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Pendampingan Teknis Teknologi Tepat Guna Budidaya Udang Vaname Skala Kecil di Desa Pengambengan, Jembrana, Bali Insani, Liga; Wahyu; Ilham; Abrori, Mohsan; Sudiarsa, I Nyoman; Kusmiatun, Anik; Nisa, Andina Chairun; Aras, Annisa Khairani; Jatayu, Diklawati; Kiswanto, Arie; Utami, Diah Ayu Satyari
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 3 (2024): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.10.3.363-371

Abstract

Pacific white shrimp (Penaeus vannamei) is one of Indonesia's fishery commodities with high economic value in the domestic and foreign markets. They are applying appropriate technology through small-scale shrimp farming aimed to transfer technology in partner villages from traditional to intensive systems. This program was an effort to improve the welfare of the fishery community in Desa Pengambengan, Jembrana, Bali. This program was carried out in May‒July 2022, and it involved the Mina Jaya Fish Cultivator Group as the target community. The activity program was carried out through several stages, including audience activity, counseling, technical assistance, and monitoring and evaluation. The activity succeeded in increasing the knowledge and skills of the target community regarding vaname shrimp cultivation in detail. Technical assistance for cultivation activities has increased community understanding of small-scale intensive shrimp cultivation, minimizing errors and increasing program success. Monitoring and evaluation are carried out to determine the sustainability of activities in the target community. This community service activity has succeeded in increasing the productivity of Pacific white shrimp cultivation and technology transfer from the traditional system to a small-scale intensive system.
Penguatan Usaha Budidaya Udang Vaname (Litopenaeus vannamei) melalui Pendampingan Penerapan CBIB di Pengambengan, Jembrana, Bali Arie Kiswanto; Ilham Ilham; Mohsan Abrori; I Nyoman Sudiarsa; Andina Chairun Nisa; Annisa Khairani Aras; Diah Ayu Satyari Utami; Liga Insani; Desy Febrianti; Amiqatul Fikriyah; Diklawati Jatayu; Anik Kusmiatun
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 12 No. 2 (2026): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.12.2.313-322

Abstract

Good Aquaculture Practices (GAqP) represent a controlled aquaculture management system designed to ensure food safety, product quality, and environmental sustainability. The dissemination of GAqP principles to aquaculture farmers can be achieved through technical training and intensive mentoring programs. In this context, the Aquaculture Study Program of Jembrana Marine and Fisheries Polytechnic implemented a Community Service Program aimed at promoting the adoption of GAqP and enhancing the knowledge and technical capacity of Pacific white shrimp (Litopenaeus vannamei) farmer groups in Pengambengan Village, Bali. The program focused on strengthening community-based shrimp farming enterprises through the application of environmentally friendly technologies, efficient resource utilization, and strategies to improve both the quality and quantity of production. Through technical training and intensive assistance, participants acquired knowledge and practical skills related to optimal pond management, shrimp health monitoring, feed management, and the implementation of operational standards in accordance with GAqP requirements. The extension and mentoring activities carried out under the community service program were effective in improving participants’ understanding of GAqP implementation in Pacific white shrimp farming. This improvement was demonstrated by a significant increase in the average test score, from 56 ± 6.9 in the pre-test to 96 ± 6.9 in the post-test. The implementation of GAqP through continuous mentoring activities under the Community Service Program from 2019 to 2024 contributed to the development of more productive and sustainable Pacific white shrimp farming enterprises among the assisted community groups in Pengambengan Village. Furthermore, the program generated positive economic outcomes by enhancing the income of participating farmers.