkorelasi positif dengan panjang tangkai daun.