Article Per Year (5 Year)
p-Index From 2020 - 2025
4.664
P-Index
This Author published in this journals
All Journal Jurnal Ilmu Tanah dan Lingkungan (Journal of Soil Science and Environment) INFORMASI (Jurnal Informatika dan Sistem Informasi) Journal of Functional Food and Nutraceutical KIDDO: Jurnal pendidikan Islam Anak Usia Dini Al-Ittishol : Jurnal Komunikasi dan Penyiaran Islam AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Stigma : Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa ENGAGEMENT: Jurnal Pengabdian Masyarakat Jurnal Pengabdian Kolaborasi dan Inovasi IPTEKS International Journal on ObGyn and Health Sciences Al-ATHFAL: Jurnal Pendidikan Anak AL-ATHFAL: Jurnal Pendidikan Anak JISE Environation (Environmental Engineering Journal of Community Dedication) Dental Agromedis Jurnal Bisnis dan Pembangunan
Rosida
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

Published : 33 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 33 Documents
Search

 1   2   3   4 
The Characteristics of Synbiotic Yoghurt Ice Cream Made from Ice Cream Mix and Purple Yam Yoghurt (Dioscorea alata) Rosida; Sarofa, Ulya; Wardhani, Raden Roro Regita Prasetyo
Journal Akademik Universitas Swiss German Vol. 3 No. 2 (Feb 2022)
Publisher : Swiss German University & Perhimpunan Penggiat Pangan Fungsional dan Nutrasetikal Indonesia (P3FNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33555/jffn.v3i2.82

Abstract

Synbiotic yoghurt ice cream is a kind of ice cream made from ice cream mix (milk, skim milk and sugar) and purple yam yoghurt as the main ingredient. The inulin, prebiotic compound of purple yam, inulin, can trigger the growth of beneficial bacteria so it would beneficial for the health. The addition of stabilizer, xanthan gum, aims to produce yoghurt ice cream with a soft texture. The aim of this study to determine the effect of proportion of ice cream mix:yoghurt and concentration of xanthan gum on yoghurt ice cream characteristics. This study used a completely randomized design-factorial pattern with two factors and three replications. The factors are proportion of ice cream mix:yoghurt (70:30; 60:40; 50:50) and concentration of xanthan gum (0.1%; 0.2%; 0.3.%). The observed data were analyzed using ANOVA, followed by DMRT test at 5% level if there were significant differences. The study revealed that the best treatment, based on physicochemical properties of ice cream, is the proportion of ice cream mix:yoghurt (60:40) and xanthan gum concentration (0.2%) with total LAB of 8.55 log CFU/ml; overrun 27.69%; melting time 13.51 min/10 gr; total dissolved solids 31.00 OBrix; viscosity 517.00 mPas. Keywords: yoghurt ice cream, synbiotic, purple water yam, xanthan gum
Pengaruh Perasan Daun Kamboja (Plumeria acuminata) Terhadap Kematian Lalat Rumah (Musca domestica) Dewi Puji Lestari; Amaliyah Nurul Hidayah; Rosida; Hadi Barru H.F.S
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 15 No 01 (2022)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Flies are insects that act as vectors of mechanical disease, because disease agents such as pathogenic bacteria do not change in the fly's body but only move disease agents from polluted places to clean places. Flies can be controlled with plant-based insecticides. The purpose of this study was to determine the effect of frangipani leaf juice (Plumeria acuminata) on the death of house fly (Musca domestica). This research is an experimental research with the design of "Post Test Only With Control Group Design". The concentration of juice used is 70%, 80%, 90%, 100%. Each treatment was tested on 10 flies with three replications. Each concentration was tested by spraying on the flies with three sprays and observations were made every 10 minutes for one hour. The results of the study were analyzed using linear regression with a 95% confidence level. The results showed that there was an effect of frangipani leaf juice on the death of house flies (p = 0.00). Based on the results, it can be concluded that the juice of frangipani leaves (Plumeria acuminata) has an effect on the death of the house fly (Musca domestica). Keywords: kamboja leaves, house filies, vegetable insecticide
Hypoglycemic and Hypocholesterolemic Effects of Lesser yam Synbiotic Yoghurt (Dioscorea Esculenta L) on Metabolic Syndrome Wistar Rats Rosida; Santi, Sintha Soraya
Journal Akademik Universitas Swiss German Vol. 4 No. 2 (Feb 2023)
Publisher : Swiss German University & Perhimpunan Penggiat Pangan Fungsional dan Nutrasetikal Indonesia (P3FNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33555/jffn.v4i2.111

Abstract

This study aims to determine the effect of consumption of lesser yam synbiotic yoghurt on glucose levels and blood lipid profiles of metabolic syndrome rats. Synbiotic yoghurt has positive effect on health such as increasing body immunity, lowering blood glucose and cholesterol levels. In this study, lesser yam synbiotic yoghurt was made from cow's milk and lesser yam extract with (1:1) proportion, sugar, skim milk and starter of lactic acid bacteria and then followed by bioassay test using experimental rats. The results showed that lesser yam synbiotic yoghurt can reduce glucose levels and improve the blood lipid profile of rats. The best treatment is to give 4 ml of synbiotic yoghurt per day which can reduce glucose levels and total blood cholesterol of metabolic syndrome rats. It can be concluded that lesser yam synbiotic yoghurt which had high levels of dietary fiber and inulin, had hypoglycemic and hypocholesterolemic effect.
Increasing the Knowledge and Skills of Housewives through Training in Making Chocolate Banana Chips in Bayeman Village Fitri Kurnia; Hani Nafi’ah Rachmawati; Rosida; Nur Khosiah
ENGAGEMENT: Jurnal Pengabdian Masyarakat Vol. 3 No. 2 (2024): Community Empowerment and Services
Publisher : Perkumpulan Dosen Fakultas Agama Islam Indramayu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58355/engagement.v3i2.77

Abstract

This study aimed to assess the effectiveness of chocolate banana chip-making training in improving the knowledge and skills of housewives in Bayeman Village. It also emphasizes the importance of such training in empowering housewives to contribute to family finances. With enhanced knowledge and skills in chocolate banana chip production, it is expected that housewives can produce high-quality products competitive in local and regional markets. A qualitative descriptive approach was used to outline the training program conducted during the Real Work Lecture in Bayeman Village. The training and counseling activities in the KKN program aim to increase the market value of products in the village. The implications of the study underscore the need for local authorities and relevant institutions to organize more similar training sessions to enhance the economic independence of rural communities. This, in turn, can lead to local economic development by empowering housewives. Additionally, further research is needed to evaluate the sustainability of this training, including the retention and application of acquired knowledge and skills by housewives in Bayeman Village in the long run.
Analisis Perbandingan Model Algoritma Data Mining dalam Memprediksi Harga Emas terhadap Mata Uang US Dollar (XAU/USD) di Pasar Forex Herwanto, Patah; Suwandy, Fanji Arief; Rustam, Yudhi Widya Arthana; Rosida
INFORMASI (Jurnal Informatika dan Sistem Informasi) Vol 16 No 1 (2024): INFORMASI (Jurnal Informatika dan Sistem Informasi)
Publisher : LPPM STMIK Indonesia Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37424/informasi.v16i1.292

Abstract

Studi ini menganalisis pergerakan harga XAU/USD di pasar forex untuk memfasilitasi prediksi tren yang akurat bagi para trader. Berbagai model algoritma data mining, termasuk Jaringan Saraf Tiruan (Neural Network), Mesin Vector Pendukung (Support Vector Machine), Gaussian Process, Regresi Linier, dan Regresi Polinomial, dibandingkan untuk akurasi. RapidMiner memproses data, dan Validasi Silang K-Fold digunakan untuk menentukan akurasi model. Akar Mean Square Error (RMSE) digunakan untuk evaluasi, dengan Jaringan Saraf Tiruan menunjukkan kesalahan terendah (7,059). Pengujian mengkonfirmasi identifikasi tren yang akurat dan prediksi harga penutupan oleh Jaringan Saraf Tiruan, membantu para trader dalam transaksi yang terinformasi.
ANALISIS NILAI-NILAI AGAMA DAN MORAL DALAM TAYANGAN UPIN IPIN SEASON 5 IKHLAS DARI HATI PADA ANAK KELOMPOK A DI RA MAMBAIL FALAH Rosida; Warih Windasari, Indriana
Al-ATHFAL: Jurnal Pendidikan Anak Vol. 5 No. 1 (2024): Juli
Publisher : LPPM IAD Probolinggo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46773/alathfal.v5i1.965

Abstract

The aim of this study is to explore and elucidate the religious and ethical principles conveyed in the Upin Ipin season 5 episode titled "Ikhlas dari Hati," and to assess its influence on children's spiritual and moral growth. This research employs a descriptive qualitative approach, utilizing both primary and secondary data sources. Data gathering methods encompass observation, interviews, and documentation, while data analysis involves content analysis, data scrutiny, and reconstruction. The findings reveal that "Ikhlas dari Hati" episode of Upin Ipin portrays various religious and moral values, including integrity, acceptance, kindness, charity, assistance, collaboration, discipline, and reverence. Interview outcomes further demonstrate that Upin Ipin episodes can positively impact children's character development, fostering behaviors such as treating others with kindness and respect, offering assistance, and instilling other constructive values. Furthermore, this influence extends beyond mere knowledge acquisition, also influencing children's language patterns in their daily interactions. This occurs as children tend to readily emulate what they observe and hear, swiftly integrating these behaviors into their everyday lives. Keywords : Religious and Moral Values, Early Childhood, Upin Ipin Films
PELATIHAN PEMBUATAN ANEKA SOSIS SEHAT BERBAHAN JAMUR TIRAM DAN AYAM BOILER UNTUK PEKERJA SEKTOR INFORMAL TERDAMPAK PANDEMI COVID-19 DI JEMBER Nur Azizah, Siti; Rosida; Nurul Hidayah, Amaliyah
Jurnal Pengabdian Kolaborasi dan Inovasi IPTEKS Vol. 1 No. 5 (2023): Oktober
Publisher : CV. Alina

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59407/jpki2.v1i5.91

Abstract

Penyebaran virus Covid-19 yang terjadi di Indonesia tidak hanya membawa dampak buruk bagi kesehatan tetapi juga berdampak buruk pada pelaku bisnis atau perkerja sektoral informal seperti yang terjadi pada ibu-ibu di Kelurahan Tegal Besar, Kaliwates, Jember yang mempunyai usaha seperti penjual kaki lima, pemilik cafe dan asisten penjual /warung makanan. Tujuan pengabdian ini adalah Edukasi manfaat sosis berbahan jamur tiram dan ayam boiler bagi, kesehatan, kemuadian melakukan pelatihan pembuatan sosis berbahan jamur tiram dan ayam boiler . Sosis merupakan produk pangan berbasis daging yang banyak disukai semua orang dari berbagai kalangan baik dari anak-anak hingga lansia. Sosis memiliki pasar besar dan terus berkembang atau multifungsi, sangat populer di seluruh pelosok negeri. Produksi sosis bisa dimulai dengan modal kecil dan kecil juga resikonya, mudah dibuat tanpa perlu koki handal, bahan baku mudah. Program ini menggunakan jamur tiram dan ayam bolier karena jamur tiram baik mengandung proteinnya tinggi (17,5%-27%) sedangkan daging ayam 20-23%.. Selain kandungan protein tinggi, jamur tiram dan daging ayam juga harganya terjangkau dari pada daging sapi. Metode yang digunakan dalam program IgM ini adalah kualitatif dan kuantitatif. Metode kualitatif yang digunakan yaitu dengan melakukan observasi partisipatif pada saat proses edukasi dan pelatihan. Metode kuantitatif dilakukan dengan cara membagikan angket berupa kuosioner sebelum dan setelah mengikuti program IgM. Hasil program IgM peserta pelatihan berhasil dilaksanakan. Peserta IgM memiliki peningkatan pengetahuan tentang manfaat sosis berbahan jamur tiram dan ayam boiler bagi kesehatan. Masyarakat peserta pelatihan juga sudah memiliki keterampilan dalam pembuatan sosis berbahan jamur tiram dan ayam boiler menggunakan skala rumah tangga. Masyarakat peserta pelatihan memiliki pengetahuan dan sebagian sudah dapat mempraktikkan dalam mempromosikan produk sosisnya secara online. Hal ini dibuktikan dengan persentase pengetahun peserta IgM sebelum masih cukup yaitu 68,88%, sedangkan setelah pelatihan tingkat pengetahuan peserta sudah baik yaitu 83,75%.
UPAYA MENINGKATKAN KESADARAN MASYARAKAT TENTANG PEMILAHAN SAMPAH MELALUI PENYULUHAN DAN TERJUN LAPANG DI DUSUN KRAJAN 1 DESA GLAGAHWERO KABUPATEN JEMBER Adam Abidin, Muhamad; Widiasari, Indri; Aminiwati Firdaus, Fariha; Jepatrika Gumalindi, Rejila; Nur Jannah, Rina; Sunarti, Sri; Jannah, Raudatul; Faiza Octavian, Nur; Mafa Dila, Melkia; Fatwah, Evien; Azriel Satria H, Mochamad; Nafisah, Nailatun; Kurniawan T, Dandy; Maimunah, Ulva; Rosida
Jurnal Pengabdian Kolaborasi dan Inovasi IPTEKS Vol. 1 No. 5 (2023): Oktober
Publisher : CV. Alina

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59407/jpki2.v1i5.132

Abstract

Sampah merupakan benda yang berbentuk padat yang tidak bagus digunakan kembali atau benda yang tidak dimanfaatkan lagi oleh manusia dan sampah dapat menyebabkan sumber penyakit. Banyaknya sampah di lingkungan Desa Glagahwero khususnya di dusun Krajan 1, dikarenakan kurangnya kesadaran warga terkait pentingnya membuang sampah pada tempatnya sehingga banyak warga yang membuang sampah di Sungai, selain itu juga kurangnya SDM yang dapat melakukan pengolahan sampah. Tujuan dari pengabdian masyarakat ini adalah meningkatkan kesadaran masyarakat tentang pentingnya pemilahan sampah. Metode yang digunakan, yaitu penyuluhan dan terjun lapang mengenai pemilahan sampah. Hasil yang didapatkan setelah kegiatan penyuluhan dan terjun lapang masyarakat lebih memahami pemilahan sampah organik dan anorganik. Kesimpulan dari pengabdian masyarakat adalah dengan adanya penyuluhan PHBS dan pemilahan sampah serta terjun lapang merupakan langkah awal upaya promotif dan preventif untuk membantu menekan angka permasalahan sampah. Pemilahan sampah dapat dimulai dari memisahkan sampah organik dan anorganik
UPAYA PENCEGAHAN STUNTING PADA BALITA DAN PEMBERANTASAN JENTIK NYAMUK AEDES AEGYPTI DI DESA KERTOSARI KABUPATEN JEMBER Mochammad Januar Abdi Setyo; Moh. Zainal Habibillah; Virganes Dhifa Azizarachma; Ikvina Nurfaidza Putri; Vinka Aneliana; Imam Syairozi Ahmad Falihin; Ifa Febrianti; Maulinda Suryani Putri; Denisa Bilbilana Putri Masyula; Aang Rahmad Hidaya; Siti Anisatul Adidiah; Iqbal Habibi; Wafiq Nur Azizah; Dian Oktavia Edita Putri; Ilmi Nur Romadhoni; Umi Maysaroh; Rosida
Jurnal Pengabdian Kolaborasi dan Inovasi IPTEKS Vol. 2 No. 5 (2024): Oktober
Publisher : CV. Alina

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59407/jpki2.v2i5.1241

Abstract

Stunting adalah kondisi keterlambatan pertumbuhan pada anak yang disebabkan oleh buruknya pola makan atau infeksi berulang, sementara Demam Berdarah Dengue (DBD) merupakan infeksi virus dengue yang ditularkan oleh nyamuk Aedes Spp dan menginfeksi hampir 390 juta orang setiap tahun (Menkes R1, 2018). Pengabdian ini bertujuan meningkatkan pengetahuan masyarakat terkait pencegahan stunting melalui alternatif Pemberian Makanan Tambahan (PMT) pada balita serta mengedukasi pencegahan DBD. Metode pengabdian meliputi penyuluhan dan kegiatan langsung di lapangan dengan dukungan kader posyandu dan karang taruna untuk menyosialisasikan program kerja terkait stunting dan penanganan DBD. Hasil menunjukkan peningkatan pemahaman masyarakat tentang PMT untuk pencegahan stunting pada balita dan kesadaran akan bahaya serta pencegahan DBD. Simpulan, penyuluhan mengenai stunting, PMT pada balita, dan pencegahan DBD dapat menjadi langkah awal dalam mengurangi prevalensi stunting dan DBD di Desa Kertosari. Kata Kunci: Stunting, PMT, DBD, Balita, Aedes Aegypti, Kesehatan Masyarakat
Pengaruh Media Big Book terhadap Kemampuan Mengenal Mitigasi Bencana dan Percaya Diri Anak Usia 5-6 Tahun Rosida; Nurul Khotimah; Yes Matheos Lasarus Malaikosa; Sri Setyowati
Kiddo: Jurnal Pendidikan Islam Anak Usia Dini Vol. 6 No. 1 (2025)
Publisher : Institut Agama Islam Negeri Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19105/kiddo.v6i1.18428

Abstract

The purpose of this study is to analyze the influence of the Big Book media on the ability of 5–6-year-old children to understand disaster mitigation and to examine its role in enhancing their self-confidence. This research employs a quantitative experimental approach. The experimental method used in this study is a quasi-experimental design, also known as a pseudo-experimental design. The population of this study consists of all 30 children in group B at TK Syamsul Huda Bulusan, Banyuwangi. The sampling technique used is a saturated sample, meaning that all 30 children in group B at TK Syamsul Huda Bulusan, Banyuwangi, were included as the research sample. Data collection was conducted using observation methods, and data analysis was carried out using the Mann-Whitney U test. The study examines the pretest-posttest scores of both the control and experimental groups. The results indicate that the Big Book media has a positive effect on children's understanding of disaster mitigation and their self-confidence. This finding confirms that interactive learning media, such as the Big Book, have great potential to enhance the learning quality of 5–6-year-old children. Abstrak
Co-Authors Aang Rahmad Hidaya Adam Abidin, Muhamad Agusnita, Eka Alfian Adi Saputra Aminiwati Firdaus, Fariha ANDRIANSYAH anggreini, riski ayu Aninda Nyoka Sari Anugrah Prasasty, Erica Aprilia, Dania Salshabilla Aries Dirgayunita Astiardi, Salma Meilla Asy’ari, Aidha Safa Atika Salma Wairooy, Rachmalia Azriel Satria H, Mochamad Baiyatun Barru H.F.S, Hadi Dany Priyanto, Anugerah Dedin Finatsiyatull Rosida Denisa Bilbilana Putri Masyula Denok Risky Ayu Paramita Diah Dian Oktavia Edita Putri Faiza Octavian, Nur Fatwah, Evien Fitri Kurnia Hadi Barru H.F.S Hani Nafi’ah Rachmawati Herwanto, Patah Idawati Ifa Febrianti Ikvina Nurfaidza Putri Ilmi Nur Romadhoni Imam Syairozi Ahmad Falihin Indriana Warih Windasari Iqbal Habibi Jepatrika Gumalindi, Rejila Kurniasari, Novia Indah Kurniawan T, Dandy Mafa Dila, Melkia Maimunah, Ulva Maulinda Suryani Putri Maulisa, Desi Mochammad Januar Abdi Setyo Moh. Zainal Habibillah Muhdar Nafisah, Nailatun Nur Jannah, Rina Nur Khosiah Nurlaily, Rizka NURUL KHOTIMAH Pratama, Raka Adi Pudjiati Widjajati, Endang Puji Lestari, Dewi Putri, Ajeng Ananda Putri, Alimacyntia Listivani Putri, Wulandari Rusadi Rafi Ahnaf, Muhammad Noval Rahmawardani Ramadhanty, Indira Putri Ratna Yulistiani raudatul jannah Rohmadoni, Alfi Rizqi Oktafi Rosida, Dedin F. Salvania, Hafidha Santi, Sintha Soraya Septiana Bintang Maharani Siti Anisatul Adidiah Siti Nur Azizah, Siti Sri Setyowati Sri Sugiarti Sri Sunarti Sri Wijayanti Subekti, Shellien Arik Suwandy, Fanji Arief Ulya Sarofa Umi Maysaroh Vinka Aneliana Virganes Dhifa Azizarachma Wafiq Nur Azizah Wairooy, Rachmalia Atika Salma Wardhani, Raden Roro Regita Prasetyo Widiasari, Indri Yes Matheos Lasarus Malaikosa Yudhi Widya Arthana Rustam Yunita Satya Pratiwi Zaenal Abidin