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All Journal Jurnal Kesehatan Gigi JURNAL CITRA KEPERAWATAN Jurnal Rakat Sehat : Pengabdian Kepada Masyarakat Jurnal Terapis Gigi dan Mulut
Ulfah, Rasuna
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Dentistry Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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PERBEDAAN EFEKTIVITAS MENGUNYAH BUAH MENTIMUN (CUCUMIS SATIVUS L.) DENGAN BUAH NANAS MADU (ANANAS COMOSUS L. MERR) TERHADAP PLAK GIGI PADA SISWA KELAS VIII A DAN VIII B SMP NEGERI 13 BANJARBARU nor, della; Rahmawati, Ida; Ulfah, Rasuna; Sabatul Habibah, Siti
JURNAL TERAPIS GIGI DAN MULUT Vol. 6 No. 2 (2025): Jurnal Terapis Gigi dan Mulut
Publisher : Poltekkes Kemenkes Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31964/jtgm.v6i2.138

Abstract

Fresh foods rich in minerals, fiber, vitamins, and water such as fruits and vegetables can help clean teeth by increasing saliva production and chewing ability. There are many types of fruit that can be consumed to help maintain oral hygiene, including cucumber and pineapple. This study aims to determine the difference in the effectiveness of chewing cucumber fruit with honey pineapple fruit on dental plaque in students of class VIII A and VIII B SMP Negeri 13 Banjarbaru. This type of research is a quasi experimental with pretest posttest two group design. The number of samples was 45 respondents using total sampling technique. Data analysis using Paired and Independent Sample T-Test. The results showed that the plaque value before chewing cucumber was 2.74 and after chewing cucumber was 1.40 with a difference value of 1.34 while before chewing honey pineapple was 2.75 and after chewing honey pineapple was 0.90 with a difference value of 1.85. Paired test shows that the probability value (p=0.000 <0.05). Independent test shows that the probability value (p=0.004 <0.05) then H0 is rejected and Ha is accepted. The conclusion that honey pineapple fruit is more effective for reducing dental plaque means that there is a difference in the effectiveness of chewing cucumber fruit with honey pineapple fruit on dental plaque in students of class VIII A and VIII B SMP Negeri 13 Banjarbaru. It is recommended for students and teachers to be able to utilize fruits such as cucumber and honey pineapple as natural alternative ingredients to clean teeth by chewing.
The Effect Of Young Coconut Water Mouth (Cocus Nucifera L) Against Dental Plaque Habibah, Siti Sab'atul; Danan, Danan; Ulfah, Rasuna
Jurnal Kesehatan Gigi Vol. 10 No. 2 (2023): Desember 2023
Publisher : Jurusan Kesehatan Gigi, Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jkg.v10i2.10356

Abstract

Caries is a disease of the hard tissue of the teeth caused by bacteria adhering to the surface of the teeth in the form of plaque. The formation of dental plaque can be prevented by plaque control including mechanical control and chemical control, one of which is gargling using natural ingredients, namely young coconut water (Cocus Nucifera L Var. Viridis). Pure coconut water has antimicrobial activity due to its high lauric acid content and has been used as a remedy for several oral infections. This study aims to determine the effect of young coconut water gargling (Cocus Nucifera L Var. Viridis) on dental plaque. The type of research used was quasi-experimental with a pretest and posttest one group design. The sample in this study was taken by means of purposive sampling totaling 44 people. Measurements were made before and after consuming 100 ml of young coconut water (Cocus Nucifera L Var. Viridis). Plaque was measured using the Personal Hygiene Performance (PHP) method. Data analysis used the Mann-Whitney test. The results of the study gargling young coconut water (Cocos Nucifera L Var. Viridis) 1.31 and after decreasing 0.47. There was a significant difference between before and after gargling young coconut water (Cocos Nucifera L Var. Viridis) p=0.000. The conclusion in this study was that gargling with young coconut water (Cocos Nucifera L Var. Viridis) had an effect on reducing the dental plaque index
Analysis Of Factors Influencing Blood Glucose Levels And Periodontal Disease In Patients With Diabetes Mellitus Kai, Meggy Wulandari; Ulfah, Rasuna; Nuryati, Sri
JURNAL CITRA KEPERAWATAN Vol 13 No 2 (2025): Jurnal Citra Keperawatan Edisi : Desember
Publisher : Poltekkes Kemenkes Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31964/jck.v13i2.405

Abstract

Diabetes mellitus is a chronic, incurable disease associated with a reduced life expectancy of approximately 10 years due to cardiovascular complications such as ischemic heart disease and stroke. According to the International Diabetes Federation and WHO, the number of people with diabetes in Indonesia is projected to rise from 8.4 million in 2000 to 21.3 million in 2030. Data from the 2018 National Basic Health Research (Riskesdas) indicated an increase in prevalence from 6.9% in 2013 to 8.5% in 2018, with higher rates in urban (2.0%) compared to rural (1.0%) areas, and the highest prevalence observed up to the age of 65. South Kalimantan ranks second nationally in periodontal disease prevalence, which is significantly associated with diabetes. If left untreated, periodontal disease in diabetic patients may lead to severe infection and even death. This study aimed to analyze factors influencing blood glucose levels and periodontal disease in patients with diabetes mellitus. It employed an observational analytic design with a cross-sectional approach, involving 30 diabetic respondents. Bivariate analysis revealed significant associations between stress level (p = 0.013) and periodontal disease (p = 0.004) with blood glucose levels (p < 0.05). The study concludes that stress level and periodontal disease are significantly related to blood glucose control in diabetic patients. It is recommended to provide greater attention through curative efforts, including non-pharmacological therapies such as relaxation techniques, diabetes exercise programs, and proper tooth-brushing education for patients with diabetes mellitus.
Co-Authors Amalya, Vitha Amelia, Yanathia Jesica Amini, Syarifah amperawati, metty Anderi Fansurna andriani, meili Astu Rahman, Waljuni BUNGA NURWATI Danan Danan, Danan Diyani, Annisa Elyn, Tini Fahrunisa, Aina Habibah, Siti Sab'atul Habibah, Siti Sab’atul IDA RAHMAWATI Irfa'i, Muhammad ISNAWATI Isnawati Isnawati Junaidi Junaidi Kai, Meggy Wulandari Khoirun Nisa Kisworo Utami , Naning Mahdalena Mahdalena Mahpolah Mahpolah, Mahpolah Meggy Wulandari Kai Niken Pratiwi, Niken nor, della NURWATI, BUNGA Pratama, Muhammad Yusril Rahmi, Sri Aulia Rutmauli Hutagaol Sabatul Habibah, Siti SATRIYAS ILYAS Siti Salamah Sri Nuryati Sri Nuryati Sulaiman Hamzani Suroto Suroto Utami, Naning Kisworo Wulandari, Meggy Yuniarti Yuniarti