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Faktor – Faktor Yang Berhubungan Dengan Pengendalian Hipertensi Lansia Pada Pos Pembinaan Terpadu Penyakit Tidak Menular (POSBINDU PTM) Di Wilayah Kerja Puskesmas Sukaraja Nuban Kabupaten Lampung Timur Tahun 2017 Suhesti Iin
JIKMI (Jurnal Ilmu Kesehatan Masyarakat Indonesia) Vol 2, No 1 (2021)
Publisher : Jurnal Ilmu Kesehatan Masyarakat Indonesia (JIKMI)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Peningkatan tekanan darah sistolik lebih dari 140 mmHg atau diastolik lebih besar dari 140 mmHg dalam dua kali pengukuran dengan interval 5 menit dengan istirahat sedang. Data kasus Hipertensi di Puskesmas Sukaraja Nuban tahun 2015 sebanyak 1.107 kasus. Tujuan penelitian untuk mengetahui hubungan riwayat keluarga dengan penyakit cacat hipertensi, keteraturan konsumsi obat antihipertensi, merokok, kurang aktivitas fisik, riwayat pengukuran obesitas, riwayat pengukuran tekanan darah, riwayat pengukuran gula darah, riwayat Pengukuran kolesterol total dengan pengendalian hipertensi di Puskesmas Sukaraja Nuban Lampung Timur 2017. Desain penelitian survei analitik dengan pendekatan case control. Jumlah populasi 261 lansia dengan 36 sampel dan 36 kontrol. Uji statistik dalam penelitian ini menggunakan uji chi square.Hasil diketahui riwayat hipertensi nilai p-value 0,018 berarti ada hubungan antara riwayat hipertensi dengan pengendalian hipertensi. Keteraturan minum obat diperoleh p-value 0,009 ada hubungan antara keteraturan minum obat dengan pengendalian hipertensi. Merokok diperoleh p-value 0,002 ada hubungan antara merokok dengan pengendalian hipertensi. Konsumsi sayur dan buah didapatkan p-value 0,000 ada hubungan antara konsumsi sayur dan buah dengan pengendalian hipertensi, aktivitas fisik diperoleh p-value 0,000 ada hubungan antara aktivitas fisik dengan pengendalian hipertensi. Data pengukuran obesitas diperoleh p- value 0,010 ada hubungan antara riwayat pengukuran obesitas dengan pengendalian hipertensi. Pengukuran tekanan darah diperoleh p-value 0,030 ada hubungan antara riwayat pengukuran tekanan darah dengan pengendalian hipertensi. Pengukuran Gula Darah diperoleh p-value 0,033 ada hubungan antara riwayat pengukuran gula darah dengan pengendalian hipertensi. Pengukuran kolesterol diperoleh p-value 0,037 ada hubungan antara riwayat pengukuran kolesterol dengan pengendalian hipertensi.Saran kepada masyarakat dan petugas kesehatan agar memperhatikan faktor risiko hipertensi pada lansia dan selalu memberikan penyuluhan dan penyuluhan melalui kegiatan CERDIK dan GERMAS diharapkan masyarakat dapat terhindar dari penyakit cacat termasuk penyakit hipertensi.Kata kunci : Hipertensi, Pengobatan Biasa, Merokok, Konsumsi Buah Dan Sayur, Aktivitas Fisik

FORMULASI MASKER GEL PEEL OFF EKSTRAK DAUN SAGA (Abrus precatorius L.) VARIASI BASIS GEL Putra, Marzela Pancaya; Afriliya, Ayu; Tanafasa, Diana; Boan, Margareta Debyani; Arimbi, Nindyasiwi; Nurkharimah, Vivin
Jurnal Farmasi Klinik dan Sains Vol 4, No 2 (2024): Jurnal Farmasi Klinik dan Sains
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Muhammadiyah Gombong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26753/jfks.v4i2.1384

Saga leaves (Abrus precatorius L.) have antioxidant properties contained in flavonoid compounds so they can inhibit free radicals in dry skin. The aim of this research was the formulation and physical evaluation of saga leaf peel-off gel mask preparations, as well as the effect of variations in gelling agents on physical evaluations in the form of organoleptics, homogeneity, pH, spreadability, stickiness and drying time. The method in this research is that saga leaves are extracted using the maceration method. Variations in the gel base are in three formulas, namely HPMC 4%, Karbopol 1%, and CMC Na 3%. The research results showed that the peel off gel mask was homogeneous, had a green color, a distinctive odor, a semi-thick texture, the pH values were F1 = 6.68, F2 = 6.73 and F3 = 4.90; adhesion power F1 = 3.46 seconds, F2 = 3.65 seconds and F3 = 20.27 seconds; spreading power F1 = 3.23 cm, F2 = 2.33 cm, and F3 = 2.25 cm; Drying time F1 = 19.3 minutes, F2 = 8.96 minutes, and F3 = 9.25 minutes. The hedonic test results of the three formulas that were most liked by the panelists based on color, aroma, texture and drying time were formula 1 which used a 4% HPMC gel base. SPSS data using One Way ANOVA, variations in the gelling agent in the peel off gel mask preparation had a significant influence on pH, stickiness, spreadability and drying time.

FORMULASI MASKER GEL PEEL OFF EKSTRAK DAUN SAGA (Abrus precatorius L.) VARIASI BASIS GEL Putra, Marzela Pancaya; Afriliya, Ayu; Tanafasa, Diana; Boan, Margareta Debyani; Arimbi, Nindyasiwi; Nurkharimah, Vivin
Jurnal Farmasi Klinik dan Sains Vol 4, No 2 (2024): Jurnal Farmasi Klinik dan Sains
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Muhammadiyah Gombong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26753/jfks.v4i2.1384

Saga leaves (Abrus precatorius L.) have antioxidant properties contained in flavonoid compounds so they can inhibit free radicals in dry skin. The aim of this research was the formulation and physical evaluation of saga leaf peel-off gel mask preparations, as well as the effect of variations in gelling agents on physical evaluations in the form of organoleptics, homogeneity, pH, spreadability, stickiness and drying time. The method in this research is that saga leaves are extracted using the maceration method. Variations in the gel base are in three formulas, namely HPMC 4%, Karbopol 1%, and CMC Na 3%. The research results showed that the peel off gel mask was homogeneous, had a green color, a distinctive odor, a semi-thick texture, the pH values were F1 = 6.68, F2 = 6.73 and F3 = 4.90; adhesion power F1 = 3.46 seconds, F2 = 3.65 seconds and F3 = 20.27 seconds; spreading power F1 = 3.23 cm, F2 = 2.33 cm, and F3 = 2.25 cm; Drying time F1 = 19.3 minutes, F2 = 8.96 minutes, and F3 = 9.25 minutes. The hedonic test results of the three formulas that were most liked by the panelists based on color, aroma, texture and drying time were formula 1 which used a 4% HPMC gel base. SPSS data using One Way ANOVA, variations in the gelling agent in the peel off gel mask preparation had a significant influence on pH, stickiness, spreadability and drying time.

FORMULASI MASKER GEL PEEL OFF EKSTRAK DAUN SAGA (Abrus precatorius L.) VARIASI BASIS GEL Putra, Marzela Pancaya; Afriliya, Ayu; Tanafasa, Diana; Boan, Margareta Debyani; Arimbi, Nindyasiwi; Nurkharimah, Vivin
Jurnal Farmasi Klinik dan Sains Vol 4, No 2 (2024): Jurnal Farmasi Klinik dan Sains
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Muhammadiyah Gombong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26753/jfks.v4i2.1384

Saga leaves (Abrus precatorius L.) have antioxidant properties contained in flavonoid compounds so they can inhibit free radicals in dry skin. The aim of this research was the formulation and physical evaluation of saga leaf peel-off gel mask preparations, as well as the effect of variations in gelling agents on physical evaluations in the form of organoleptics, homogeneity, pH, spreadability, stickiness and drying time. The method in this research is that saga leaves are extracted using the maceration method. Variations in the gel base are in three formulas, namely HPMC 4%, Karbopol 1%, and CMC Na 3%. The research results showed that the peel off gel mask was homogeneous, had a green color, a distinctive odor, a semi-thick texture, the pH values were F1 = 6.68, F2 = 6.73 and F3 = 4.90; adhesion power F1 = 3.46 seconds, F2 = 3.65 seconds and F3 = 20.27 seconds; spreading power F1 = 3.23 cm, F2 = 2.33 cm, and F3 = 2.25 cm; Drying time F1 = 19.3 minutes, F2 = 8.96 minutes, and F3 = 9.25 minutes. The hedonic test results of the three formulas that were most liked by the panelists based on color, aroma, texture and drying time were formula 1 which used a 4% HPMC gel base. SPSS data using One Way ANOVA, variations in the gelling agent in the peel off gel mask preparation had a significant influence on pH, stickiness, spreadability and drying time.

FORMULASI MASKER GEL PEEL OFF EKSTRAK DAUN SAGA (Abrus precatorius L.) VARIASI BASIS GEL Putra, Marzela Pancaya; Afriliya, Ayu; Tanafasa, Diana; Boan, Margareta Debyani; Arimbi, Nindyasiwi; Nurkharimah, Vivin
Jurnal Farmasi Klinik dan Sains Vol 4, No 2 (2024): Jurnal Farmasi Klinik dan Sains
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Muhammadiyah Gombong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26753/jfks.v4i2.1384

Saga leaves (Abrus precatorius L.) have antioxidant properties contained in flavonoid compounds so they can inhibit free radicals in dry skin. The aim of this research was the formulation and physical evaluation of saga leaf peel-off gel mask preparations, as well as the effect of variations in gelling agents on physical evaluations in the form of organoleptics, homogeneity, pH, spreadability, stickiness and drying time. The method in this research is that saga leaves are extracted using the maceration method. Variations in the gel base are in three formulas, namely HPMC 4%, Karbopol 1%, and CMC Na 3%. The research results showed that the peel off gel mask was homogeneous, had a green color, a distinctive odor, a semi-thick texture, the pH values were F1 = 6.68, F2 = 6.73 and F3 = 4.90; adhesion power F1 = 3.46 seconds, F2 = 3.65 seconds and F3 = 20.27 seconds; spreading power F1 = 3.23 cm, F2 = 2.33 cm, and F3 = 2.25 cm; Drying time F1 = 19.3 minutes, F2 = 8.96 minutes, and F3 = 9.25 minutes. The hedonic test results of the three formulas that were most liked by the panelists based on color, aroma, texture and drying time were formula 1 which used a 4% HPMC gel base. SPSS data using One Way ANOVA, variations in the gelling agent in the peel off gel mask preparation had a significant influence on pH, stickiness, spreadability and drying time.

FORMULASI MASKER GEL PEEL OFF EKSTRAK DAUN SAGA (Abrus precatorius L.) VARIASI BASIS GEL Putra, Marzela Pancaya; Afriliya, Ayu; Tanafasa, Diana; Boan, Margareta Debyani; Arimbi, Nindyasiwi; Nurkharimah, Vivin
Jurnal Farmasi Klinik dan Sains Vol 4, No 2 (2024): Jurnal Farmasi Klinik dan Sains
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Muhammadiyah Gombong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26753/jfks.v4i2.1384

Saga leaves (Abrus precatorius L.) have antioxidant properties contained in flavonoid compounds so they can inhibit free radicals in dry skin. The aim of this research was the formulation and physical evaluation of saga leaf peel-off gel mask preparations, as well as the effect of variations in gelling agents on physical evaluations in the form of organoleptics, homogeneity, pH, spreadability, stickiness and drying time. The method in this research is that saga leaves are extracted using the maceration method. Variations in the gel base are in three formulas, namely HPMC 4%, Karbopol 1%, and CMC Na 3%. The research results showed that the peel off gel mask was homogeneous, had a green color, a distinctive odor, a semi-thick texture, the pH values were F1 = 6.68, F2 = 6.73 and F3 = 4.90; adhesion power F1 = 3.46 seconds, F2 = 3.65 seconds and F3 = 20.27 seconds; spreading power F1 = 3.23 cm, F2 = 2.33 cm, and F3 = 2.25 cm; Drying time F1 = 19.3 minutes, F2 = 8.96 minutes, and F3 = 9.25 minutes. The hedonic test results of the three formulas that were most liked by the panelists based on color, aroma, texture and drying time were formula 1 which used a 4% HPMC gel base. SPSS data using One Way ANOVA, variations in the gelling agent in the peel off gel mask preparation had a significant influence on pH, stickiness, spreadability and drying time.

FORMULASI MASKER GEL PEEL OFF EKSTRAK DAUN SAGA (Abrus precatorius L.) VARIASI BASIS GEL Putra, Marzela Pancaya; Afriliya, Ayu; Tanafasa, Diana; Boan, Margareta Debyani; Arimbi, Nindyasiwi; Nurkharimah, Vivin
Jurnal Farmasi Klinik dan Sains Vol 4, No 2 (2024): Jurnal Farmasi Klinik dan Sains
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Muhammadiyah Gombong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26753/jfks.v4i2.1384

Saga leaves (Abrus precatorius L.) have antioxidant properties contained in flavonoid compounds so they can inhibit free radicals in dry skin. The aim of this research was the formulation and physical evaluation of saga leaf peel-off gel mask preparations, as well as the effect of variations in gelling agents on physical evaluations in the form of organoleptics, homogeneity, pH, spreadability, stickiness and drying time. The method in this research is that saga leaves are extracted using the maceration method. Variations in the gel base are in three formulas, namely HPMC 4%, Karbopol 1%, and CMC Na 3%. The research results showed that the peel off gel mask was homogeneous, had a green color, a distinctive odor, a semi-thick texture, the pH values were F1 = 6.68, F2 = 6.73 and F3 = 4.90; adhesion power F1 = 3.46 seconds, F2 = 3.65 seconds and F3 = 20.27 seconds; spreading power F1 = 3.23 cm, F2 = 2.33 cm, and F3 = 2.25 cm; Drying time F1 = 19.3 minutes, F2 = 8.96 minutes, and F3 = 9.25 minutes. The hedonic test results of the three formulas that were most liked by the panelists based on color, aroma, texture and drying time were formula 1 which used a 4% HPMC gel base. SPSS data using One Way ANOVA, variations in the gelling agent in the peel off gel mask preparation had a significant influence on pH, stickiness, spreadability and drying time.

FORMULASI DAN EVALUASI FISIK SABUN CAIR EKSTRAK DAUN SAGA (ABRUS PRECATORIUS L.) DENGAN VARIASI KOH: Formulation And Physical Evaluation Of Saga Leaf Extract Liquid Soap (Abrus Precatorius L.) With Variations KOH Eka S, Nur Afifah; Elvaretta R.I, Louisa; Friska, Septiana; Fatmi, Ota Fiya; Sihhono, Sihhono; Aulia, Cantika
Al-Aqlu: Jurnal Matematika, Teknik dan Sains Vol. 3 No. 1 (2025): Januari 2025
Publisher : Yayasan Al-Amin Qalbu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59896/aqlu.v3i1.106

Soap is often combined with sodium and potassium salt formulations of fatty acids derived from vegetable oils or animal fats. This study discusses the needs of the skin such as the manufacture of liquid soap with natural ingredients saga leaves. The research method used is by maceration method with 70% ethanol solvent soaked for 3 days at room temperature stirred every 8 hours. The purpose of the research that has been done is the formulation and evaluation of liquid soap preparation from saga leaf extract (Abrus Precatorius L.). Quality testing includes organoleptic test, pH test, viscosity test and foam height Test. Organoleptic test results showed that liquid soap is yellow, rancid odor, fine texture, pH test obtained all the results exceed the requirements of SNI 8-11, viscosity test all the results obtained are too low than the requirements of SNI is 400-4000cps and high foam test results obtained also do not meet the requirements of SNI is about 13-220 mm

FORMULASI DAN EVALUASI FISIK SABUN CAIR EKSTRAK DAUN SAGA (ABRUS PRECATORIUS L.) DENGAN VARIASI KOH: Formulation And Physical Evaluation Of Saga Leaf Extract Liquid Soap (Abrus Precatorius L.) With Variations KOH Eka S, Nur Afifah; Elvaretta R.I, Louisa; Friska, Septiana; Fatmi, Ota Fiya; Sihhono, Sihhono; Aulia, Cantika
Al-Aqlu: Jurnal Matematika, Teknik dan Sains Vol. 3 No. 1 (2025): Januari 2025
Publisher : Yayasan Al-Amin Qalbu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59896/aqlu.v3i1.106

Soap is often combined with sodium and potassium salt formulations of fatty acids derived from vegetable oils or animal fats. This study discusses the needs of the skin such as the manufacture of liquid soap with natural ingredients saga leaves. The research method used is by maceration method with 70% ethanol solvent soaked for 3 days at room temperature stirred every 8 hours. The purpose of the research that has been done is the formulation and evaluation of liquid soap preparation from saga leaf extract (Abrus Precatorius L.). Quality testing includes organoleptic test, pH test, viscosity test and foam height Test. Organoleptic test results showed that liquid soap is yellow, rancid odor, fine texture, pH test obtained all the results exceed the requirements of SNI 8-11, viscosity test all the results obtained are too low than the requirements of SNI is 400-4000cps and high foam test results obtained also do not meet the requirements of SNI is about 13-220 mm

FORMULASI DAN EVALUASI FISIK SABUN CAIR EKSTRAK DAUN SAGA (ABRUS PRECATORIUS L.) DENGAN VARIASI KOH: Formulation And Physical Evaluation Of Saga Leaf Extract Liquid Soap (Abrus Precatorius L.) With Variations KOH Eka S, Nur Afifah; Elvaretta R.I, Louisa; Friska, Septiana; Fatmi, Ota Fiya; Sihhono, Sihhono; Aulia, Cantika
Al-Aqlu: Jurnal Matematika, Teknik dan Sains Vol. 3 No. 1 (2025): Januari 2025
Publisher : Yayasan Al-Amin Qalbu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59896/aqlu.v3i1.106

Soap is often combined with sodium and potassium salt formulations of fatty acids derived from vegetable oils or animal fats. This study discusses the needs of the skin such as the manufacture of liquid soap with natural ingredients saga leaves. The research method used is by maceration method with 70% ethanol solvent soaked for 3 days at room temperature stirred every 8 hours. The purpose of the research that has been done is the formulation and evaluation of liquid soap preparation from saga leaf extract (Abrus Precatorius L.). Quality testing includes organoleptic test, pH test, viscosity test and foam height Test. Organoleptic test results showed that liquid soap is yellow, rancid odor, fine texture, pH test obtained all the results exceed the requirements of SNI 8-11, viscosity test all the results obtained are too low than the requirements of SNI is 400-4000cps and high foam test results obtained also do not meet the requirements of SNI is about 13-220 mm

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