Article Per Year (5 Year)
p-Index From 2021 - 2026
3.288
P-Index
This Author published in this journals
All Journal I-ECONOMICS: A Research Journal on Islamic Economics International Journal of Artificial Intelligence Research Jurnal Manajemen Bisnis dan Keuangan Jurnal Pengabdian Masyarakat Madani Kontigensi: Jurnal Ilmiah Manajemen Jurnal Pajak dan Bisnis (Journal of Tax and Business) Journal Islamic Economics Ad Diwan Jurnal Peradaban Masyarakat (JPM) International Journal of Economics (IJEC) International Journal of Sharia Business Management An Nuqud: Journal of Islamic Economics Journal of Law, Education and Business Riwayat: Educational Journal of History and Humanities Implikasi: Jurnal Manajemen Sumber Daya Manusia Pasundan Community Service Development Dinamika: Jurnal Pengabdian Masyarakat International Conference on Islamic Economic Idarah: Jurnal Manajemen Pemasaran
Kumala, Destiana
Unknown Affiliation
Religion Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences

Published : 22 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 22 Documents
Search

 1   2   3 
ANALISIS PENGALAMAN PERJALANAN UMRAH TENTANG KEPUASAN JEMAAH UMRAH PENYANDANG DISABILITAS Aji, Rizky Albar Pandu; Ferdinand, Novingky; Kumala, Destiana
An Nuqud Journal of Islamic Economics Vol 4 No 1 (2025): AN NUQUD
Publisher : LEMBAGA PENELITIAN DAN PENGABDIAN PADA MASYARAKAT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51192/annuqud.v4i1.1962

Abstract

Performing Umrah is a profound spiritual aspiration for every Muslim, including individuals with disabilities. The journey to the holy land, which includes various rituals and worship activities, requires careful preparation, especially for those with special needs. This qualitative case study investigates the service strategies used by PT XYZ, Kebon Jeruk, a travel agency, to increase the satisfaction of Umrah pilgrims with disabilities. Data were collected through in-depth interviews with key personnel at PT XYZ and observation of their operational procedures. The findings show that PT XYZ's service strategy, which includes personal introduction to pilgrims with disabilities, specialized assistance, and comprehensive fulfillment of their unique needs, is highly effective. The provision of adequate facilities and thorough preparation ensure that Umrah trips for people with disabilities are conducted comfortably, safely, and with deep spiritual fulfillment. This effectiveness is further evidenced by prioritizing disabled pilgrims both during the preceding manasik (pilgrimage ritual training) in Indonesia and during the actual pilgrimage activities in the holy land
Assisting Poultry Farming MSMEs in Formulating Halal and Affordable Feed to Increase Productivity Kumala, Destiana; Al Farisi, Muhammad Salman; Haryadi, Rofiq Noorman; Usman , Usman; Ramdani, Akmal
Pasundan Community Service Development Vol. 3 No. 2 (2025): Pasundan Community Service Development
Publisher : Doctoral Program of Social Science, Pasundan University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56457/pascomsidev.v3i2.274

Abstract

This community service program aims to strengthen the capacity of poultry farming MSMEs in formulating halal, affordable, and nutritionally balanced feed to improve livestock productivity. The assistance was carried out to address common challenges faced by small-scale farmers, including limited knowledge of halal feed standards, dependence on commercial feed with fluctuating prices, and the lack of skills in utilizing locally available raw materials. The program employed a participatory empowerment approach consisting of three main stages awareness and training, which introduced halal feed principles, identification of permissible ingredients, and cost-efficient formulation techniques technical workshops and hands-on practice, where participants collaboratively formulated and produced halal feed using locally sourced materials; and monitoring, which involved periodic supervision, evaluation of feed quality, and assessment of changes in farm productivity. The results of the program indicate a positive impact on the targeted MSMEs. Participants demonstrated an increased understanding of halal feed requirements and the ability to independently formulate balanced rations at lower cost. The application of the newly formulated feed contributed to improved growth rate, feed efficiency, and overall poultry performance. In addition, farmers reported reduced dependence on commercial feed and enhanced confidence in maintaining halal compliance. This program highlights the significance of capacity building and locally based feed innovation as strategic efforts to improve productivity and competitiveness among poultry farming MSMEs.
Co-Authors Abdul Rauf Chaerudin Aji, Rizky Albar Pandu Al Farisi, Muhammad Salman Alfarisi, Muhammad Salman Ardi Kusmara Armawan, Adi Atmanegara, Wiliam Awan Darmawan Ayu Purnama Dailibas, Dailibas Dedy Darmawan El Hasan, Sawqi Saad Eryandi, Eryandi Farisi, Muhammad Salman Al Ferdinand, Novingky Feriyanto, Ade Gunawan, Adriani Harsanto, Molbi Febrio Haryadi, Rofiq Noorman Hasan, Sawqi Saad El Herawati, Ermi Indra Lesmana Kusyana, Kusyana Malik, Muhammad Akmal Ibnu Maulana, Arman Maulidia, Nur Fajar Melinda, Vera Muhamad Komarudin Muliyadi Muliyadi Mustika, Indri Ayu Mutaufiq, Ali Nasution, Raden Pratama, Ade Rafli Putri, Siti Julfa Sa`Diah Ramdani, Akmal Rizky Maulana, Rizky Siti Aminah Sopiati Sopiati Suherman, Cecep Sukardi Sukardi Supriatal, Supriatal Teguh Pribadi Usman , Usman Usman Usman Usman, HM Utarindasari, Destiana Wasan, Guruh Herman Yundira, Viska